Whether you bring a friend or make new ones while you’re here, Schoolhaus puts the FUN in cooking fundamentals. So, tie your hair back, slip into some comfy clothes and closed-toe shoes and prepare to jump in!
We provide all the ingredients and supplies you’ll need, including an apron, which you are welcome and encouraged to stain all to hell. Best of all, the homework is delicious!
Is there anything better than fresh made pasta? Yes! Fresh made pasta with something in it! We can show you how to make a number of different stuffed pastas including ravioli, agnalotti, and tortellini. Dishes include: Agnolotti Del Pin, Cheese Ravioli w/ Balsamic Mushrooms, Italian Pork-Filled Tortellini w/ Classic Tomato Sauce, Creamy Dill & WhiteRead the full article →
Join us for a flavourful journey into the Middle East! Feast on dishes based on the cuisines of Lebanon, Israel, Syria, Egypt, Saudi Arabia and more. Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our bestRead the full article →
Who doesn't love steak? Better yet - let's make that steak even greater as you learn how to properly sear, season and cook it to your liking! Adorned with off-the-hook sides and dessert, you won't be looking at The Keg the same ever again. This class features: Crab-stuffed mushroom caps, Caesar salad, Herb & butter-bastedRead the full article →
MHC is back with a brand new format! 3 new units each focusing on their own series of skills. Over the course of 9 weeks, we’ll teach you the essentials: how to efficiently use a knife, how to use pans and heat, combining ingredients, sauces, basic doughs, meat, fish, vegetables, grain cookery and to-die-for desserts.Read the full article →
Join us for our series, "Cook like a star"! We will be learning about famous chefs and the foods that they love and made them famous. The first chef we will be exploring is the man that everyone loves to hate, Gordon Ramsay. Don't worry, this class will feature far less yelling than his shows.Read the full article →
Take a romantic trip with us to Rome! We'll be cooking up iconic Roman dishes that hail from this historic city. This class features: Suppli (fried risotto balls), Chickpea Pasta Soup, Beef Straccetti, Roman-Style Gnocchi, and Chocolate Torta Caprese Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for moreRead the full article →
Join us for a tasty and bold tour of Northern India! Shruthi has brought not only her recipes, but her spice-knowledge too! Learn the role of each spice in dishes like Onion Pakoras, Chicken Tikka, and Rice Pulao to name a few! Not sure if this class meets your dietary restrictions? Call our office atRead the full article →
Calling all CAKE BOSSES! Grab some icing and be prepared to create some amazing treats with this brand new, 2 day workshop. We will be creating jaw-dropping cakes from start to finish including some decorating tips you won't pick up on the Food Network. Not sure if this class meets your dietary restrictions? Call ourRead the full article →
Looking to join the fun? Register here: https://schoolhausculinaryarts.ca/event/cake-decorate-two-day-class-day-1/
Do you fear Risotto? This rice dish is just misunderstood, we promise! Come spend an afternoon making a variety of risottos, all while learning the proper techniques and rices to use. Alongside basic risotto, dishes include Risotto Rosso, Beet & Barley Risotto and Risotto Cakes. Not sure if this class meets your dietary restrictions? CallRead the full article →
Would you like to join us in the fun? Sign up at the address below. https://schoolhausculinaryarts.ca/event/modern-home-cook-101-week-1/
Learn about the delicious world of Thai cuisine! Enjoy the sweet, sour, salty, and bitter flavours of Thailand! Learn to prepare your favourite dishes like Larb Moo, Pad Thai, and Coconut Sticky Rice Pudding. This classic class is sure to leave you with some great memories, recipes, and brand new skills. Not sure if thisRead the full article →
Had enough of the dried pasta varieties? Check out this class and learn how to make authentic-tasting pizzas; Feta, Pancetta & Swiss Chard Ravioli; and Fettuccine w/ Pumpkin Alfredo all from scratch! Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. *Read the full article →
With the occasional exception, classes are approximately three hours and $75 + GST. Though refunds are not available, feel free to have some lucky soul 19+ to attend in your place.
Schoolhaus can be booked for private functions such as:
Anniversaries
Birthdays
Bachelorettes
Christmas Parties
Corporate Team Building
Graduation
Retirement
Staff/Client Appreciation
Young Chef Parties
For more information on our private classes, click here.