Modern Home Cook 201 – Week 5
Schoolhaus Culinary Arts 2171-B Lorne Street, Regina, Saskatchewan, CanadaLooking to join in on the fun? See February 19th for sign up and details. https://schoolhausculinaryarts.ca/event/modern-home-cook-201-1
Whether you bring a friend or make new ones while you’re here, Schoolhaus puts the FUN in cooking fundamentals. So, tie your hair back, slip into some comfy clothes and closed-toe shoes and prepare to jump in!
We provide all the ingredients and supplies you’ll need, including an apron, which you are welcome and encouraged to stain all to hell. Best of all, the homework is delicious!
Looking to join in on the fun? See February 19th for sign up and details. https://schoolhausculinaryarts.ca/event/modern-home-cook-201-1
Get the gang together for a night of cooking, wine, and great times at Schoolhaus. The best part? When you book a private class, the menu is completely up to you! Call our office at 306-543-2665 to book now!
Let's discover some true soulful, rustic Acadian dishes! Take a trip down to the bayou with us and learn how to make the classics like Gumbo Ya-Ya and Crawfish Etouffee. Not only will you be tasting some great food, but you'll also learn Roux basics that make up the cuisine. "What else?" you may ask?Read the full article →
If you are like me, then you love spicy foods! The only problem is that sometimes people sacrifice taste for heat. Let us show you how you can make dishes that are going to make you sweat, while still tasting delicious. Dishes will include: Stuffed Jalapenos, Ethiopian tibswet, Portugese/Indian chicken vindaloo, Gambian peanut shrimp stew,Read the full article →
A stir-fry is wonderfully diverse while still being simple. At it's core, you take ingredients and sautee them while stirring, but it can be so much more than that. Wok with us as we explain all the wonderful things you can do with this style of cooking, including different sauces, proteins, and noodles. This classRead the full article →
Want to join in the fun? Register using the link below: https://schoolhausculinaryarts.ca/event/kids-camp-all-time-favorites/
Szechuan, Sichuan, or Szechwan. However you choose to spell it, it's delicious. Known for it's bold flavours and the use of chili peppers, it is always able to please. With 4 sub-styles of cooking, it can be as diverse as the region it comes from. Try experimenting a little and you won't be disappointed. NotRead the full article →
We are currently booked from 6PM-9PM this evening for a private event. Want to book your own private event? Call our office at 306-543-2665 to book now!
Does it seem like you never have time to plan out your week or make a proper meal every night? Let us show you some tips and tricks on how to pre-prep and cook meals for you and your family ahead of time, allowing you more of that quality time you desire. Not sure ifRead the full article →
Resident alcohol expert Chris Mooney is here to showcase some of BC's finest beer and wines while we make some delicious food to pair with it. Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. *Wine and beer available for purchase. PleaseRead the full article →
Yay it's spring time! What better way to celebrate the snow melting with some fresh and bright sweets? Come learn how to make Butterfly cupcakes with butter cream frosting, spring garden dirt cups and flower sugar cookies Ages 8-12 taxes will be added to class price. Bookings are non-refundable and cannot be transferred to anotherRead the full article →
Iranian food utilizes a lot of different fruits, nuts and spices. This is a great class if you are interested in learning how to diversify your spice game! With staples like saffron, cardamom and dried lime you are guaranteed to learn something new and exciting. Not sure if this class meets your dietary restrictions? CallRead the full article →
Want to join in the fun? Register using the link below: https://schoolhausculinaryarts.ca/event/kids-camp-all-time-favorites/
Spring is upon us! Make sure you are ready to handle your garden and all of the wonderful fruits and vegetables it grows. Learn how to keep your hard earned work fresh with our tips on how to pickle and preserve. Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665Read the full article →
Soups seem simple but to make a truly fantastic soup requires a specific set of skills...and a lot of patience. We will show you a few tips and tricks to take your soup game to the next level. Broths, creamy soups, purees...These are just a few. Not sure if this class meets your dietary restrictions?Read the full article →
With the occasional exception, classes are approximately three hours and $75 + GST. Though refunds are not available, feel free to have some lucky soul 19+ to attend in your place.
Schoolhaus can be booked for private functions such as:
Anniversaries
Birthdays
Bachelorettes
Christmas Parties
Corporate Team Building
Graduation
Retirement
Staff/Client Appreciation
Young Chef Parties
For more information on our private classes, click here.