Schoolhaus Culinary Arts

Dim Sum (THREE SPOTS LEFT!)
2026-03-03 18:00 - 21:00 (America/Regina) | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
This class will bring authentic Dim Sum experience! You’ll learn to create a spread of irresistible Chinese bites that are perfect for sharing (or keeping all to yourself). We’ll be making crispy Salt & Pepper Squid, Shrimp-Stuffed Eggplant, Pork & Shrimp Siu Mei, Green Onion Pancakes, and Vegetable Spring Rolls. You’ll also cozy up with a comforting bowl of Pork & Preserved Duck Egg Congee.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
*Taxes will be added to ticket price. Wine, beer, and cider available for purchase.

Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

BOOKED for a Private Class!
2026-03-06 18:00 - 21:00, 2026-03-12 18:00 - 21:00, 2026-03-14 18:00 - 21:00, 2026-03-21 18:00 - 21:00, 2026-04-06 18:00 - 21:00, 2026-04-11 18:00 - 21:00
Missed booking this date for you and your crew? Give us a call at (306) 543-2665 to discuss other options!

Bavarian Feast Date Night (SOLD OUT!)
2026-03-07 18:00 - 21:00
Lederhosen optional—but a hearty appetite is a must! Grab your sweetie and join us for a cozy, flavour-packed evening celebrating the bold, comforting cuisine of Germany. On the menu: creamy Obatzda cheese dip, sweet-and-sour Sautéed Red Cabbage, crispy Jägerschnitzel smothered in mushroom gravy, pillowy Potato Dumplings, and a rustic German Plum Cake to finish. It’s Oktoberfest vibes—no passport required!
This class is priced for TWO people.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
Taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.

Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Trendsetting Pasta (ONE SPOT LEFT!)
2026-03-09 18:00 - 21:00
Looking for some more advanced pasta options? Need some twists on old classics that you love? Then check this class out! Dishes include: Sundried Tomato Linguini with Tomato-Spinach Cream Sauce, White Chicken Pesto Lasagna with Caramelized Shallots, Fagottini Pasta Stuffed with Mortadella and Pistachios in a Sage Butter.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
*Taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.

Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Thai (SOLD OUT!)
2026-03-10 18:00 - 21:00
Learn about the delicious world of Thai cuisine! Enjoy the sweet, sour, salty, and bitter flavours of Thailand with dishes like Larb Moo, Pad Thai, Spicy Cucumber Salad, Thai Curried Butternut Squash and Bell Pepper, and Coconut Sticky Rice Pudding. This classic class is sure to leave you with some great memories, recipes, and brand new skills.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
*Taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Cook Like a Star: Gordon Ramsay (SOLD OUT!)
2026-03-13 18:00 - 21:00, 2026-04-10 18:00 - 21:00
This class features some of the dishes that made Gordon Ramsay famous. Don’t worry… we won’t yell at you! Dishes include: Pan-Seared Scallops with Mint Pea Puree, Roasted Brussels Sprouts with Grapes and Walnuts, Classic Risotto, Beef Wellington with Mushroom Duxelle, Lemon Parfait with Honey Whiskey Sauce and White Chocolate Mousse.
*Gordon Ramsay will not be at the class*
*Taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.

Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

I Heart Tacos! (SOLD OUT)
2026-03-16 18:00 - 21:00
Spice up your life with a taco night worth remembering! This bold, flavor-packed class celebrates the diversity of Mexican street food, where every dish is designed to be wrapped in a warm tortilla and devoured with joy.
You’ll learn to make tender Arrachera (citrus-marinated flank steak), garlicky Camarones al Mojo de Ajo (shrimp in garlic-lime butter), and smoky Rajas Poblanas (poblano strips with corn and queso fresco). No taco is complete without killer salsas, so we’ll also make two from scratch: a rustic Salsa de Molcajete and a creamy, tangy Salsa Verde with avocado. Of course, we’ll press and griddle our own Corn Tortillas too. And to finish? A sweet, creamy Arroz con Leche (Mexican rice pudding) spiced with cinnamon and vanilla.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate allergies, however some dishes may not be able to be altered.
Taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Irish Steakhouse (SOLD OUT!)
2026-03-17 18:00 - 21:00
Celebrate St. Patrick’s Day with a feast straight out of the Emerald Isle! We’ll make hearty, delicious, and iconic dishes such as Irish Onion Soup and Soda Bread, Garlic Steaks with Whiskey Cheese Sauce, Cauliflower Gratin, Braised Leeks with Lemon and Thyme, and Irish Apple Cake. Yum!
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
*Please note taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.

Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

'Paris in Spring' Date Night (SOLD OUT!)
2026-03-20 18:00 - 21:00
Escape to the romance of Paris on this second day of spring with an unforgettable date night cooking experience! We will create an elegant feast worthy of a candlelit French bistro, with dishes such as: Asparagus & Bacon Salad w/ Soft-Boiled Egg; Salmon en Papillote w/ Dill Cream Sauce, Braised Lentils, Buttered Radishes and Peas, and Eclairs w/ Chocolate Pastry Cream.
This class is priced for TWO people.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
Taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Bring Your Grown-Up to Class: Ramen! (SOLD OUT!)
2026-03-21 10:00 - 13:00
Kids, bring your favourite grown-up to Schoolhaus and help them create ramen bowls! We’ll create the noodles and broth from scratch and top them with char sui pork and other fun toppings!
**This class is priced for one adult and one child (recommended for ages 6+). Need to add an additional adult and/or child? Have questions? Give the office a call at 306-543-2665!
Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.

Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please

All Bacon! (TWO SPOTS LEFT)
2026-03-23 18:00 - 21:00
Yep, you read that right…. everything we make in this class contains a form of this mouthwatering meat!
Dishes include: Bacon-Wrapped Asiago-Stuffed Dates, Celery Root, Apple and Pancetta Soup, Arugula and Spinach Salad with Proscuitto-Wrapped Asparagus, Pasta with Creamy Rosemary-Tomato-Bacon Sauce, and Double Chocolate Bacon Chip Cookies.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
*Please note that taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.

Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Vegan Street Food (SOLD OUT!)
2026-03-24 18:00 - 21:00
Get ready to take your taste buds on a global tour—no meat, no problem. This class is perfect for flavor hunters who want to explore the bold, addictive world of street food, all through a totally plant-based lens. We’re talking crispy Onion Bhajis, gooey Arancini, golden Arepas, fluffy Bao Buns, and sugar-dusted Churros that’ll have you wondering why you didn’t do this sooner. Whether you’re a vegan pro or just plant-curious, you’ll leave with a stack of killer recipes and a serious street food swagger.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate allergies, however some dishes may not be able to be altered.
Taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

A Night in Havana Date Night (SOLD OUT!)
2026-03-27 18:00 - 21:00
Heat up your March with a journey south of the border. Grab your sweetheart and dive into Cuban flavours that will take your Friday night to the next level.
This class features: Tostones Mochimeros, Morjo pork w/ spicy papaya-mango salsa, Arroz con maiz, Yucca con mojo, and Coconut rum flan.
Class price is for two (2) people.
*Taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Classic Indian (SOLD OUT!)
2026-03-28 18:00 - 21:00
Spice up your evening with a vibrant Indian feast!
In this class, you’ll explore the bold and diverse flavors of Indian cuisine as you prepare a delicious spread: Potato & Pea Phyllo Samosas, Raita, Paneer Curry, Butter Chicken, Coconut Rice, Rasmalai. Perfect for fans of spice and comfort food alike!
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
Please note that taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.

Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Homemade Artisan Pasta (SOLD OUT!)
2026-03-30 18:00 - 21:00
Dive into the world of artisanal pasta and fresh, homemade sauces. Learn the tricks of the trade with dishes like Butternut Squash Ravioli w/ Oregano-Hazelnut Pesto, Herbed Ricotta Gnocchi w/Sweet Corn & Roasted Tomatoes and Bacon & Brussels Sprout Carbonara w/ Semolina Fettuccine!
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
*Please note that taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.

Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Spring Rolls, Fresh Rolls, Noodle Bowls (SOLD OUT!)
2026-03-31 18:00 - 21:00
It’s time for some fresh skills! Learn how to make flavourful rolls that we absolutely love, and noodle bowls that will put an end to your take-out nights! Dishes include: Geneva’s Fresh Rolls, Spring Rolls, Beef Ho Fun, and Spicy Udon Noodle Soup.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
*Taxes will be added to class price. Wine, beer, cider, and non-alcoholic beverages available for purchase.

Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Vegetarian and Vegan Stews
2026-04-07 18:00 - 21:00
It’s the perfect time of year for a warm, hearty bowl of stew; what could make it better? What about if it was completely vegan? Join Schoolhaus as we explore this versatile staple and learn techniques that are bound to expand your kitchen arsenal.
This class features: Smoky Spanish Vegetable Stew w/ Garlic Crostini, Butternut Squash & Swiss Chard Stew Topped w/ Rosemary-Scented Puff Pastry, Moroccan Curried Stew, Shepherd’s Stew w/ Sautéed Tofu, White Bean, “Green” & Kalamata Stew.
*Taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Pizza and Pasta From Scratch (SOLD OUT!)
2026-04-13 18:00 - 21:00
Had enough of the dried pasta varieties? Need a go-to pizza recipe? Check out this class and learn hands-on, fail-safe recipes for fresh pasta and pizza doughs, marinara sauce, then use those to make Feta, Pancetta & Swiss Chard Ravioli, Fettuccine w/ Pumpkin Alfredo, and a pizza of your choice!
*Price is per person. Taxes will be added at checkout.
Wine, beer, cider, and non-alcoholic beverages available for purchase during class.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Sushi (ONE SPOT LEFT!)
2026-04-14 18:00 - 21:00
In this class, we will learn the basics of sushi-making, from nigiri to maki to hand rolls, and everything in between. Wow your family and friends with these impressive nibbles, and leave them wondering how you did it. It’s okay, we won’t tell!
Dishes include: Japanese Cabbage Salad, Kappa Maki (cucumber rolls), Uramaki (inside out rolls), Temaki Sushi (hand rolls), and Shrimp and Vegetable Tempura.

*Price is per person. Taxes will be added at checkout.
Wine, beer, cider, and non-alcoholic beverages available for purchase during class.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Picture it... Sicily... 1922 (SOLD OUT!)
2026-04-17 18:00 - 21:00
Sun-drenched citrus, briny olives, sizzling garlic, and someone’s Nonna yelling that the pasta water needs more salt – welcome to a bold, flavour-packed night of Sicilian cooking. In this hands-on class we’ll make Sicilian Caponata Crostini, Fennel & Orange Salad, Pasta alla Norma, Lemon-Garlic Shrimp, and Cannoli Dip with Pistachios. Join us and come cook like you’re in a seaside Sicilian trattoria. Sophia’s sass is optional, but highly encouraged.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
*Taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please

Cook Like a Star: Julia Child (SOLD OUT!)
2026-04-18 18:00 - 21:00
Julia Child is one of the founding mothers of French cuisine in America. As one of the first television cooking personalities, she is known the world round. Join us as we explore some of the dishes that she was best known for.
Dishes include: Cheese Puffs, Leek and Potato Soup, Chicken Fricassee, and Warm Lemon Souffle Tart.
*Price is per person. Taxes will be added at checkout.
Wine, beer, cider, and non-alcoholic beverages available for purchase during class.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

It's All Greek to Me! (ONE SPOT LEFT!)
2026-04-20 18:00 - 21:00
Whether you’re a Greek food fanatic or just curious to cook outside the box, this class is packed with bright flavours, new techniques, and a little island spirit. We’ll create crispy, herb-packed Zucchini Keftedes served with tangy Tzatziki, followed by Batsaria, a unique savoury spinach and feta pie with a rustic batter crust, Maroulosalata (shredded romaine salad), and juicy Lamb Loin Chops topped with a bold Olive Tapenade. And for dessert? A dreamy Yogurt-Cream Mousse paired with a sweet-tart Plum Compote—the perfect ending to a Grecian feast.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate allergies, however some dishes may not be able to be altered.
Taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Rockin' Moroccan (TWO SPOTS LEFT!)
2026-04-21 18:00 - 21:00
Explore the diverse cuisine of North Africa with flavorful dishes ranging from tagine to couscous!
This class features Harira (Chicken, Lentil, and Rice Soup), Carrot & Garlic Salad, Lamb Meatball Tagine, Couscous and Chickpeas, and Caramel-Poached Spiced Pears.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate allergies, however some dishes may not be able to be altered.
Taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Classic Steakhouse (SOLD OUT!)
2026-04-24 18:00 - 21:00
Who doesn’t love steak? Better yet – let’s make that steak even greater as you learn how to properly sear, season and cook it to your liking! Adorned with off-the-hook sides and dessert, you won’t be looking at steak restaurants the same again. This class features: Crab-Stuffed Mushroom Caps, Caesar Salad, Herb & Butter-Basted Pan-Seared Steak, Roasted Garlic Mashed Potatoes, and Cherries Jubilee!
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
Price is per person, taxes will be added at checkout. Wine, beer, cider, and non-alcoholic beverages available for purchase.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.
