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PRODID:-//Schoolhaus Culinary Arts - ECPv6.16.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Schoolhaus Culinary Arts
X-ORIGINAL-URL:https://schoolhausculinaryarts.ca
X-WR-CALDESC:Events for Schoolhaus Culinary Arts
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Regina
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20180101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20200126T100000
DTEND;TZID=America/Regina:20200126T130000
DTSTAMP:20260609T164538
CREATED:20191209T155313Z
LAST-MODIFIED:20191209T155313Z
UID:28204-1580032800-1580043600@schoolhausculinaryarts.ca
SUMMARY:Very Vegan Brunch
DESCRIPTION:Who says you can’t have brunch without bacon? We have tons of amazing options to satisfy any brunch fanatic and they’re all VEGAN! This class features delectable dishes such as: Vegan Peach-Whiskey Cinnamon Rolls;  Sundried Tomato\, Spinach\, and Mushroom “Quiche”; Pumpkin French Toast Casserole with Maple Caramel Sauce\, and Fresh Fruit Pizza with Coconut Whip. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Wine and beer available for purchase. \n*taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/very-vegan-brunch-2/
LOCATION:Saskatchewan
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20200125T080000
DTEND;TZID=America/Regina:20200125T200000
DTSTAMP:20260609T164538
CREATED:20191118T204342Z
LAST-MODIFIED:20191118T204342Z
UID:27879-1579939200-1579982400@schoolhausculinaryarts.ca
SUMMARY:BOOKED for ALL DAY Meet & EAT!
DESCRIPTION:Want to book your very own all day meeting and teambuilding experience? Call our office at 306-543-2665
URL:https://schoolhausculinaryarts.ca/event/booked-for-all-day-meet-eat/
LOCATION:Saskatchewan
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20200124T180000
DTEND;TZID=America/Regina:20200124T210000
DTSTAMP:20260609T164538
CREATED:20191119T214707Z
LAST-MODIFIED:20191119T214746Z
UID:27910-1579888800-1579899600@schoolhausculinaryarts.ca
SUMMARY:AVAILABLE for Private Class
DESCRIPTION:Call us at (306) 543-2665 to book yours!
URL:https://schoolhausculinaryarts.ca/event/available-for-private-class-109/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20200123T180000
DTEND;TZID=America/Regina:20200123T210000
DTSTAMP:20260609T164538
CREATED:20191119T214529Z
LAST-MODIFIED:20191119T214529Z
UID:27907-1579802400-1579813200@schoolhausculinaryarts.ca
SUMMARY:The Whole Chicken
DESCRIPTION:Chicken dinners won’t be the same after this class! Get out of the “boneless skinless” rut and try your hand at other cuts from this flavourful bird. We start with an entire chicken\, then take it apart to use each piece in a different recipe. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Taxes will be added to ticket price. Wine and beer available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/the-whole-chicken-6/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20200122T180000
DTEND;TZID=America/Regina:20200122T210000
DTSTAMP:20260609T164538
CREATED:20191209T032251Z
LAST-MODIFIED:20200112T210920Z
UID:28125-1579716000-1579726800@schoolhausculinaryarts.ca
SUMMARY:Cook Like a Star: Gordon Ramsay (ONE SPOT LEFT!)
DESCRIPTION:This class features recipes that made Gordon Ramsay famous. Don’t worry… we won’t yell at you! Dishes include:  Pan-Seared Scallops with Mint Pea Puree\, Roasted Brussels Sprouts with Grapes and Walnuts\,  Basic Risotto\, Beef Wellington with Mushroom Duxelle\, Lemon Parfait with Honey Whiskey Sauce and White Chocolate Mousse. \n*Gordon Ramsay will not be at the class* \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Please note that taxes will be added to ticket price. Wine and beer available for purchase. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/cook-like-a-star-gordon-ramsay-6/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20200121T180000
DTEND;TZID=America/Regina:20200121T210000
DTSTAMP:20260609T164538
CREATED:20191223T153653Z
LAST-MODIFIED:20200117T131153Z
UID:28490-1579629600-1579640400@schoolhausculinaryarts.ca
SUMMARY:Deep South (FOUR SPOTS LEFT!)
DESCRIPTION:Prepare classic soul food dishes like Sauteed Greens with Bacon and Red Onions\, Rosemary Buttermilk Fried Chicken\, Cheese Grits\, and Bourbon Pecan Tarts. Take a culinary trip to the Big Easy and leave with a full belly and brand new recipes that let the good times roll! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/deep-south-13/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20200119T140000
DTEND;TZID=America/Regina:20200119T170000
DTSTAMP:20260609T164538
CREATED:20191210T190314Z
LAST-MODIFIED:20200119T162537Z
UID:28236-1579442400-1579453200@schoolhausculinaryarts.ca
SUMMARY:Young Chef Supper Club: Mamma Mia! (ONE SPOTS LEFT!)
DESCRIPTION:Hey parents! Who knew one of the biggest struggles you would face would be what to have for dinner every night? Never fear! Schoolhaus is here with a brand new series designed to teach your young chef important kitchen skills AND take care of Sunday’s supper. \nSend your chef to Schoolhaus and leave the rest up to us. \nThis class includes 4 servings (to be enjoyed at home) of a classic Italian meal (menu will be updated as soon as possible). \nAges: 10 + \n*taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/young-chef-supper-club-mamma-mia/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20200118T180000
DTEND;TZID=America/Regina:20200118T210000
DTSTAMP:20260609T164538
CREATED:20191209T040846Z
LAST-MODIFIED:20200114T150646Z
UID:28143-1579370400-1579381200@schoolhausculinaryarts.ca
SUMMARY:"A Night in Havana" Date Night (SOLD OUT!)
DESCRIPTION:Heat up your January with a journey south of the border. Grab your sweetheart and dive into Cuban flavours that will take your Saturday night to the next level. \nThis class features: Tostones Mochimeros\, Morjo pork w/ spicy papaya-mango salsa\, Arroz con maiz\, Yucca con mojo\, and Coconut rum flan. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Wine and beer available for purchase. \n*taxes will be added to ticket price \nEach ticket is for TWO (2) people. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/a-night-in-havana-date-night/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20200118T140000
DTEND;TZID=America/Regina:20200118T170000
DTSTAMP:20260609T164538
CREATED:20191112T024228Z
LAST-MODIFIED:20191228T155009Z
UID:27757-1579356000-1579366800@schoolhausculinaryarts.ca
SUMMARY:DIY Sausage (15+) (SOLD OUT!)
DESCRIPTION:Forget those store-bought sausages\, and learn the fine art of making your own. Join us as we discover some tricks of the trade as we make Bratwurst\, Breakfast Sausage\, Mexican Chorizo\, and Lamb Merguez. \nOnly 8 spots available! \n  \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine and beer available for purchase in class. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 15+. No exceptions\, please. \n  \n 
URL:https://schoolhausculinaryarts.ca/event/diy-sausage-15/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20200115T180000
DTEND;TZID=America/Regina:20200115T210000
DTSTAMP:20260609T164538
CREATED:20191209T033329Z
LAST-MODIFIED:20200106T163351Z
UID:28131-1579111200-1579122000@schoolhausculinaryarts.ca
SUMMARY:Modern Casseroles (SOLD OUT!)
DESCRIPTION:Think casseroles are a thing of the past? Think again! Strap on your apron and be prepared to be amazed by these sophisticated\, easy and satisfying one-dish meals\, that go far beyond the tuna casseroles of your childhood. \nThis class features: Avocado breakfast casserole\, Salsa verde\, Chicken Cordon Blue casserole\, Kale Caesar salad\, and Nutella bread pudding. \n* Wine and beer available for purchase. \nTaxes will be added to class price. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19 + . No exceptions\, please
URL:https://schoolhausculinaryarts.ca/event/modern-casseroles-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20200114T180000
DTEND;TZID=America/Regina:20200114T210000
DTSTAMP:20260609T164538
CREATED:20191119T214046Z
LAST-MODIFIED:20200106T160611Z
UID:27904-1579024800-1579035600@schoolhausculinaryarts.ca
SUMMARY:Pizza and Pasta From Scratch (TWO SPOTS LEFT!)
DESCRIPTION:Had enough of the dried pasta varieties? Check out this class and learn how to make authentic-tasting pizzas; Feta\, Pancetta & Swiss Chard Ravioli; and Fettuccine w/ Pumpkin Alfredo all from scratch! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n* Taxes will be added to class price. Wine and beer available for purchase during class. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exception\, please.
URL:https://schoolhausculinaryarts.ca/event/pizza-and-pasta-from-scratch-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20200113T180000
DTEND;TZID=America/Regina:20200113T210000
DTSTAMP:20260609T164538
CREATED:20191223T153325Z
LAST-MODIFIED:20191223T153325Z
UID:28487-1578938400-1578949200@schoolhausculinaryarts.ca
SUMMARY:Workout Fuel
DESCRIPTION:Want to maximize all the effort you’ve been putting in at the gym? Now’s the time to learn how to boost that sweat session with high quality\, easy meals that take your new year goals to the next level. \nClass will include: Baked eggs with shrimp and avocado\, homemade peanut butter\, no bake oatmeal protein bars\, seared tuna with green beans and arbol chili salsa\, bison with garlic mushroom quinoa.  We will also include the “5 laws of healthy eating” developed by Brock Travis\, owner of Vive Gym and Personal Training. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/workout-fuel-3/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20200112T140000
DTEND;TZID=America/Regina:20200112T170000
DTSTAMP:20260609T164538
CREATED:20191210T185602Z
LAST-MODIFIED:20200111T175510Z
UID:28233-1578837600-1578848400@schoolhausculinaryarts.ca
SUMMARY:Bring Your Grown Up: Mexican Fiesta (SOLD OUT!)
DESCRIPTION:Shake away the chilly winter weather by travelling south of the border with your favourite young chef! Team up with Schoolhaus to prepare a Mexican feast that is sure to have the whole family shouting HURRA! \nThis class features: Queso cheese dip\, Baked corn chips\, Mole chicken\, Mexican rice\, and Mexican chocolate cupcakes w/ cinnamon cream cheese frosting. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine\,beer\, and pop will be available for purchase. \nPlease note that taxes will be added to ticket price and each ticket is valid for ONE (1) and ONE (1) child. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another pair. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/bring-your-grown-up-mexican-fiesta-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20200111T140000
DTEND;TZID=America/Regina:20200111T170000
DTSTAMP:20260609T164538
CREATED:20191209T031840Z
LAST-MODIFIED:20200103T144742Z
UID:28122-1578751200-1578762000@schoolhausculinaryarts.ca
SUMMARY:Bao and Steam Buns
DESCRIPTION:Love going for dim sum and getting steamed buns?  These little pillows can house a plethora of different foods and flavors.  Come learn the secrets to making your steam buns next level. \nThe menu includes: \nBao Dough\nChinese BBQ pork\nChar Sui Pork Buns\nPickled Cucumbers\nCrispy pork belly \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/bao-and-steam-buns-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20200110T180000
DTEND;TZID=America/Regina:20200110T210000
DTSTAMP:20260609T164538
CREATED:20191117T195523Z
LAST-MODIFIED:20191208T224411Z
UID:27832-1578679200-1578690000@schoolhausculinaryarts.ca
SUMMARY:Vegan Indian (SOLD OUT!)
DESCRIPTION:Enjoy the fabulous flavours of Indian food without any animal products! This class’ menu includes: Baked Phyllo Samosas\, Vegan Cucumber and Mint Raita\, Carrot Salad\, Chana Masala\, Red Lentil Dal\, and Seviyan Kheer. \n  \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Please note that taxes will be added to ticket price. Wine and beer available for purchase at class. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/vegan-indian/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20200109T180000
DTEND;TZID=America/Regina:20200109T210000
DTSTAMP:20260609T164538
CREATED:20191209T034104Z
LAST-MODIFIED:20200103T151449Z
UID:28137-1578592800-1578603600@schoolhausculinaryarts.ca
SUMMARY:Cook Like A Star: Julia Child
DESCRIPTION:Julia Child is one of the founding mothers of french cuisine in America.  As one of the first television cooking personalities\, she is known the world round.  Join us as we explore some of the dishes that she was best known for. \nDishes include: Petit Choux au Fromage (Cheese Puffs)\, Potage Parmentier (Leek and Potato Soup) \, Fricassee Du Poulet A L’Ancienne (Chicken Fricassee)\, and Tarte au Citron (Lemon Soufflé Tart) \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/cook-like-a-star-julia-child-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20200107T180000
DTEND;TZID=America/Regina:20200107T210000
DTSTAMP:20260609T164538
CREATED:20191209T033730Z
LAST-MODIFIED:20191210T191136Z
UID:28134-1578420000-1578430800@schoolhausculinaryarts.ca
SUMMARY:Eat Your Greens!
DESCRIPTION:You heard it once and we’re saying it again – EAT YOUR GREENS! Start the new year right with some brand new dishes that are sure to give your new years resolution a helping hand. \nThis class goes beyond kale chips and dives into dishes like: Collard green salad rolls w/ peanut sauce\, Roasted garlic & kale soup w/ a poached egg\, Curried quinoa & greens w/ coconut dressing\, Turkey chili w/ chard & cashews\, Vegan no-bake spinach & key lime pie. \n* Wine and beer available for purchase. \nTaxes will be added to class price. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19 + . No exceptions\, please
URL:https://schoolhausculinaryarts.ca/event/eat-your-greens/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20200107T080000
DTEND;TZID=America/Regina:20200107T170000
DTSTAMP:20260609T164538
CREATED:20200107T162532Z
LAST-MODIFIED:20200107T162532Z
UID:28736-1578384000-1578416400@schoolhausculinaryarts.ca
SUMMARY:Booked for PRIVATE CLASS
DESCRIPTION:Looking to reserve your very own fun night of cooking? \n  \nGive us a call at 306-543-2665
URL:https://schoolhausculinaryarts.ca/event/booked-for-private-class-67/
LOCATION:Saskatchewan
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20200105T140000
DTEND;TZID=America/Regina:20200105T170000
DTSTAMP:20260609T164538
CREATED:20191209T035005Z
LAST-MODIFIED:20200103T043841Z
UID:28140-1578232800-1578243600@schoolhausculinaryarts.ca
SUMMARY:New-Fashioned Muffins\, Scones\, and More! (SOLD OUT!)
DESCRIPTION:Not all bread products have to take forever to make (We’re looking at you\, sourdough).  Sometimes some of the best baking can be done in just moments…but they taste like you spent the entire afternoon in the kitchen. Join us for an afternoon of delectable baking treats both savory and sweet! \nDishes include:  Cardamom shortcakes with  maple berries\, cornbread\, pumpkin chocolate chip muffins\, bacon and onion scones and caramelized bourbon peach pancakes. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Wine and beer available for purchase. \n*taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/new-fashioned-muffins-scones-and-more/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20200104T180000
DTEND;TZID=America/Regina:20200104T210000
DTSTAMP:20260609T164538
CREATED:20191119T213652Z
LAST-MODIFIED:20191119T213652Z
UID:27902-1578160800-1578171600@schoolhausculinaryarts.ca
SUMMARY:BOOKED for Private Class!
DESCRIPTION:Call us at (306) 543-2665 to book yours!
URL:https://schoolhausculinaryarts.ca/event/booked-for-private-class-66/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191226
DTEND;VALUE=DATE:20191227
DTSTAMP:20260609T164538
CREATED:20191010T130339Z
LAST-MODIFIED:20191010T130339Z
UID:27440-1577318400-1577404799@schoolhausculinaryarts.ca
SUMMARY:CLOSED FOR BOXING DAY
DESCRIPTION:
URL:https://schoolhausculinaryarts.ca/event/closed-for-boxing-day/
LOCATION:Saskatchewan
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191225
DTEND;VALUE=DATE:20191226
DTSTAMP:20260609T164538
CREATED:20191010T130310Z
LAST-MODIFIED:20191010T130310Z
UID:27438-1577232000-1577318399@schoolhausculinaryarts.ca
SUMMARY:CLOSED FOR CHRISTMAS DAY
DESCRIPTION:
URL:https://schoolhausculinaryarts.ca/event/closed-for-christmas-day/
LOCATION:Saskatchewan
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191224
DTEND;VALUE=DATE:20191225
DTSTAMP:20260609T164538
CREATED:20191010T130441Z
LAST-MODIFIED:20191010T130441Z
UID:27442-1577145600-1577231999@schoolhausculinaryarts.ca
SUMMARY:CLOSED FOR CHRISTMAS EVE
DESCRIPTION:
URL:https://schoolhausculinaryarts.ca/event/closed-for-christmas-eve/
LOCATION:Saskatchewan
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191221T180000
DTEND;TZID=America/Regina:20191221T210000
DTSTAMP:20260609T164538
CREATED:20191108T222502Z
LAST-MODIFIED:20191108T222502Z
UID:27715-1576951200-1576962000@schoolhausculinaryarts.ca
SUMMARY:AVAILABLE for private class!
DESCRIPTION:Call us at (306) 543-2665 to book yours!
URL:https://schoolhausculinaryarts.ca/event/available-for-private-class-107/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191220T180000
DTEND;TZID=America/Regina:20191220T210000
DTSTAMP:20260609T164538
CREATED:20191108T222318Z
LAST-MODIFIED:20191118T020816Z
UID:27713-1576864800-1576875600@schoolhausculinaryarts.ca
SUMMARY:BOOKED For Private Class!
DESCRIPTION:Call us at (306) 543-2665 to book yours!
URL:https://schoolhausculinaryarts.ca/event/available-for-private-class-106/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191219T180000
DTEND;TZID=America/Regina:20191219T210000
DTSTAMP:20260609T164538
CREATED:20191118T020718Z
LAST-MODIFIED:20191118T020718Z
UID:27849-1576778400-1576789200@schoolhausculinaryarts.ca
SUMMARY:BOOKED For Private Class!
DESCRIPTION:Call us at (306) 543-2665 to book yours!
URL:https://schoolhausculinaryarts.ca/event/booked-for-private-class-64/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191218T180000
DTEND;TZID=America/Regina:20191218T210000
DTSTAMP:20260609T164538
CREATED:20190922T220019Z
LAST-MODIFIED:20191215T165527Z
UID:27195-1576692000-1576702800@schoolhausculinaryarts.ca
SUMMARY:Small Business Holiday Feast (SOLD OUT!)
DESCRIPTION:Celebrate the holiday season with your small business and Schoolhaus! \nWe have put together a delectable holiday feast complete with Rolled Herb-Roasted Turkey Breast\, Cider-Roasted Root Vegetables\, Sausage\, Mushroom\, & Apple Stuffing\, and even Sticky Toffee Pudding w/ Eggnog Whipped Cream for dessert! \nClass sold in groups of 4. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another group\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/small-business-holiday-feast-only-4-tables-available-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191217T180000
DTEND;TZID=America/Regina:20191217T210000
DTSTAMP:20260609T164538
CREATED:20191118T171336Z
LAST-MODIFIED:20191118T171336Z
UID:27865-1576605600-1576616400@schoolhausculinaryarts.ca
SUMMARY:AVAILABLE for Private Class!
DESCRIPTION:Call us at (306) 543-2665 to book yours!
URL:https://schoolhausculinaryarts.ca/event/available-for-private-class-108/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191216T180000
DTEND;TZID=America/Regina:20191216T210000
DTSTAMP:20260609T164538
CREATED:20191112T025820Z
LAST-MODIFIED:20191203T162214Z
UID:27763-1576519200-1576530000@schoolhausculinaryarts.ca
SUMMARY:All-Bacon! (15+)  (SOLD OUT!)
DESCRIPTION:Yep\, you read that right…. everything we make in this class contains a form of this mouthwatering meat! Dishes include: Bacon-Wrapped Asiago-Stuffed Dates\, Celery Root\, Apple and Pancetta Soup\, Arugula and Spinach Salad with Proscuitto-Wrapped Asparagus\, Pasta with Creamy Rosemary-Tomato-Bacon Sauce\, and Double Chocolate Bacon Chip Cookies. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine and beer available for purchase in class. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 15+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/all-bacon-15/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191215T140000
DTEND;TZID=America/Regina:20191215T170000
DTSTAMP:20260609T164538
CREATED:20191119T221156Z
LAST-MODIFIED:20191119T221156Z
UID:27912-1576418400-1576429200@schoolhausculinaryarts.ca
SUMMARY:'Make and Take' Cookies (15+)
DESCRIPTION:One afternoon. Five kinds of cookies. Christmas baking? Done. \nJoin us as we learn five different methods of cookie-making\, then leave with a minimum of five dozen cookies. These will include: Almond Thumbprint Cookies with Dark Chocolate and Sea Salt\, White Chocolate and Cranberry Cookies\, Gingerbread People\, Chocolate Coconut Haystacks\, and Cherry-Lemon Icebox Cookies. \nOnly 8 spots available! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Please note that taxes will be added to ticket price. Wine and beer available for purchase during class. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 15+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/make-and-take-cookies-15/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
END:VCALENDAR