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Haus Guest: Grilling ENCORE – Week 3
Haus Guest: Grilling ENCORE – Week 3
Looking to join the fun? Register here: https://schoolhausculinaryarts.ca/event/haus-guest-grilling-encore/
Whether you bring a friend or make new ones while you’re here, Schoolhaus puts the FUN in cooking fundamentals. So, tie your hair back, slip into some comfy clothes and closed-toe shoes and prepare to jump in!
We provide all the ingredients and supplies you’ll need, including an apron, which you are welcome and encouraged to stain all to hell. Best of all, the homework is delicious!
Looking to join the fun? Register here: https://schoolhausculinaryarts.ca/event/haus-guest-grilling-encore/
Chicken dinners won't be the same after this class! Get out of the "boneless skinless" rut and try your hand at other cuts from this flavourful bird. We start with an entire chicken, then take it apart to use each piece in a different recipe. Not sure if this class meets your dietary restrictions? CallRead the full article →
Looking to join the fun? Register here: https://schoolhausculinaryarts.ca/event/modern-home-cook-301-flavor-profiles/
Grab your sweetheart and journey deep into South Korea with our fully-immersive menu. Enjoy authentic dishes made by your hands with our chef's guidance that are tasty, and exciting and celebrate the culinary diversity of iconic city of Seoul This class features: Bidaetteok(Street food kimchi pancakes), Gyernappang-Egg bread, Jeonju Bibimbap, Bingsu-Shaved Ice Dessert, and Korean Coffee Read the full article →
Prepare classic soul food dishes like Sauteed Greens with Bacon and Red Onions, Rosemary Buttermilk Fried Chicken, Cheese Grits, and Bourbon Pecan Tarts. Take a culinary trip to the Big Easy and leave with a full belly and brand new recipes that let the good times roll! Not sure if this class meets your dietaryRead the full article →
Looking to join the fun? Register here: https://schoolhausculinaryarts.ca/event/modern-home-cook-301-flavor-profiles/
Surf goes with Turf like you go with your loved one. Bring your date and learn how to properly sear scallops, butter baste a steak and perfect your bearnaise sauce and more. You'll leave this class with love in your heart and food in your stomach. Dishes include: Spicy avocado-cucumber soup, duchesse potatoes, beef tenderloinRead the full article →
What's the best part of Thanksgiving? Why, the dessert of course! Bring your young chef to Schoolhaus and whip up tons of new Thanksgiving desserts and treats to take home for your family's special meal. This class features; This class is brand new and still being written. Please check back, or give us a Read the full article →
Looking to join the fun? Register here: https://schoolhausculinaryarts.ca/event/modern-home-cook-301-flavor-profiles/
Love going for dim sum and getting steamed buns? These little pillows can house a plethora of different foods and flavors. Come learn the secrets to making your steam buns next level. The menu includes: Bao Dough Chinese BBQ pork Char Sui Pork Buns Pickled Cucumbers Crispy pork belly Not sure if this classRead the full article →
Had enough of the dried pasta varieties? Check out this class and learn a go-to, never fail pizzas recipe (along with a classic marinara sauce) ; Feta, Pancetta & Swiss Chard Ravioli; and Fettuccine w/ Pumpkin Alfredo all from scratch! Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 forRead the full article →
Looking to join the fun? Register here: https://schoolhausculinaryarts.ca/event/modern-home-cook-301-flavor-profiles/
Come taste the flavours of South America. Try this twist on steakhouse dining full of Latin flavour. We'll be making classic sauces to accompany grilled meats, exploring sweet and spicy flavours that will take your barbecueing to the next level. Dishes include: Fresh bread, mojo dipping sauce, chimichurri sauce, aji amarillo sauce, grilled steak quarters,Read the full article →
Traditional, authentic dishes that go beyond gyros and souvlaki, and take you on a delectable journey into this classic cuisine. Dishes include Zucchini Keftedes, Batsaria, and Lamb Loin Chops with Olive Tapenade to name a few. OPA! Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details aboutRead the full article →
Kids classes are back for a GHOULISH GOOD TIME at Schoolhaus! Bring your young chef to our kitchen to create Halloween treats on Halloween eve! This class promises to make their Halloween one they won't forget! This class features: Jack-O-Lantern Hand Pies, Zombie Brain Cupcakes, Strawberry Halloween Ghosts, and Spider Web Caramel Apples. Not sure ifRead the full article →
DÃa de los Muertos is one of the largest celebrations in the world! Focusing on family, traditions, and of course FOOD. Join Walter as he brings you some authentic dishes from Mexico in this brand new class. This class features: Pan de Muerto; Sugar Skulls; Traditional "pib"and classic tamales; and MORE! Not sure if thisRead the full article →
This class features recipes that made Gordon Ramsay famous. Don't worry... we won't yell at you! Dishes include: Pan-Seared Scallops with Mint Pea Puree, Roasted Brussels Sprouts with Grapes and Walnuts, Basic Risotto, Beef Wellington with Mushroom Duxelle, Lemon Parfait with Honey Whiskey Sauce and White Chocolate Mousse. *Gordon Ramsay will not be at theRead the full article →
With the occasional exception, classes are approximately three hours and $75 + GST. Though refunds are not available, feel free to have some lucky soul 19+ to attend in your place.
Schoolhaus can be booked for private functions such as:
Anniversaries
Birthdays
Bachelorettes
Christmas Parties
Corporate Team Building
Graduation
Retirement
Staff/Client Appreciation
Young Chef Parties
For more information on our private classes, click here.