Whether you bring a friend or make new ones while you’re here, Schoolhaus puts the FUN in cooking fundamentals. So, tie your hair back, slip into some comfy clothes and closed-toe shoes and prepare to jump in!
We provide all the ingredients and supplies you’ll need, including an apron, which you are welcome and encouraged to stain all to hell. Best of all, the homework is delicious!
This class features some of the dishes that made Gordon Ramsay famous. Don't worry... we won't yell at you! Dishes include: Pan-Seared Scallops with Mint Pea Puree, Roasted Brussels Sprouts with Grapes and Walnuts, Classic Risotto, Beef Wellington with Mushroom Duxelle, Lemon Parfait with Honey Whiskey Sauce and White Chocolate Mousse. *Gordon Ramsay will notRead the full article →
Step into a cozy Italian trattoria for an evening of rustic cooking and classic flavors! In this date night class, you’ll prepare a romantic Italian dinner from scratch, including fresh ricotta gnocchi and classic chicken piccata. We’ll begin with burrata served with roasted strawberries, basil, and crostini, then finish the evening with silky honey pannaRead the full article →
Embark on a culinary adventure through Asia with this flavor-packed cooking class that blends iconic dishes from Korea, Japan, and beyond! We'll create: Korean Green Onion Pancakes, Pork Katsu with Quick Pickled Carrots, Baby Bok Choy and Shiitakes with Fresh Ginger, Jjajangmyeon (Korean-Chinese noodles w/ black bean paste), and "Cherries in the Snow". *Taxes willRead the full article →
Missed booking this date for you and your crew? Give us a call at (306) 543-2665 to discuss other options!
Treat yourself to a delicious night out with this cozy, hands-on cooking class perfect for couples or friends. We'll be making: Fennel Salad w/ Walnut Dressing and Pickled Onion, Blackberry-Hoisin Pork Tenderloin, Creamy Roasted Garlic Rutabaga, Parmesan Zucchini Corn Saute, and Chocolate Souffles w/ Espresso Creme Anglaise. Big flavours, great vibes! *Price is for twoRead the full article →
Celebrate the comforting, coast-to-coast flavours of home with this proudly Canuck culinary experience. From East Coast chowder to prairie butter tarts, we’re bringing iconic Canadian dishes to life—one nostalgic bite at a time. We'll make: PEI Seafood Chowder, Red Lentil Salad, Maple-Soy Glazed Steelhead Trout with Wild Rice, Tourtiere, and Butter Tarts. *Taxes willRead the full article →
Flour on the counter. Pasta on the stove. A table full of comforting Italian food. Laughter all around. In this Friday evening class, we’ll step into Nonna’s kitchen and make a rustic Italian dinner completely from scratch. You’ll learn how to mix, roll, and shape fresh pasta, prepare pillowy gnocchi, and build rich, comforting saucesRead the full article →
Bring your favourite adult and dive into these awesome Italian faves: Tuscan Panzanella, Mozzarella-Stuffed Meatballs & Spaghetti, and even Nutella Dolce Banana Ice Cream Sandwiches! Mamma Mia! **This class is priced for one adult and one child (recommended for ages 6+). Need to add an additional adult and/or child? Have questions? Give the office aRead the full article →
Who doesn't love the flavours of the Mediterranean? Fasten your seatbelt as we fly from Italy to Greece to Albania. We'll cook up a complete meal with each component as a tribute to a different country bordering the Mediterranean sea. Dishes in this popular class include Tomato Bread Topped w/ Serrano Ham, Broiled Eggplant w/Read the full article →
Missed booking this date for you and your crew? Give us a call at (306) 543-2665 to discuss other options!
Dive into the bold, crave-worthy flavours of Korean BBQ! In this class, we’ll explore the vibrant balance of sweet, salty, spicy, and smoky that makes Korean cuisine one of the most exciting food cultures in the world. On the menu: Korean BBQ Beef on Crispy Wonton Chips, Oi Muchim, Samgyeopsal-gui Lettuce Wraps, Kalbi Short Ribs,Read the full article →
Step into the vibrant world of modern Mexican cooking, where bold flavors meet fresh, seasonal ingredients. In this class, you’ll learn how to balance spice, citrus, herbs, and smoke—the cornerstones of true Mexican cuisine—while cooking up your new favourite dishes! On the menu: Elote-Style Street Corn Cups, Ancho-Lime Chicken Tacos, Cilantro-Lime Rice, Charred Poblano & Black BeanRead the full article →
Missed booking this date for you and your crew? Give us a call at (306) 543-2665 to discuss other options!
With the occasional exception, classes are approximately three hours and $75 + GST. Though refunds are not available, feel free to have some lucky soul 19+ to attend in your place.
Schoolhaus can be booked for private functions such as:
Anniversaries
Birthdays
Bachelorettes
Christmas Parties
Corporate Team Building
Graduation
Retirement
Staff/Client Appreciation
Young Chef Parties
For more information on our private classes, click here.