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METHOD:PUBLISH
X-ORIGINAL-URL:https://schoolhausculinaryarts.ca
X-WR-CALDESC:Events for Schoolhaus Culinary Arts
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X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Regina
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20170101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180223T180000
DTEND;TZID=America/Regina:20180223T210000
DTSTAMP:20260612T173408
CREATED:20171212T160009Z
LAST-MODIFIED:20180116T152111Z
UID:18002-1519408800-1519419600@schoolhausculinaryarts.ca
SUMMARY:Hot Pot!
DESCRIPTION:Served hot to the table\, our Hot Pot class covers a range of classic Asian dishes from slow-cooked stews to sizzling hot stirfries. Come see the variety of takes on this cooking concept with dishes from Korea\, Japan and China.  \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/hot-pot/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180224T100000
DTEND;TZID=America/Regina:20180224T130000
DTSTAMP:20260612T173408
CREATED:20171212T160026Z
LAST-MODIFIED:20171211T053556Z
UID:18005-1519466400-1519477200@schoolhausculinaryarts.ca
SUMMARY:Cheesecake Workshop
DESCRIPTION:Everyone’s favourite dessert is finally making an appearance at Schoolhaus with it’s very own workshop. Join our chefs as they teach you the ins and outs of this decadent crowd pleaser! This class features multiple varieties of cheesecake including both baked and no-bake\, there may even be left-overs to share…or don’t\, we won’t tell. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/cheesecake-workshop/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180224T180000
DTEND;TZID=America/Regina:20180224T210000
DTSTAMP:20260612T173408
CREATED:20171006T190019Z
LAST-MODIFIED:20171211T150803Z
UID:16849-1519495200-1519506000@schoolhausculinaryarts.ca
SUMMARY:Deep South (SOLD OUT!)
DESCRIPTION:Prepare classic soul food dishes like Sauteed Greens with Bacon and Red Onions\, Rosemary Buttermilk Fried Chicken\, Cheese Grits\, and Bourbon Pecan Tarts.  Take a culinary trip to the Big Easy and leave with a full belly and brand new recipes that let the good times roll! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/deep-south-7/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180225T100000
DTEND;TZID=America/Regina:20180225T130000
DTSTAMP:20260612T173408
CREATED:20171104T190000Z
LAST-MODIFIED:20171104T045241Z
UID:17349-1519552800-1519563600@schoolhausculinaryarts.ca
SUMMARY:Ultimate JR Chef - Baking Edition - Day 4
DESCRIPTION:Looking to join in all the baking fun? Register here: \nUltimate JR Chef – Baking Edition! (SOLD OUT!)
URL:https://schoolhausculinaryarts.ca/event/ultimate-jr-chef-baking-edition-day-4/
LOCATION:Saskatchewan
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180225T180000
DTEND;TZID=America/Regina:20180225T210000
DTSTAMP:20260612T173408
CREATED:20171215T180024Z
LAST-MODIFIED:20171215T153105Z
UID:18207-1519581600-1519592400@schoolhausculinaryarts.ca
SUMMARY:Modern Home Cook: 401 - 1
DESCRIPTION:Aimee is back with a brand new edition of Modern Home Cook.  She’ll help you unleash the science nerd in you and dive into the world of molecular gastronomy! In this 4 week course we’ll be playing around with gelification\, spherification\, foams\, powders and potions.  Yay science!!!  \nClasses run every SUNDAY night from February 25th to March 18th. \nONLY 8 SPOTS AVAILABLE \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/modern-home-cook-401/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180226T180000
DTEND;TZID=America/Regina:20180226T210000
DTSTAMP:20260612T173408
CREATED:20171104T190024Z
LAST-MODIFIED:20171104T050350Z
UID:17359-1519668000-1519678800@schoolhausculinaryarts.ca
SUMMARY:A World of Curries
DESCRIPTION:We all know that India has some of the best curries around but did you know there are curries in a ton of different cultures? Take a trip around the globe with one of the world’s most versatile and delectable dishes. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/a-world-of-curries/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180227T180000
DTEND;TZID=America/Regina:20180227T210000
DTSTAMP:20260612T173408
CREATED:20171212T160017Z
LAST-MODIFIED:20171211T220913Z
UID:18008-1519754400-1519765200@schoolhausculinaryarts.ca
SUMMARY:"HUNTING" for flavour
DESCRIPTION:This class is all about the the thrill of the hunt!  Did you know that you can make more than just sausage and burgers out of your venison?  Not sure how to properly prepare that wild bird you just got?  Let us teach you how to pair your favorite game meat with the proper seasonings/cooking methods and you’ll never have to hear those dreaded words again…”it’s too gamy” \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/hunting-for-flavour/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180228T180000
DTEND;TZID=America/Regina:20180228T210000
DTSTAMP:20260612T173408
CREATED:20180114T180026Z
LAST-MODIFIED:20180113T143025Z
UID:18885-1519840800-1519851600@schoolhausculinaryarts.ca
SUMMARY:German Cuisine
DESCRIPTION:What starts with warm\, soft pretzels and ends with spaetzle and apple strudel?  …Do we even need to answer that? Join us for a delicious class that is bound to add some oom-pa-pa to your kitchen! \nThis class features: Soft Pretzels w/ Mustard Dipping Sauce\, Rouladen\, German Cucumber Salad\, Spaetzle\, and Apple Strudel.  \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/german-cuisine-12/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180301T180000
DTEND;TZID=America/Regina:20180301T210000
DTSTAMP:20260612T173408
CREATED:20171104T190059Z
LAST-MODIFIED:20171104T050637Z
UID:17362-1519927200-1519938000@schoolhausculinaryarts.ca
SUMMARY:Upscale Pub Food!
DESCRIPTION:Forget about the overpriced nachos and cheese-slathered everything – this class is all about taking pub food to the next level. We’re taking your pub favourites and giving them an upgrade by adding our own modern flair with dishes like “Everything Bagel” & Smoked Salmon Deviled Eggs\, Green Chorizo & Potato Tacos\, and Nectarine\, Saskatoon Berry & Graham Cracker Crumble to name a few! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/upscale-pub-food-3/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180302T180000
DTEND;TZID=America/Regina:20180302T210000
DTSTAMP:20260612T173408
CREATED:20171212T160051Z
LAST-MODIFIED:20180112T173759Z
UID:18011-1520013600-1520024400@schoolhausculinaryarts.ca
SUMMARY:Steakhouse! (SOLD OUT!)
DESCRIPTION:Who doesn’t love steak? Better yet – let’s make that steak even greater as you learn how to properly sear\, season and cook it to your liking! Adorned with off-the-hook sides and dessert\, you won’t be looking at The Keg the same ever again. \nThis class features: Crab-stuffed mushroom caps\, Caesar salad\, Herb & butter-basted pan-seared steak\, Roasted garlic mashed potatoes\, and Cherries Jubilee! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/steakhouse-7/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180303T140000
DTEND;TZID=America/Regina:20180303T170000
DTSTAMP:20260612T173408
CREATED:20171006T190040Z
LAST-MODIFIED:20171006T165425Z
UID:16853-1520085600-1520096400@schoolhausculinaryarts.ca
SUMMARY:Croquembouche Workshop
DESCRIPTION:What’s a Croquembouche you may ask? Just a tower of cream puffs wrapped in caramel is all! Take your pastry skills to new heights and enjoy learning about this traditional French wedding cake! \n* Wine & beer available for purchase \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/croquembouche-workshop/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180304T100000
DTEND;TZID=America/Regina:20180304T130000
DTSTAMP:20260612T173408
CREATED:20171104T190046Z
LAST-MODIFIED:20171104T045326Z
UID:17351-1520157600-1520168400@schoolhausculinaryarts.ca
SUMMARY:Ultimate JR Chef - Baking Edition - Day 5
DESCRIPTION:Looking to join in all the baking fun? Register here: \nUltimate JR Chef – Baking Edition! (SOLD OUT!)
URL:https://schoolhausculinaryarts.ca/event/ultimate-jr-chef-baking-edition-day-5/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180304T173000
DTEND;TZID=America/Regina:20180304T203000
DTSTAMP:20260612T173408
CREATED:20171215T180403Z
LAST-MODIFIED:20171215T155020Z
UID:18217-1520184600-1520195400@schoolhausculinaryarts.ca
SUMMARY:Modern Home Cook 401 - 2
DESCRIPTION:Aimee is back with a brand new edition of Modern Home Cook.  Over 4 weeks she’ll help you unleash the science nerd in you and dive into the world of molecular gastronomy! In this 4 week course we’ll be playing around with gelification\, spherification\, foams\, powders and potions.  Yay science!!!  \nClasses run every SUNDAY night from February 25th to March 18th. \nONLY 8 SPOTS AVAILABLE! \nPlease register here: \nModern Home Cook: 401 – 1
URL:https://schoolhausculinaryarts.ca/event/modern-home-cook-401-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180305T180000
DTEND;TZID=America/Regina:20180305T210000
DTSTAMP:20260612T173408
CREATED:20180214T200050Z
LAST-MODIFIED:20180228T233640Z
UID:19394-1520272800-1520283600@schoolhausculinaryarts.ca
SUMMARY:Knife Skills (SOLD OUT)
DESCRIPTION:Successful cooking depends on building a foundation of good skills and what better way to begin than with “How to Use Your Knives 101″? We will start with basic chopping and move on to julienne\, chiffonade and brunoise – to name a few! This is not just a how-to class; we will also be creating a whole meal as well. So grab a trusty Chef’s knife and show us that you’re the SHARPEST in the class. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/knife-skills-11/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180306T180000
DTEND;TZID=America/Regina:20180306T210000
DTSTAMP:20260612T173408
CREATED:20180114T180041Z
LAST-MODIFIED:20180220T191044Z
UID:18888-1520359200-1520370000@schoolhausculinaryarts.ca
SUMMARY:Spring Rolls\, Fresh Rolls and Noodle Bowls (ONE SPOT LEFT!)
DESCRIPTION:It’s time for some fresh skills! Learn how to make flavourful rolls that we absolutely love\, and noodle bowls that will put an end to your take-out nights! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/spring-rolls-fresh-rolls-and-noodle-bowls-7/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180307T180000
DTEND;TZID=America/Regina:20180307T210000
DTSTAMP:20260612T173408
CREATED:20171104T190042Z
LAST-MODIFIED:20180220T191220Z
UID:17365-1520445600-1520456400@schoolhausculinaryarts.ca
SUMMARY:Rustic Mexican (SOLD OUT!)
DESCRIPTION:Walter is bringing his favourite home-town recipes to create a wonderful rustic Mexican Feast. Come on down to learn how it’s done with dishes like Gorditas w/ Salsa Verde & Habanero Salsa\, Tamales Verdes de Pollo\, Pozole Rojo and Flan! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/rustic-mexican-6/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180308T180000
DTEND;TZID=America/Regina:20180308T210000
DTSTAMP:20260612T173408
CREATED:20171212T160058Z
LAST-MODIFIED:20171211T164917Z
UID:18027-1520532000-1520542800@schoolhausculinaryarts.ca
SUMMARY:Upscale Vegan
DESCRIPTION:Are you a vegan?  Are you tired of the same food you find on every vegan food blog? Join us for upscale vegan and learn to cook high end\, fine dining quality vegan food from scratch.   We will be making Brazilian root salad with coconut foam\, grilled eggplant stack with balsamic drizzle\, maple pecan pie and more! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/upscale-vegan/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180309T180000
DTEND;TZID=America/Regina:20180309T210000
DTSTAMP:20260612T173408
CREATED:20171006T190034Z
LAST-MODIFIED:20180118T142246Z
UID:16858-1520618400-1520629200@schoolhausculinaryarts.ca
SUMMARY:Surf 'n Turf Date Night (SOLD OUT!)
DESCRIPTION:Surf goes with Turf like you go with your loved one.  Bring your date and learn how to properly sear scallops\, butter baste a steak and perfect your bearnaise sauce and more.  You’ll leave this class with love in your heart and food in your stomach.    \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/surf-n-turf-date-night/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180310T100000
DTEND;TZID=America/Regina:20180310T130000
DTSTAMP:20260612T173408
CREATED:20171104T190022Z
LAST-MODIFIED:20180307T194649Z
UID:17368-1520676000-1520686800@schoolhausculinaryarts.ca
SUMMARY:Kids Cook: 50's Diner Specials! (SOLD OUT!)
DESCRIPTION:ORDER’S UP!\nSend your young chef to Schoolhaus for a blast from the past when burgers and fries were the bee’s knees! We’ll cover all your diner favourites with some new twists on some old classics. \nAges 8-12 \nTaxes will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/kids-cook-50s-diner-specials/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180310T140000
DTEND;TZID=America/Regina:20180310T170000
DTSTAMP:20260612T173408
CREATED:20180114T180000Z
LAST-MODIFIED:20180113T145248Z
UID:18905-1520690400-1520701200@schoolhausculinaryarts.ca
SUMMARY:Four Desserts Every Cook Should Know
DESCRIPTION:Want something a bit more exciting than scooping ice cream after an impressive meal? You love cooking\, but can’t bake to save your life? Look no further! Our chefs put together a wonderful menu that is easy as it is impressive. A couple of these essential desserts include Crème Brûlée and Individual Crustless Salted Caramel Cheesecakes! YUM! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/four-desserts-every-cook-should-know-5/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180310T180000
DTEND;TZID=America/Regina:20180310T210000
DTSTAMP:20260612T173408
CREATED:20180114T180055Z
LAST-MODIFIED:20180307T194705Z
UID:18891-1520704800-1520715600@schoolhausculinaryarts.ca
SUMMARY:BOOKED!
DESCRIPTION:Want to host your own party at Schoolhaus? Grab some friends\, pick your own menu and cook the night away! \nCall our office to book your class TODAY!\n306-543-2665
URL:https://schoolhausculinaryarts.ca/event/available-for-private-class-86/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180311T100000
DTEND;TZID=America/Regina:20180311T130000
DTSTAMP:20260612T173408
CREATED:20171006T190021Z
LAST-MODIFIED:20180220T191324Z
UID:16862-1520762400-1520773200@schoolhausculinaryarts.ca
SUMMARY:Kids Bake: Easter Treats (SOLD OUT!)
DESCRIPTION:Send your Young Chef to Schoolhaus to learn new and cool Easter goodies like chocolate birds nests\, Easter bunny cupcakes\, Easter carrots and lemon shortbread chicks. \nAges 8-12 \nApplicable taxes will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/kids-bake-easter-treats-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180311T173000
DTEND;TZID=America/Regina:20180311T203000
DTSTAMP:20260612T173408
CREATED:20171215T180428Z
LAST-MODIFIED:20171215T155122Z
UID:18221-1520789400-1520800200@schoolhausculinaryarts.ca
SUMMARY:Modern Home Cook 401 - 3
DESCRIPTION:Aimee is back with a brand new edition of Modern Home Cook.  Over 4 weeks she’ll help you unleash the science nerd in you and dive into the world of molecular gastronomy! In this 4 week course we’ll be playing around with gelification\, spherification\, foams\, powders and potions.  Yay science!!!  \nClasses run every SUNDAY night from February 25th to March 18th. \nONLY 8 SPOTS AVAILABLE! \nPlease register here: \nModern Home Cook: 401 – 1
URL:https://schoolhausculinaryarts.ca/event/modern-home-cook-401-3/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180312T180000
DTEND;TZID=America/Regina:20180312T210000
DTSTAMP:20260612T173408
CREATED:20171212T160041Z
LAST-MODIFIED:20180307T194728Z
UID:18030-1520877600-1520888400@schoolhausculinaryarts.ca
SUMMARY:Cook like a star: Gordon Ramsay (SOLD OUT!)
DESCRIPTION:Join us for our new series\, “Cook like a star”!  We will be learning about famous chefs and the foods that they love and made them famous.  The first chef we will be exploring is the man that everyone loves to hate\, Gordon Ramsay.  Don’t worry\, this class will feature far less yelling than his shows. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/cook-like-a-star-gordon-ramsay/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180313T180000
DTEND;TZID=America/Regina:20180313T210000
DTSTAMP:20260612T173408
CREATED:20180114T180047Z
LAST-MODIFIED:20180113T143747Z
UID:18893-1520964000-1520974800@schoolhausculinaryarts.ca
SUMMARY:Thai
DESCRIPTION:Learn about the delicious world of Thai cuisine!  Enjoy the sweet\, sour\, salty\, and bitter flavours of Thailand!  Learn to prepare your favourite dishes like Larb Moo\, Pad Thai\, and Coconut Sticky Rice Pudding. This classic class is sure to leave you with some great memories\, recipes\, and brand new skills. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/thai-17/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180314T180000
DTEND;TZID=America/Regina:20180314T210000
DTSTAMP:20260612T173408
CREATED:20180114T180000Z
LAST-MODIFIED:20180223T174711Z
UID:18896-1521050400-1521061200@schoolhausculinaryarts.ca
SUMMARY:Steakhouse (SOLD OUT)
DESCRIPTION:Who doesn’t love steak? Better yet – let’s make that steak even greater as you learn how to properly sear\, season and cook it to your liking! Adorned with off-the-hook sides and dessert\, you won’t be looking at The Keg the same ever again. \nThis class features: Crab-stuffed mushroom caps\, Caesar salad\, Herb & butter-basted pan-seared steak\, Roasted garlic mashed potatoes\, and Cherries Jubilee! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/steakhouse-8/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180316T180000
DTEND;TZID=America/Regina:20180316T210000
DTSTAMP:20260612T173408
CREATED:20171212T160011Z
LAST-MODIFIED:20240312T191016Z
UID:18033-1521223200-1521234000@schoolhausculinaryarts.ca
SUMMARY:Dim Sum (ONE SPOT LEFT!)
DESCRIPTION:Geneva has brought us some of her favourite dishes for an authentic Dim Sum experience! We’re featuring classic Pork Dumplings\, Salt and Pepper Squid\, Shrimp-Stuffed Eggplant\, Spring Rolls and more! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/dim-sum-4/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180317T140000
DTEND;TZID=America/Regina:20180317T170000
DTSTAMP:20260612T173408
CREATED:20171104T190003Z
LAST-MODIFIED:20180119T144534Z
UID:17371-1521295200-1521306000@schoolhausculinaryarts.ca
SUMMARY:Donut Workshop (SOLD OUT!)
DESCRIPTION:Yeah. You read that right…donuts!  From the delectable apple fritter all the way to the irresistible cruller\, this class has it all! Top each of them with a different\, delicious glaze and you have a class that is bound to give Tim Horton a run for his money! Coffee included. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/donut-workshop-8/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180317T180000
DTEND;TZID=America/Regina:20180317T210000
DTSTAMP:20260612T173408
CREATED:20171104T190005Z
LAST-MODIFIED:20180220T191640Z
UID:17374-1521309600-1521320400@schoolhausculinaryarts.ca
SUMMARY:Classic Italian (SOLD OUT!)
DESCRIPTION:Learn to cook classic Italian dishes from all over the region. This class features Skillet Bruschetta w/ Beans and Greens\, Butternut Squash Risotto w/ Porcini Mushrooms and White Chocolate Panna Cotta w/ Orange Compote for dessert! We’ll have you dreaming of Italy! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/classic-italian-8/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180318T100000
DTEND;TZID=America/Regina:20180318T130000
DTSTAMP:20260612T173408
CREATED:20171011T214323Z
LAST-MODIFIED:20180129T190642Z
UID:16958-1521367200-1521378000@schoolhausculinaryarts.ca
SUMMARY:Hangover Brunch (SOLD OUT!)
DESCRIPTION:Nothing polishes off a night of partying like brunch. This class teaches you all our favourite hangover bites that don’t include a trip to Denny’s! Not only will we be starting the morning off with our own Mimosas\, we’ll be making dishes like The Ultimate Breakfast Sandwich Sliders on Homemade Cheddar Biscuits\, Chocolate Glazed Donuts and Smashed Garlic & Rosemary Potato Rosti w/ Herbed Sour Cream! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/16958/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
END:VCALENDAR