Whether you bring a friend or make new ones while you’re here, Schoolhaus puts the FUN in cooking fundamentals. So, tie your hair back, slip into some comfy clothes and closed-toe shoes and prepare to jump in!
We provide all the ingredients and supplies you’ll need, including an apron, which you are welcome and encouraged to stain all to hell. Best of all, the homework is delicious!
Ever wonder how those big chains make their signature dishes? Let us spill the beans to you and your friends! In this class we will look at how some yourRead the full article →
Yeah. You read that right...donuts! From the delectable apple fritter all the way to the irresistible cruller, this class has it all! Top each of them with a different, deliciousRead the full article →
Leave that dry and overcooked chicken at the door - we will teach you and your guest how to prepare this protein properly without skimping on flavour! Dishes include: BlueRead the full article →
Tapas play a central role in Spain’s gastronomic scene. Much like Spanish traditional cooking, tapas vary between regions, reflecting not only differences in ingredients and preparations, but also different lifestyles.Read the full article →
We're not talking about instant noodles here! Join us and learn all about Ramen. Learn how to properly make your own alkaline noodles and super flavorful broth to accompany them.Read the full article →
Spring has sprung and with it comes light, bright flavors and seasonal favourites. Join us for dishes that are sure to wow even the harshest critic and ring in theRead the full article →
Join us to whip up an extra special brunch for Easter. Bring your favourite adult and dive into yummy dishes like Cheddar biscuits, candied bacon, donut muffins and MORE! Read the full article →
In this class we will be covering 4, 5 and 6-strand braided Challah, Clover-Leaf Rolls and of course, Hot Cross Buns! Impress your family with delicious breads that will haveRead the full article →
With influences from Mexico, Spain, and Native Americans, this cuisine is widely enjoyed across the southwestern United States. With bright, intense flavours and a rich history, this class is sureRead the full article →
Looking for some more advanced pasta options? Need some twists on old classics that you love? Join us as we make everything from from scratch including the noodles. This classRead the full article →
This class features recipes that made Gordon Ramsay famous. Don't worry... we won't yell at you! Dishes include: Pan-Seared Scallops with Mint Pea Puree, Roasted Brussels Sprouts with Grapes andRead the full article →
Help your young chef take their lunch to the next level with all the awesome bits and bites of a classic bento box. Dishes include: This class is new and stillRead the full article →
Schoolhaus is going PLANT-BASED and bringing delicious and crave-able takeout classics to your plate. Join us as we whip up vegan dishes that can't be beat! Dishes include: Cauliflower Kung PaoRead the full article →
Who doesn't love steak? Better yet - let's make that steak even greater as you learn how to properly sear, season and cook it to your liking! Adorned with off-the-hookRead the full article →
Learn about the delicious world of Thai cuisine! Enjoy the sweet, sour, salty, and bitter flavours of Thailand! Learn to prepare your favourite dishes like Larb Moo, Pad Thai, andRead the full article →
With the occasional exception, classes are approximately three hours and $75 + GST. Though refunds are not available, feel free to have some lucky soul 19+ to attend in your place.
Schoolhaus can be booked for private functions such as:
Anniversaries
Birthdays
Bachelorettes
Christmas Parties
Corporate Team Building
Graduation
Retirement
Staff/Client Appreciation
Young Chef Parties
For more information on our private classes, click here.