Artisan Pastries (Day Two)
Schoolhaus Culinary Arts 2171-B Lorne Street, Regina, Saskatchewan, CanadaSee November 14th for class description and registration details.
Whether you bring a friend or make new ones while you’re here, Schoolhaus puts the FUN in cooking fundamentals. So, tie your hair back, slip into some comfy clothes and closed-toe shoes and prepare to jump in!
We provide all the ingredients and supplies you’ll need, including an apron, which you are welcome and encouraged to stain all to hell. Best of all, the homework is delicious!
See November 14th for class description and registration details.
Every Sunday in November is "Cook the Book" day! The instructor for each of these classes will pick one of his or her favourite cookbooks and we'll be making five recipes from it. To register for all 5, check out Kim's Pick: http://schoolhausculinaryarts.ca/event/cookbook-club/ Nicole says, "My pick is Julia Child's Mastering the Art of FrenchRead the full article →
Geneva is back and this time she's brought a whole new menu full of authentic Chinese dishes! We promise this will be better, by far, than the takeout you're used to! * Beer and wine available for purchase. GST will be added to class price. Bookings are non-refundable and cannot be transferred to another class.Read the full article →
Dive into the world of artisanal pasta and fresh homemade sauces. Learn the tricks of the trade when it comes to ravioli, manicotti, and many more. Once you're done here, you may never buy boxed pasta again! Wine and beer available for purchase GST will be added to class price. Bookings are non-refundable and cannotRead the full article →
This evening is booked for a private class. Interested in hosting your own party in our classroom? Pick from dozens of available classes and invite your friends to a one-of-a-kind night out! Call us at (306) 543-2665 for more details.
This series of evening classes runs EVERY TUESDAY night for 10 weeks. Perfect for home cooks who are serious about taking their cooking techniques and confidence to new levels! The classes are designed for you to learn and build up to better and more creative food preparation at home. We’ll teach you the essentials: howRead the full article →
This 5-part class will delve into more advanced knife skills and advanced cooking techniques. We will also begin to pair wines with our dishes. Class dates: Wednesdays: October 14, 21, 28, November 4 and 18 (no class on November 11th)
Associated mostly with the Burgandy region of France, Pinot Noir wines have taken North America by storm. With light fruit aromas like cherry, strawberry, and raspberry, Pinot Noirs are one of the most versatile and elegant wines. Sip the night away as we try all the varieties of this classic wine and the incredible dishesRead the full article →
This evening is booked for a private class. Interested in hosting your own party in our classroom? Pick from dozens of available classes and invite your friends to a one-of-a-kind night out! Call us at (306) 543-2665 for more details.
Mexican cuisine lends itself to bright, light dishes full intense flavours. Warm up with south of the border dishes like Shrimp Ceviche Toastadas, Chorizo Sliders w/ Mexican Crema, Fresh Guacamole and Spiced Mexican Brownie. *Beer & wine available for purchase GST will be added to class price. Bookings are non-refundable and cannot be transferred toRead the full article →
Forget those store-bought sausages, and learn the fine art of making your own. Join us as we discover some tricks of the trade as we make Bratwurst, Breakfast Sausage, Mexican Chorizo, and Lamb Merguez. Wine and beer available for purchase. GST will be added to class price. Bookings are non-refundable and cannot be transferred toRead the full article →
Host your own party in our classroom! Pick from dozens of available classes and invite your friends to a one-of-a-kind night out! Call us at (306) 543-2665 for more details.
Host your own party in our classroom! Pick from dozens of available classes and invite your friends to a one-of-a-kind night out! Call us at (306) 543-2665 for more details.
Every Sunday in November is "Cook the Book" day! The instructor for each of these classes will pick one of his or her favourite cookbooks and we'll be making five recipes from it. To register for all 5, check out Kim's first pick: http://schoolhausculinaryarts.ca/event/cookbook-club/ Kim says, "My next pick is Dinner Chez Moi: The FineRead the full article →
Host your own party in our classroom! Pick from dozens of available classes and invite your friends to a one-of-a-kind night out! Call us at (306) 543-2665 for more details.
With the occasional exception, classes are approximately three hours and $75 + GST. Though refunds are not available, feel free to have some lucky soul 19+ to attend in your place.
Schoolhaus can be booked for private functions such as:
Anniversaries
Birthdays
Bachelorettes
Christmas Parties
Corporate Team Building
Graduation
Retirement
Staff/Client Appreciation
Young Chef Parties
For more information on our private classes, click here.