Haus Guest: Kitchen Confidence – Week 4
Your OWN Kitchen!Looking to join the fun? Register here: https://schoolhausculinaryarts.ca/event/haus-guest-kitchen-confidence-6-week-series-3/
Whether you bring a friend or make new ones while you’re here, Schoolhaus puts the FUN in cooking fundamentals. So, tie your hair back, slip into some comfy clothes and closed-toe shoes and prepare to jump in!
We provide all the ingredients and supplies you’ll need, including an apron, which you are welcome and encouraged to stain all to hell. Best of all, the homework is delicious!
Looking to join the fun? Register here: https://schoolhausculinaryarts.ca/event/haus-guest-kitchen-confidence-6-week-series-3/
Who says delicious meals can't be vegan? Schoolhaus is here to show you that flavour knows no limits and doesn't need any animal products. Indian dishes made perfect, by YOU! This class' menu includes: Baked Phyllo Samosas, Vegan Cucumber and Mint Raita, Carrot Salad, Chana Masala, Red Lentil Dal, and Seviyan Kheer. Not sureRead the full article →
Do you fear Risotto? This rice dish is just misunderstood, we promise! Come spend an afternoon making a variety of risottos, all while learning the proper techniques and rices to use. Alongside basic risotto, dishes include Risotto Rosso, Beet & Barley Risotto and Risotto Cakes. Not sure if this class meets your dietary restrictions? CallRead the full article →
Looking to join the fun? Register here: https://schoolhausculinaryarts.ca/event/haus-guest-baking-confidence-6-classes-in-5-weeks/
Pasta isn't the only thing Italy has to offer. This scrumptious class celebrates the bright flavours Italy. Create Crostini Two Ways, Asparagus and Zucchini Crudi, and Chicken Scaloppini w/ Saffron Cream. Ahhh... cibo delizioso. Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of ourRead the full article →
Schoolhaus is bringing delicious flavours right into your very own kitchen with our new, virtual class offering: HAUS GUEST Join Aimee as we prepare a full meal at HOME! Aimee will guide you through the entire preparation and answer any questions you may have before, during, and after the class. How many portions willRead the full article →
Looking to join the fun? Register here: https://schoolhausculinaryarts.ca/event/haus-guest-kitchen-confidence-6-week-series-3/
Tapas play a central role in Spain’s gastronomic scene. Much like Spanish traditional cooking, tapas vary between regions, reflecting not only differences in ingredients and preparations, but also different lifestyles. In this class you will learn to make delicious Tapas with ingredients that are easily available! Dishes include Moorish Zucchini Salad, Paprika Potatoes w/ RoastedRead the full article →
Forget about the overpriced nachos and cheese-slathered everything - this class is all about taking pub food to the next level. We're taking your pub favourites and giving them an upgrade by adding our own modern flair with dishes like “Everything Bagel” & Smoked Salmon Deviled Eggs, Green Chorizo & Potato Tacos, and Nectarine, SaskatoonRead the full article →
Looking to join the fun? Register here: https://schoolhausculinaryarts.ca/event/haus-guest-baking-confidence-6-classes-in-5-weeks/
Bring your favourite adult and dive into these awesome Italian faves. Learn a classic Tuscan Panzanella, Mozzarella-Stuffed Meatballs & Spaghetti, and even Nutella Dolce Banana Ice Cream Sandwiches where you make everything from SCRATCH! Mamma Mia! Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details aboutRead the full article →
Come taste the flavours of South America. Try this twist on steakhouse dining full of Latin flavour. We'll be making classic sauces to accompany grilled meats, exploring sweet and spicy flavours that will take your barbecueing to the next level. Dishes include: Fresh bread, mojo dipping sauce, chimichurri sauce, aji amarillo sauce, grilled steak quarters,Read the full article →
You don't need a passport to get a taste of the "Big Easy"! Join us for a New Orleans-inspired brunch that reflects this historic city. This class features: Grits and Grillades, Bananas Foster French Toast, Eggs Sardou, and New Orleans Beignets. Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665Read the full article →
What starts with warm, soft pretzels and ends with spaetzle and apple strudel? ...Do we even need to answer that? Join us for a delicious class that is bound to add some oom-pa-pa to your kitchen! This class features: Soft Pretzels w/ Mustard Dipping Sauce, Rouladen, German Cucumber Salad, Spaetzle, and Apple Strudel. Not sureRead the full article →
Looking to join the fun? Register here: https://schoolhausculinaryarts.ca/event/haus-guest-kitchen-confidence-6-week-series-3/
With the occasional exception, classes are approximately three hours and $75 + GST. Though refunds are not available, feel free to have some lucky soul 19+ to attend in your place.
Schoolhaus can be booked for private functions such as:
Anniversaries
Birthdays
Bachelorettes
Christmas Parties
Corporate Team Building
Graduation
Retirement
Staff/Client Appreciation
Young Chef Parties
For more information on our private classes, click here.