Looking to join the fun? Register here: https://schoolhausculinaryarts.ca/event/kids-camp-breakfast-club/

Satisfy your taco craving with a cultural twist on a Mexican classic. Take this dish from simple to extraordinary with fresh new inspiration from Korea, India and Spain. Dishes include: Indian spiced fish tacos, curried tomato yogurt sauce, Korean bulgogi steak tacos with kimchi slaw, caramelized black bean and corn tacos, roasted poblano crema. chocolateRead the full article →

It's time for some fresh skills! Learn how to make flavourful rolls that we absolutely love, and noodle bowls that will put an end to your take-out nights! Dishes include: Geneva's fresh rolls with peanut hoisin sauce, Spring Rolls, Beef Ho Fun, Spicy Udon Noodle Soup, Not sure if this class meets your dietary restrictions?Read the full article →

Take a romantic trip with us to Rome! We'll be cooking up iconic Roman dishes that hail from this historic city. This class features: Suppli (fried risotto balls), Chickpea Pasta Soup, Beef Straccetti, Roman-Style Gnocchi, and Chocolate Torta Caprese Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for moreRead the full article →

Having friends over before the big game?  This class will show you how to impress your guests with all of your game day classics!  With dishes like Honey Chipotle Chicken Wings, Korean Nachos, Spinach and artichoke dip balls and more, your friends might be too busy to even watch the game. Not sure if thisRead the full article →

Who doesn't love steak? Better yet - let's make that steak even greater as you learn how to properly sear, season and cook it to your liking! Adorned with off-the-hook sides and dessert, you won't be looking at The Keg the same ever again. This class features: Crab-Stuffed Mushroom Caps, Caesar Salad, Herb & Butter-BastedRead the full article →

Tired of take-out and ordering in? Schoolhaus is here to make your wok sing with some authentic delicious stir-fry dishes. Join us as we explore this culinary technique and make tons of meals that are bound to become favourites in your household. This class features: Spicy Lime Calamari Salad; Hong Kong Style Crispy Noodles; Beef and Broccoli StirRead the full article →

Our newest version of Kitchen Confidence is four lessons on cooking smarter, not harder! Join Aimee in her kitchen, and you from yours, taking a look at recipes that work - even when they shouldn't! September 12/Week 1:  Vegetables and Meatless Mains September 19/Week 2:  Soups and Salads September 26/Week 3: Meat! October 3/Week 4: Read the full article →

Fall is here and it's time for some hearty, comforting dishes that are still kind to your waistline. These salads give a comforting autumn twist that will make you feel all cozy inside. Menu items include Warm Lentil Salad w/ Pecans & Aged White Cheddar, Roasted Potato Salad w/ Dijon Sour Cream & Sautéed Shallots,Read the full article →

Nothing says home like a bowl of piping hot stew or chili. Schoolhaus is ready for the fall with a bunch of new recipes for your dinner table. From a Classic Beef Stew to Chipotle Bacon and Turkey Chili to Vegetarian Chili, this evening will leave you feeling all warm and fuzzy inside! Not sureRead the full article →

We all know our favourite part of brunch is those amazing cinnamon buns with smooth, rich cream cheese frosting. No wait, our favourite part is that delectable, Apple Puff Pastry Danish... or maybe it's the cream currant scones with quick strawberry jam... Don't worry about choosing your favourite, you can learn them all in thisRead the full article →

See September 12th listing for more details!

Stock up on great dinner ideas that will leave your family wondering how you did it! Learn some incredible new meals that TASTE like they took forever like Tuscan Vegetable Skillet and One-Pot Moroccan Sausage & Egg. YUM! Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more detailsRead the full article →

We’ll teach you the essentials: how to efficiently use a knife, how to use pans and heat, combining ingredients, sauces, basic doughs, meat, fish, vegetables, grain cookery and to-die-for desserts. We’ll even show you how to plate your food beautifully and show it off! And, of course, we get to eat everything we make! 10Read the full article →

Looking for some amazing plant-based comfort food? Look no further! Schoolhaus has the answer with this brand new class. Join us as whip up multiple dishes focused on that "feel good" feeling that only comes from classic comfort food, all while only using plant-based ingredients. They'll be so delicious, even the most ferocious eaters willRead the full article →