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X-ORIGINAL-URL:https://schoolhausculinaryarts.ca
X-WR-CALDESC:Events for Schoolhaus Culinary Arts
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BEGIN:VTIMEZONE
TZID:America/Regina
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20250101T000000
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BEGIN:VEVENT
DTSTART;TZID=America/Regina:20260418T180000
DTEND;TZID=America/Regina:20260418T210000
DTSTAMP:20260604T142604
CREATED:20260303T210406Z
LAST-MODIFIED:20260320T222936Z
UID:49725-1776535200-1776546000@schoolhausculinaryarts.ca
SUMMARY:Cook Like a Star: Julia Child (SOLD OUT!)
DESCRIPTION:Julia Child is one of the founding mothers of French cuisine in America. As one of the first television cooking personalities\, she is known the world round. Join us as we explore some of the dishes that she was best known for. \nDishes include: Cheese Puffs\, Leek and Potato Soup\, Chicken Fricassee\, and Warm Lemon Souffle Tart. \n*Price is per person. Taxes will be added at checkout. \nWine\, beer\, cider\, and non-alcoholic beverages available for purchase during class. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please. \n 
URL:https://schoolhausculinaryarts.ca/event/cook-like-a-star-julia-child-9/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20260417T180000
DTEND;TZID=America/Regina:20260417T210000
DTSTAMP:20260604T142604
CREATED:20260306T165139Z
LAST-MODIFIED:20260416T163009Z
UID:49766-1776448800-1776459600@schoolhausculinaryarts.ca
SUMMARY:Picture it... Sicily... 1922 (SOLD OUT!)
DESCRIPTION:Sun-drenched citrus\, briny olives\, sizzling garlic\, and someone’s Nonna yelling that the pasta water needs more salt – welcome to a bold\, flavour-packed night of Sicilian cooking. In this hands-on class we’ll make Sicilian Caponata Crostini\, Fennel & Orange Salad\, Pasta alla Norma\, Lemon-Garlic Shrimp\, and Cannoli Dip with Pistachios. Join us and come cook like you’re in a seaside Sicilian trattoria. Sophia’s sass is optional\, but highly encouraged. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please
URL:https://schoolhausculinaryarts.ca/event/picture-it-sicily-1922/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20260414T180000
DTEND;TZID=America/Regina:20260414T210000
DTSTAMP:20260604T142604
CREATED:20260303T204906Z
LAST-MODIFIED:20260410T145717Z
UID:49720-1776189600-1776200400@schoolhausculinaryarts.ca
SUMMARY:Sushi (ONE SPOT LEFT!)
DESCRIPTION:In this class\, we will learn the basics of sushi-making\, from nigiri to maki to hand rolls\, and everything in between. Wow your family and friends with these impressive nibbles\, and leave them wondering how you did it. It’s okay\, we won’t tell! \nDishes include: Japanese Cabbage Salad\, Kappa Maki (cucumber rolls)\, Uramaki (inside out rolls)\, Temaki Sushi (hand rolls)\, and Shrimp and Vegetable Tempura. \n\n*Price is per person. Taxes will be added at checkout. \nWine\, beer\, cider\, and non-alcoholic beverages available for purchase during class. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/sushi-21/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20260413T180000
DTEND;TZID=America/Regina:20260413T210000
DTSTAMP:20260604T142604
CREATED:20260303T204600Z
LAST-MODIFIED:20260406T150210Z
UID:49717-1776103200-1776114000@schoolhausculinaryarts.ca
SUMMARY:Pizza and Pasta From Scratch (SOLD OUT!)
DESCRIPTION:Had enough of the dried pasta varieties? Need a go-to pizza recipe? Check out this class and learn hands-on\, fail-safe recipes for fresh pasta and pizza doughs\, marinara sauce\, then use those to make Feta\, Pancetta & Swiss Chard Ravioli\, Fettuccine w/ Pumpkin Alfredo\, and a pizza of your choice! \n*Price is per person. Taxes will be added at checkout. \nWine\, beer\, cider\, and non-alcoholic beverages available for purchase during class. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/pizza-and-pasta-from-scratch-10/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20260411T180000
DTEND;TZID=America/Regina:20260411T210000
DTSTAMP:20260604T142604
CREATED:20260303T203814Z
LAST-MODIFIED:20260303T203814Z
UID:49715-1775930400-1775941200@schoolhausculinaryarts.ca
SUMMARY:BOOKED for a Private Class!
DESCRIPTION:Missed booking this date for you and your crew? Give us a call at (306) 543-2665 to discuss other options!
URL:https://schoolhausculinaryarts.ca/event/booked-for-a-private-class-45/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20260410T180000
DTEND;TZID=America/Regina:20260410T210000
DTSTAMP:20260604T142604
CREATED:20260203T200023Z
LAST-MODIFIED:20260310T205717Z
UID:49457-1775844000-1775854800@schoolhausculinaryarts.ca
SUMMARY:Cook Like a Star: Gordon Ramsay (SOLD OUT!)
DESCRIPTION:This class features some of the dishes that made Gordon Ramsay famous. Don’t worry… we won’t yell at you! Dishes include:  Pan-Seared Scallops with Mint Pea Puree\, Roasted Brussels Sprouts with Grapes and Walnuts\,  Classic Risotto\, Beef Wellington with Mushroom Duxelle\, Lemon Parfait with Honey Whiskey Sauce and White Chocolate Mousse. \n*Gordon Ramsay will not be at the class* \n*Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/cook-like-a-star-gordon-ramsay-51/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20260407T180000
DTEND;TZID=America/Regina:20260407T210000
DTSTAMP:20260604T142604
CREATED:20260310T205637Z
LAST-MODIFIED:20260310T205712Z
UID:49821-1775584800-1775595600@schoolhausculinaryarts.ca
SUMMARY:Vegetarian and Vegan Stews
DESCRIPTION:It’s the perfect time of year for a warm\, hearty bowl of stew; what could make it better? What about if it was completely vegan? Join Schoolhaus as we explore this versatile staple and learn techniques that are bound to expand your kitchen arsenal. \nThis class features: Smoky Spanish Vegetable Stew w/ Garlic Crostini\, Butternut Squash & Swiss Chard Stew Topped w/ Rosemary-Scented Puff Pastry\, Moroccan Curried Stew\, Shepherd’s Stew w/ Sautéed Tofu\, White Bean\, “Green” & Kalamata Stew. \n*Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please. \n 
URL:https://schoolhausculinaryarts.ca/event/vegetarian-and-vegan-stews-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20260406T180000
DTEND;TZID=America/Regina:20260406T210000
DTSTAMP:20260604T142604
CREATED:20260224T145029Z
LAST-MODIFIED:20260224T145029Z
UID:49656-1775498400-1775509200@schoolhausculinaryarts.ca
SUMMARY:BOOKED for a Private Class!
DESCRIPTION:Missed booking this date for you and your crew? Give us a call at (306) 543-2665 to discuss other options!
URL:https://schoolhausculinaryarts.ca/event/booked-for-a-private-class-44/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20260331T180000
DTEND;TZID=America/Regina:20260331T210000
DTSTAMP:20260604T142604
CREATED:20260131T180006Z
LAST-MODIFIED:20260220T181131Z
UID:49415-1774980000-1774990800@schoolhausculinaryarts.ca
SUMMARY:Spring Rolls\, Fresh Rolls\, Noodle Bowls (SOLD OUT!)
DESCRIPTION:It’s time for some fresh skills! Learn how to make flavourful rolls that we absolutely love\, and noodle bowls that will put an end to your take-out nights! Dishes include: Geneva’s Fresh Rolls\, Spring Rolls\, Beef Ho Fun\, and Spicy Udon Noodle Soup. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to class price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/spring-rolls-fresh-rolls-noodle-bowls-14/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20260330T180000
DTEND;TZID=America/Regina:20260330T210000
DTSTAMP:20260604T142604
CREATED:20260131T180000Z
LAST-MODIFIED:20260302T190249Z
UID:49412-1774893600-1774904400@schoolhausculinaryarts.ca
SUMMARY:Homemade Artisan Pasta (SOLD OUT!)
DESCRIPTION:Dive into the world of artisanal pasta and fresh\, homemade sauces. Learn the tricks of the trade with dishes like Butternut Squash Ravioli w/ Oregano-Hazelnut Pesto\, Herbed Ricotta Gnocchi w/Sweet Corn & Roasted Tomatoes and Bacon & Brussels Sprout Carbonara w/ Semolina Fettuccine! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Please note that taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/homemade-artisan-pasta-29/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20260328T180000
DTEND;TZID=America/Regina:20260328T210000
DTSTAMP:20260604T142604
CREATED:20260131T180059Z
LAST-MODIFIED:20260218T215419Z
UID:49409-1774720800-1774731600@schoolhausculinaryarts.ca
SUMMARY:Classic Indian (SOLD OUT!)
DESCRIPTION:Spice up your evening with a vibrant Indian feast! \nIn this class\, you’ll explore the bold and diverse flavors of Indian cuisine as you prepare a delicious spread: Potato & Pea Phyllo Samosas\, Raita\, Paneer Curry\, Butter Chicken\, Coconut Rice\, Rasmalai. Perfect for fans of spice and comfort food alike! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \nPlease note that taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/classic-indian-5/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20260327T180000
DTEND;TZID=America/Regina:20260327T210000
DTSTAMP:20260604T142604
CREATED:20260202T231755Z
LAST-MODIFIED:20260310T205728Z
UID:49438-1774634400-1774645200@schoolhausculinaryarts.ca
SUMMARY:A Night in Havana Date Night (SOLD OUT!)
DESCRIPTION:Heat up your March with a journey south of the border. Grab your sweetheart and dive into Cuban flavours that will take your Friday night to the next level. \nThis class features: Tostones Mochimeros\, Morjo pork w/ spicy papaya-mango salsa\, Arroz con maiz\, Yucca con mojo\, and Coconut rum flan. \nClass price is for two (2) people. \n*Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/a-night-in-havana-date-night-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20260324T180000
DTEND;TZID=America/Regina:20260324T210000
DTSTAMP:20260604T142604
CREATED:20260131T180021Z
LAST-MODIFIED:20260312T182354Z
UID:49406-1774375200-1774386000@schoolhausculinaryarts.ca
SUMMARY:Vegan Street Food (SOLD OUT!)
DESCRIPTION:Get ready to take your taste buds on a global tour—no meat\, no problem. This class is perfect for flavor hunters who want to explore the bold\, addictive world of street food\, all through a totally plant-based lens. We’re talking crispy Onion Bhajis\, gooey Arancini\, golden Arepas\, fluffy Bao Buns\, and sugar-dusted Churros that’ll have you wondering why you didn’t do this sooner. Whether you’re a vegan pro or just plant-curious\, you’ll leave with a stack of killer recipes and a serious street food swagger. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate allergies\, however some dishes may not be able to be altered. \nTaxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/vegan-street-food-5/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20260323T180000
DTEND;TZID=America/Regina:20260323T210000
DTSTAMP:20260604T142604
CREATED:20260131T180048Z
LAST-MODIFIED:20260226T190728Z
UID:49394-1774288800-1774299600@schoolhausculinaryarts.ca
SUMMARY:All Bacon! (TWO SPOTS LEFT)
DESCRIPTION:Yep\, you read that right…. everything we make in this class contains a form of this mouthwatering meat! \nDishes include: Bacon-Wrapped Asiago-Stuffed Dates\, Celery Root\, Apple and Pancetta Soup\, Arugula and Spinach Salad with Proscuitto-Wrapped Asparagus\, Pasta with Creamy Rosemary-Tomato-Bacon Sauce\, and Double Chocolate Bacon Chip Cookies. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Please note that taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/all-bacon-17/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20260321T180000
DTEND;TZID=America/Regina:20260321T210000
DTSTAMP:20260604T142604
CREATED:20260128T152932Z
LAST-MODIFIED:20260128T152932Z
UID:49344-1774116000-1774126800@schoolhausculinaryarts.ca
SUMMARY:BOOKED for a Private Class!
DESCRIPTION:Missed booking this date for you and your crew? Give us a call at (306) 543-2665 to discuss other options!
URL:https://schoolhausculinaryarts.ca/event/booked-for-a-private-class-42/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20260321T100000
DTEND;TZID=America/Regina:20260321T130000
DTSTAMP:20260604T142604
CREATED:20260106T165839Z
LAST-MODIFIED:20260119T203223Z
UID:49093-1774087200-1774098000@schoolhausculinaryarts.ca
SUMMARY:Bring Your Grown-Up to Class: Ramen! (SOLD OUT!)
DESCRIPTION:Kids\, bring your favourite grown-up to Schoolhaus and help them create ramen bowls! We’ll create the noodles and broth from scratch and top them with char sui pork and other fun toppings! \n**This class is priced for one adult and one child (recommended for ages 6+). Need to add an additional adult and/or child? Have questions? Give the office a call at 306-543-2665! \nPlease note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please
URL:https://schoolhausculinaryarts.ca/event/bring-your-grown-up-to-class-ramen-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20260320T180000
DTEND;TZID=America/Regina:20260320T210000
DTSTAMP:20260604T142604
CREATED:20260203T143117Z
LAST-MODIFIED:20260302T182232Z
UID:49445-1774029600-1774040400@schoolhausculinaryarts.ca
SUMMARY:'Paris in Spring' Date Night (SOLD OUT!)
DESCRIPTION:Escape to the romance of Paris on this second day of spring with an unforgettable date night cooking experience! We will create an elegant feast worthy of a candlelit French bistro\, with dishes such as: Asparagus & Bacon Salad w/ Soft-Boiled Egg; Salmon en Papillote w/ Dill Cream Sauce\, Braised Lentils\, Buttered Radishes and Peas\, and Eclairs w/ Chocolate Pastry Cream. \nThis class is priced for TWO people. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \nTaxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/paris-in-spring-date-night-4/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20260317T180000
DTEND;TZID=America/Regina:20260317T210000
DTSTAMP:20260604T142604
CREATED:20260131T180017Z
LAST-MODIFIED:20260304T212859Z
UID:49390-1773770400-1773781200@schoolhausculinaryarts.ca
SUMMARY:Irish Steakhouse (SOLD OUT!)
DESCRIPTION:Celebrate St. Patrick’s Day with a feast straight out of the Emerald Isle! We’ll make hearty\, delicious\, and iconic dishes such as Irish Onion Soup and Soda Bread\, Garlic Steaks with Whiskey Cheese Sauce\, Cauliflower Gratin\, Braised Leeks with Lemon and Thyme\, and Irish Apple Cake. Yum! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Please note taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/irish-steakhouse-7/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20260316T180000
DTEND;TZID=America/Regina:20260316T210000
DTSTAMP:20260604T142604
CREATED:20260131T180025Z
LAST-MODIFIED:20260310T205925Z
UID:49387-1773684000-1773694800@schoolhausculinaryarts.ca
SUMMARY:I Heart Tacos! (SOLD OUT)
DESCRIPTION:Spice up your life with a taco night worth remembering! This bold\, flavor-packed class celebrates the diversity of Mexican street food\, where every dish is designed to be wrapped in a warm tortilla and devoured with joy. \nYou’ll learn to make tender Arrachera (citrus-marinated flank steak)\, garlicky Camarones al Mojo de Ajo (shrimp in garlic-lime butter)\, and smoky Rajas Poblanas (poblano strips with corn and queso fresco). No taco is complete without killer salsas\, so we’ll also make two from scratch: a rustic Salsa de Molcajete and a creamy\, tangy Salsa Verde with avocado. Of course\, we’ll press and griddle our own Corn Tortillas too. And to finish? A sweet\, creamy Arroz con Leche (Mexican rice pudding) spiced with cinnamon and vanilla. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate allergies\, however some dishes may not be able to be altered. \nTaxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/i-heart-tacos-3/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20260314T180000
DTEND;TZID=America/Regina:20260314T210000
DTSTAMP:20260604T142604
CREATED:20260128T152853Z
LAST-MODIFIED:20260128T152853Z
UID:49342-1773511200-1773522000@schoolhausculinaryarts.ca
SUMMARY:BOOKED for a Private Class!
DESCRIPTION:Missed booking this date for you and your crew? Give us a call at (306) 543-2665 to discuss other options!
URL:https://schoolhausculinaryarts.ca/event/booked-for-a-private-class-41/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20260313T180000
DTEND;TZID=America/Regina:20260313T210000
DTSTAMP:20260604T142604
CREATED:20260105T222755Z
LAST-MODIFIED:20260115T140343Z
UID:49085-1773424800-1773435600@schoolhausculinaryarts.ca
SUMMARY:Cook Like a Star: Gordon Ramsay (SOLD OUT!)
DESCRIPTION:This class features some of the dishes that made Gordon Ramsay famous. Don’t worry… we won’t yell at you! Dishes include:  Pan-Seared Scallops with Mint Pea Puree\, Roasted Brussels Sprouts with Grapes and Walnuts\,  Classic Risotto\, Beef Wellington with Mushroom Duxelle\, Lemon Parfait with Honey Whiskey Sauce and White Chocolate Mousse. \n*Gordon Ramsay will not be at the class* \n*Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please. \n 
URL:https://schoolhausculinaryarts.ca/event/cook-like-a-star-gordon-ramsay-50/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20260312T180000
DTEND;TZID=America/Regina:20260312T210000
DTSTAMP:20260604T142604
CREATED:20260217T185001Z
LAST-MODIFIED:20260217T185001Z
UID:49587-1773338400-1773349200@schoolhausculinaryarts.ca
SUMMARY:BOOKED for a Private Class!
DESCRIPTION:Missed booking this date for you and your crew? Give us a call at (306) 543-2665 to discuss other options!
URL:https://schoolhausculinaryarts.ca/event/booked-for-a-private-class-43/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20260310T180000
DTEND;TZID=America/Regina:20260310T210000
DTSTAMP:20260604T142604
CREATED:20260131T180006Z
LAST-MODIFIED:20260206T154414Z
UID:49375-1773165600-1773176400@schoolhausculinaryarts.ca
SUMMARY:Thai (SOLD OUT!)
DESCRIPTION:Learn about the delicious world of Thai cuisine! Enjoy the sweet\, sour\, salty\, and bitter flavours of Thailand with dishes like Larb Moo\, Pad Thai\, Spicy Cucumber Salad\, Thai Curried Butternut Squash and Bell Pepper\, and Coconut Sticky Rice Pudding. This classic class is sure to leave you with some great memories\, recipes\, and brand new skills. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/thai-38/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20260309T180000
DTEND;TZID=America/Regina:20260309T210000
DTSTAMP:20260604T142604
CREATED:20260203T143429Z
LAST-MODIFIED:20260305T195146Z
UID:49448-1773079200-1773090000@schoolhausculinaryarts.ca
SUMMARY:Trendsetting Pasta (ONE SPOT LEFT!)
DESCRIPTION:Looking for some more advanced pasta options? Need some twists on old classics that you love? Then check this class out! Dishes include: Sundried Tomato Linguini with Tomato-Spinach Cream Sauce\, White Chicken Pesto Lasagna with Caramelized Shallots\, Fagottini Pasta Stuffed with Mortadella and Pistachios in a Sage Butter. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/trendsetting-pasta-9/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20260307T180000
DTEND;TZID=America/Regina:20260307T210000
DTSTAMP:20260604T142604
CREATED:20260131T180050Z
LAST-MODIFIED:20260211T223932Z
UID:49371-1772906400-1772917200@schoolhausculinaryarts.ca
SUMMARY:Bavarian Feast Date Night (SOLD OUT!)
DESCRIPTION:Lederhosen optional—but a hearty appetite is a must! Grab your sweetie and join us for a cozy\, flavour-packed evening celebrating the bold\, comforting cuisine of Germany. On the menu: creamy Obatzda cheese dip\, sweet-and-sour Sautéed Red Cabbage\, crispy Jägerschnitzel smothered in mushroom gravy\, pillowy Potato Dumplings\, and a rustic German Plum Cake to finish. It’s Oktoberfest vibes—no passport required! \nThis class is priced for TWO people. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \nTaxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/bavarian-feast-date-night-6/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20260306T180000
DTEND;TZID=America/Regina:20260306T210000
DTSTAMP:20260604T142604
CREATED:20260128T152815Z
LAST-MODIFIED:20260128T152815Z
UID:49340-1772820000-1772830800@schoolhausculinaryarts.ca
SUMMARY:BOOKED for a Private Class!
DESCRIPTION:Missed booking this date for you and your crew? Give us a call at (306) 543-2665 to discuss other options!
URL:https://schoolhausculinaryarts.ca/event/booked-for-a-private-class-40/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20260303T180000
DTEND;TZID=America/Regina:20260303T210000
DTSTAMP:20260604T142604
CREATED:20260202T230040Z
LAST-MODIFIED:20260302T125202Z
UID:49433-1772560800-1772571600@schoolhausculinaryarts.ca
SUMMARY:Dim Sum (THREE SPOTS LEFT!)
DESCRIPTION:This class will bring authentic Dim Sum experience! You’ll learn to create a spread of irresistible Chinese bites that are perfect for sharing (or keeping all to yourself). We’ll be making crispy Salt & Pepper Squid\, Shrimp-Stuffed Eggplant\, Pork & Shrimp Siu Mei\, Green Onion Pancakes\, and Vegetable Spring Rolls. You’ll also cozy up with a comforting bowl of Pork & Preserved Duck Egg Congee. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine\, beer\, and cider available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/dim-sum-6/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20260302T180000
DTEND;TZID=America/Regina:20260302T210000
DTSTAMP:20260604T142604
CREATED:20260131T180056Z
LAST-MODIFIED:20260130T162516Z
UID:49365-1772474400-1772485200@schoolhausculinaryarts.ca
SUMMARY:New Italian Favourites
DESCRIPTION:Think all Italian cuisine involves pizza and pasta? Not always! In this class\, we will learn the basics of risotto and granita and give a fresh spin on osso bucco – with turkey! \nDishes include: Phyllo-Crusted Smoked Mozzarella Sticks with Honey & Fig\, Shaved Fennel Salad with Parsley and Pistachio Vinaigrette\, Mixed Mushroom Risotto\, Turkey Osso Bucco\, Cornmeal-Lemon Cookies\, and Strawberry-Mint Granita. \nPlease note that taxes will be added to ticket price. Beer\, wine\, cider\, and non-alcoholic beverages will be available for purchase during class. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/new-italian-favourites-17/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20260228T180000
DTEND;TZID=America/Regina:20260228T210000
DTSTAMP:20260604T142604
CREATED:20260102T172107Z
LAST-MODIFIED:20260227T221426Z
UID:49024-1772301600-1772312400@schoolhausculinaryarts.ca
SUMMARY:German (SOLD OUT!)
DESCRIPTION:What starts with warm\, soft pretzels and ends with apple strudel? …Do we even need to answer that? Join us for a delicious class that is bound to add some oom-pa-pa to your kitchen! This class features: Soft Pretzels w/ Mustard Dipping Sauce\, Beef Rouladen\, German Cucumber Salad\, Spaetzle\, and Apple Strudel. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about this or any of our classes. Please note that we do our best to accommodate any allergies\, however some dishes may not be able to be altered. \nTaxes will be added to class price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/german-7/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20260227T180000
DTEND;TZID=America/Regina:20260227T210000
DTSTAMP:20260604T142604
CREATED:20260102T172603Z
LAST-MODIFIED:20260112T002401Z
UID:49027-1772215200-1772226000@schoolhausculinaryarts.ca
SUMMARY:A Tour of the Mediterranean (SOLD OUT!)
DESCRIPTION:Who doesn’t love the flavours of the Mediterranean? Fasten your seatbelt as we fly from Italy to Greece to Albania. We’ll cook up a complete meal with each component as a tribute to a different country bordering the Mediterranean sea. Dishes in this popular class include Tomato Bread Topped w/ Serrano Ham\, Broiled Eggplant w/ Feta & Olives\, Quick Paella\, Sautéed Kale & Pinenuts and Lemon-Almond Torte! \n*Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/a-tour-of-the-mediterranean-11/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
END:VCALENDAR