No need to hop on a plane to enjoy the delicious street eats of Asia! Schoolhaus has you covered. This class features: Grilled Pork Belly Wrap with Sesame Oil Dip, Crispy Squid Tentacles (Ika Geso), Fried Bananas (Kluay Kaeg), Beef Tripe, and Sticky Rice Wrapped in Lotus Leaf. Not sure if this class meets your dietary restrictions? Call ourRead the full article →

We're bringing you a cool new class packed with dishes from the deli capital of the world: Brooklyn! Join us for authentic, hearty dishes and tons of new techniques. This class features: Pan-Fried Pear, Fennel & Walnut Salad, Butterflied Rosemary-Maple Chicken, Butternut Squash Kugel w/ Crispy Shallots, Garlic-Marinated Zucchini, Basmati Rice Pudding w/ Pomegranate &Read the full article →

Hometown recipes create a wonderful rustic Mexican feast! Bring your sweetie and learn how it's done with dishes like Tamales Verdes de Pollo, Arroz a la Mexicana, Habanero Salsa, Pozole Rojo, and Queso Nepolitano! Class is priced for two (2) people. Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665Read the full article →

Haus Guest with Aimee returns with three Sundays of brand new virtual menus this May and June! This new series will focus on light, fresh fare just in time for summer. Please note: classes run every other Sunday: May 26, June 9, June 23.   So how does this work? Within a week of theRead the full article →

Discover all the flavours of Mexico with this brand new vegan class! Enjoy enchiladas, tres leches cake, and even some unexpected new dishes that are sure to please even the pickiest eater. This class features: Vegan Cashew Queso; Zesty Mexican Bean Soup w/ Avocado; Roasted Corn Salad w/ Cilantro-Lime Dressing; Vegan Enchiladas Verde; Vegan TresRead the full article →

Wanna book your own private class? Give us a call at (306) 543-2665 to discuss options!

Wanna book your own private class? Give us a call at (306) 543-2665 to discuss options!

Let's discover some truly soulful, rustic Acadian dishes! Take a trip down to the bayou with us and learn how to make the classics like Gumbo Ya-Ya and Crawfish Etouffee. Not only will you be tasting some great food, but you'll also learn Roux basics that make up the cuisine. Dishes include: Cajun Caviar, GumboRead the full article →

Had enough of the dried pasta varieties? Check out this class and learn a go-to, never fail pizzas recipe (along with a classic marinara sauce) ; Feta, Pancetta & Swiss Chard Ravioli; and Fettuccine w/ Pumpkin Alfredo all from scratch! Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 forRead the full article →

In this class, we will learn the basics of sushi-making, from nigiri to maki to hand rolls, and everything in between. Wow your family and friends with these impressive nibbles, and leave them wondering how you did it. It's okay, we won't tell! Dishes include: Cucumber and Wakame Salad, Nigiri Sushi, Kappa Maki (cucumber rolls),Read the full article →

This class features recipes that made Gordon Ramsay famous. Don't worry... we won't yell at you! Dishes include:  Pan-Seared Scallops with Mint Pea Puree, Roasted Brussels Sprouts with Grapes and Walnuts,  Basic Risotto, Beef Wellington with Mushroom Duxelle, Lemon Parfait with Honey Whiskey Sauce and White Chocolate Mousse. *Gordon Ramsay will not be at theRead the full article →

Wanna book your own private cooking class? Give us a call at (306) 543-2665 to discuss options!

This class will give you more options for the age-old question, “What’s for supper??”. From one-pot to quick-cooking, we’ll even throw in a dessert! Some dishes include Italian Tomato, Chicken & Cheese Bake, New Orleans-Style BBQ Shrimp & Grits, and more! Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665Read the full article →

Wanna book your own private cooking class? Give us a call at (306) 543-2665 to discuss options!