Whether you bring a friend or make new ones while you’re here, Schoolhaus puts the FUN in cooking fundamentals. So, tie your hair back, slip into some comfy clothes and closed-toe shoes and prepare to jump in!
We provide all the ingredients and supplies you’ll need, including an apron, which you are welcome and encouraged to stain all to hell. Best of all, the homework is delicious!
Enjoy the sweet, sour, salty, and bitter flavours of Thailand! Learn to prepare your favourite dishes like Larb Moo, Pad Thai, and Coconut Sticky Rice Pudding. * Wine and beer available for purchase. GST will be added to class price. Bookings are non-refundable and cannot be transferred to another class. If you are unable toRead the full article →
Spend the morning learning to make and bake festive goodies for the ones you love! Besides the treats featuring chocolate, such as Caramel-Dark Chocolate Truffles w/ Fleur de Sel, we'd also be making Raspberry Cream Pavlovas, Red Velvet Brownies w/ Cheesecake Swirl and Brandied Hot Chocolate w/ Strawberry Marshmallows! * Wine and beer available forRead the full article →
Spend Valentine’s Day cooking up a special five-course dinner with your sweetie! Menu items include Beet & Carrot Salad w/ Grapefruit Vinaigrette & Walnuts, Arugula- & Fontina-Stuffed Chicken w/ Lemon Beurre Blanc, Potato & Celery Root Puree, and Pan-Seared Asparagus w/ Leeks & Pancetta. Champagne and one glass of wine included. Please note the priceRead the full article →
Send your Young Chef to Schoolhaus to learn new and cool Valentine's Day goodies! Ages 8-12 GST will be added to class price. Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.
Spend Valentine’s Day cooking up a special five-course dinner with your sweetie! Menu items include Beet & Carrot Salad w/ Grapefruit Vinaigrette & Walnuts, Arugula- & Fontina-Stuffed Chicken w/ Lemon Beurre Blanc, Potato & Celery Root Puree, and Pan-Seared Asparagus w/ Leeks & Pancetta. Champagne and one glass of wine included. Please note the priceRead the full article →
This date is booked for a private class! Host your own party in our classroom! Pick from dozens of available classes and invite your friends to a one-of-a-kind night out! Call us at (306) 543-2665 for more details.
Join Aimee once again as she takes your kitchen skills to the next level. In this protein-focused series, learn advanced knife skills, charcuterie and more! Classes run every TUESDAY night from February 14 to March 21 (except February 21st). ONLY 8 SPOTS AVAILABLE! *Wine and beer available for purchase. GST will be added to classRead the full article →
*Please note that this is a series of 10 classes. See January 25th for sign up and details.
Traditional, authentic dishes that go beyond gyros and souvlaki, and take you on a delectable journey into this classic cuisine. Dishes include Zucchini Keftedes, Batsaria, and Lamb Loin Chops with Olive Tapenade to name a few. OPA! * Wine and beer available for purchase. GST will be added to class price. Bookings are non-refundable andRead the full article →
Forget that resort food you ate in Cuba! This cuisine is a blend of Native American, Spanish, African, and Caribbean flavours. Spend the night cooking up some iconic Cuban dishes- your taste buds will thank you. * Wine and beer available for purchase. GST will be added to class price. Bookings are non-refundable and cannotRead the full article →
Who doesn't love streetfood? Now imagine a class where you can try street fare from all around the world, without having to go through customs! We'll take a stroll through Spain, Taiwan, Egypt, Denmark and Argentina for this class. Dishes like Choripan, Milk Bubble Tea, Jamaican Beef Patties, Red Berry Pudding w/ Vanilla Sauce areRead the full article →
Let's cook up a meal with you and your Young Chef! This class is all about learning to play around with the flavours of Mexico. This will put a whole new meaning to taco night. **This class is recommended for ages 8-12. Have questions about your Young Chef? Give the office a call at 306-543-2665!Read the full article →
Had enough of the dried pasta varieties? Check out this class and learn how to make authentic-tasting pizzas; Feta, Pancetta & Swiss Chard Ravioli; Fettuccine w/ Pumpkin Alfredo all from scratch! * Wine and beer available for purchase. GST will be added to class price. Bookings are non-refundable and cannot be transferred to another class.Read the full article →
*Please note that this is a series of 10 classes. See January 25th for sign up and details.
With the occasional exception, classes are approximately three hours and $75 + GST. Though refunds are not available, feel free to have some lucky soul 19+ to attend in your place.
Schoolhaus can be booked for private functions such as:
Anniversaries
Birthdays
Bachelorettes
Christmas Parties
Corporate Team Building
Graduation
Retirement
Staff/Client Appreciation
Young Chef Parties
For more information on our private classes, click here.