Whether you bring a friend or make new ones while you’re here, Schoolhaus puts the FUN in cooking fundamentals. So, tie your hair back, slip into some comfy clothes and closed-toe shoes and prepare to jump in!
We provide all the ingredients and supplies you’ll need, including an apron, which you are welcome and encouraged to stain all to hell. Best of all, the homework is delicious!
Around every corner in Dublin is a quaint little pub offering Ireland's most authentic food, why not learn to make Scotch Eggs and Guinness Stew here in Regina? Channel your inner Irish and let's cook! This class features: Scotch eggs, Irish brown bread, Guinness & Beef stew, Haggerty, and Sticky toffee pudding. Not sure ifRead the full article →
Yeah. You read that right...donuts! From the delectable apple fritter all the way to the irresistible cruller, this class has it all! Top each of them with a different, delicious glaze and you have a class that is bound to give Tim Horton a run for his money! Coffee included. This class welcomes all thoseRead the full article →
Join Schoolhaus for a fresh take on lunch. Learn how to make authentic Sushi, Tempura, Miso Soup, Spinach and Bean Sprout Salad, and more! All the components for a delicious Bento Box made by the best chef we know: YOU! Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 forRead the full article →
Get the gang together for a night of cooking, wine, and great times at Schoolhaus. The best part? When you book a private class, the menu is completely up to you! Call our office at 306-543-2665 to book now!
There's nothing spooky about this delicious treats. Send your little GHOULS and boys to Schoolhaus for all types of tricks (with decorating) and treats! Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that taxes will be added to ticketRead the full article →
We’ll teach you the essentials: how to efficiently use a knife, how to use pans and heat, combining ingredients, sauces, basic doughs, meat, fish, vegetables, grain cookery and to-die-for desserts. We’ll even show you how to plate your food beautifully and show it off! And, of course, we get to eat everything we make! 10Read the full article →
Doug is back with a brand new line up of ghoulishly delectable wines paired with some boo-tiful fare designed by Schoolhaus' own Aimee Schulhauser, but crafted by YOU! The evening will consist of tastings of 5 different wines and food pairings that are sure to be quite a treat! BONE APPETIT! Class will include:Read the full article →
No need to hop on a plane to enjoy the delicious street eats of Asia! Schoolhaus has you covered. This class features: Grilled Pork Belly Wrap with Sesame Oil Dip, Crispy Squid Tentacles (Ika Geso), Fried Bananas (Kluay Kaeg), Beef Tripe, and Sticky Rice Wrapped in Lotus Leaf. Not sure if this class meets your dietary restrictions? Call ourRead the full article →
Who doesn't love the flavours of the Mediterranean? Fasten your seatbelt as we fly from Italy to Greece to Albania. We'll cook up a complete meal with each component as a tribute to a different country bordering the Mediterranean sea. Dishes in this popular class include Tomato Bread Topped w/ Serrano Ham, Broiled Eggplant w/Read the full article →
We’ll teach you the essentials: how to efficiently use a knife, how to use pans and heat, combining ingredients, sauces, basic doughs, meat, fish, vegetables, grain cookery and to-die-for desserts. We’ll even show you how to plate your food beautifully and show it off! And, of course, we get to eat everything we make! 10Read the full article →
Stock up on great dinner ideas that will leave your family wondering how you did it! Learn some incredible new meals that only TASTE like they took forever. This class features: Tuscan Vegetable Skillet, Chicken Piccata Pasta Bowl, Orange-Scented Pork Tenderloin Medallions w/ Fennel Salad, Moroccan Sausage and Egg One-Pot, and Raspberry Cream Custard Not sure if this class meetsRead the full article →
Chicken dinners won't be the same after this class! Get out of the "boneless skinless" rut and try your hand at other cuts from this flavourful bird. We start with an entire chicken, then take it apart to use each piece in a different recipe. Not sure if this class meets your dietary restrictions? CallRead the full article →
Home-town recipes to create a wonderful rustic Mexican Feast. Come on down to learn how it's done with dishes like Gorditas w/ Salsa Verde & Habanero Salsa, Tamales Verdes de Pollo, Pozole Rojo and Flan! Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any ofRead the full article →
Let's discover some true soulful, rustic Acadian dishes! Take a trip down to the bayou with us and learn how to make the classics like Gumbo Ya-Ya and Crawfish Etouffee. Not only will you be tasting some great food, but you'll also learn Roux basics that make up the cuisine. "What else?" you may ask?Read the full article →
We’ll teach you the essentials: how to efficiently use a knife, how to use pans and heat, combining ingredients, sauces, basic doughs, meat, fish, vegetables, grain cookery and to-die-for desserts. We’ll even show you how to plate your food beautifully and show it off! And, of course, we get to eat everything we make! 10Read the full article →
With the occasional exception, classes are approximately three hours and $75 + GST. Though refunds are not available, feel free to have some lucky soul 19+ to attend in your place.
Schoolhaus can be booked for private functions such as:
Anniversaries
Birthdays
Bachelorettes
Christmas Parties
Corporate Team Building
Graduation
Retirement
Staff/Client Appreciation
Young Chef Parties
For more information on our private classes, click here.