Closed for Holidays
Schoolhaus Culinary Arts 2171-B Lorne Street, Regina, Saskatchewan, CanadaWe will be closed for the holiday season from December 24th to January 2nd. We will be open again on January 3rd. Thank you and Happy Holidays!
Whether you bring a friend or make new ones while you’re here, Schoolhaus puts the FUN in cooking fundamentals. So, tie your hair back, slip into some comfy clothes and closed-toe shoes and prepare to jump in!
We provide all the ingredients and supplies you’ll need, including an apron, which you are welcome and encouraged to stain all to hell. Best of all, the homework is delicious!
We will be closed for the holiday season from December 24th to January 2nd. We will be open again on January 3rd. Thank you and Happy Holidays!
Add some heat to your date night with a journey through the exotic flavours of India. Dishes like Samosas, Lamb Meatball Curry w/ Coconut Milk, Spiced Rice Pilaf, and RosewaterRead the full article →
Everyone loves Carnival food! We'll teach your Young Chef how to cook their favourite foods from the fair like Crispy 'Fried' Pickles w/ Buttermilk Dressing, Mini Corn Dogs, Poutine, LemonadeRead the full article →
French cuisine is typically rich with butter/cream and oh so decadent. Learn how to make classic French cuisine without all the added fat and calories. Features great dishes like WarmRead the full article →
This ain't no chicken noodle! Delicious, filling soups that eat like a meal. Even grandma's going to want your recipe for Chicken Pot Pie Soup, Balsamic-Roasted Mushroom Soup, “Fightin’ Irish”Read the full article →
Whether you have a gluten allergy or you're just looking for a healthier alternative then this is the class for you. Come pick our chef's brain and learn some fantasticRead the full article →
It's time for some fresh skills! Learn how to make flavourful rolls that we absolutely love, and noodle bowls that will put an end to your take-out nights! Not sureRead the full article →
Join Kell as he walks you through the basics of this tangy favourite. Learn all the ins and outs of Sourdough along with some classic applications. Not sure if thisRead the full article →
Who doesn't love streetfood? Now imagine a class where you can try street fare from all around the world, without having to go through customs! We'll be travelling to Germany,Read the full article →
Interested in creating some amazing breads? Register here: https://schoolhausculinaryarts.ca/event/sourdough-2-day-workshop/
Vegetarian? Carnivore? Not sure anymore? Don't worry about it! Take a walk on either side with Classic Mexican. Simple variations on classic dishes make these authentic meals perfect for allRead the full article →
Want to maximize all the effort you've been putting in at the gym? Now's the time to learn how to boost that sweat session with high quality, easy meals thatRead the full article →
Dive into the world of artisanal pasta and fresh homemade sauces. Learn the tricks of the trade with dishes like Butternut Squash Ravioli w/ Oregano-Hazelnut Pesto, Herbed Ricotta Gnocchi w/SweetRead the full article →
Learn about the delicious world of Thai cuisine! Enjoy the sweet, sour, salty, and bitter flavours of Thailand! Learn to prepare your favourite dishes like Larb Moo, Pad Thai, andRead the full article →
Do you fear Risotto? This rice dish is just misunderstood, we promise! Come spend an afternoon making a variety of risottos, all while learning the proper techniques and rices toRead the full article →
With the occasional exception, classes are approximately three hours and $75 + GST. Though refunds are not available, feel free to have some lucky soul 19+ to attend in your place.
Schoolhaus can be booked for private functions such as:
Anniversaries
Birthdays
Bachelorettes
Christmas Parties
Corporate Team Building
Graduation
Retirement
Staff/Client Appreciation
Young Chef Parties
For more information on our private classes, click here.