Schoolhaus Culinary Arts

Cook Like a Star: Gordon Ramsay (SOLD OUT!)
2023-12-15 18:00 - 21:00, 2023-11-10 18:00 - 21:00 (America/Regina) | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
This class features recipes that made Gordon Ramsay famous. Don’t worry… we won’t yell at you! Dishes include: Pan-Seared Scallops with Mint Pea Puree, Roasted Brussels Sprouts with Grapes and Walnuts, Basic Risotto, Beef Wellington with Mushroom Duxelle, Lemon Parfait with Honey Whiskey Sauce and White Chocolate Mousse.
*Gordon Ramsay will not be at the class*
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
Taxes will be added to class price. Wine, beer, cider, and non-alcoholic beverages available for purchase.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Private Class
2023-12-09 18:00 - 21:00, 2023-11-30 09:00 - 12:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Wanna book your own private cooking class? Call us at (306) 543-2665 or email us at schoolhausculinaryarts@gmail.com to discuss!

Private Class
2023-12-08 18:00 - 21:00, 2023-12-01 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada

Private Class
2023-12-07 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Wanna book your own private cooking class? Give us a call at 306-543-2665 or email us at schoolhausculinaryarts@gmail.com.

A Night in the French Quarter
2023-12-04 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Head on down to the Bayou and join us in the French Quarter of New Orleans! With dishes like this, it’s easy to see why everyone is so happy in the Big Easy!
This class features: Okra Hushpuppies, Classic Remoulade, Cajun Potatoes, New Orleans BBQ Shrimp, Steak au Poivre, and Beignets.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
Please note that taxes will be added to ticket price. Beer, wine, cider, and non-alcoholic beverages available for purchase.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

High Roller Appetizers (ONE SPOT LEFT!)
2023-12-02 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Step on up to the table and go on a winning streak with this class featuring iconic appetizers from the most exciting city of them all: Las Vegas!
Dishes include: Grilled Shrimp Cocktail, Steak Bruschetta with Caramelized Onions and Blue Cheese, Blackjack Chicken Lettuce Wraps, Caesar’s Palace Salad, Lemon Creme and Cherry Cheesecake Shooters.

Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
Taxes will be added to class price. Wine, beer, cider, and non-alcoholic beverages available for purchase.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Thai Street Food Adventure (ONE SPOT LEFT!)
2023-11-29 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Get ready to embark on a mouthwatering journey to the vibrant streets of Thailand! Thai street food is not just a cuisine; it’s a sensory explosion of flavours, spices, and aromas! This class features: Crispy Egg and Seafood Pancake, Chicken with Cashews, Spicy Glazed Garlic Chicken Wings, Green Papaya Salad, Thai Stir-Fried Noodles, and Mango Pudding.

Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
Taxes will be added to class price. Wine, beer, cider, and non-alcoholic beverages available for purchase.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Seafood Sensations
2023-11-27 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Is your knowledge of seafood ….floundering? (Sorry, we couldn’t help it.) Being in a landlocked province shouldn’t hamper our love of things from the ocean and this class will give us the skills to confidently cook them.
This class features: Asian Noodle & Scallop Salad, Mussels w/ Spicy Tomato-Garlic Broth, Stuffed Whole Fish in Parchment w/ Lemon-Shallot Butter, and more!
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
Taxes will be added to class price. Wine, beer, cider, and non-alcoholic beverages available for purchase.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Haus Guest: week 3 of 3
2023-11-26 16:00 - 17:30 | Your OWN Kitchen!
See November 12 for details!

Cook Like a Star: Julia Child (SOLD OUT!)
2023-11-24 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Julia Child is one of the founding mothers of French cuisine in America. As one of the first television cooking personalities, she is known the world round. Join us as we explore some of the dishes that she was best known for.
Dishes include: Cheese Puffs, Leek and Potato Soup, Chicken Fricassee, and Warm Lemon Souffle Tart.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
Taxes will be added to class price. Wine, beer, cider, and non-alcoholic beverages available for purchase.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Sushi
2023-11-22 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
In this class we will learn the basics of sushi-making, from nigiri to maki to hand rolls, and everything in between. Wow your family and friends with these impressive nibbles, and leave them wondering how you did it. It’s okay, we won’t tell!
Dishes include: Cucumber and Wakame Salad, Nigiri Sushi, Kappa Maki (cucumber rolls), Uramaki (inside out rolls), Temaki Sushi (hand rolls), Tuna or Salmon Sashimi with Ginger

Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
Taxes will be added to class price. Wine, beer, cider, and non-alcoholic beverages available for purchase.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Deep South (SOLD OUT)
2023-11-21 18:00 - 21:00 | Saskatchewan
Prepare classic soul food dishes like Sauteed Greens with Bacon and Red Onions, Rosemary Buttermilk Fried Chicken, Cheese Grits, and Bourbon Pecan Tarts. Take a culinary trip to the Big Easy and leave with a full belly and brand new recipes that let the good times roll!
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
Taxes will be added to class price. Wine, beer, cider, and non-alcoholic beverages available for purchase.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Haus Guest: week 2 of 3
2023-11-19 16:00 - 17:30 | Your OWN Kitchen!

Private Event
2023-11-18 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada

Knife Skills (for ages 15+)
2023-11-14 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Successful cooking depends on building a foundation of good skills and what better way to begin than with “How to Use Your Knives 101″? We will start with basic chopping and move on to julienne, chiffonade and brunoise – to name a few! This is not just a how-to class; we will also be creating a whole meal as well. So grab one of our trusty chef’s knives and show us that you’re the SHARPEST in the class!
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
*Taxes will be added to the ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Haus Guest: Sunday Supper Cookalong Club
2023-11-12 16:00 - 17:30 | Your OWN Kitchen!
Haus Guest with Aimee is back again this November with three consecutive Sundays of virtual, guided cooking!
Let’s help take the stress out of your Sunday suppers. Join us we whip up tons of new dishes perfect to wind down the weekend.
Classes are for all ages!
How many portions will you make? That’s completely up to you! Within a week of the first class, our team will send you a Zoom invitation and password to our digital, interactive class, along with an ingredient and equipment list so you will have everything you need to whip up a professional caliber meal in the comfort of your home.

Classes are Sunday, November 12th, 19th, and 26th from 4:00 – 5:30 p.m.

Fast and Fabulous!
2023-11-06 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Stock up on great dinner ideas that will leave your family wondering how you did it. Learn some incredible new meals that taste like they took forever but take no time at all! Join us as we make Tuscan Vegetable Skillet, Chicken Piccata Pasta Bowl, Orange-Scented Pork Medallions with Fennel Salad, One-Pot Moroccan Sausage & Egg, and Raspberry Cream Custard.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
Taxes will be added to class price. Wine, beer, cider, and non-alcoholic beverages available for purchase.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

'Day of the Dead' Mexican Date Night (SOLD OUT!)
2023-11-03 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Día de los Muertos is one of the largest celebrations Mexico! Focusing on family, traditions, and of course FOOD, join Walter as he brings you some authentic dishes from his native Mexico in this fun couples class. (Each ticket is for two (2) people.)
This class features: Pan de Muerto (Day of the Dead Bread), Mexican pork sandals, traditional chicken “pib”, candied pumpkin, and more!
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
Please note that taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Date Night in Montego Bay
2023-10-28 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Take a culinary trip waaaay south of the border and indulge in flavourful Jamaican dishes without the expensive plane ticket.
Learn classics like Cod Cakes with Orange-Chipotle Mayonnaise, Jerk Chicken with Avocado Mango Salsa, and Classic Plantains, Rum-Spiked Grilled Pineapple with Toasted Coconut Ice Cream.
Please note that taxes will be added to ticket price and each ticket is for 2 (TWO) people. Wine, beer, cider, and non-alcoholic beverages available for purchase.

Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.

Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Bring Your Grown-Up: French Cuisine
2023-10-28 10:00 - 13:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
The French are credited with being one of the most influential culinary regions in the world. Come learn their secrets from our instructors as we take a walk through the French countryside and sample what they have to offer.
Dishes include: roasted mushroom and cauliflower risotto, goat cheese, peach and pine nut salad, quick cassoulet, and crepes Suzette.
**This class is priced for one adult and one child (recommended for ages 6+). Need to add an additional adult and/or child? Have questions? Give the office a call at 306-543-2665!
Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
*taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please

Vegan Greek (for ages 15+)
2023-10-27 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Who says vegan food can’t be delicious? Schoolhaus has crafted a brand new vegan class featuring all the classic flavours of Greece using all plant-based ingredients. Even the most ravenous carnivore will be delighted with this fresh take on time-tested dishes.
This class welcomes those 15 years old and up.
Dishes include: Zucchini Keftedes, Batsaria, Tomato-Braised Cauliflower, Constantinople Cake, and more!
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.
*Taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 15+. No exceptions, please.

Yummy Yakitori
2023-10-25 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Join us as we whip up all the fixings for an incredible yakitori meal. Combining the sweet, savoury, and sour flavours of Japanese cooking in perfect harmony, yakitori is bound to become a household favourite.
This class features: Kani salad (Japanese crab salad), Korokke (Japanese potato croquettes), Spicy peanut soba noodles, Yakitori, and Matcha green tea cookies
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies, however some dishes may not be able to be altered.
*Taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Copycats (SOLD OUT!)
2023-10-23 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Ever wonder how those big chains make their signature dishes? Let us spill the beans to you and your friends! In this class we will look at how some your favorite famous foods are made and how you can recreate them at home.
This class features: Ikea’s Swedish Meatballs, The Keg’s Mushrooms Neptune, Panera Bread’s Broccoli Cheddar Soup, Earl’s Thai Chicken Salad, and Moxie’s White Chocolate Brownie

Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
*Taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Steakhouse (SOLD OUT!)
2023-10-21 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Who doesn’t love steak? Better yet – let’s make that steak even greater as you learn how to properly sear, season and cook it to your liking! Adorned with off-the-hook sides and dessert, you won’t be looking at The Keg the same ever again.
This class features: Crab-Stuffed Mushroom Caps, Caesar Salad, Herb & Butter-Basted Pan-Seared Steak, Roasted Garlic Mashed Potatoes, and Cherries Jubilee!

Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
*Taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Bougie Brunch
2023-10-21 10:00 - 13:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Elevate your brunch game to a whole new level of sophistication and decadence! Join our chef for a morning of culinary delights that will leave your taste buds tingling and your Instagram feed enviable.
This class features: Brazilian lemonade with coconut rum, Pain Perdue w/ Orange Blossom Whipped Cream and Apple Compote, Truffled Breakfast Sausage, Brie, Herb, and Asparagus Omelette, Creole Sweet Potato Hash

Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
Please note that taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Pasta for Pairs
2023-10-20 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Looking for a delicious new date night idea? Bring your sweetheart to Schoolhaus for an evening they won’t forget creating delicious, handmade pasta dishes for two.
Dishes include: Antipasto Crostini, Orecchiette with Roasted Fennel and Sausage, Baked Gnocchi with Chicken and Spinach, Creamy Leek and Mushroom Pappardelle, and Cioccolata Calda.
Please note that this class is priced for 2 (TWO) people. Taxes will be added to ticket price.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.

Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Apples Everywhere!
2023-10-19 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
One of this season’s biggest stars will be making several appearances in this class! The humble apple has many culinary uses and we will explore a sample of them here. Make no mistake, humble doesn’t mean boring!
This class features: Apple, Radish, and Fennel Salad, Braised Chicken with Cider and Apples, Rosemary Polenta, Cider-Glazed Squash, and more!

Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies, however some dishes may not be able to be altered.
*Taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.
