Whether you bring a friend or make new ones while you’re here, Schoolhaus puts the FUN in cooking fundamentals. So, tie your hair back, slip into some comfy clothes and closed-toe shoes and prepare to jump in!
We provide all the ingredients and supplies you’ll need, including an apron, which you are welcome and encouraged to stain all to hell. Best of all, the homework is delicious!
Dive into the world of artisanal pasta and fresh, homemade sauces. Learn the tricks of the trade with dishes like Butternut Squash Ravioli w/ Oregano-Hazelnut Pesto, Herbed Ricotta Gnocchi w/SweetRead the full article →
Portugal is well known for it's large fishing industry and it's fantastic spices (vanilla and saffron anyone?). Come and learn all about the wide-spanning culinary culture that is Lisbon. InRead the full article →
Explore the diverse cuisine of North Africa with flavorful dishes ranging from tagine to couscous! This class features Harira (Chicken, Lentil and Rice Soup), Carrot & Garlic Salad, Lamb MeatballRead the full article →
Immerse yourself in the rustic charm of the French country! This class will transport you to the heart of rural France, where simple, wholesome ingredients are transformed into delicious, comfortingRead the full article →
Autumn and Italian food? This is a match made in heaven! Join us as we create some stellar dishes to highlight the flavours of Italy inspired by the season uponRead the full article →
Who doesn't love street food? Kids, bring your grown-up and help them create some yummy favourites from food trucks! This class features Fried Avocado Tacos, Loaded Chili Cheese Fries, PizzaRead the full article →
This class features recipes that made Gordon Ramsay famous. Don't worry... we won't yell at you! Dishes include: Pan-Seared Scallops with Mint Pea Puree, Roasted Brussels Sprouts with GrapesRead the full article →
Haus Guest with Aimee returns this September with three consecutive Sundays of brand new menus! The theme for this new series is "Inspired By....": Harvest, Grandma, and Female Chefs. TheRead the full article →
One of this season's biggest stars will be making several appearances in this class! The humble apple has many culinary uses and we will explore a sample of them here.Read the full article →
Step on up to the table and go on a winning streak with this class, featuring iconic appetizers inspired by the most exciting city of them all: Las Vegas! DishesRead the full article →
Who doesn't love steak? Better yet - let's make that steak even greater as you learn how to properly sear, season and cook it to your liking! Adorned with off-the-hookRead the full article →
Fall is here and it's time for some hearty, comforting dishes that are still kind to your waistline! These salads give a comforting autumn twist that will make you feelRead the full article →
Join us as we whip up all the fixings for an incredible yakitori meal! Combining the sweet, savoury, and sour flavours of Japanese cooking in perfect harmony, yakitori is boundRead the full article →
Italian food is some of the best food in the world! Flavorful, aromatic, and satisfying. Go beyond pizza and pasta with wholesome dishes like Ribolita, Chicken Saltimbocca, Creamy Polenta withRead the full article →
Take a tour of the southern part of our hemisphere with recipes and flavours that will knock your socks off! This class features: Peruvian Ceviche, Chorizo Papusas, Churrasco Steak, Dulce deRead the full article →
With the occasional exception, classes are approximately three hours and $75 + GST. Though refunds are not available, feel free to have some lucky soul 19+ to attend in your place.
Schoolhaus can be booked for private functions such as:
Anniversaries
Birthdays
Bachelorettes
Christmas Parties
Corporate Team Building
Graduation
Retirement
Staff/Client Appreciation
Young Chef Parties
For more information on our private classes, click here.