Donuts! (TWO SPOTS LEFT)
2019-02-16 18:00 - 21:00 (America/Regina) | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Yeah. You read that right…donuts! From the delectable apple fritter all the way to the irresistible cruller, this class has it all! Top each of them with a different, delicious glaze and you have a class that is bound to give Tim Horton a run for his money! Coffee included.
This class welcomes all those 15+.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 15+. No exceptions, please.

Bring Your Grown Up - Family Day Feast (Child)
2019-02-17 14:00 - 17:00
Gather all of your favourite people to celebrate family day. We’ll prepare a great meal, but the real treat will be the time you get to spend together.
Class will include: Berry blast smoothie, Sweet and sour turkey meatballs with polenta, Sufferin’ succotash, peanut butter cup blondies.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Bring Your Grown Up - Family Day Feast (adult)
2019-02-17 14:00 - 17:00
Gather all of your favourite people to celebrate family day. We’ll prepare a great meal, but the real treat will be the time you get to spend together.
Dishes include: Berry blast smoothie, sweet and sour turkey meatballs with polenta, sufferin’ succotash, peanut butter cup blondies
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine,beer, and pop will be available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Modern Home Cook 201 - 1 (TWO SPOTS LEFT!)
2019-02-19 18:00 - 21:00
Join us once again as we take your kitchen skills to the next level. In this protein-focused series, learn advanced knife skills including cleaning large cuts of meat, charcuterie, proper handling of seafood and more! Classes run every TUESDAY night from February 19th to March 19th.
ONLY 8 SPOTS AVAILABLE!
*Wine and beer available for purchase.
Applicable taxes will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Filipino Cuisine
2019-02-20 18:00 - 21:00
You’ve heard of the thrilla in Manilla, well now it’s time to get your filla in Manilla! Join us as we explore Filipino cuisine. Learn to make Adobong Baka (Beef Adobo), Chicken Inasal, Pork Tocino, Banana Cake and Coconut Milk Caramel.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Ra-Ra-Ramen (SOLD OUT!)
2019-02-21 18:00 - 21:00
We’re not talking about instant noodles here! Join us and learn all about Ramen. Learn how to properly make your own alkaline noodles and super flavorful broth to accompany them. Get a good knowledge base and learn to tackle this Japanese staple.
Dishes include: Shrimp toast, Homemade Ramen Noodles, Tsukemen, Abura Noodles, Traditional Ramen with Sesame Chicken, Beef Pho
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 15+. No exceptions, please.

Oscar Party (ONE SPOT LEFT!)
2019-02-23 18:00 - 21:00
Getting ready for the red carpet? Join us the night before as we teach you how to make a five course meal based on famous Oscar winning movies!
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine,beer, and pop will be available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Modern Home Cook 201 - Week 2
2019-02-26 18:00 - 21:00
Looking to join in on the fun? See February 19th for sign up and details.
Modern Home Cook 201 – 1 (TWO SPOTS LEFT!)

Steakhouse (SOLD OUT!)
2019-02-27 18:00 - 21:00
Who doesn’t love steak? Better yet – let’s make that steak even greater as you learn how to properly sear, season and cook it to your liking! Adorned with off-the-hook sides and dessert, you won’t be looking at The Keg the same ever again.
This class features: Crab-stuffed mushroom caps, Caesar salad, Herb & butter-basted pan-seared steak, Roasted garlic mashed potatoes, and Cherries Jubilee!
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

It's All Greek To Me (TWO SPOTS LEFT!)
2019-02-28 18:00 - 21:00
Traditional, authentic dishes that go beyond gyros and souvlaki, and take you on a delectable journey into this classic cuisine. Dishes include Zucchini Keftedes, Batsaria, and Lamb Loin Chops with Olive Tapenade to name a few. OPA!
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Rustic Mexican - 15+ (ONE SPOT LEFT!)
2019-03-01 18:00 - 21:00
Home-town recipes to create a wonderful rustic Mexican Feast. Come on down to learn how it’s done with dishes like Gorditas w/ Salsa Verde & Habanero Salsa, Tamales Verdes de Pollo, Pozole Rojo and Flan!
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Everyone aged 15 and older are welcomed to attend
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 15+. No exceptions, please.

Four Desserts Every Cook Should Know
2019-03-02 14:00 - 17:00
Want something a bit more exciting than scooping ice cream after an impressive meal? You love cooking, but can’t bake to save your life? Look no further! Our chefs put together a wonderful menu that is easy as it is impressive. A couple of these essential desserts include Crème Brûlée and Individual Crustless Salted Caramel Cheesecakes! YUM!
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Irish Pub (SOLD OUT)
2019-03-02 18:00 - 21:00
Around every corner in Dublin is a quaint little pub offering Ireland’s most authentic food, why not learn to make Scotch Eggs and Guinness Stew here in Regina? Channel your inner Irish and let’s cook!
This class features: Scotch eggs, Irish brown bread, Guinness & Beef stew, Haggerty, and Sticky toffee pudding.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Kids Camp: All Time Favourites!
2019-03-03 14:00 - 17:00
Pizza! Pasta! Burgers! Sushi! Baking!
What kid doesn’t love these? Join us on every Sunday for 5 weeks as we make our way through these delectable dishes. Starting March 3rd and running until March 31st, we will explore a new favorite of kids everywhere.
Learn to make pizza starting with the dough and sauce. Make your very own sushi and experiment with all different flavors. Have you ever tried a stuffed burger? you can now!
Ages 8-12
Taxes will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

High Protein
2019-03-04 18:00 - 21:00
There are countless sources of protein in the food world. You don’t have to only eat steak. Come learn alternative ways to get that mighty muscle building block as we make Chocolate Peanut Butter Smoothies, Chicken and Guacamole Lettuce Wraps, Mango Kale Salad, Quinoa and Shrimp Paella, and Chocolate Almond Protein Bars.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Modern Home Cook 201- Week 3
2019-03-05 18:00 - 21:00

Classic Italian
2019-03-06 18:00 - 21:00
Learn to cook classic Italian dishes from all over the region. This class features Skillet Bruschetta w/ Beans and Greens, Butternut Squash Risotto w/ Porcini Mushrooms and White Chocolate Panna Cotta w/ Orange Compote for dessert! We’ll have you dreaming of Italy!
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Fast and Fabulous Dinners
2019-03-07 18:00 - 21:00
Stock up on great dinner ideas that will leave your family wondering how you did it! Learn some incredible new meals that only TASTE like they took forever.
This class features: Tuscan Vegetable Skillet, Chicken Piccata Pasta Bowl, Orange-Scented Pork Tenderloin Medallions w/ Fennel Salad, Moroccan Sausage and Egg One-Pot, and Raspberry Cream Custard
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Cheesy Dinner Party (FOUR SPOTS LEFT!)
2019-03-08 18:00 - 21:00
Cheese makes everything better! It’s great in savory dishes, sweet dishes or even on it’s own. There’s almost nothing it can’t do!
In this wonderful class we will let the cheese flow. You’ll make your own ricotta, Aged cheddar and parmesan souffle, Pasta w/ Roquefort, Sausage & Spinach, and Brie & Strawberry Puff Pastry “Ravioli” & Chocolate Sauce.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Artisan Breads Two Day Class - Day 1
2019-03-09 10:00 - 13:00
There is nothing that smells as amazing as fresh baked bread, and artisan breads aren’t just for bakeries anymore! Fill your home with the incredible smells of ciabatta, focaccia, and baguettes!
This class is held from 10 a.m. – 1 p.m. on both Saturday, March 9th and Sunday, March 10th. Please note that although we will be baking delicious breads to devour at the end of class, we will not have breakfast provided!
* Wine and beer available for purchase.
Taxes will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

African Safari (SOLD OUT)
2019-03-09 18:00 - 21:00
Come explore the flavours of Africa as we cook up five dishes from across the continent. Try some unique new flavours from this overlooked culinary region. Coconut, peanuts and lamb will ensure plenty of big flavours on this Sub-Saharan tour.
dishes include: cameroonian chicken and peanut soup, Kenyan irio, Congolese coconut-stewed veggies, South African lamb braai, apricot glaze, peanut butter spice cookies
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Artisan Breads Two Day Class - Day 2
2019-03-10 10:00 - 13:00
Want to join? Sign up here: https://schoolhausculinaryarts.ca/event/artisan-breads-two-day-class-day-1/

Kids Camp: All Time Favorites - Week 2
2019-03-10 14:00 - 17:00
Want to join in the fun? Register using the link below:
Kids Camp: All Time Favourites!

Modern Home Cook 201 - Week 4
2019-03-12 18:00 - 21:00

Asian Fusion (ONE SPOT LEFT!)
2019-03-14 18:00 - 21:00
Have you ever wondered what it would taste like if you made Mexican food with Chinese ingredients? or BBQ chicken made with a korean glaze? Well wonder no more! Here comes the Asian Fusion class! We take popular everyday foods from around the world and add an Asian flare to them. Try making the Sushirito (sushi burrito) or a Bulgogi Cheesesteak sandwich. These are only a couple dishes that you will get to sample on this fun night out.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Winter Dinner Party Date Night (sold out)
2019-03-15 18:00 - 21:00
Known for hearty dishes, winter is the perfect season for this rustic and classic menu. Treat your sweetheart to a night out with Blinis w/ Smoked Salmon, Ricotta & Chive, Winter Pot Roast w/ Roasted Brussel Sprouts, Bacon, Pine Nuts & Dried Cranberries, and finish with Pear Tarte Tatin w/ Bourbon Whipped Sour Cream.
Note: Price listed is for two people.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Kids Camp: All Time Favorites - Week 3
2019-03-17 14:00 - 17:00

Indian Feast
2019-03-18 18:00 - 21:00
Add some heat to your date night with a journey through the exotic flavours of India. Dishes like Samosas, Lamb Meatball Curry w/ Coconut Milk, Spiced Rice Pilaf, and Rosewater Cardamom Ice Cream are sure to leave you and your sweetheart feeling extra spicy.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Modern Home Cook 201 - Week 5
2019-03-19 18:00 - 21:00

Available for private event
2019-03-20 18:00 - 21:00
Get the gang together for a night of cooking, wine, and great times at Schoolhaus. The best part? When you book a private class, the menu is completely up to you!
Call our office at 306-543-2665 to book now!
