Calling all carnivores! This waaaay-south-of-the-border class explores the vibrant flavours of Brazilian cuisine. In this class, we will whip up fresh bread, various meats, dipping sauces, and finish with iceRead the full article →

See January 7th for class description and registration!

This ain't no chicken noodle! Delicious, filling soups that eat like a meal - so good that even grandma's going to want your recipes! We'll be making: Chicken Pot PieRead the full article →

Explore the diverse cuisine of North Africa with flavorful dishes ranging from tagine to couscous! This class features Harira (Chicken, Lentil and Rice Soup), Carrot & Garlic Salad, Lamb MeatballRead the full article →

This class is designed to help your busy teen cook healthy and quick meals independently, rather than reaching for the box of KD or hitting up the drive-thru. Dishes include:Read the full article →

Here at Schoolhaus, we love our French cuisine! The rich history comes alive in every dish but can be very meat-centered. But what if meat isn't part of your dietRead the full article →

Explore the sweet, savoury, and smoky notes that make Korean BBQ a globally loved culinary experience! Featuring fresh spins and classic takes on both marinated and unmarinated gogigui with dishesRead the full article →

This class features recipes that made Gordon Ramsay famous. Don't worry... we won't yell at you! Dishes include:  Pan-Seared Scallops with Mint Pea Puree, Roasted Brussels Sprouts with Grapes andRead the full article →

Ooh la la! Step into our kitchen and immerse yourself in the charm and flavours of Parisian cuisine. We'll cook up comforting French dishes such as: Fondue Savoyarde, Bistro Salad,Read the full article →

Dive into the world of artisanal pasta and fresh homemade sauces. Learn the tricks of the trade with dishes like Butternut Squash Ravioli w/ Oregano-Hazelnut Pesto, Herbed Ricotta Gnocchi w/SweetRead the full article →

Let's cook supper together! How does Tuscan Butter Salmon, Parmesan Rice, and Fennel and Mushroom Salad sound? Join us as we prepare a full meal at HOME! We will guideRead the full article →

Buen provecho! Join us as we create a blend of unique and savoury dishes from south of the border! This class features: Mushroom Soup w/ Roasted Poblano and Corn; Flank SteakRead the full article →