P: (306) 543-2665
2171-B Lorne Street
Regina SK
S4P 2M6

P: (306) 543-2665 2171-B Lorne Street Regina SK S4P 2M6

Welcome to our culinary playground!

Whether you bring a friend or make new ones while you’re here, Schoolhaus puts the FUN in cooking fundamentals. So, tie your hair back, slip into some comfy clothes and closed-toe shoes and prepare to jump in!

We provide all the ingredients and supplies you’ll need, including an apron, which you are welcome and encouraged to stain all to hell. Best of all, the homework is delicious!

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Modern Home Cook 101 – 3

Schoolhaus Culinary Arts 2171-B Lorne Street, Regina, Saskatchewan, Canada

We’ll teach you the essentials: how to efficiently use a knife, how to use pans and heat, combining ingredients, sauces, basic doughs, meat, fish, vegetables, grain cookery and to-die-for desserts. We’ll even show you how to plate your food beautifully and show it off! And, of course, we get to eat everything we make! 10Read the full article →

All Cabernet All The Time! – Wine and Food Pairing (FOUR SPOTS LEFT!)

Schoolhaus Culinary Arts 2171-B Lorne Street, Regina, Saskatchewan, Canada

Doug is back with another great lineup of wines for you to try! He's only bringing out the Cabernet Sauvignon tonight, so white wine drinkers need not apply. We'll be starting with a Cab-Rose and following it up with 4 more delicious Cab-Sauvs while we make delicious food pairings that accent and elevate the winesRead the full article →

$95.00

A taste of the Caribbean

Schoolhaus Culinary Arts 2171-B Lorne Street, Regina, Saskatchewan, Canada

Caribbean food is the ultimate in fusion cuisine. Caribbean food is as diverse as it's culture, taking inspiration from any of the foreign countries that have called it home. In any given place you are able to find influences from African, Creole, Cajun, European and many many more. It's a literal melting pot of foodRead the full article →

$75.00

Kids Cook: Takeout Favourites (SOLD OUT!)

Schoolhaus Culinary Arts 2171-B Lorne Street, Regina, Saskatchewan, Canada

This is our first Kids Cook series! Send your Young Chef to Schoolhaus to learn how to make their favourite takeout meals. We'll be cooking up Homemade Chicken Nuggets, Ginger Beef, Spaghetti & Meatballs w/ Garlic Bread, and Hot Fudge Sundaes for dessert! Ages 8-12 GST will be added to class price. Bookings are non-refundableRead the full article →

$60.00

Crepe Workshop(SOLD OUT)

Schoolhaus Culinary Arts 2171-B Lorne Street, Regina, Saskatchewan, Canada

Crepes are rolling onto the scene and quickly becoming a crowd favourite thanks to their versatility. Craving sweet or savoury? We have you covered! Learn some great new recipes along with the techniques needed to make a perfectly light, thin, and irresistible crepe that will leave everyone wanting seconds. Not sure if this class meetsRead the full article →

$75.00

Girls Night Out(SOLD OUT)

Schoolhaus Culinary Arts 2171-B Lorne Street, Regina, Saskatchewan, Canada

Grab your friends and hit Schoolhaus for an incredible night out! Join us for delectable, fun and flirty dishes such as Roasted Garlic & Brie Pull Apart Bread, Deviled Chickpeas on Crostini, Asian Meatball & Snowpea Skewers w/ Sesame-Lime Dipping Sauce and Mini White Chocolate Cheesecakes w/ Blueberry Compote for dessert. Not sure if thisRead the full article →

$85.00

Booked!

Schoolhaus Culinary Arts 2171-B Lorne Street, Regina, Saskatchewan, Canada

Want to host your own party at Schoolhaus? Grab some friends, pick your own menu and cook the night away! Call our office to book your class TODAY! 306-543-2665

Cook like a star: Wolfgang Puck (THREE SPOTS LEFT!)

Schoolhaus Culinary Arts 2171-B Lorne Street, Regina, Saskatchewan, Canada

Wolfgang is the epitome of celebrity chef. Owner of more than 100 eateries worldwide, including 20 fine dining establishments. He has also been the official caterer for the Academy Awards for over 20 years. Join us as we learn the dishes that made him famous and some of those fantastic dishes he makes for theRead the full article →

$75.00

Inspired Gluten-Free and Vegan

Schoolhaus Culinary Arts 2171-B Lorne Street, Regina, Saskatchewan, Canada

Take your menu to the next level with this class full of advanced gluten-free and vegan dishes. Join us for delectable appetizers, main courses and desserts that are sure to make it into your regular meal rotation. You may even convert a few friends with Asian Edamame Dip, Sweet Mustard Broccoli Salad, African Peanut StewRead the full article →

$75.00

Modern Home Cook 101 – 4

Schoolhaus Culinary Arts 2171-B Lorne Street, Regina, Saskatchewan, Canada

We’ll teach you the essentials: how to efficiently use a knife, how to use pans and heat, combining ingredients, sauces, basic doughs, meat, fish, vegetables, grain cookery and to-die-for desserts. We’ll even show you how to plate your food beautifully and show it off! And, of course, we get to eat everything we make! 10Read the full article →

Peanut Butter Makes It Better!

Schoolhaus Culinary Arts 2171-B Lorne Street, Regina, Saskatchewan, Canada

The name says it all! Peanut butter can add richness, saltiness and wonder to most dishes. It can be sweet or savory. Everyone has their favorite way to incorporate peanut butter. My favorite way to eat it is with a spoon! Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665Read the full article →

$75.00

Portuguese

Schoolhaus Culinary Arts 2171-B Lorne Street, Regina, Saskatchewan, Canada

Portugal is well known for it's large fishing industry and it's fantastic spices (vanilla and saffron anyone?). Come and learn all about the wide spanning culinary culture that is Portugese. In this class you will make Piri piri chicken with cilantro yogurt, Fire-Roasted Tomato Salad w/ Peppers & Cucumber, Portuguese Pork & Clam Stew w/Read the full article →

$75.00

Eggs: They’re no yolk!(SOLD OUT!)

Schoolhaus Culinary Arts 2171-B Lorne Street, Regina, Saskatchewan, Canada

Ever wonder what makes the rich decadent custards and creme brulees so wonderful? What about hollandaise and mayonaise? or even souflees and candies? The answer is EGGS! These little miracles can be used in every aspect of cooking in one way or another. Let us teach you how to use them to their full potential.Read the full article →

$75.00

Spanish Tapas

Schoolhaus Culinary Arts 2171-B Lorne Street, Regina, Saskatchewan, Canada

Tapas play a central role in Spain’s gastronomic scene. Much like Spanish traditional cooking, tapas vary between regions, reflecting not only differences in ingredients and preparations, but also different lifestyles. In this class you will learn to make delicious Tapas with ingredients that are easily available! Dishes include Moorish Zucchini Salad, Paprika Potatoes w/ RoastedRead the full article →

$75.00

Brunch in Paris

Schoolhaus Culinary Arts 2171-B Lorne Street, Regina, Saskatchewan, Canada

The French know how to eat - and eat well! Step into our kitchen to experience some classic French dishes for a lazy but oh-la-la fancy brunch! Luxurious and classy dishes such as Yogurt Crème Brulee w/ Fresh Fruit & Granola and Poached Egg & Asparagus Toasts w/ Lemon-Chive Beurre Blanc will have you dreamingRead the full article →

$75.00

Class Information

With the occasional exception, classes are approximately three hours and $75 + GST. Though refunds are not available, feel free to have some lucky soul 19+ to attend in your place.

Private Classes

Schoolhaus can be booked for private functions such as:

Anniversaries
Birthdays
Bachelorettes
Christmas Parties
Corporate Team Building
Graduation
Retirement
Staff/Client Appreciation
Young Chef Parties

For more information on our private classes, click here.

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