BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Schoolhaus Culinary Arts - ECPv6.16.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Schoolhaus Culinary Arts
X-ORIGINAL-URL:https://schoolhausculinaryarts.ca
X-WR-CALDESC:Events for Schoolhaus Culinary Arts
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Regina
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20230101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240701
DTEND;VALUE=DATE:20240702
DTSTAMP:20260605T171503
CREATED:20240527T220240Z
LAST-MODIFIED:20240527T220240Z
UID:42986-1719792000-1719878399@schoolhausculinaryarts.ca
SUMMARY:CLOSED for Canada Day
DESCRIPTION:
URL:https://schoolhausculinaryarts.ca/event/closed-for-canada-day-2/
LOCATION:Saskatchewan
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240702T100000
DTEND;TZID=America/Regina:20240702T130000
DTSTAMP:20260605T171503
CREATED:20240427T205904Z
LAST-MODIFIED:20240628T132131Z
UID:42670-1719914400-1719925200@schoolhausculinaryarts.ca
SUMMARY:Kids Camp: Snack Attack!
DESCRIPTION:Tired of cheese and crackers? Schoolhaus is here to help! Join us for this TWO day camp packed full with delicious snacks that are perfect anytime! \nClass runs July 2nd and 3rd\, 10 am – 1 pm\, for kids aged 8 – 12 years \nMenu: Puff Pastry Pizza Pockets\, Buffalo Chicken Dip\, Turkey Dumplings\, Strawberry Oat Bars\, Sundried Tomato and Spinach Egg Bites\, Raspberry Coconut Energy Bites\, Summer Salad Rolls\, and much more! \nPlease note that students will prepare the food to be taken home for everyone to try but there will be snacks in class. \nTaxes will be added to class price. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/kids-camp-snack-attack-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240704T100000
DTEND;TZID=America/Regina:20240704T130000
DTSTAMP:20260605T171503
CREATED:20240427T212023Z
LAST-MODIFIED:20240427T212023Z
UID:42675-1720087200-1720098000@schoolhausculinaryarts.ca
SUMMARY:Teens Cook! Copycats
DESCRIPTION:Teens! Ever wished you could re-create your favourite restaurant dishes at home? This class will open some culinary secrets from behind the kitchen doors! \nThis class features: Red Lobster Cheddar Biscuits\, Earl’s Spinach Dip\, Olive Garden Salad\, Kentucky Fried Chicken\, Cheesecake Factory Oreo Cheesecake. \nFor youth aged 12 – 18 years \nTaxes will be added to class price. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/teens-cook-copycats/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240709T100000
DTEND;TZID=America/Regina:20240709T130000
DTSTAMP:20260605T171503
CREATED:20240501T010550Z
LAST-MODIFIED:20240701T212445Z
UID:42735-1720519200-1720530000@schoolhausculinaryarts.ca
SUMMARY:Kids Camp: I Wanna Cook It All! (3 days) SOLD OUT!
DESCRIPTION:Who says that kids can’t keep learning now that school is out? Send your young chef to Schoolhaus to learn brand new skills they can use at home! Camp runs July 9\, 10\, and 11\, from 10 am – 1 pm. \nDuring this THREE day camp\, kids will learn breakfasts\, lunches\, dinners\, desserts\, and snacks! Please note that students will prepare the food to be taken home for everyone to try but there will be snacks in class. \nFor kids age 8 – 12 years. \nTaxes will be added to class price. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/kids-cook-it-all/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240715T130000
DTEND;TZID=America/Regina:20240715T160000
DTSTAMP:20260605T171503
CREATED:20240509T005926Z
LAST-MODIFIED:20240509T010126Z
UID:42818-1721048400-1721059200@schoolhausculinaryarts.ca
SUMMARY:Kids Camp: Baking and Pastry Arts (5 days)
DESCRIPTION:Unleash your child’s inner pastry chef this summer with the ultimate baking and pastry camp! Our FIVE day camp provides a perfect mix of fun\, learning\, and creativity in the kitchen. Here’s a look at what we’ll learn: Cookies\, Cakes\, Cupcakes\, and Decorating\, Pies and Tarts\, Custards\, and Savoury Baking\, Phyllo\, and Puff Pastries. \nFor kids age 10 – 15 years old. \nCamp runs July 15 – 19 (inclusive) from 1 – 4 pm. \nPlease note that students will prepare the food to be taken home for everyone to try but there will be snacks in class. \nTaxes will be added to class price. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please. \n  \n  \n 
URL:https://schoolhausculinaryarts.ca/event/kids-camp-baking-and-pastry-arts-5-days/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240720T180000
DTEND;TZID=America/Regina:20240720T210000
DTSTAMP:20260605T171503
CREATED:20240427T201452Z
LAST-MODIFIED:20240607T130010Z
UID:42667-1721498400-1721509200@schoolhausculinaryarts.ca
SUMMARY:Cook Like a Star: Gordon Ramsay (SOLD OUT!)
DESCRIPTION:This class features recipes that made Gordon Ramsay famous. Don’t worry… we won’t yell at you! Dishes include:  Pan-Seared Scallops with Mint Pea Puree\, Roasted Brussels Sprouts with Grapes and Walnuts\,  Basic Risotto\, Beef Wellington with Mushroom Duxelle\, Lemon Parfait with Honey Whiskey Sauce and White Chocolate Mousse. \n*Gordon Ramsay will not be at the class* \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \nTaxes will be added to class price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/cook-like-a-star-gordon-ramsay-33/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240722T180000
DTEND;TZID=America/Regina:20240722T210000
DTSTAMP:20260605T171503
CREATED:20240704T133905Z
LAST-MODIFIED:20240704T134137Z
UID:43210-1721671200-1721682000@schoolhausculinaryarts.ca
SUMMARY:Italian Summer
DESCRIPTION:Think all Italian dishes are heavy and rich? Think again! Take a trip through Italy and enjoy all the light\, satisfying dishes that only an Italian summer can bring like Caponata\, Pan-Seared Steak with Italian Salsa Verde\, Spinach & Ricotta Gnudi\, Garlicky Asparagus Ribbons\, and Lemon Panna Cotta with Basil-Mint Strawberries! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \nPlease note that taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please. \n 
URL:https://schoolhausculinaryarts.ca/event/italian-summer-9/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240724T180000
DTEND;TZID=America/Regina:20240724T210000
DTSTAMP:20260605T171503
CREATED:20240704T171829Z
LAST-MODIFIED:20240724T134540Z
UID:43229-1721844000-1721854800@schoolhausculinaryarts.ca
SUMMARY:Spring Rolls\, Fresh Rolls & Noodle Bowls (SOLD OUT!)
DESCRIPTION:It’s time for some fresh skills! Learn how to make flavourful rolls that we absolutely love\, and noodle bowls that will put an end to your take-out nights! Dishes include: Geneva’s Fresh Rolls\, Spring Rolls\, Beef Ho Fun\, and Spicy Udon Noodle Soup. \n  \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to class price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/spring-rolls-fresh-rolls-noodle-bowls-10/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240726T100000
DTEND;TZID=America/Regina:20240726T130000
DTSTAMP:20260605T171503
CREATED:20240509T013245Z
LAST-MODIFIED:20240708T163012Z
UID:42824-1721988000-1721998800@schoolhausculinaryarts.ca
SUMMARY:Kids Bake: Crazy for Cookies! (SOLD OUT!)
DESCRIPTION:Craving some new cookie recipes? Take your baking game beyond chocolate chip and learn some awesome cookie recipes that are sure to become family favourites. The best part? Each young chef takes home TONS of cookies to share….or not. \nOn the menu: Caramel-Stuffed Snickerdoodles\, Moose Fart No-Bake Cookies\, Funfetti Slice and Bake Cookies\, Hot Chocolate Cookies\, and Oatmeal Raisin Peanut Butter Sandwich Cookies. \nFor kids aged 8 – 12 years \n  \n  \n 
URL:https://schoolhausculinaryarts.ca/event/kids-bake-crazy-for-cookies/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240727T180000
DTEND;TZID=America/Regina:20240727T210000
DTSTAMP:20260605T171503
CREATED:20240509T015059Z
LAST-MODIFIED:20240701T212337Z
UID:42848-1722103200-1722114000@schoolhausculinaryarts.ca
SUMMARY:'Farm to Table Gourmet' Date Night (SOLD OUT!)
DESCRIPTION:It’s summer and with it comes delicious produce that only the hot\, prairie summers can bring! Grab your special someone and join us as we create a sophisticated meal created from ingredients at the peak of their season. \nThis class features: Roasted Red Pepper & Bacon Goat Cheese Truffles\, Radish\, Greens\, & Almond Salad w/ Feta & Dill Vinaigrette\, Kohlrabi- Carrot Fritters w/ Avocado Cream\, Garlicky Yellow Beans\, Smoked Pork Chops w/ Apple-Onion glaze\, Peach\, Plum\, and Apricot Upside-Down Cakes. \nEach ticket is for TWO (2) people \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Please note that taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please. \n 
URL:https://schoolhausculinaryarts.ca/event/farm-to-table-gourmet-date-night/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
END:VCALENDAR