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PRODID:-//Schoolhaus Culinary Arts - ECPv6.16.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Schoolhaus Culinary Arts
X-ORIGINAL-URL:https://schoolhausculinaryarts.ca
X-WR-CALDESC:Events for Schoolhaus Culinary Arts
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Regina
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20180101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191212T160000
DTEND;TZID=America/Regina:20191212T190000
DTSTAMP:20260609T161123
CREATED:20191010T114112Z
LAST-MODIFIED:20191118T020901Z
UID:27408-1576166400-1576177200@schoolhausculinaryarts.ca
SUMMARY:BOOKED For a Private Christmas Party!
DESCRIPTION:Call us at 306-543-2665 to arrange yours!
URL:https://schoolhausculinaryarts.ca/event/booked-for-a-private-christmas-party-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191211T180000
DTEND;TZID=America/Regina:20191211T210000
DTSTAMP:20260609T161123
CREATED:20191108T223556Z
LAST-MODIFIED:20191205T214009Z
UID:27717-1576087200-1576098000@schoolhausculinaryarts.ca
SUMMARY:Cook Like a Star: Gordon Ramsay (SOLD OUT!)
DESCRIPTION:This class features recipes that made Gordon Ramsay famous. Don’t worry… we won’t yell at you! Dishes include:  Pan-Seared Scallops with Mint Pea Puree\, Roasted Brussels Sprouts with Grapes and Walnuts\,  Basic Risotto\, Beef Wellington with Mushroom Duxelle\, Lemon Parfait with Honey Whiskey Sauce and White Chocolate Mousse. \n*Gordon Ramsay will not be at the class* \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Please note that taxes will be added to ticket price. Wine and beer available for purchase. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/cook-like-a-star-gordon-ramsay-5/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191210T180000
DTEND;TZID=America/Regina:20191210T210000
DTSTAMP:20260609T161123
CREATED:20191108T145355Z
LAST-MODIFIED:20191202T163628Z
UID:27690-1576000800-1576011600@schoolhausculinaryarts.ca
SUMMARY:German (ONE SPOT LEFT!)
DESCRIPTION:What starts with warm\, soft pretzels and ends with spaetzle and apple strudel? …Do we even need to answer that? Join us for a delicious class that is bound to add some oom-pa-pa to your kitchen! \nThis class features: Soft Pretzels w/ Mustard Dipping Sauce\, Rouladen\, German Cucumber Salad\, Spaetzle\, and Apple Strudel. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Please note that taxes will be added to ticket price. Wine and beer available for purchase at class. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/german-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191209T180000
DTEND;TZID=America/Regina:20191209T210000
DTSTAMP:20260609T161123
CREATED:20191108T221603Z
LAST-MODIFIED:20191204T181914Z
UID:27694-1575914400-1575925200@schoolhausculinaryarts.ca
SUMMARY:Christmas Dinner Dress Rehearsal
DESCRIPTION:If you’re an expert at making turkey but suffer when it comes to the other stuff? Surprise your family and stir up those traditions with new dishes like Whole Wheat Garlic Knots\, Baked Brie with Cranberry-Apricot Compote\, Hazelnut Stuffing with Leeks and Apples\, Buttermilk Sweet Potato Pie\,  and even Butternut Squash and Bacon Risotto! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Please note that taxes will be added to ticket price. Wine and beer available for purchase in class. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/christmas-dinner-dress-rehearsal/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191208T100000
DTEND;TZID=America/Regina:20191208T130000
DTSTAMP:20260609T161123
CREATED:20191113T165449Z
LAST-MODIFIED:20191204T174932Z
UID:27782-1575799200-1575810000@schoolhausculinaryarts.ca
SUMMARY:Holiday Brunch (15+) (SOLD OUT!)
DESCRIPTION:The holidays are here! It’s the perfect time of year for….BRUNCH! Enjoy a seasonal twist on the best meal of the day complete with tips and tricks to wow your family on Christmas morning. Coffee included! \n  \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine and beer available for purchase in class. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 15+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/holiday-brunch-15-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191207T180000
DTEND;TZID=America/Regina:20191207T210000
DTSTAMP:20260609T161123
CREATED:20191010T114002Z
LAST-MODIFIED:20191031T150423Z
UID:27405-1575741600-1575752400@schoolhausculinaryarts.ca
SUMMARY:BOOKED for a Private Christmas Party!
DESCRIPTION:Call us at 306-543-2665 to arrange yours!
URL:https://schoolhausculinaryarts.ca/event/booked-for-a-private-christmas-party/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191206T180000
DTEND;TZID=America/Regina:20191206T210000
DTSTAMP:20260609T161123
CREATED:20190922T220036Z
LAST-MODIFIED:20191202T165241Z
UID:27192-1575655200-1575666000@schoolhausculinaryarts.ca
SUMMARY:Small Business Holiday Feast (SOLD OUT!)
DESCRIPTION:Celebrate the holiday season with your small business and Schoolhaus! \nWe have put together a delectable holiday feast complete with Rolled Herb-Roasted Turkey Breast\, Cider-Roasted Root Vegetables\, Sausage\, Mushroom\, & Apple Stuffing\, and even Sticky Toffee Pudding w/ Eggnog Whipped Cream for dessert! \nClass sold in groups of 4. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another group\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/small-business-holiday-feast-only-4-tables-available/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191205T180000
DTEND;TZID=America/Regina:20191205T210000
DTSTAMP:20260609T161123
CREATED:20191118T021345Z
LAST-MODIFIED:20191120T215301Z
UID:27858-1575568800-1575579600@schoolhausculinaryarts.ca
SUMMARY:AVAILABLE for Private Class!
DESCRIPTION:Call us at (306) 543-2665 to book yours!
URL:https://schoolhausculinaryarts.ca/event/booked-for-private-class-65/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191204T180000
DTEND;TZID=America/Regina:20191204T210000
DTSTAMP:20260609T161123
CREATED:20191118T163142Z
LAST-MODIFIED:20191120T215342Z
UID:27613-1575482400-1575493200@schoolhausculinaryarts.ca
SUMMARY:Christmas Around the World
DESCRIPTION:It’s our favourite time of the year and we want to celebrate with a culinary tour of epic proportions. Join Schoolhaus as we dig into some cultural classics that help to bring the festive season to life! \nThis class features dishes from The Middle East\, Chile\, Turkey\, Mexico and more! \nDishes include: Basboosa\, Pastel de Choclo\, Gavurdagi Salatasi\, Shahjahani Biryani\, Atole and Champurrado. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/christmas-around-the-world/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191203T180000
DTEND;TZID=America/Regina:20191203T210000
DTSTAMP:20260609T161123
CREATED:20191029T010717Z
LAST-MODIFIED:20191125T162329Z
UID:27565-1575396000-1575406800@schoolhausculinaryarts.ca
SUMMARY:Pasta Classics - NEW!
DESCRIPTION:Carbonara! A la Vodka! Cacio e Pepe! Ziti! Put some homeruns in your pasta repertoire with these classics! We’ll make pasta from scratch\, sauces that nonna would be proud of\, and learn techniques to take your pasta game to the next level. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine\, beer\, and cider available for purchase at class. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/pasta-classics-new/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191202T180000
DTEND;TZID=America/Regina:20191202T210000
DTSTAMP:20260609T161123
CREATED:20191112T024955Z
LAST-MODIFIED:20191112T024955Z
UID:27761-1575309600-1575320400@schoolhausculinaryarts.ca
SUMMARY:BOOKED for Private Class!
DESCRIPTION:Call us at (306) 543-2665 to book yours!
URL:https://schoolhausculinaryarts.ca/event/booked-for-private-class-63/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191201
DTEND;VALUE=DATE:20191202
DTSTAMP:20260609T161123
CREATED:20191119T221907Z
LAST-MODIFIED:20191119T221907Z
UID:27916-1575158400-1575244799@schoolhausculinaryarts.ca
SUMMARY:AVAILABLE for Private Class!
DESCRIPTION:Call us at (306) 543-2665 to book yours!
URL:https://schoolhausculinaryarts.ca/event/available-for-private-class-110/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191130T180000
DTEND;TZID=America/Regina:20191130T210000
DTSTAMP:20260609T161123
CREATED:20191031T150007Z
LAST-MODIFIED:20191031T150007Z
UID:27603-1575136800-1575147600@schoolhausculinaryarts.ca
SUMMARY:BOOKED for Teambuilding Class!
DESCRIPTION:Call us at (306) 543-2665 to book yours!
URL:https://schoolhausculinaryarts.ca/event/booked-for-teambuilding-class-3/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191129T180000
DTEND;TZID=America/Regina:20191129T210000
DTSTAMP:20260609T161123
CREATED:20191010T124633Z
LAST-MODIFIED:20191031T150510Z
UID:27428-1575050400-1575061200@schoolhausculinaryarts.ca
SUMMARY:BOOKED for Private Class!
DESCRIPTION:Call us at 306-543-2665 to arrange yours!
URL:https://schoolhausculinaryarts.ca/event/booked-for-private-class-61/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191128T060000
DTEND;TZID=America/Regina:20191128T210000
DTSTAMP:20260609T161123
CREATED:20191010T122748Z
LAST-MODIFIED:20191122T210244Z
UID:27423-1574920800-1574974800@schoolhausculinaryarts.ca
SUMMARY:"Blockbuster Italian Reds!" Wine and Food Pairing w/ Doug Reichel & Aimee Schulhauser (4 SPOTS LEFT!)
DESCRIPTION:Are you a red wine lover? (Who isn’t??) Join us for a very special evening of big\, bold flavours in both wine and food! \nTHE Doug Reichel of Doug Reichel Wine Marketing will guide us through a tour of Italian red wines and Aimee Schulhauser from Schoolhaus will lead the food pairings as we combine part cooking class\,  part eating and drinking into one fantastic Thursday evening. You don’t want to miss this one! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \nPricing is per person. Please note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/blockbuster-italian-reds-wine-and-food-pairing-w-doug-reichel-aimee-schulhauser/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191127T180000
DTEND;TZID=America/Regina:20191127T210000
DTSTAMP:20260609T161123
CREATED:20191029T011200Z
LAST-MODIFIED:20191029T210158Z
UID:27570-1574877600-1574888400@schoolhausculinaryarts.ca
SUMMARY:Global Street Food
DESCRIPTION:Who doesn’t love streetfood? Now imagine a class where you can try street fare from all around the world\, without having to go through customs! We’ll be travelling to Germany\, Cypress\, Iraq\, Thailand\, France and Latin American cooking up famous and delicious dishes such as Currywurst\, Pan-Seared Haloumi Cheese w/ Tomatoes & Capers\, Spiced Warm Chickpea Salad and Thai-Style Chicken Biryani and Rice. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine\, beer\, and cider available for purchase. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/global-street-food-8/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191126T180000
DTEND;TZID=America/Regina:20191126T210000
DTSTAMP:20260609T161123
CREATED:20191029T172658Z
LAST-MODIFIED:20191115T164450Z
UID:27579-1574791200-1574802000@schoolhausculinaryarts.ca
SUMMARY:Gastropub - NEW!
DESCRIPTION:Elevated pub food at its finest! \nJoin us as we make Margarita Chicken Lollipops\, Beer and Smoky Cheddar Soup\, “Pork Extravaganza” Burger\, Chickpea Fries\, Flourless Bourbon Brownie and Brown Butter Pecan Ice Cream! \n  \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine\, beer\, and cider available for purchase at class. \n  \n  \n  \n 
URL:https://schoolhausculinaryarts.ca/event/gastropub-new/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191125T180000
DTEND;TZID=America/Regina:20191125T210000
DTSTAMP:20260609T161123
CREATED:20191010T124945Z
LAST-MODIFIED:20191031T150521Z
UID:27432-1574704800-1574715600@schoolhausculinaryarts.ca
SUMMARY:BOOKED for Teambuilding Class!
DESCRIPTION:Call us at 306-543-2665 to arrange yours!
URL:https://schoolhausculinaryarts.ca/event/booked-for-teambuilding-class/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191123T180000
DTEND;TZID=America/Regina:20191123T210000
DTSTAMP:20260609T161123
CREATED:20191009T230836Z
LAST-MODIFIED:20191031T150538Z
UID:27395-1574532000-1574542800@schoolhausculinaryarts.ca
SUMMARY:BOOKED for Private Class!
DESCRIPTION:Call us to at 306-543-2665 to book yours!
URL:https://schoolhausculinaryarts.ca/event/booked-for-private-class-59/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191123T140000
DTEND;TZID=America/Regina:20191123T170000
DTSTAMP:20260609T161123
CREATED:20190922T220015Z
LAST-MODIFIED:20191009T231306Z
UID:27189-1574517600-1574528400@schoolhausculinaryarts.ca
SUMMARY:Japanese Bento Box (15+)
DESCRIPTION:Join Schoolhaus for a fresh take on lunch. \nLearn how to make authentic Sushi\, Tempura\, Miso Soup\, Spinach and Bean Sprout Salad\, and more! All the components for a delicious Bento Box made by the best chef we know: YOU! \nAges 15 and up are welcome to attend this class. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 15+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/japanese-bento-box-15/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191122T180000
DTEND;TZID=America/Regina:20191122T210000
DTSTAMP:20260609T161123
CREATED:20191010T124807Z
LAST-MODIFIED:20191031T150122Z
UID:27430-1574445600-1574456400@schoolhausculinaryarts.ca
SUMMARY:AVAILABLE for Private Class!
DESCRIPTION:Get the gang together for a night of cooking\, wine\, and great times at Schoolhaus. The best part? When you book a private class\, the menu is completely up to you! \nCall our office at 306-543-2665 to book now!
URL:https://schoolhausculinaryarts.ca/event/available-for-private-class-99/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191121T180000
DTEND;TZID=America/Regina:20191121T210000
DTSTAMP:20260609T161123
CREATED:20190922T220007Z
LAST-MODIFIED:20191121T194633Z
UID:27186-1574359200-1574370000@schoolhausculinaryarts.ca
SUMMARY:Steakhouse (ONE SPOT LEFT!)
DESCRIPTION:Who doesn’t love steak? Better yet – let’s make that steak even greater as you learn how to properly sear\, season and cook it to your liking! Adorned with off-the-hook sides and dessert\, you won’t be looking at The Keg the same ever again. \nThis class features: Crab-Stuffed Mushroom Caps\, Caesar Salad\, Herb & Butter-Basted Pan-Seared Steak\, Roasted Garlic Mashed Potatoes\, and Cherries Jubilee! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Wine and beer available for purchase. \n*taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/steakhouse-16/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191120T180000
DTEND;TZID=America/Regina:20191120T210000
DTSTAMP:20260609T161123
CREATED:20191031T145410Z
LAST-MODIFIED:20191031T145848Z
UID:27601-1574272800-1574283600@schoolhausculinaryarts.ca
SUMMARY:BOOKED for Teambuilding Class!
DESCRIPTION:Call us at (306) 543-2665 to book yours!
URL:https://schoolhausculinaryarts.ca/event/booked-for-teambuilding-class-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191119T080000
DTEND;TZID=America/Regina:20191119T170000
DTSTAMP:20260609T161123
CREATED:20181106T210051Z
LAST-MODIFIED:20190826T203400Z
UID:22787-1574150400-1574182800@schoolhausculinaryarts.ca
SUMMARY:Modern Home Cook 101 - 3B
DESCRIPTION:Would you like to join us in the fun?  Sign up at the address below. \nModern Home Cook 101 – 3A
URL:https://schoolhausculinaryarts.ca/event/modern-home-cook-101-week-8/
LOCATION:Saskatchewan
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191118T180000
DTEND;TZID=America/Regina:20191118T210000
DTSTAMP:20260609T161123
CREATED:20191010T121332Z
LAST-MODIFIED:20191029T211003Z
UID:27419-1574100000-1574110800@schoolhausculinaryarts.ca
SUMMARY:New Italian Favourites
DESCRIPTION:Think all Italian cuisine involves pizza and pasta? Not always! In this class\, we will learn the basics of risotto and granita and give a fresh spin on osso bucco – with turkey! \nDishes include: Phyllo-Crusted Smoked Mozzarella Sticks with Honey & Fig\, Shaved Fennel Salad with Parsley and Pistachio Vinaigrette\, Mixed Mushroom Risotto\, Turkey Osso Bucco\, Cornmeal-Lemon Cookies\, and Strawberry-Mint Granita. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/new-italian-favourites-8/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191117T140000
DTEND;TZID=America/Regina:20191117T170000
DTSTAMP:20260609T161123
CREATED:20190922T220011Z
LAST-MODIFIED:20191117T044651Z
UID:27179-1573999200-1574010000@schoolhausculinaryarts.ca
SUMMARY:Kids Bake: Holiday Treats and Edible Gifts (SOLD OUT!)
DESCRIPTION:It’s that time of year! Let Schoolhaus take the lead and help your young chef create gifts that will leave your family and friends smiling from ear to ear! \nAges 8-12 \nDishes include: Chocolate Maple Toffee Bark\, Grinch Cookies\, Santa Swirl Cookies\, Layered Chocolate Peppermint Fudge \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/kids-bake-holiday-treats-and-edible-gifts-3/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191116T140000
DTEND;TZID=America/Regina:20191116T170000
DTSTAMP:20260609T161123
CREATED:20190820T200037Z
LAST-MODIFIED:20190820T172418Z
UID:26793-1573912800-1573923600@schoolhausculinaryarts.ca
SUMMARY:Young Chef Supper Club: Cold Weather Meals **NEW**
DESCRIPTION:Hey parents! Who knew one of the biggest struggles you would face would be what to have for dinner every night? Never fear! Schoolhaus is here with a brand new series designed to teach your young chef important kitchen skills AND take care of Saturday’s supper. \nSend your chef to Schoolhaus and leave the rest up to us. \nThis class includes 4 servings (to be enjoyed at home) of: Chili Your Way\, Hearty Seedy Bread\, TexMex Stuffed Peppers\, Pumpkin Spice Loaf Cake \nAges: 10 + \n*taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/young-chef-supper-club-cold-weather-meals-new/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191115T180000
DTEND;TZID=America/Regina:20191115T210000
DTSTAMP:20260609T161123
CREATED:20190922T220056Z
LAST-MODIFIED:20191111T221815Z
UID:27173-1573840800-1573851600@schoolhausculinaryarts.ca
SUMMARY:Next Level Appetizers (SOLD OUT!)
DESCRIPTION:Still striving to be the hostess with the mostest WITHOUT buying frozen o’dourves? This class shoves mozza sticks and marinara off to the side and gives you some REAL dishes to impress your guests! Our classy party food includes menu items like Roasted Red Pepper\, Sun-Dried Tomato & Basil Spread\, Smashed Potatoes Topped w/ Creamy Chipotle Shrimp and Miniature Tarts with Walnuts\, Brie\, and Grape Salsa to name a few. \n* Wine and beer available for purchase. \ntaxes will be added to class price. \nPlease note that we will do our best to accommodate allergy requests though some dishes may not be able to be altered. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/next-level-appetizers/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191114T180000
DTEND;TZID=America/Regina:20191114T210000
DTSTAMP:20260609T161123
CREATED:20190922T220025Z
LAST-MODIFIED:20190922T210540Z
UID:27170-1573754400-1573765200@schoolhausculinaryarts.ca
SUMMARY:Vegan Greek
DESCRIPTION:Who says vegan food can’t be delicious? Schoolhaus has crafted a brand new vegan class featuring all the classic flavours of Greece using all plant-based ingredients. Even the most ravenous carnivore will be delighted with this fresh take on time-tested dishes. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/vegan-greek/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20191112T180000
DTEND;TZID=America/Regina:20191112T210000
DTSTAMP:20260609T161123
CREATED:20181106T210001Z
LAST-MODIFIED:20190826T203312Z
UID:22785-1573581600-1573592400@schoolhausculinaryarts.ca
SUMMARY:Modern Home Cook 101 - 3A
DESCRIPTION:MHC is back with a brand new format! 3 new units each focusing on their own series of skills. \nOver the course of 9 weeks\, we’ll teach you the essentials: how to efficiently use a knife\, how to use pans and heat\, combining ingredients\, sauces\, basic doughs\, meat\, fish\, vegetables\, grain cookery and to-die-for desserts. We’ll even show you how to plate your food beautifully and show it off! And\, of course\, we get to eat everything we make! \n3 week series (November 12th\, 19th\, & 26th) covering the following skills/topics: \n\nVegetarian cookery\nBrunch\nSteak preparation\n\nONLY 12 spots available! Sign up now! \nTaking all 3 units? use the coupon code MHC2019FALL at checkout for a discount! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase \nTaxes will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person 19+. No exceptions\, please
URL:https://schoolhausculinaryarts.ca/event/modern-home-cook-101-week-7/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
END:VCALENDAR