Whether you bring a friend or make new ones while you’re here, Schoolhaus puts the FUN in cooking fundamentals. So, tie your hair back, slip into some comfy clothes and closed-toe shoes and prepare to jump in!
We provide all the ingredients and supplies you’ll need, including an apron, which you are welcome and encouraged to stain all to hell. Best of all, the homework is delicious!
Ready to roll, mix, and glaze your way through the ultimate donut adventure? In this two-day, sugar-dusted afternoon camp, kids will learn how to make four incredible styles of donuts—from baked to fried, filled to frosted. Over the course of camp, we will cover essential baking techniques, proper measuring, piping, and creative decorating—all while having a whole lot of fun. Kids will take their donut creations home daily (if they can resist eating them all first!). Recipes include: Honey Crullers with Honey Glaze, Strawberry Buttermilk Donuts, Oreo Cream Donuts with Cream Cheese Frosting, Red Velvet Donuts with Cream Cheese Filling and Chocolate Glaze, and lots, lots more!
For kids age 8 – 14 years old
This is a TWO day camp and runs from 1 pm – 3:30pm on July 2nd and 3rd.
Taxes will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.
With the occasional exception, classes are approximately three hours and $75 + GST. Though refunds are not available, feel free to have some lucky soul 19+ to attend in your place.
Schoolhaus can be booked for private functions such as:
Anniversaries
Birthdays
Bachelorettes
Christmas Parties
Corporate Team Building
Graduation
Retirement
Staff/Client Appreciation
Young Chef Parties
For more information on our private classes, click here.