Whether you bring a friend or make new ones while you’re here, Schoolhaus puts the FUN in cooking fundamentals. So, tie your hair back, slip into some comfy clothes and closed-toe shoes and prepare to jump in!
We provide all the ingredients and supplies you’ll need, including an apron, which you are welcome and encouraged to stain all to hell. Best of all, the homework is delicious!
Transport yourself to the French countryside in this elegant class inspired by long summer evenings, market-fresh ingredients, and simple rustic cooking. This class is perfect for date night, girls’ night, or anyone dreaming of a little Parisian escape without leaving the city! On the menu: Whipped Goat Cheese with Honey, Lemon & Fresh Herbs, HeirloomRead the full article →
Ahhh... cibo delizioso! This scrumptious class celebrates the bright flavours of Italy. Join us as we create: Crostini Two Ways (Di Cavolo Nero and Roasted Grape & Olive), Raw Zucchini and Asparagus Salad (Crudi); Chicken Scallopine w/ Saffron Cream Sauce, Orecchiette Pasta w/ Fresh Tomatoes & Basil, and Chocolate Panna Cotta. Not sure if thisRead the full article →
In this warm and flavour-packed class, we’ll explore the rich cultural influences that make South African cuisine so unique - from Cape Malay traditions to lively street-food inspired favourites. Dishes include: Peri-Peri Chicken Skewers with Charred Lemon, Traditional Bobotie (spiced baked beef with golden egg custard), Cape Malay Yellow Rice with Raisins & Warm Spices,Read the full article →
Do you love pub food but want something a little more chill? Come on down to Schoolhaus and enjoy elevated pub food at its finest, made by your very own hands. Join us as we make Margarita Chicken Lollipops; Beer and Smoky Cheddar Soup; "Pork Extravaganza" Burger; Chickpea Fries; Flourless Bourbon Brownie and Brown ButterRead the full article →
Take a culinary trip waaaay south of the border and indulge in flavourful Jamaican dishes without the expensive plane ticket! Learn classics like Cod Cakes with Orange-Chipotle Mayonnaise, Jerk Chicken with Avocado Mango Salsa, Classic Plantains, and Rum-Spiked Grilled Pineapple with Toasted Coconut Ice Cream. Please note each ticket is for TWO (2) people. TaxesRead the full article →
Tired of cheese and crackers? Schoolhaus is here to help! Join us for this TWO day camp packed full with delicious snacks that are perfect anytime! Kids will head home each day with new skills, full bellies, and a pile of recipes to show off their superstar snack game. For kids aged 8 - 13Read the full article →
Hop aboard the tastiest trend on wheels! In this TWO day camp, young chefs will explore the bold, creative world of food truck cuisine. From fusion tacos and gourmet grilled cheese to hand-rolled sushi burritos and street fair treats, campers will whip up global dishes with big flavors and flair. Perfect for kids who loveRead the full article →
What starts with warm, soft pretzels and ends with apple strudel? ...Do we even need to answer that? Join us for a delicious class that is bound to add some oom-pa-pa to your kitchen! This class features: Soft Pretzels w/ Mustard Dipping Sauce, Beef Rouladen, German Cucumber Salad, Spaetzle, and Apple Strudel. Not sure ifRead the full article →
Just because school’s out doesn’t mean the learning stops! Join us at Schoolhaus for three fun-filled days of hands-on kitchen skills, creativity, and confidence building. From breakfasts and lunches to dinners, snacks, and desserts, kids will explore a full menu of delicious recipes they can recreate at home. For kids ages 8+ This is aRead the full article →
Give us a call at (306) 543-2665 to snap up this date for you and 11 of your friends
This immersive three day camp is built for young cooks who are ready to go beyond the basics and level up. Over three exciting days, junior chefs will master a mix of global flavours, advanced techniques, and seriously delicious recipes. Please note: for confident junior cooks age 10+ This is a THREE day camp andRead the full article →
This class features some of the dishes that made Gordon Ramsay famous. Don't worry... we won't yell at you! Dishes include: Pan-Seared Scallops with Mint Pea Puree, Roasted Brussels Sprouts with Grapes and Walnuts, Classic Risotto, Beef Wellington with Mushroom Duxelle, Lemon Parfait with Honey Whiskey Sauce and White Chocolate Mousse. *Gordon Ramsay will notRead the full article →
Ready to level up your young baker’s skills? In this three-day, hands-on Baking Academy, kids will move beyond recipes and learn the fundamentals behind great baking—creating everything from cookies and brownies to cupcakes, cinnamon buns, and pastry. It’s a confidence-building, skill-driven experience with plenty of sweet rewards along the way. Day 1, July 20, 1Read the full article →
Think all Italian dishes are heavy and rich? Think again! Take a trip through Italy and enjoy all the light, satisfying dishes that only an Italian summer can bring like Caponata, Pan-Seared Steak with Italian Salsa Verde, Spinach & Ricotta Gnudi, Garlicky Asparagus Ribbons, and Lemon Panna Cotta with Basil-Mint Strawberries! Not sure if thisRead the full article →
Skip the drive-thru - your kid’s making it from scratch! In this three-day, hands-on camp, young chefs recreate their favourite takeout classics—from crispy chicken and pizza to burgers, egg rolls, and over-the-top treats. It’s all about bold flavours, fun techniques, and learning how the good stuff really gets made (spoiler: it’s even better homemade). ForRead the full article →
With the occasional exception, classes are approximately three hours and $75 + GST. Though refunds are not available, feel free to have some lucky soul 19+ to attend in your place.
Schoolhaus can be booked for private functions such as:
Anniversaries
Birthdays
Bachelorettes
Christmas Parties
Corporate Team Building
Graduation
Retirement
Staff/Client Appreciation
Young Chef Parties
For more information on our private classes, click here.