BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Schoolhaus Culinary Arts - ECPv6.16.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Schoolhaus Culinary Arts
X-ORIGINAL-URL:https://schoolhausculinaryarts.ca
X-WR-CALDESC:Events for Schoolhaus Culinary Arts
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Regina
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20140101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20151101T140000
DTEND;TZID=America/Regina:20151101T170000
DTSTAMP:20260616T140327
CREATED:20150902T020918Z
LAST-MODIFIED:20150917T205648Z
UID:4194-1446386400-1446397200@schoolhausculinaryarts.ca
SUMMARY:Cookbook Club - Kim's Pick (#1)
DESCRIPTION:Every Sunday in November is “Cook the Book” day!  The instructor for each of these classes will pick one of his or her favourite cookbooks and we’ll be making five recipes from it.  Buy all five at once and save $25! \nNovember 1st is “Jerusalem: by Yotam Ottolenghi and Sami Tamimi.  Kim says\, “Both of the authors are from Jerusalem although now located and wildly popular in London England.  The book is a sort of homage to their childhood and the flavour of their home.  I bought this book when I was still living in Vancouver and it too brought some comfort into my tiny apartment kitchen when I was thinking about and missing home.  The dishes are warm and comforting and fairly familiar with just enough exotic spices and ingredients thrown in to the mix to get any foodies interest peaked!” \n*  Wine and beer available for purchase. \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person.
URL:https://schoolhausculinaryarts.ca/event/cookbook-club/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20151102T180000
DTEND;TZID=America/Regina:20151102T210000
DTSTAMP:20260616T140327
CREATED:20150806T180038Z
LAST-MODIFIED:20150824T142201Z
UID:3920-1446487200-1446498000@schoolhausculinaryarts.ca
SUMMARY:Thai (SOLD OUT!)
DESCRIPTION:Enjoy the sweet\, sour\, salty\, and bitter flavours of Thailand!  Learn to prepare your favourite dishes like Larb Moo\, Pad Thai\, and Coconut Sticky Rice Pudding. \n*  Wine and beer available for purchase. \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person.  No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/thai-5/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20151103T180000
DTEND;TZID=America/Regina:20151103T210000
DTSTAMP:20260616T140327
CREATED:20150909T150253Z
LAST-MODIFIED:20150909T150253Z
UID:4419-1446573600-1446584400@schoolhausculinaryarts.ca
SUMMARY:Modern Home Cook 101 - Lesson 8
DESCRIPTION:This series of evening classes runs EVERY TUESDAY night for 10 weeks. Perfect for home cooks who are serious about taking their cooking techniques and confidence to new levels! The classes are designed for you to learn and build up to better and more creative food preparation at home. \nWe’ll teach you the essentials: how to efficiently use a knife\, how to use pans and heat\, combining ingredients\, sauces\, basic doughs\, meat\, fish\, vegetables\, grain cookery and to-die-for desserts. We’ll even show you how to plate your food beautifully and show it off! And\, of course\, we get to eat everything we make!
URL:https://schoolhausculinaryarts.ca/event/modern-home-cook-101-lesson-8/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20151104T180000
DTEND;TZID=America/Regina:20151104T210000
DTSTAMP:20260616T140327
CREATED:20150909T202012Z
LAST-MODIFIED:20150915T142733Z
UID:4433-1446660000-1446670800@schoolhausculinaryarts.ca
SUMMARY:Modern Home Cook 201 - Lesson 4
DESCRIPTION:This 5-part class will delve into more advanced knife skills and advanced cooking techniques.  We will also begin to pair wines with our dishes. \nClass dates:  Wednesdays:  October 14\, 21\, 28\, November 4 and 18 (no class on November 11th)
URL:https://schoolhausculinaryarts.ca/event/modern-home-cook-lesson-4/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20151105T180000
DTEND;TZID=America/Regina:20151105T210000
DTSTAMP:20260616T140327
CREATED:20150902T180037Z
LAST-MODIFIED:20150904T164050Z
UID:4283-1446746400-1446757200@schoolhausculinaryarts.ca
SUMMARY:Middle Eastern Cuisine
DESCRIPTION:Join us for a flavourful journey into the Middle East!  Feast on dishes based on the cuisines of Lebanon\, Israel\, Syria\, Egypt and Saudi Arabia including Falafel\, Fattoush\, Lamb Kofte Kebabs\, and Cardamom-Yogurt Pudding w/ Orange Compote. \n* Wine and beer available for purchase. \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/middle-eastern/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20151106T180000
DTEND;TZID=America/Regina:20151106T210000
DTSTAMP:20260616T140327
CREATED:20150908T184355Z
LAST-MODIFIED:20150908T184355Z
UID:4401-1446832800-1446843600@schoolhausculinaryarts.ca
SUMMARY:Booked for Private Class
DESCRIPTION:Host your own party in our classroom! Pick from dozens of available classes and invite your friends to a one-of-a-kind night out! \nCall us at (306) 543-2665 for more details.
URL:https://schoolhausculinaryarts.ca/event/booked-for-private-class-42/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20151107T140000
DTEND;TZID=America/Regina:20151107T170000
DTSTAMP:20260616T140327
CREATED:20150902T180007Z
LAST-MODIFIED:20151103T165536Z
UID:4290-1446904800-1446915600@schoolhausculinaryarts.ca
SUMMARY:The Science of Sugar (ONE SPOT LEFT!)
DESCRIPTION:Go beyond the basics and dive into the sweet stuff as we learn the science behind our favourite treats. Create Salted Caramel Sauce\, Peanut Brittle\, Spun Sugar\, Soft Caramels\, Salt Water Taffy and more! \n*  Wine and beer available for purchase. \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person.
URL:https://schoolhausculinaryarts.ca/event/the-science-of-sugar/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20151107T180000
DTEND;TZID=America/Regina:20151107T210000
DTSTAMP:20260616T140327
CREATED:20150908T184431Z
LAST-MODIFIED:20150908T184431Z
UID:4402-1446919200-1446930000@schoolhausculinaryarts.ca
SUMMARY:Booked for Private Class
DESCRIPTION:Host your own party in our classroom! Pick from dozens of available classes and invite your friends to a one-of-a-kind night out! \nCall us at (306) 543-2665 for more details.
URL:https://schoolhausculinaryarts.ca/event/booked-for-private-class-43/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20151108T140000
DTEND;TZID=America/Regina:20151108T170000
DTSTAMP:20260616T140327
CREATED:20150915T142624Z
LAST-MODIFIED:20150922T181513Z
UID:4198-1446991200-1447002000@schoolhausculinaryarts.ca
SUMMARY:Cookbook Club - Aimee's Pick
DESCRIPTION:Every Sunday in November is “Cook the Book” afternoon!  The instructor for each of these classes will pick one of his or her favourite cookbooks and we’ll be making five recipes from it.  Buy all five classes at once and save $25!\nTo register for all 5\, see Kim’s Pick: \nCookbook Club – Kim’s Pick (#1) \n \nNovember 8th is “Refresh” by Ruth Tal.  Aimee says\, “Almost too good to be true\, this vegan cookbook is deceptively simple yet incredibly delicious.  I actually never realized it was vegan until I was about four recipes into it!”.   \n*  Wine and beer available for purchase. \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person.
URL:https://schoolhausculinaryarts.ca/event/cookbook-club-aimees-pick/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20151109T180000
DTEND;TZID=America/Regina:20151109T210000
DTSTAMP:20260616T140327
CREATED:20150806T180004Z
LAST-MODIFIED:20151106T160533Z
UID:3911-1447092000-1447102800@schoolhausculinaryarts.ca
SUMMARY:Jamaican (ONE SPOT LEFT!)
DESCRIPTION:Take a trip waaaay south of the border! Learn authentic dishes like cod cakes with orange-chipotle mayonnaise\, jerk chicken with avocado mango salsa\, and classic fried plantains.  \n* Wine and beer available for purchase. \nGST will be added to class price.  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person.
URL:https://schoolhausculinaryarts.ca/event/jamaican-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20151110T180000
DTEND;TZID=America/Regina:20151110T210000
DTSTAMP:20260616T140327
CREATED:20150909T150332Z
LAST-MODIFIED:20150909T150332Z
UID:4420-1447178400-1447189200@schoolhausculinaryarts.ca
SUMMARY:Modern Home Cook 101 - Lesson 9
DESCRIPTION:This series of evening classes runs EVERY TUESDAY night for 10 weeks. Perfect for home cooks who are serious about taking their cooking techniques and confidence to new levels! The classes are designed for you to learn and build up to better and more creative food preparation at home. \nWe’ll teach you the essentials: how to efficiently use a knife\, how to use pans and heat\, combining ingredients\, sauces\, basic doughs\, meat\, fish\, vegetables\, grain cookery and to-die-for desserts. We’ll even show you how to plate your food beautifully and show it off! And\, of course\, we get to eat everything we make!
URL:https://schoolhausculinaryarts.ca/event/modern-home-cook-101-lesson-9/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20151111T000000
DTEND;TZID=America/Regina:20151111T120000
DTSTAMP:20260616T140327
CREATED:20150917T201733Z
LAST-MODIFIED:20150917T211134Z
UID:4543-1447200000-1447243200@schoolhausculinaryarts.ca
SUMMARY:CLOSED FOR REMEMBRANCE DAY
DESCRIPTION:
URL:https://schoolhausculinaryarts.ca/event/closed-for-thanksgiving/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20151112T110000
DTEND;TZID=America/Regina:20151112T140000
DTSTAMP:20260616T140327
CREATED:20151104T161453Z
LAST-MODIFIED:20151104T161453Z
UID:5303-1447326000-1447336800@schoolhausculinaryarts.ca
SUMMARY:Booked!
DESCRIPTION:This evening is booked for a private class.   \nInterested in hosting your own party in our classroom? Pick from dozens of available classes and invite your friends to a one-of-a-kind night out! \nCall us at (306) 543-2665 for more details.
URL:https://schoolhausculinaryarts.ca/event/booked-4/
LOCATION:Saskatchewan
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20151112T180000
DTEND;TZID=America/Regina:20151112T210000
DTSTAMP:20260616T140327
CREATED:20150922T173558Z
LAST-MODIFIED:20151031T193631Z
UID:4639-1447351200-1447362000@schoolhausculinaryarts.ca
SUMMARY:Booked!
DESCRIPTION:This evening is booked for a private class.   \nInterested in hosting your own party in our classroom? Pick from dozens of available classes and invite your friends to a one-of-a-kind night out! \nCall us at (306) 543-2665 for more details.
URL:https://schoolhausculinaryarts.ca/event/booked-for-private-class-50/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20151113T180000
DTEND;TZID=America/Regina:20151113T210000
DTSTAMP:20260616T140327
CREATED:20150908T191453Z
LAST-MODIFIED:20151031T192757Z
UID:4403-1447437600-1447448400@schoolhausculinaryarts.ca
SUMMARY:Booked!
DESCRIPTION:This evening is booked for a private class.   \nInterested in hosting your own party in our classroom? Pick from dozens of available classes and invite your friends to a one-of-a-kind night out! \nCall us at (306) 543-2665 for more details.
URL:https://schoolhausculinaryarts.ca/event/booked-for-private-class-44/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20151114T100000
DTEND;TZID=America/Regina:20151114T130000
DTSTAMP:20260616T140327
CREATED:20150824T181817Z
LAST-MODIFIED:20151109T211445Z
UID:4188-1447495200-1447506000@schoolhausculinaryarts.ca
SUMMARY:Artisan Pastries (Two Day!) Workshop (SOLD OUT!)
DESCRIPTION:Take your baking to the next level with this brand new pastries class.  Join us as we create fluffy croissants\, brioche\, buttermilk beignets\, cinnamon buns and more! \nThis class is held from 10 a.m. – 1 p.m. on both Saturday\, November 14th and Sunday\, November 15th. \n* Wine and beer available for purchase. \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/yeasted-pastries-two-day-workshop/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20151114T180000
DTEND;TZID=America/Regina:20151114T210000
DTSTAMP:20260616T140327
CREATED:20150902T180053Z
LAST-MODIFIED:20150925T195033Z
UID:4296-1447524000-1447534800@schoolhausculinaryarts.ca
SUMMARY:Fall Comfort Food and Wine Pairing Date Night (SOLD OUT!)
DESCRIPTION:Grab your sweetheart and devour the flavours of the season as we make Roasted Squash & Goat Cheese Galettes\, Mustard Seed-Crusted Pork Tenderloin w/ Sweet Fruit Mustard\, Cauliflower & Potato Gratin\, Pear & Mascarpone Cornmeal Crepes and more. Eash dish is paired with the perfect wine for the perfect night out with your perfect someone. \nNote: Price listed is for two people. \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person.
URL:https://schoolhausculinaryarts.ca/event/fall-comfort-food-and-wine-pairing-date-night/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20151115T100000
DTEND;TZID=America/Regina:20151115T130000
DTSTAMP:20260616T140327
CREATED:20150824T182202Z
LAST-MODIFIED:20150922T164505Z
UID:4190-1447581600-1447592400@schoolhausculinaryarts.ca
SUMMARY:Artisan Pastries (Day Two)
DESCRIPTION:See November 14th for class description and registration details.
URL:https://schoolhausculinaryarts.ca/event/yeasted-pastries-day-two/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20151115T140000
DTEND;TZID=America/Regina:20151115T170000
DTSTAMP:20260616T140327
CREATED:20150911T172700Z
LAST-MODIFIED:20150922T153229Z
UID:4200-1447596000-1447606800@schoolhausculinaryarts.ca
SUMMARY:Cookbook Club - Nicole's Pick
DESCRIPTION:Every Sunday in November is “Cook the Book” day!  The instructor for each of these classes will pick one of his or her favourite cookbooks and we’ll be making five recipes from it.\nTo register for all 5\, check out Kim’s Pick: \nCookbook Club – Kim’s Pick (#1) \n \nNicole says\, “My pick is Julia Child’s Mastering the Art of French Cooking.  I mean come on\, it’s a classic and one of the world’s best selling books.  And the buttah\,  oh the buttah!” \n*  Wine and beer available for purchase. \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person.
URL:https://schoolhausculinaryarts.ca/event/cookbook-club-nicoles-pick/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20151115T180000
DTEND;TZID=America/Regina:20151115T210000
DTSTAMP:20260616T140327
CREATED:20150819T180059Z
LAST-MODIFIED:20150922T213504Z
UID:4113-1447610400-1447621200@schoolhausculinaryarts.ca
SUMMARY:Real-Deal Chinese (SOLD OUT!)
DESCRIPTION:Geneva is back and this time she’s brought a whole new menu full of authentic Chinese dishes!  We promise this will be better\, by far\, than the takeout you’re used to! \n* Beer and wine available for purchase. \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person.
URL:https://schoolhausculinaryarts.ca/event/real-deal-chinese/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20151116T180000
DTEND;TZID=America/Regina:20151116T210000
DTSTAMP:20260616T140327
CREATED:20150902T180021Z
LAST-MODIFIED:20151006T163227Z
UID:4274-1447696800-1447707600@schoolhausculinaryarts.ca
SUMMARY:Homemade Artisan Pasta (SOLD OUT!)
DESCRIPTION:Dive into the world of artisanal pasta and fresh homemade sauces.  Learn the tricks of the trade when it comes to ravioli\, manicotti\, and many more.\nOnce you’re done here\, you may never buy boxed pasta again! \nWine and beer available for purchase \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person.  No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/homemade-artisan-pasta-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20151117T130000
DTEND;TZID=America/Regina:20151117T160000
DTSTAMP:20260616T140327
CREATED:20151104T161650Z
LAST-MODIFIED:20151104T161650Z
UID:5304-1447765200-1447776000@schoolhausculinaryarts.ca
SUMMARY:Booked!
DESCRIPTION:This evening is booked for a private class.   \nInterested in hosting your own party in our classroom? Pick from dozens of available classes and invite your friends to a one-of-a-kind night out! \nCall us at (306) 543-2665 for more details.
URL:https://schoolhausculinaryarts.ca/event/booked-5/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20151117T180000
DTEND;TZID=America/Regina:20151117T210000
DTSTAMP:20260616T140327
CREATED:20150909T150426Z
LAST-MODIFIED:20150909T150426Z
UID:4421-1447783200-1447794000@schoolhausculinaryarts.ca
SUMMARY:Modern Home Cook 101 - Lesson 10
DESCRIPTION:This series of evening classes runs EVERY TUESDAY night for 10 weeks. Perfect for home cooks who are serious about taking their cooking techniques and confidence to new levels! The classes are designed for you to learn and build up to better and more creative food preparation at home. \nWe’ll teach you the essentials: how to efficiently use a knife\, how to use pans and heat\, combining ingredients\, sauces\, basic doughs\, meat\, fish\, vegetables\, grain cookery and to-die-for desserts. We’ll even show you how to plate your food beautifully and show it off! And\, of course\, we get to eat everything we make!
URL:https://schoolhausculinaryarts.ca/event/modern-home-cook-101-lesson-10/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20151118T180000
DTEND;TZID=America/Regina:20151118T210000
DTSTAMP:20260616T140327
CREATED:20150909T202053Z
LAST-MODIFIED:20150909T202053Z
UID:4434-1447869600-1447880400@schoolhausculinaryarts.ca
SUMMARY:Modern Home Cook 201 - Lesson 5
DESCRIPTION:This 5-part class will delve into more advanced knife skills and advanced cooking techniques.  We will also begin to pair wines with our dishes. \nClass dates:  Wednesdays:  October 14\, 21\, 28\, November 4 and 18 (no class on November 11th)
URL:https://schoolhausculinaryarts.ca/event/modern-home-cook-201-lesson-5/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20151119T180000
DTEND;TZID=America/Regina:20151119T210000
DTSTAMP:20260616T140327
CREATED:20150806T180054Z
LAST-MODIFIED:20151013T165446Z
UID:3926-1447956000-1447966800@schoolhausculinaryarts.ca
SUMMARY:"Only the Elegant" Pinot Noir and Food Pairing (SOLD OUT!)
DESCRIPTION:Associated mostly with the Burgandy region of France\, Pinot Noir wines have taken North America by storm.  With light fruit aromas like cherry\, strawberry\, and raspberry\, Pinot Noirs are one of the most versatile and elegant wines.  Sip the night away as we try all the varieties of this classic wine and the incredible dishes that go with it. \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person.  No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/only-the-elegant-pinot-noir-and-food-pairing/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20151120T180000
DTEND;TZID=America/Regina:20151120T210000
DTSTAMP:20260616T140327
CREATED:20150901T221845Z
LAST-MODIFIED:20151031T193736Z
UID:4266-1448042400-1448053200@schoolhausculinaryarts.ca
SUMMARY:Booked!
DESCRIPTION:This evening is booked for a private class.   \nInterested in hosting your own party in our classroom? Pick from dozens of available classes and invite your friends to a one-of-a-kind night out! \nCall us at (306) 543-2665 for more details.
URL:https://schoolhausculinaryarts.ca/event/available-for-private-class-11/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20151121T100000
DTEND;TZID=America/Regina:20151121T130000
DTSTAMP:20260616T140327
CREATED:20150922T180025Z
LAST-MODIFIED:20151113T165551Z
UID:4621-1448100000-1448110800@schoolhausculinaryarts.ca
SUMMARY:Mexican Lunch (ONE SPOT LEFT!)
DESCRIPTION:Mexican cuisine lends itself to bright\, light dishes full intense flavours. Warm up with south of the border dishes like Shrimp Ceviche Toastadas\, Chorizo Sliders w/ Mexican Crema\, Fresh Guacamole and Spiced Mexican Brownie. \n*Beer & wine available for purchase \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person.  No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/mexican-lunch-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20151121T140000
DTEND;TZID=America/Regina:20151121T170000
DTSTAMP:20260616T140327
CREATED:20150909T180623Z
LAST-MODIFIED:20151103T150947Z
UID:4428-1448114400-1448125200@schoolhausculinaryarts.ca
SUMMARY:Sausage-Making Workshop (THREE SPOTS LEFT!)
DESCRIPTION:Forget those store-bought sausages\, and learn the fine art of making your own.  Join us as we discover some tricks of the trade as we make Bratwurst\, Breakfast Sausage\, Mexican Chorizo\, and Lamb Merguez. \nWine and beer available for purchase. \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person.  No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/sausage-making-workshop-3/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20151121T180000
DTEND;TZID=America/Regina:20151121T210000
DTSTAMP:20260616T140327
CREATED:20150908T191939Z
LAST-MODIFIED:20150908T191939Z
UID:4404-1448128800-1448139600@schoolhausculinaryarts.ca
SUMMARY:Booked for Private Class
DESCRIPTION:Host your own party in our classroom! Pick from dozens of available classes and invite your friends to a one-of-a-kind night out! \nCall us at (306) 543-2665 for more details.
URL:https://schoolhausculinaryarts.ca/event/booked-for-private-class-45/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20151122T140000
DTEND;TZID=America/Regina:20151122T170000
DTSTAMP:20260616T140327
CREATED:20150917T203529Z
LAST-MODIFIED:20150917T203557Z
UID:4544-1448200800-1448211600@schoolhausculinaryarts.ca
SUMMARY:Booked for Private Class
DESCRIPTION:Host your own party in our classroom! Pick from dozens of available classes and invite your friends to a one-of-a-kind night out! \nCall us at (306) 543-2665 for more details.
URL:https://schoolhausculinaryarts.ca/event/booked-for-private-class-48/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
END:VCALENDAR