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PRODID:-//Schoolhaus Culinary Arts - ECPv6.16.3//NONSGML v1.0//EN
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X-WR-CALNAME:Schoolhaus Culinary Arts
X-ORIGINAL-URL:https://schoolhausculinaryarts.ca
X-WR-CALDESC:Events for Schoolhaus Culinary Arts
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Regina
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20200101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20210217T173000
DTEND;TZID=America/Regina:20210217T190000
DTSTAMP:20260608T172815
CREATED:20201205T201710Z
LAST-MODIFIED:20201205T201710Z
UID:31678-1613583000-1613588400@schoolhausculinaryarts.ca
SUMMARY:Haus Guest: Kitchen Confidence - Week 4
DESCRIPTION:Looking to join the fun? \nRegister here: \nHaus Guest: Kitchen Confidence (6 week series!)
URL:https://schoolhausculinaryarts.ca/event/haus-guest-kitchen-confidence-week-4-3/
LOCATION:Your OWN Kitchen!
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20210216T180000
DTEND;TZID=America/Regina:20210216T210000
DTSTAMP:20260608T172815
CREATED:20201205T205725Z
LAST-MODIFIED:20210216T180935Z
UID:31717-1613498400-1613509200@schoolhausculinaryarts.ca
SUMMARY:Deep South (TWO SPOTS LEFT!)
DESCRIPTION:Prepare classic soul food dishes like Sauteed Greens with Bacon and Red Onions\, Rosemary Buttermilk Fried Chicken\, Cheese Grits\, and Bourbon Pecan Tarts. Take a culinary trip to the Big Easy and leave with a full belly and brand new recipes that let the good times roll! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/deep-south-15/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20210215T180000
DTEND;TZID=America/Regina:20210215T210000
DTSTAMP:20260608T172815
CREATED:20201205T205521Z
LAST-MODIFIED:20201205T205521Z
UID:31714-1613412000-1613422800@schoolhausculinaryarts.ca
SUMMARY:Copy Cats
DESCRIPTION:Ever wonder how those big chains make their signature dishes?  Let us spill the beans to you and your friends! In this class we will look at how some your favorite famous foods are made and how you can recreate them at home. \nThis class features: Ikea’s Swedish Meatballs\, The Keg’s Mushrooms Neptune\, Panera Bread’s Broccoli Cheddar Soup\, Earl’s Thai Chicken Salad\, and Moxie’s White Chocolate Brownie \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Wine and beer available for purchase. \n*Taxes will be added to ticket price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 15+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/copy-cats-3/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20210214T193000
DTEND;TZID=America/Regina:20210214T210000
DTSTAMP:20260608T172815
CREATED:20210206T230806Z
LAST-MODIFIED:20210209T203106Z
UID:32461-1613331000-1613336400@schoolhausculinaryarts.ca
SUMMARY:Haus Guest: Valentine's Day Date Night (SOLD OUT!)
DESCRIPTION:Schoolhaus is bringing delicious flavours right into your very own kitchen with our new\, virtual class offering: HAUS GUEST \n  \nJoin Aimee as we prepare a full meal at HOME! Aimee will guide you through the entire preparation and answer any questions you may have before\, during\, and after the class. \nHow many portions will you make? That’s completely up to you! Once registration is complete\, our team will send you an invitation and password to our digital\, interactive class\, along with an ingredient list and equipment list so you will have everything you need to whip up a professional caliber meal in the comfort of your home. \nNeed help figuring out where to get everything? Never fear! Drop us an email\, Instagram or Facebook message\, or even a text and we will provide you with all the details. \n  \nThis class features: Herb\, Wine\, & Bacon Chicken; Lemony Spaghetti; Nutella Strawberry Puff Pastry Hearts\n \n  \nNo refunds or exchanges please as all sales are final. Unable to attend? Feel free to send another lucky soul in your place.
URL:https://schoolhausculinaryarts.ca/event/haus-guest-valentines-day-date-night-2/
LOCATION:Your OWN Kitchen!
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20210214T180000
DTEND;TZID=America/Regina:20210214T210000
DTSTAMP:20260608T172815
CREATED:20201205T205122Z
LAST-MODIFIED:20210204T180535Z
UID:31708-1613325600-1613336400@schoolhausculinaryarts.ca
SUMMARY:Valentine's Day Date Night (SOLD OUT!)
DESCRIPTION:Romance is in the air and if you’re not sure what to get your sweetheart for Valentine’s day then join us and let us help! We will teach you how to make a romantic dinner while you get to spend time on a great date night with your significant other. \nThis class features: Artichoke & olive crostini; Pomegranate & Apple Green Salad w/Gingered Apple Cider Vinaigrette; Roasted Chicken w/ Asiago Polenta\, Truffled Mushrooms\, & Wilted Chard; Chocolate Pots de Crème with Maple Caramel \nNote: Class price is for two people. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/valentines-day-date-night-6/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20210214T173000
DTEND;TZID=America/Regina:20210214T190000
DTSTAMP:20260608T172815
CREATED:20201205T205342Z
LAST-MODIFIED:20210206T230555Z
UID:31711-1613323800-1613329200@schoolhausculinaryarts.ca
SUMMARY:Haus Guest: Valentine's Day Date Night (SOLD OUT!)
DESCRIPTION:Schoolhaus is bringing delicious flavours right into your very own kitchen with our new\, virtual class offering: HAUS GUEST \n  \nJoin Aimee as we prepare a full meal at HOME! Aimee will guide you through the entire preparation and answer any questions you may have before\, during\, and after the class. \nHow many portions will you make? That’s completely up to you! Once registration is complete\, our team will send you an invitation and password to our digital\, interactive class\, along with an ingredient list and equipment list so you will have everything you need to whip up a professional caliber meal in the comfort of your home. \nNeed help figuring out where to get everything? Never fear! Drop us an email\, Instagram or Facebook message\, or even a text and we will provide you with all the details. \n  \nThis class features: Herb\, Wine\, & Bacon Chicken; Lemony Spaghetti; Nutella Strawberry Puff Pastry Hearts\n \n  \nNo refunds or exchanges please as all sales are final. Unable to attend? Feel free to send another lucky soul in your place.
URL:https://schoolhausculinaryarts.ca/event/haus-guest-valentines-day-date-night/
LOCATION:Your OWN Kitchen!
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20210213T180000
DTEND;TZID=America/Regina:20210213T210000
DTSTAMP:20260608T172815
CREATED:20201205T205021Z
LAST-MODIFIED:20210105T141230Z
UID:31705-1613239200-1613250000@schoolhausculinaryarts.ca
SUMMARY:Early Valentine's Day Date Night (SOLD OUT!)
DESCRIPTION:Romance is in the air and if you’re not sure what to get your sweetheart for Valentine’s day then join us and let us help! We will teach you how to make a romantic dinner while you get to spend time on a great date night with your significant other. \nThis class features: Artichoke & olive crostini; Pomegranate & Apple Green Salad w/GingeredApple Cider Vinaigrette; Roasted Chicken w/ Asiago Polenta\, Truffled Mushrooms\, & Wilted Chard; Chocolate Pots de Crème with Maple Caramel \nNote: Class price is for two people. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/early-valentines-day-date-night/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20210213T100000
DTEND;TZID=America/Regina:20210213T113000
DTSTAMP:20260608T172815
CREATED:20210119T211623Z
LAST-MODIFIED:20210119T211623Z
UID:32227-1613210400-1613215800@schoolhausculinaryarts.ca
SUMMARY:Haus Guest: Baking Confidence - Week 2
DESCRIPTION:Looking to join the fun? \nRegister here: \nHaus Guest: Baking Confidence (6 classes in 5 WEEKS!)
URL:https://schoolhausculinaryarts.ca/event/haus-guest-baking-confidence-week-2/
LOCATION:Your OWN Kitchen!
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20210211T180000
DTEND;TZID=America/Regina:20210211T210000
DTSTAMP:20260608T172815
CREATED:20201205T204454Z
LAST-MODIFIED:20210202T180104Z
UID:31702-1613066400-1613077200@schoolhausculinaryarts.ca
SUMMARY:Chinese New Year Date Night (SOLD OUT!)
DESCRIPTION:Geneva is excited to share her childhood favourites for the new year! Learn not only how to prepare and serve these famous Chinese dishes\, but also the symbolism behind them. Your taste buds will be celebrating too with dishes like Buddha’s Delight\, Chinese New Year Yee Mein\, and Pot Stickers! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/chinese-new-year-date-night/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20210210T173000
DTEND;TZID=America/Regina:20210210T190000
DTSTAMP:20260608T172815
CREATED:20201205T201634Z
LAST-MODIFIED:20201205T201634Z
UID:31676-1612978200-1612983600@schoolhausculinaryarts.ca
SUMMARY:Haus Guest: Kitchen Confidence - Week 3
DESCRIPTION:Looking to join the fun? \nRegister here: \nHaus Guest: Kitchen Confidence (6 week series!)
URL:https://schoolhausculinaryarts.ca/event/haus-guest-kitchen-confidence-week-3-3/
LOCATION:Your OWN Kitchen!
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20210209T173000
DTEND;TZID=America/Regina:20210209T183000
DTSTAMP:20260608T172815
CREATED:20210109T180044Z
LAST-MODIFIED:20210106T214613Z
UID:32055-1612891800-1612895400@schoolhausculinaryarts.ca
SUMMARY:Haus Guest: Stews & Chilis
DESCRIPTION:Schoolhaus is bringing delicious flavours right into your very own kitchen with our new\, virtual class offering: HAUS GUEST \n  \nJoin Aimee as we prepare a full meal at HOME! Aimee will guide you through the entire preparation and answer any questions you may have before\, during\, and after the class. \nHow many portions will you make? That’s completely up to you! Once registration is complete\, our team will send you an invitation and password to our digital\, interactive class\, along with an ingredient list and equipment list so you will have everything you need to whip up a professional caliber meal in the comfort of your home. \nNeed help figuring out where to get everything? Never fear! Drop us an email\, Instagram or Facebook message\, or even a text and we will provide you with all the details. \n  \nThis class features: Moroccan Chickpea & Sweet Potato Stew; Chipotle Bacon and Turkey Chili; Vegan Legume Chili \n  \n  \nNo refunds or exchanges please as all sales are final. Unable to attend? Feel free to send another lucky soul in your place.
URL:https://schoolhausculinaryarts.ca/event/haus-guest-stews-chilis-2/
LOCATION:Your OWN Kitchen!
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20210208T180000
DTEND;TZID=America/Regina:20210208T210000
DTSTAMP:20260608T172815
CREATED:20201205T203403Z
LAST-MODIFIED:20210205T174217Z
UID:31696-1612807200-1612818000@schoolhausculinaryarts.ca
SUMMARY:It's All Greek To Me (SOLD OUT!)
DESCRIPTION:Traditional\, authentic dishes that go beyond gyros and souvlaki\, and take you on a delectable journey into this classic cuisine. Dishes include Zucchini Keftedes\, Batsaria\, and Lamb Loin Chops with Olive Tapenade to name a few. OPA! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Wine and beer available for purchase. \n*taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 15+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/greek/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20210206T180000
DTEND;TZID=America/Regina:20210206T210000
DTSTAMP:20260608T172815
CREATED:20201205T202813Z
LAST-MODIFIED:20210202T175521Z
UID:31691-1612634400-1612645200@schoolhausculinaryarts.ca
SUMMARY:A Night in Lisbon Date Night (TWO COUPLES LEFT!)
DESCRIPTION:Grab your sweetheart and show them the world without ever leaving the city. \nPortugal is well known for it’s large fishing industry and it’s fantastic spices (vanilla and saffron anyone?). Come and learn all about the wide spanning culinary culture that is Portugese. In this class you will make Piri piri chicken with cilantro yogurt\, Fire-Roasted Tomato Salad w/ Peppers & Cucumber\, Portuguese Pork & Clam Stew w/ Roasted Potatoes\, and Caramel Flan. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n  \nPlease note that ticket is for 2 (TWO) people \n*Wine and beer available for purchase. \n*taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please. \n 
URL:https://schoolhausculinaryarts.ca/event/a-night-in-lisbon-date-night/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20210206T100000
DTEND;TZID=America/Regina:20210206T233000
DTSTAMP:20260608T172815
CREATED:20210119T211529Z
LAST-MODIFIED:20210119T211529Z
UID:32222-1612605600-1612654200@schoolhausculinaryarts.ca
SUMMARY:Haus Guest: Baking Confidence (6 classes in 5 WEEKS!)
DESCRIPTION:It’s time to take your baking skills to the next level! Join Schoolhaus for this weekly\, virtual class\, right in your own kitchen. Learn some brand new baking skills and finish the class with some awesome treats for the week. \nWeek 1:  chocolate chip cookies\, Naan bread\, Cheddar crackers w/ dill dip \nWeek 2:  One pot fudge brownies\, Classic pizza dough\, Tarte Tatin \nWeek 3:  Brown sugar cookies\, Focaccia\, Jalapeno cheese cornbread muffins \nWeek 4:  Lepinja\, Apple crisp\, Scones w/ carrot cake jam \nWeek 5 (classes 5 & 6): Cinnamon buns w/ toffee sauce\, Raspberry shortcake w/ whipped cream\, Rustic peach tart\, Ciabatta \nOpen to ALL AGES! (feel free to call our office for more details 306-543-2265) \nClass dates: \nSaturday\, February 6th – 10am \nSaturday\, February 13th – 10am \nSaturday\, February 20th – 10am \nSaturday\, February 27th – 10am \nFriday\, March 5th – 6pm \nSaturday\, March 6th – 10am \nHow much will you make? That’s completely up to you! Once registration is complete\, our team will send you an invitation and password to our digital\, interactive class\, along with an ingredient list and equipment list so you will have everything you need to whip up  professional caliber treats in the comfort of your home. \nNeed help figuring out where to get everything? Never fear! Drop us an email\, Instagram or Facebook message\, or even a text and we will provide you with all the details. \n  \n No refunds or exchanges please as all sales are final. Unable to attend? Feel free to send another lucky soul in your place.
URL:https://schoolhausculinaryarts.ca/event/haus-guest-baking-confidence-6-classes-in-5-weeks/
LOCATION:Your OWN Kitchen!
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20210204T180000
DTEND;TZID=America/Regina:20210204T210000
DTSTAMP:20260608T172815
CREATED:20201205T202612Z
LAST-MODIFIED:20210125T195435Z
UID:31690-1612461600-1612472400@schoolhausculinaryarts.ca
SUMMARY:Fast & Fabulous Dinners (SOLD OUT!)
DESCRIPTION:Stock up on great dinner ideas that will leave your family wondering how you did it! Learn some incredible new meals that TASTE like they took forever like Tuscan Vegetable Skillet and One-Pot Moroccan Sausage & Egg. YUM! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Wine and beer available for purchase. \n*taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please. \n 
URL:https://schoolhausculinaryarts.ca/event/fast-fabulous-dinners-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20210203T173000
DTEND;TZID=America/Regina:20210203T190000
DTSTAMP:20260608T172815
CREATED:20201205T201537Z
LAST-MODIFIED:20201205T201537Z
UID:31674-1612373400-1612378800@schoolhausculinaryarts.ca
SUMMARY:Haus Guest: Kitchen Confidence - week 2
DESCRIPTION:Looking to join the fun? \nRegister here: \nHaus Guest: Kitchen Confidence (6 week series!)
URL:https://schoolhausculinaryarts.ca/event/haus-guest-kitchen-confidence-week-2-3/
LOCATION:Your OWN Kitchen!
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20210202T173000
DTEND;TZID=America/Regina:20210202T183000
DTSTAMP:20260608T172815
CREATED:20201205T202145Z
LAST-MODIFIED:20210116T224820Z
UID:31687-1612287000-1612290600@schoolhausculinaryarts.ca
SUMMARY:Haus Guest: Indian Cuisine
DESCRIPTION:Schoolhaus is bringing delicious flavours right into your very own kitchen with our new\, virtual class offering: HAUS GUEST \n  \nJoin Aimee as we prepare a full meal at HOME! Aimee will guide you through the entire preparation and answer any questions you may have before\, during\, and after the class. \nHow many portions will you make? That’s completely up to you! Once registration is complete\, our team will send you an invitation and password to our digital\, interactive class\, along with an ingredient list and equipment list so you will have everything you need to whip up a professional caliber meal in the comfort of your home. \nNeed help figuring out where to get everything? Never fear! Drop us an email\, Instagram or Facebook message\, or even a text and we will provide you with all the details. \n  \nThis class features: Butter Chicken\, Coconut Rice\, Pea & Potato Samosas\n \n  \nNo refunds or exchanges please as all sales are final. Unable to attend? Feel free to send another lucky soul in your place.
URL:https://schoolhausculinaryarts.ca/event/haus-guest-indian-cuisine-3/
LOCATION:Your OWN Kitchen!
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20210201T180000
DTEND;TZID=America/Regina:20210201T210000
DTSTAMP:20260608T172815
CREATED:20201205T202009Z
LAST-MODIFIED:20210125T193544Z
UID:31672-1612202400-1612213200@schoolhausculinaryarts.ca
SUMMARY:Pasta Classics (SOLD OUT!)
DESCRIPTION:Carbonara! A la Vodka! Cacio e Pepe! Ziti! Put some homeruns in your pasta repertoire with these classics! We’ll make pasta from scratch\, sauces that nonna would be proud of\, and learn techniques to take your pasta game to the next level. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine\, beer\, and cider available for purchase at class. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/pasta-classics/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20210130T180000
DTEND;TZID=America/Regina:20210130T210000
DTSTAMP:20260608T172815
CREATED:20201205T201414Z
LAST-MODIFIED:20210108T144519Z
UID:31669-1612029600-1612040400@schoolhausculinaryarts.ca
SUMMARY:Winter Comfort Foods (ONE SPOT LEFT!)
DESCRIPTION:This class is all about cozy dishes that make you all warm and fuzzy inside! Dive into cozy dishes like Warm Crab & Artichoke Dip\, Spinach-Escarole Salad w/ Warm Bacon-Red Wine Vinaigrette\, Classic Chicken and Dumplings\, and Baked Chocolate Custard Pudding. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/winter-comfort-foods-6/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20210130T153000
DTEND;TZID=America/Regina:20210130T170000
DTSTAMP:20260608T172815
CREATED:20201205T211029Z
LAST-MODIFIED:20210127T223301Z
UID:31731-1612020600-1612026000@schoolhausculinaryarts.ca
SUMMARY:Haus Guest for KIDS! BURGER NIGHT!
DESCRIPTION:Schoolhaus is bringing delicious flavours right into your very own kitchen with our new\, virtual class offering: HAUS GUEST \n  \nJoin Aimee as we prepare a full meal at HOME! Aimee will guide you through the entire preparation and answer any questions you may have before\, during\, and after the class. \nHow many portions will you make? That’s completely up to you! Once registration is complete\, our team will send you an invitation and password to our digital\, interactive class\, along with an ingredient list and equipment list so you will have everything you need to whip up a professional caliber meal in the comfort of your home. \nNeed help figuring out where to get everything? Never fear! Drop us an email\, Instagram or Facebook message\, or even a text and we will provide you with all the details. \n  \nThis class features: Cheddar-Stuffed burgers; Mexican-style chicken sliders; Baked potato wedges\n \n  \nNo refunds or exchanges please as all sales are final. Unable to attend? Feel free to send another lucky soul in your place.
URL:https://schoolhausculinaryarts.ca/event/haus-guest-for-kids-burger-night/
LOCATION:Your OWN Kitchen!
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20210129T180000
DTEND;TZID=America/Regina:20210129T210000
DTSTAMP:20260608T172815
CREATED:20201205T201212Z
LAST-MODIFIED:20210112T140853Z
UID:31666-1611943200-1611954000@schoolhausculinaryarts.ca
SUMMARY:Montego Bay Date Night (SOLD OUT!)
DESCRIPTION:Take a culinary trip waaaay south of the border with this brand new class. Feast on authentic Jamaican dishes without the expensive plane ticket. \nLearn classics  like Cod Cakes with Orange-Chipotle Mayonnaise\, Jerk Chicken with Avocado Mango Salsa\, and Classic Fried Plantains. \n  \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/montego-bay-date-night/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20210127T173000
DTEND;TZID=America/Regina:20210127T190000
DTSTAMP:20260608T172815
CREATED:20201205T200128Z
LAST-MODIFIED:20210119T175812Z
UID:31663-1611768600-1611774000@schoolhausculinaryarts.ca
SUMMARY:Haus Guest: Kitchen Confidence (6 week series!)
DESCRIPTION:Looking for a way to work on your kitchen skills? Join Schoolhaus for this weekly\, virtual class\, right in your own kitchen. Cover brand new topics and skills each week and finish with tons of knowledge plus a hot and ready meal to enjoy with your family! \nWeek 1:  Knife Skills – vegetable salad\, stuffed chicken breast\, maple souffle \nWeek 2:  Chicken – taking apart a whole chicken\, stuffed chicken thighs\, rice pilaf\, roasted brussels sprouts\, molten lava cakes \nWeek 3:  Soups and Stocks – chicken stock\, cream/broth/puree soups\, easy chocolate pudding \nWeek 4:  Pork Tenderloin – salads and dressing\, creme brulee \nWeek 5:  Eggs – perfect omelettes\, baked eggs\, choux paste\, pastry cream \nWeek 6:  Steak and Potatoes – searing a perfect steak\, Duchess potatoes\, green beans with shiitakes\, sticky toffee pudding \n  \nOpen to ALL AGES! (feel free to call our office for more details 306-543-2265) \nClasses run weekly starting Wednesday\, January 27th\, 2021\, 5:30pm – 7pm \nHow many portions will you make? That’s completely up to you! Once registration is complete\, our team will send you an invitation and password to our digital\, interactive class\, along with an ingredient list and equipment list so you will have everything you need to whip up a professional caliber meal in the comfort of your home. \nNeed help figuring out where to get everything? Never fear! Drop us an email\, Instagram or Facebook message\, or even a text and we will provide you with all the details. \n  \n No refunds or exchanges please as all sales are final. Unable to attend? Feel free to send another lucky soul in your place.
URL:https://schoolhausculinaryarts.ca/event/haus-guest-kitchen-confidence-6-week-series-3/
LOCATION:Your OWN Kitchen!
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20210125T180000
DTEND;TZID=America/Regina:20210125T210000
DTSTAMP:20260608T172815
CREATED:20201205T212042Z
LAST-MODIFIED:20210119T142431Z
UID:31735-1611597600-1611608400@schoolhausculinaryarts.ca
SUMMARY:Cook Like a Star: Gordon Ramsay (TWO SPOTS LEFT!)
DESCRIPTION:This class features recipes that made Gordon Ramsay famous. Don’t worry… we won’t yell at you! Dishes include:  Pan-Seared Scallops with Mint Pea Puree\, Roasted Brussels Sprouts with Grapes and Walnuts\,  Basic Risotto\, Beef Wellington with Mushroom Duxelle\, Lemon Parfait with Honey Whiskey Sauce and White Chocolate Mousse. \n*Gordon Ramsay will not be at the class* \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Please note that taxes will be added to ticket price. Wine and beer available for purchase. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/cook-like-a-star-gordon-ramsay-11/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20210123T180000
DTEND;TZID=America/Regina:20210123T210000
DTSTAMP:20260608T172815
CREATED:20201205T194011Z
LAST-MODIFIED:20201230T183939Z
UID:31660-1611424800-1611435600@schoolhausculinaryarts.ca
SUMMARY:Gastropub (SOLD OUT!)
DESCRIPTION:Missing your nights at the local pub? Come on down to Schoolhaus and enjoy elevated pub food at its finest\, made by your very own hands. \nJoin us as we make Margarita Chicken Lollipops\, Beer and Smoky Cheddar Soup\, “Pork Extravaganza” Burger\, Chickpea Fries\, Flourless Bourbon Brownie and Brown Butter Pecan Ice Cream! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please. \n 
URL:https://schoolhausculinaryarts.ca/event/gastropub/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20210121T180000
DTEND;TZID=America/Regina:20210121T210000
DTSTAMP:20260608T172815
CREATED:20201205T193658Z
LAST-MODIFIED:20201205T193658Z
UID:31657-1611252000-1611262800@schoolhausculinaryarts.ca
SUMMARY:A Tour of the Mediterranean
DESCRIPTION:Who doesn’t love the flavours of the Mediterranean? Fasten your seatbelt as we fly from Italy to Greece to Albania. We’ll cook up a complete meal with each component as a tribute to a different country bordering the Mediterranean sea. Dishes in this popular class include Tomato Bread Topped w/ Serrano Ham\, Broiled Eggplant w/ Feta & Olives\, Quick Paella\, Sautéed Kale & Pinenuts and Lemon-Almond Torte! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/a-tour-of-the-mediterranean-9/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20210119T173000
DTEND;TZID=America/Regina:20210119T183000
DTSTAMP:20260608T172815
CREATED:20201205T193506Z
LAST-MODIFIED:20210519T183230Z
UID:31654-1611077400-1611081000@schoolhausculinaryarts.ca
SUMMARY:Haus Guest: Tacos! (THREE SPOTS LEFT!)
DESCRIPTION:Schoolhaus is bringing delicious flavours right into your very own kitchen with our new\, virtual class offering: HAUS GUEST \n  \nJoin Aimee as we prepare a full meal at HOME! Aimee will guide you through the entire preparation and answer any questions you may have before\, during\, and after the class. \nHow many portions will you make? That’s completely up to you! Once registration is complete\, our team will send you an invitation and password to our digital\, interactive class\, along with an ingredient list and equipment list so you will have everything you need to whip up a professional caliber meal in the comfort of your home. \nNeed help figuring out where to get everything? Never fear! Drop us an email\, Instagram or Facebook message\, or even a text and we will provide you with all the details. \n  \nThis class features: Chicken Tinga Tacos; Vegetarian Tacos; Homemade Refried Beans; Cabbage Slaw; Pico de Gallo \n  \n  \nNo refunds or exchanges please as all sales are final. Unable to attend? Feel free to send another lucky soul in your place.
URL:https://schoolhausculinaryarts.ca/event/haus-guest-tacos/
LOCATION:Your OWN Kitchen!
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20210118T180000
DTEND;TZID=America/Regina:20210118T210000
DTSTAMP:20260608T172815
CREATED:20201205T193313Z
LAST-MODIFIED:20210113T204537Z
UID:31651-1610992800-1611003600@schoolhausculinaryarts.ca
SUMMARY:Meatless Monday! (SOLD OUT!)
DESCRIPTION:Did you over-indulge on the weekend? Reboot your system with incredible dishes like Gingered Butternut Squash Soup\, Warm Quinoa & Spinach Salad\, and Chickpea Lentil Burgers. With meals like this\, you may make it all the way through a meatless month! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 15+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/meatless-monday-4/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20210116T180000
DTEND;TZID=America/Regina:20210116T210000
DTSTAMP:20260608T172815
CREATED:20201107T180034Z
LAST-MODIFIED:20201230T183913Z
UID:31346-1610820000-1610830800@schoolhausculinaryarts.ca
SUMMARY:A Night in the French Quarter Date Night (SOLD OUT!)
DESCRIPTION:Head on down to the Bayou and join us in the french quarter of New Orleans! With dishes like this\, it’s easy to see why everyone is so happy in the Big Easy! \nThis class features: Okra hushpuppies\, Classic remoulade\, Cajun potatoes\, New Orleans BBQ shrimp\, Steak au poivre\, and Beignets. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Wine and beer available for purchase. \nTicket is for TWO (2) people \n*taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/a-night-in-the-french-quarter-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20210116T140000
DTEND;TZID=America/Regina:20210116T170000
DTSTAMP:20260608T172815
CREATED:20201109T154637Z
LAST-MODIFIED:20201230T183859Z
UID:31425-1610805600-1610816400@schoolhausculinaryarts.ca
SUMMARY:Bring Your Grown-Up: Global Street Food (SOLD OUT!)
DESCRIPTION:Take a culinary trip around the world with your favourite Grown-Up! Get a taste of world famous street food like Calzones (Italy)\, Bahn Mi (Vietnam)\, Banana Cue (the Philippines) and MORE! \nAll ages welcome\, but each young chef must be accompanied by an adult. \nEach ticket is for 1 adult and 1 child \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n  \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/bring-your-grown-up-global-street-food/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20210115T180000
DTEND;TZID=America/Regina:20210115T210000
DTSTAMP:20260608T172815
CREATED:20201107T180028Z
LAST-MODIFIED:20210104T124923Z
UID:31404-1610733600-1610744400@schoolhausculinaryarts.ca
SUMMARY:Yucatan! (SOLD OUT!)
DESCRIPTION:Walter has helped put together an excellent menu that has everything to do with the Yucatán region of Mexico. Learn about these dishes and the best part? You get to cook them up and taste for yourself! Some dishes include Sikil Pak\, “Tikin Xic” (Grilled Fish)\, Frijol con Puerco\, Chicken Salbotes and “Caballero Pobre” (Mayan Bread Pudding). \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Wine and beer available for purchase. \n*taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/yucatan-5/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
END:VCALENDAR