Want to join in on the fun?  Register here: https://schoolhausculinaryarts.ca/event/kids-camp-donuts-for-days-2-days/

Rustic and delicious, this class will introduce you to the world of French comfort food! Guaranteed to leave with a belly full of food and a head full of memories. Dishes include: Smoked Salmon Rillettes w/ Radishes and Celery, Cold tomato soup with herbs de provence, Coq au Vin, squash and apple gratin and FrenchRead the full article →

Let's discover some true soulful, rustic Acadian dishes! Take a trip down to the bayou with us and learn how to make the classics like Gumbo Ya-Ya and Crawfish Etouffee. Not only will you be tasting some great food, but you'll also learn Roux basics that make up the cuisine. "What else?" you may ask?Read the full article →

BACON! Now that we have your attention, join us and create a meal from start to finish with our favourite ingredient. Learn delectable treats like Asiago-Stuffed Dates with Bacon and Smoked Paprika, Celery Root, Apple and Pancetta Soup, and even Chocolate Chip Bacon Cookies! Not sure if this class meets your dietary restrictions? Call ourRead the full article →

Meat-free does not mean boring! We’re going to prove it with this high-end vegetarian and vegan dinner-party style class! Learn to prepare these fancy dishes like Amaranth Blinis with Mushroom Ragout, Squash Cassoulet with Caramelized Onions & Roasted Garlic, and Almond Milk Panna Cotta w/ Roasted Strawberry Compote for dessert! Not sure if this classRead the full article →

Learn to cook classic Italian dishes from all over the region. This class features Skillet Bruschetta w/ Beans and Greens, Butternut Squash Risotto w/ Porcini Mushrooms and White Chocolate Panna Cotta w/ Orange Compote for dessert! We'll have you dreaming of Italy! Not sure if this class meets your dietary restrictions? Call our office atRead the full article →

It's Sunday and everyone knows that Sunday means:  BRUNCH!  Join us as we make a great meal with a balance of sweet and savory dishes that will help to put a little pep in your step...or prep you for a mid-afternoon nap. Dishes include: White Bean Shakshuka, Lemon Blueberry French Toast Bake, Asparagus, Egg andRead the full article →

Who says that kids can't keep learning now that school is out? Send your special chef to Schoolhaus to learn brand new skills they can use at home. Kids will focus on a different cuisine each day such as Italian, Mexican, Greek and American while learning delicious recipes they can share with you...if they don'tRead the full article →

Want to join in on the fun?  Register here:  https://schoolhausculinaryarts.ca/event/kids-camp-around-the-world/

In this class we'll be looking at veg that is a step beyond your peas and carrots! These dressed up veggies are featured in dishes like Cajun-Roasted Turnip Wedges with Sriracha Mayo, Sauteed Cabbage w/ Cumin, Fennel, Sesame & Garam Masala and even Spiced Parsnip Cake w/ Fresh Ginger Cream Cheese Frosting for dessert! NotRead the full article →

Want to join in on the fun?  Register here: https://schoolhausculinaryarts.ca/event/kids-camp-around-the-world/

Want to join in on the fun?  Register here: https://schoolhausculinaryarts.ca/event/kids-camp-around-the-world/

What starts with warm, soft pretzels and ends with spaetzle and apple strudel? ...Do we even need to answer that? Join us for a delicious class that is bound to add some oom-pa-pa to your kitchen! This class features: Soft Pretzels w/ Mustard Dipping Sauce, Rouladen, German Cucumber Salad, Spaetzle, and Apple Strudel. Not sureRead the full article →

Want to join in on the fun?  Register here: https://schoolhausculinaryarts.ca/event/kids-camp-around-the-world/

Get the gang together for a night of cooking, wine, and great times at Schoolhaus. The best part? When you book a private class, the menu is completely up to you! Call our office at 306-543-2665 to book now!