Give us a call at 306-543-2665 to book yours!

MHC is back with a brand new format! 3 new units each focusing on their own series of skills. Over the course of 9 weeks, we’ll teach you the essentials: how to efficiently use a knife, how to use pans and heat, combining ingredients, sauces, basic doughs, meat, fish, vegetables, grain cookery and to-die-for desserts.Read the full article →

Some people think soups are boring, but they are really a complex combination of flavours, textures, and more! Join Aimee as she walks you through an indept look at one of the most versatile dishes in the culinary world.  You'll leave with a bunch of new skills, and some soup to share. Not sure ifRead the full article →

Come taste the flavours of South America. Try this twist on steakhouse dining full of Latin flavour. We'll be making classic sauces to accompany grilled meats, exploring sweet and spicy flavours that will take your barbecueing to the next level. Dishes include: Fresh bread, mojo dipping sauce, chimichurri sauce, aji amarillo sauce, grilled steak quarters,Read the full article →

French Macarons will push your pastry skills over and above Coconut Macaroons! Learn how to bake these dainty treats found in fancy pastry shops all over the world. Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. *Wine and beer available forRead the full article →

Our Dinner Party Date Night class features dishes that will impress your guests (and your hunny!). Leave that dry and overcooked chicken at the door - we will teach you and your guest how to prepare this protein properly without skimping on flavour! Dishes include: Blue Cheese, Fig Jam, and Crispy Prosciutto Crostini, Pan-Roasted Chicken withRead the full article →

We all know our favourite part of brunch is those amazing cinnamon buns with smooth, rich cream cheese frosting. No wait, our favourite part is that delectable, Apple Puff Pastry Danish... or maybe it's the cream currant scones with quick strawberry jam... Don't worry about choosing your favourite, you can learn them all in thisRead the full article →

What is more satisfying than a pie? With it's flaky, light crust and warm filling, it makes every meal warm and fulfilling. Dive even deeper into this classic dish with brand new modern techniques that will take grandma's recipes to the next level. We will teach you how to build a better pie crust, asRead the full article →

Give us a call at 306-543-2665 to arrange yours!

Would you like to join us in the fun?  Sign up at the address below. https://schoolhausculinaryarts.ca/event/modern-home-cook-week-4/

Just as the title says, this class features the homey, rustic and comforting dishes of Tuscany! Join us for a night of good food and good company while paying homage to Italy! You will learn to make Warm Farro and Kale Salad, Gnocchi w/ Mushrooms, Arugula, and Walnut Pesto among others! Not sure if thisRead the full article →

Looking for a delicious new date night idea? Bring your sweetheart to Schoolhaus for an evening they won't forget creating delicious, handmade pasta dishes for two. Dishes include: Antipasto crostini, orrechiette with roasted fennel and sausage, baked gnocchi with chicken and spinach, creamy leek and mushroom pappardelle, cioccolata calda Not sure if this class meetsRead the full article →

Just because summer is done, doesn't mean you can still enjoy your favourite Food Truck treats. Grab your special grown-up and make a bee-line for Schoolhaus as we whip up some tasty street eats that will please the entire family. This is a brand new class and still being written. Please call our office forRead the full article →

Call us to at 306-543-2665 to book yours!

Call us at (306) 543-2665 to book yours today!