Whether you bring a friend or make new ones while you’re here, Schoolhaus puts the FUN in cooking fundamentals. So, tie your hair back, slip into some comfy clothes and closed-toe shoes and prepare to jump in!
We provide all the ingredients and supplies you’ll need, including an apron, which you are welcome and encouraged to stain all to hell. Best of all, the homework is delicious!
Flavorful, aromatic, and satisfying. Go beyond pizza and pasta with wholesome dishes like Ribolitta, Chicken Saltimbocca, Creamy Polenta with Mushrooms & Mascarpone, and Lemon Budino! Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. *Wine and beer available for purchase. Please noteRead the full article →
Join us as we celebrate Cinquo de Mayo! We've got a menu as big as the celebration. Learn to cook horchata, pork beans, chicken flautas, salsa roja, salsa verde, cochinita pibil, marinated onion and cinnamon churros with assorted sauces(phew, that was a mouthful) *Wine and beer available for purchase. Please note that taxes will beRead the full article →
Let the creative side out of your kids with this fun and engaging class. They'll leave with knowledge and a better understanding of some kitchen fundamentals as well as smiles and a full belly... ages 8-12 taxes will be added to class price. Bookings are non-refundable and cannot be transferred to another class. If youRead the full article →
Join us as we celebrate Cinquo de Mayo! We've got a menu as big as the celebration. Learn to cook horchata, pork beans, chicken flautas, salsa roja, salsa verde, cochinita pibil, marinated onion and cinnamon churros with assorted sauces(phew, that was a mouthful) *Wine and beer available for purchase. Please note that taxes will beRead the full article →
What a great combo! The deliciousness of Greek food with the delightful style of street food. Learn how to make Shrimp Saganaki with flambeed ouzo, Biftecki, Tzatziki, Greek Salad Skewers with homemade dressing, and Baklava Rolls. Join us and let's go for a walk through the streets of Greece! Not sure if this class meetsRead the full article →
We’ll teach you the essentials: how to efficiently use a knife, how to use pans and heat, combining ingredients, sauces, basic doughs, meat, fish, vegetables, grain cookery and to-die-for desserts. We’ll even show you how to plate your food beautifully and show it off! And, of course, we get to eat everything we make! 10Read the full article →
Looking for a great way to spend the evening? Get a group of friends together and host your own class! You even get to pick the menu. Give us a call at 306-543-2665
Do you love mushrooms? Do you hate mushrooms? Which ones? Did you know that there are over 10 000 different known species of mushrooms in North America? Saying you love mushrooms is like saying your favorite breed of dog is "a dog". Let us show you the differences between mushrooms with this wonderful workshop. *WineRead the full article →
Who doesn't love streetfood? Now imagine a class where you can try street fare from all around the world, without having to go through customs! We'll be travelling to Germany, Cypress, Iraq, Thailand, France and Latin American cooking up famous and delicious dishes such as Currywurst, Pan-Seared Haloumi Cheese w/ Tomatoes & Capers, Spiced WarmRead the full article →
Show mom (and grandma) how much you care with this special meal. Take the whole family down to Schoolhaus for an unforgettable meal with all the fixins. Best part is, we do the dishes! *Wine and beer available for purchase. Please note that taxes will be added to ticket price
Who doesn't love steak? Better yet - let's make that steak even greater as you learn how to properly sear, season and cook it to your liking! Adorned with off-the-hook sides and dessert, you won't be looking at The Keg the same ever again. This class features: Crab-stuffed mushroom caps, Caesar salad, Herb & butter-bastedRead the full article →
One of the hottest trends this year is Korean food and nothing is better than Korean BBQ! Featuring fresh spins and classic takes on both marinated and unmarinated gogigui with dishes like Korean Kalbi BBQ Short Ribs, Japchae Noodle Salad, and Grilled Pork Belly Samgyeopsal Lettuce Wraps. This is sure to be a class thatRead the full article →
We’ll teach you the essentials: how to efficiently use a knife, how to use pans and heat, combining ingredients, sauces, basic doughs, meat, fish, vegetables, grain cookery and to-die-for desserts. We’ll even show you how to plate your food beautifully and show it off! And, of course, we get to eat everything we make! 10Read the full article →
This class will make you forget all about taco kits! Learn to make your own Corn Tortillas and stuff them with delicious fillings such as Arrachera, Rajas Poblanas, Garlic Shrimp, Guacamole, Peanut Chipotle Salsa and have Arroz con Leche for dessert! Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665Read the full article →
ORDER'S UP! Send your young chef to Schoolhaus for a blast from the past when burgers and fries were the bee's knees! We'll cover all your diner favourites with some new twists on some old classics. Ages 8-12 Taxes will be added to class price. Bookings are non-refundable and cannot be transferred to another class.Read the full article →
With the occasional exception, classes are approximately three hours and $75 + GST. Though refunds are not available, feel free to have some lucky soul 19+ to attend in your place.
Schoolhaus can be booked for private functions such as:
Anniversaries
Birthdays
Bachelorettes
Christmas Parties
Corporate Team Building
Graduation
Retirement
Staff/Client Appreciation
Young Chef Parties
For more information on our private classes, click here.