Schoolhaus Culinary Arts

Persian Cuisine
2019-03-30 18:00 - 21:00 (America/Regina) | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Iranian food utilizes a lot of different fruits, nuts and spices. This is a great class if you are interested in learning how to diversify your spice game! With staples like saffron, cardamom and dried lime you are guaranteed to learn something new and exciting.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Kids Bake: Spring Treats
2019-03-30 10:00 - 13:00
Yay it’s spring time! What better way to celebrate the snow melting with some fresh and bright sweets? Come learn how to make Butterfly cupcakes with butter cream frosting, spring garden dirt cups and flower sugar cookies
Ages 8-12
taxes will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

A Night of Beer and Wine with Chris Mooney : BC Brews and Crus
2019-03-29 18:00 - 21:00
Resident alcohol expert Chris Mooney is here to showcase some of BC’s finest beer and wines while we make some delicious food to pair with it.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Weekday Meal Planning - SOLD OUT!
2019-03-28 18:00 - 21:00
Does it seem like you never have time to plan out your week or make a proper meal every night? Let us show you some tips and tricks on how to pre-prep and cook meals for you and your family ahead of time, allowing you more of that quality time you desire.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Booked for Private Event
2019-03-27 18:00 - 21:00
We are currently booked from 6PM-9PM this evening for a private event. Want to book your own private event?
Call our office at 306-543-2665 to book now!

Szechuan Cuisine
2019-03-26 18:00 - 21:00
Szechuan, Sichuan, or Szechwan. However you choose to spell it, it’s delicious. Known for it’s bold flavours and the use of chili peppers, it is always able to please. With 4 sub-styles of cooking, it can be as diverse as the region it comes from. Try experimenting a little and you won’t be disappointed.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Kids Camp: All Time Favorites - Week 4
2019-03-24 14:00 - 17:00
Want to join in the fun? Register using the link below:
Kids Camp: All Time Favourites!

Sizzling Stir Fry 15+
2019-03-23 18:00 - 21:00
A stir-fry is wonderfully diverse while still being simple. At it’s core, you take ingredients and sautee them while stirring, but it can be so much more than that. Wok with us as we explain all the wonderful things you can do with this style of cooking, including different sauces, proteins, and noodles.
This class is for everyone aged 15 and older
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person 15+. No exceptions, please.

All things Spicy -SOLD OUT!
2019-03-22 18:00 - 21:00
If you are like me, then you love spicy foods! The only problem is that sometimes people sacrifice taste for heat. Let us show you how you can make dishes that are going to make you sweat, while still tasting delicious. Dishes will include: Stuffed Jalapenos, Ethiopian tibswet, Portugese/Indian chicken vindaloo, Gambian peanut shrimp stew, and the Devil’s brownies.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Cajun Cuisine (SOLD OUT!)
2019-03-21 18:00 - 21:00
Let’s discover some true soulful, rustic Acadian dishes! Take a trip down to the bayou with us and learn how to make the classics like Gumbo Ya-Ya and Crawfish Etouffee. Not only will you be tasting some great food, but you’ll also learn Roux basics that make up the cuisine. “What else?” you may ask? Bananas Foster Bread Pudding for dessert, and we didn’t forget about the biscuits either 😉
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Available for private event
2019-03-20 18:00 - 21:00
Get the gang together for a night of cooking, wine, and great times at Schoolhaus. The best part? When you book a private class, the menu is completely up to you!
Call our office at 306-543-2665 to book now!

Modern Home Cook 201 - Week 5
2019-03-19 18:00 - 21:00
Looking to join in on the fun? See February 19th for sign up and details.
Modern Home Cook 201 – 1 (TWO SPOTS LEFT!)

Indian Feast
2019-03-18 18:00 - 21:00
Add some heat to your date night with a journey through the exotic flavours of India. Dishes like Samosas, Lamb Meatball Curry w/ Coconut Milk, Spiced Rice Pilaf, and Rosewater Cardamom Ice Cream are sure to leave you and your sweetheart feeling extra spicy.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Kids Camp: All Time Favorites - Week 3
2019-03-17 14:00 - 17:00

Winter Dinner Party Date Night (sold out)
2019-03-15 18:00 - 21:00
Known for hearty dishes, winter is the perfect season for this rustic and classic menu. Treat your sweetheart to a night out with Blinis w/ Smoked Salmon, Ricotta & Chive, Winter Pot Roast w/ Roasted Brussel Sprouts, Bacon, Pine Nuts & Dried Cranberries, and finish with Pear Tarte Tatin w/ Bourbon Whipped Sour Cream.
Note: Price listed is for two people.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Asian Fusion (ONE SPOT LEFT!)
2019-03-14 18:00 - 21:00
Have you ever wondered what it would taste like if you made Mexican food with Chinese ingredients? or BBQ chicken made with a korean glaze? Well wonder no more! Here comes the Asian Fusion class! We take popular everyday foods from around the world and add an Asian flare to them. Try making the Sushirito (sushi burrito) or a Bulgogi Cheesesteak sandwich. These are only a couple dishes that you will get to sample on this fun night out.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Modern Home Cook 201 - Week 4
2019-03-12 18:00 - 21:00

Kids Camp: All Time Favorites - Week 2
2019-03-10 14:00 - 17:00

Artisan Breads Two Day Class - Day 2
2019-03-10 10:00 - 13:00
Want to join? Sign up here: https://schoolhausculinaryarts.ca/event/artisan-breads-two-day-class-day-1/

African Safari (SOLD OUT)
2019-03-09 18:00 - 21:00
Come explore the flavours of Africa as we cook up five dishes from across the continent. Try some unique new flavours from this overlooked culinary region. Coconut, peanuts and lamb will ensure plenty of big flavours on this Sub-Saharan tour.
dishes include: cameroonian chicken and peanut soup, Kenyan irio, Congolese coconut-stewed veggies, South African lamb braai, apricot glaze, peanut butter spice cookies
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Artisan Breads Two Day Class - Day 1
2019-03-09 10:00 - 13:00
There is nothing that smells as amazing as fresh baked bread, and artisan breads aren’t just for bakeries anymore! Fill your home with the incredible smells of ciabatta, focaccia, and baguettes!
This class is held from 10 a.m. – 1 p.m. on both Saturday, March 9th and Sunday, March 10th. Please note that although we will be baking delicious breads to devour at the end of class, we will not have breakfast provided!
* Wine and beer available for purchase.
Taxes will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Cheesy Dinner Party (FOUR SPOTS LEFT!)
2019-03-08 18:00 - 21:00
Cheese makes everything better! It’s great in savory dishes, sweet dishes or even on it’s own. There’s almost nothing it can’t do!
In this wonderful class we will let the cheese flow. You’ll make your own ricotta, Aged cheddar and parmesan souffle, Pasta w/ Roquefort, Sausage & Spinach, and Brie & Strawberry Puff Pastry “Ravioli” & Chocolate Sauce.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Fast and Fabulous Dinners
2019-03-07 18:00 - 21:00
Stock up on great dinner ideas that will leave your family wondering how you did it! Learn some incredible new meals that only TASTE like they took forever.
This class features: Tuscan Vegetable Skillet, Chicken Piccata Pasta Bowl, Orange-Scented Pork Tenderloin Medallions w/ Fennel Salad, Moroccan Sausage and Egg One-Pot, and Raspberry Cream Custard
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Classic Italian
2019-03-06 18:00 - 21:00
Learn to cook classic Italian dishes from all over the region. This class features Skillet Bruschetta w/ Beans and Greens, Butternut Squash Risotto w/ Porcini Mushrooms and White Chocolate Panna Cotta w/ Orange Compote for dessert! We’ll have you dreaming of Italy!
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Modern Home Cook 201- Week 3
2019-03-05 18:00 - 21:00

High Protein
2019-03-04 18:00 - 21:00
There are countless sources of protein in the food world. You don’t have to only eat steak. Come learn alternative ways to get that mighty muscle building block as we make Chocolate Peanut Butter Smoothies, Chicken and Guacamole Lettuce Wraps, Mango Kale Salad, Quinoa and Shrimp Paella, and Chocolate Almond Protein Bars.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Kids Camp: All Time Favourites!
2019-03-03 14:00 - 17:00
Pizza! Pasta! Burgers! Sushi! Baking!
What kid doesn’t love these? Join us on every Sunday for 5 weeks as we make our way through these delectable dishes. Starting March 3rd and running until March 31st, we will explore a new favorite of kids everywhere.
Learn to make pizza starting with the dough and sauce. Make your very own sushi and experiment with all different flavors. Have you ever tried a stuffed burger? you can now!
Ages 8-12
Taxes will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Irish Pub (SOLD OUT)
2019-03-02 18:00 - 21:00
Around every corner in Dublin is a quaint little pub offering Ireland’s most authentic food, why not learn to make Scotch Eggs and Guinness Stew here in Regina? Channel your inner Irish and let’s cook!
This class features: Scotch eggs, Irish brown bread, Guinness & Beef stew, Haggerty, and Sticky toffee pudding.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Four Desserts Every Cook Should Know
2019-03-02 14:00 - 17:00
Want something a bit more exciting than scooping ice cream after an impressive meal? You love cooking, but can’t bake to save your life? Look no further! Our chefs put together a wonderful menu that is easy as it is impressive. A couple of these essential desserts include Crème Brûlée and Individual Crustless Salted Caramel Cheesecakes! YUM!
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Rustic Mexican - 15+ (ONE SPOT LEFT!)
2019-03-01 18:00 - 21:00
Home-town recipes to create a wonderful rustic Mexican Feast. Come on down to learn how it’s done with dishes like Gorditas w/ Salsa Verde & Habanero Salsa, Tamales Verdes de Pollo, Pozole Rojo and Flan!
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Everyone aged 15 and older are welcomed to attend
*Wine and beer available for purchase.
Please note that taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 15+. No exceptions, please.
