BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Schoolhaus Culinary Arts - ECPv6.16.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Schoolhaus Culinary Arts
X-ORIGINAL-URL:https://schoolhausculinaryarts.ca
X-WR-CALDESC:Events for Schoolhaus Culinary Arts
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Regina
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20160101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170317T180000
DTEND;TZID=America/Regina:20170317T210000
DTSTAMP:20260614T072401
CREATED:20161116T180048Z
LAST-MODIFIED:20170301T150212Z
UID:11560-1489773600-1489784400@schoolhausculinaryarts.ca
SUMMARY:Irish Pub
DESCRIPTION:Around every corner in Dublin is a quaint little pub offering Ireland’s most authentic food\, why not learn to make Scotch Eggs and Guinness Stew here in Regina? Channel your inner Irish and let’s cook! \n* Wine & beer available for purchase \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/irish-pub-4/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170316T180000
DTEND;TZID=America/Regina:20170316T210000
DTSTAMP:20260614T072401
CREATED:20161221T180049Z
LAST-MODIFIED:20170314T142248Z
UID:12578-1489687200-1489698000@schoolhausculinaryarts.ca
SUMMARY:"Dublin' Up" Beer & Food Pairing
DESCRIPTION:Chris Mooney\, our resident Beer Nerd is back to and full of Irish love at Schoolhaus! Join us for an evening cooking up great food like Chicken and Leek Pie\, Vegetarian Shepherd’s Pie\, West Indies Lamb Curry\, and Irish Apple Cake w/ Vanilla Custard\, paired with delicious new brews that are sure to make you feel like the luckiest chef in town. \n*Wine and beer available for purchase.  \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+.  No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/dublin-up-beer-food-pairing/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170315T180000
DTEND;TZID=America/Regina:20170315T210000
DTSTAMP:20260614T072401
CREATED:20161024T180044Z
LAST-MODIFIED:20161023T230430Z
UID:11124-1489600800-1489611600@schoolhausculinaryarts.ca
SUMMARY:Modern Home Cook 101 - Lesson 8
DESCRIPTION:*Please note that this is a series of 10 classes. See January 25th for sign up and details.
URL:https://schoolhausculinaryarts.ca/event/modern-home-cook-101-lesson-8-4/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170314T180000
DTEND;TZID=America/Regina:20170314T210000
DTSTAMP:20260614T072401
CREATED:20161024T180016Z
LAST-MODIFIED:20161114T183325Z
UID:11132-1489514400-1489525200@schoolhausculinaryarts.ca
SUMMARY:Modern Home Cook 201 - Lesson 4
DESCRIPTION:Looking to join in on the fun? See February 14th for sign up and details.
URL:https://schoolhausculinaryarts.ca/event/modern-home-cook-201-lesson-4-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170313T180000
DTEND;TZID=America/Regina:20170313T210000
DTSTAMP:20260614T072401
CREATED:20161116T180019Z
LAST-MODIFIED:20170312T213101Z
UID:11544-1489428000-1489438800@schoolhausculinaryarts.ca
SUMMARY:Mexican Grandma (SOLD OUT)
DESCRIPTION:Everyone loves Grandma’s cooking! Comforting dishes right out of a Mexican Grandma’s recipe box makes up the menu with dishes like Sopita de Fideos\, Pollo Toluca and Shrimp Culichi.  \n* Wine and beer available for purchase.  \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+.  No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/mexican-grandma/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170312T140000
DTEND;TZID=America/Regina:20170312T170000
DTSTAMP:20260614T072401
CREATED:20170222T180006Z
LAST-MODIFIED:20170306T144901Z
UID:13918-1489327200-1489338000@schoolhausculinaryarts.ca
SUMMARY:Kids Cook! Takeout Favourites (SOLD OUT!)
DESCRIPTION:This is our first Kids Cook series! Send your Young Chef to Schoolhaus to learn how to make their favourite takeout meals. We’ll be cooking up Homemade Chicken Nuggets\, Ginger Beef\, Spaghetti & Meatballs w/ Garlic Bread\, and Hot Fudge Sundaes for dessert! \nAges 8-12 \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/kids-cook-takeout-favourites/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170311T180000
DTEND;TZID=America/Regina:20170311T210000
DTSTAMP:20260614T072401
CREATED:20161221T181158Z
LAST-MODIFIED:20161221T181158Z
UID:12593-1489255200-1489266000@schoolhausculinaryarts.ca
SUMMARY:Available for Private Class
DESCRIPTION:Host your own party in our classroom! Pick from dozens of available classes and invite your friends to a one-of-a-kind night out! \nCall us at (306) 543-2665 for more details.
URL:https://schoolhausculinaryarts.ca/event/available-for-private-class-67/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170311T100000
DTEND;TZID=America/Regina:20170311T130000
DTSTAMP:20260614T072401
CREATED:20170125T180020Z
LAST-MODIFIED:20170122T193605Z
UID:13238-1489226400-1489237200@schoolhausculinaryarts.ca
SUMMARY:Four Desserts Every Cook Should Know
DESCRIPTION:Want something a bit more exciting than scooping ice cream after an impressive meal? You love cooking\, but can’t bake to save your life? Look no further! Our chefs put together a wonderful menu that is easy as it is impressive. A couple of these essential desserts include Crème Brûlée and Individual Crustless Salted Caramel Cheesecakes! YUM! \n* Wine & beer available for purchase \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/four-desserts-every-cook-should-know-4/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170310T180000
DTEND;TZID=America/Regina:20170310T210000
DTSTAMP:20260614T072401
CREATED:20161221T180006Z
LAST-MODIFIED:20170224T223917Z
UID:12563-1489168800-1489179600@schoolhausculinaryarts.ca
SUMMARY:Cajun (SOLD OUT!)
DESCRIPTION:Let’s discover some true soulful\, rustic Acadian dishes! Take a trip down to the bayou with us and learn how to make the classics like Gumbo Ya-Ya and Crawfish Etouffee. Not only will you be tasting some great food\, but you’ll also learn Roux basics that make up the cuisine. “What else?” you may ask? Bananas Foster Bread Pudding for dessert\, and we didn’t forget about the biscuits either 😉 \n *  Wine and beer available for purchase. \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+.  No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/cajun-4/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170309T180000
DTEND;TZID=America/Regina:20170309T210000
DTSTAMP:20260614T072401
CREATED:20170128T221056Z
LAST-MODIFIED:20170128T221056Z
UID:13460-1489082400-1489093200@schoolhausculinaryarts.ca
SUMMARY:"Food that Settled Saskatchewan" Food and Wine Pairing
DESCRIPTION:Tonight we play homage to our beautiful province and heritage! Join us and Doug Reichel for our favourite homestyle Ukrainian\, German and Indigenous dishes paired with the hand-picked wines from Doug himself! \n* Wine and beer available for purchase. \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/food-that-settled-saskatchewan-food-and-wine-pairing/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170308T180000
DTEND;TZID=America/Regina:20170308T210000
DTSTAMP:20260614T072401
CREATED:20161024T180009Z
LAST-MODIFIED:20161023T230503Z
UID:11123-1488996000-1489006800@schoolhausculinaryarts.ca
SUMMARY:Modern Home Cook 101 - Lesson 7
DESCRIPTION:*Please note that this is a series of 10 classes. See January 25th for sign up and details.
URL:https://schoolhausculinaryarts.ca/event/modern-home-cook-101-lesson-7-4/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170307T180000
DTEND;TZID=America/Regina:20170307T210000
DTSTAMP:20260614T072401
CREATED:20161024T180014Z
LAST-MODIFIED:20161114T183307Z
UID:11127-1488909600-1488920400@schoolhausculinaryarts.ca
SUMMARY:Modern Home Cook 201 - Lesson 3
DESCRIPTION:Looking to join in on the fun? See February 14th for sign up and details.
URL:https://schoolhausculinaryarts.ca/event/modern-home-cook-201-lesson-3-3/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170306T180000
DTEND;TZID=America/Regina:20170306T210000
DTSTAMP:20260614T072401
CREATED:20170125T180022Z
LAST-MODIFIED:20170222T172646Z
UID:13239-1488823200-1488834000@schoolhausculinaryarts.ca
SUMMARY:Global Street Food (FOUR SPOTS LEFT!)
DESCRIPTION:Who doesn’t love streetfood?  Now imagine a class where you can try street fare from all around the world\, without having to go through customs! We’ll be travelling to Germany\, Cypress\, Iraq\, Thailand\, France and Latin American cooking up famous and delicious dishes such as Currywurst\, Pan-Seared Haloumi Cheese w/ Tomatoes & Capers\, Spiced Warm Chickpea Salad and Thai-Style Chicken Biryani and Rice. \n* Wine and beer available for purchase. \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/global-street-food-5/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170305T100000
DTEND;TZID=America/Regina:20170305T130000
DTSTAMP:20260614T072401
CREATED:20170125T180004Z
LAST-MODIFIED:20170303T214543Z
UID:13321-1488708000-1488718800@schoolhausculinaryarts.ca
SUMMARY:Kids Bake! Irish Treats (SOLD OUT!)
DESCRIPTION:We’ll be baking up some neat Irish sweets and desserts with your Young Chef!  \nAges 8-12 \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/kids-bake-irish-treats/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170304T180000
DTEND;TZID=America/Regina:20170304T210000
DTSTAMP:20260614T072402
CREATED:20170218T182344Z
LAST-MODIFIED:20170218T182344Z
UID:13718-1488650400-1488661200@schoolhausculinaryarts.ca
SUMMARY:Booked!
DESCRIPTION:This date is booked for a private class! \nHost your own party in our classroom! Pick from dozens of available classes and invite your friends to a one-of-a-kind night out! \nCall us at (306) 543-2665 for more details.
URL:https://schoolhausculinaryarts.ca/event/booked-58/
LOCATION:Saskatchewan
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170304T100000
DTEND;TZID=America/Regina:20170304T130000
DTSTAMP:20260614T072402
CREATED:20161221T181530Z
LAST-MODIFIED:20170203T203823Z
UID:12589-1488621600-1488632400@schoolhausculinaryarts.ca
SUMMARY:Bellini & Blini Brunch
DESCRIPTION:Make your own bellinis and cook up a variety of cocktail blinis? Yes please! Learn how to make Red Apple Bellinis and the classic Frozen Peach Bellinis we all love\, while snacking on Buckwheat Blinis w/ Smoked Salmon & Creme Fraiche\, Buckwheat Blinis w/ Warm Cherries & Crème Fraiche\, Beet Blini w/ Goat cheese\, Apple\, Walnuts & Honey\, and Corn Blini w/ Cheddar\, Bacon & Avocado Crema! \n* Wine and beer available for purchase. \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/bellini-blini-brunch/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170303T180000
DTEND;TZID=America/Regina:20170303T210000
DTSTAMP:20260614T072402
CREATED:20161117T171710Z
LAST-MODIFIED:20170203T203554Z
UID:11643-1488564000-1488574800@schoolhausculinaryarts.ca
SUMMARY:Dinner Party Date Night: Lamb (SOLD OUT!)
DESCRIPTION:Our new Dinner Party Date Night classes feature incredulous dishes that will impress your guests (and your hun!). This Date Night draws attention to the main course. We’ll teach you and your guest how to prepare this protein properly without skimping on flavour. Dishes include Spinach Salad w/ Mushrooms\, Pickled Onions & Warm Bacon Vinaigrette\, Garlic-Crusted Rack of Lamb w/ Red Wine Currant Sauce\, Sweet Potato & Leek Latkes and Caramel Latte Crème Brulee for dessert! \nPlease note:  price is for two people.   \n*Wine and beer available for purchase.  \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+.  No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/dinner-party-date-night-lamb-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170302T180000
DTEND;TZID=America/Regina:20170302T210000
DTSTAMP:20260614T072402
CREATED:20161116T180044Z
LAST-MODIFIED:20170116T140556Z
UID:11564-1488477600-1488488400@schoolhausculinaryarts.ca
SUMMARY:Deep South (SOLD OUT!)
DESCRIPTION:Prepare these classic soul food dishes like Sauteed Greens with Bacon and Red Onions\, Rosemary Buttermilk Fried Chicken\, Cheese Grits\, and Bourbon Pecan Tarts.  Take a culinary trip to the Big Easy and leave with a full belly and brand new recipes that let the good times roll! \n* Wine and beer available for purchase. \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person.
URL:https://schoolhausculinaryarts.ca/event/deep-south-3/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170301T180000
DTEND;TZID=America/Regina:20170301T210000
DTSTAMP:20260614T072402
CREATED:20161024T180008Z
LAST-MODIFIED:20161023T230530Z
UID:11122-1488391200-1488402000@schoolhausculinaryarts.ca
SUMMARY:Modern Home Cook 101 - Lesson 6
DESCRIPTION:*Please note that this is a series of 10 classes. See January 25th for sign up and details.
URL:https://schoolhausculinaryarts.ca/event/modern-home-cook-101-lesson-6-4/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170228T180000
DTEND;TZID=America/Regina:20170228T210000
DTSTAMP:20260614T072402
CREATED:20161024T180003Z
LAST-MODIFIED:20161114T183239Z
UID:11131-1488304800-1488315600@schoolhausculinaryarts.ca
SUMMARY:Modern Home Cook 201 - Lesson 2
DESCRIPTION:Looking to join in on the fun? See February 14th for sign up and details.
URL:https://schoolhausculinaryarts.ca/event/modern-home-cook-201-lesson-2-3/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170227T180000
DTEND;TZID=America/Regina:20170227T210000
DTSTAMP:20260614T072402
CREATED:20161024T180039Z
LAST-MODIFIED:20170205T203929Z
UID:11179-1488218400-1488229200@schoolhausculinaryarts.ca
SUMMARY:Inspired Gluten-Free and Vegan (SOLD OUT!)
DESCRIPTION:Take your menu to the next level with this class full of advanced gluten-free and vegan dishes. Join us for delectable appetizers\, main courses and desserts that are sure to make it into your regular meal rotation.  You may even convert a few friends with Asian Edamame Dip\, Sweet Mustard Broccoli Salad\, African Peanut Stew and Gooey Pumpkin Spice Latte Chocolate Pudding to name a few! \n* Wine and beer available for purchase. \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/inspired-gluten-free-and-vegan/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170226T140000
DTEND;TZID=America/Regina:20170226T170000
DTSTAMP:20260614T072402
CREATED:20161221T180059Z
LAST-MODIFIED:20161221T174757Z
UID:12580-1488117600-1488128400@schoolhausculinaryarts.ca
SUMMARY:Knife Skills Workshop
DESCRIPTION:Successful cooking depends on building a foundation of good skills and what better way to begin than with “How to Use Your Knives 101″? We will start with basic chopping and move on to julienne\, chiffonade and brunoise – to name a few! This is not just a how-to class; we will also be creating a whole meal as well. \n* Wine and beer available for purchase. \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/knife-skills-workshop/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170225T140000
DTEND;TZID=America/Regina:20170225T170000
DTSTAMP:20260614T072402
CREATED:20161116T180034Z
LAST-MODIFIED:20161115T185242Z
UID:9849-1488031200-1488042000@schoolhausculinaryarts.ca
SUMMARY:Sauces Workshop
DESCRIPTION:We’re feeling SAUCY! Are you tired of trying those Pinterest recipes that turn out tasting awful? This class is all about new-school sauces that are tried and true. Learn to make hollandaise\, coulis\, jus\, and to-die-for pasta sauce that ISN’T a bunch of tomatoes! \n *  Wine and beer available for purchase. \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/sauces-workshop-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170224T180000
DTEND;TZID=America/Regina:20170224T210000
DTSTAMP:20260614T072402
CREATED:20170103T182228Z
LAST-MODIFIED:20170205T203948Z
UID:12881-1487959200-1487970000@schoolhausculinaryarts.ca
SUMMARY:Sushi (SOLD OUT!)
DESCRIPTION:In this class\, we will learn the basics of sushi-making\, from nigiri to maki to hand rolls\, and everything in between.  Wow your family and friends with these impressive nibbles\, and leave them wondering how you did it.  It’s okay\, we won’t tell! \n* Wine and beer available for purchase. \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/sushi-8/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170223T180000
DTEND;TZID=America/Regina:20170223T210000
DTSTAMP:20260614T072402
CREATED:20161116T180005Z
LAST-MODIFIED:20170214T005914Z
UID:11538-1487872800-1487883600@schoolhausculinaryarts.ca
SUMMARY:"French Wines and French-Inspired Food" Food and Wine Pairing (SOLD OUT!)
DESCRIPTION:Doug is bringing a lovely line-up of beautiful wines from various French regions in this Food & Wine Pairing class! Join us for a night of fine wine such as Chateau Grand Escalion Rose 2015 and Joeseph Mellot Sancerre “La Chatellenie” 2014. But it doesn’t stop there! With a French-inspired menu we’ll have you saying ‘ooh la la’ all night. \n* Wine and beer available for purchase. \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/french-wines-and-french-inspired-food-food-and-wine-pairing/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170222T180000
DTEND;TZID=America/Regina:20170222T210000
DTSTAMP:20260614T072402
CREATED:20161024T180007Z
LAST-MODIFIED:20161023T230600Z
UID:11121-1487786400-1487797200@schoolhausculinaryarts.ca
SUMMARY:Modern Home Cook 101 - Lesson 5
DESCRIPTION:*Please note that this is a series of 10 classes. See January 25th for sign up and details.
URL:https://schoolhausculinaryarts.ca/event/modern-home-cook-101-lesson-5-4/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170221T180000
DTEND;TZID=America/Regina:20170221T210000
DTSTAMP:20260614T072402
CREATED:20161116T180058Z
LAST-MODIFIED:20170103T130626Z
UID:11570-1487700000-1487710800@schoolhausculinaryarts.ca
SUMMARY:Pizza & Pasta From Scratch (SOLD OUT!)
DESCRIPTION:Had enough of the dried pasta varieties?  Check out this class and learn how to make authentic-tasting pizzas; Feta\, Pancetta & Swiss Chard Ravioli; Fettuccine w/ Pumpkin Alfredo all from scratch! \n* Wine and beer available for purchase. \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exception\, please.
URL:https://schoolhausculinaryarts.ca/event/pizza-pasta-from-scratch-4/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170220
DTEND;VALUE=DATE:20170221
DTSTAMP:20260614T072402
CREATED:20161221T185052Z
LAST-MODIFIED:20161221T185052Z
UID:12600-1487548800-1487635199@schoolhausculinaryarts.ca
SUMMARY:CLOSED
DESCRIPTION:
URL:https://schoolhausculinaryarts.ca/event/closed-4/
LOCATION:Saskatchewan
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170219T140000
DTEND;TZID=America/Regina:20170219T170000
DTSTAMP:20260614T072402
CREATED:20161024T180011Z
LAST-MODIFIED:20170125T164111Z
UID:11137-1487512800-1487523600@schoolhausculinaryarts.ca
SUMMARY:Bring Your Grown Up to Class: Mexican (SOLD OUT!)
DESCRIPTION:Let’s cook up a meal with you and your Young Chef! This class is all about learning to play around with the flavours of Mexico. This will put a whole new meaning to taco night. \n**This class is recommended for ages 8-12. Have questions about your Young Chef? Give the office a call at 306-543-2665! \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/bring-your-grown-up-to-class-mexican/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170218T180000
DTEND;TZID=America/Regina:20170218T210000
DTSTAMP:20260614T072402
CREATED:20161116T180007Z
LAST-MODIFIED:20170125T164044Z
UID:11556-1487440800-1487451600@schoolhausculinaryarts.ca
SUMMARY:Global Street Food II (SOLD OUT!)
DESCRIPTION:Who doesn’t love streetfood?  Now imagine a class where you can try street fare from all around the world\, without having to go through customs! We’ll take a stroll through Spain\, Taiwan\, Egypt\, Denmark and Argentina for this class. Dishes like Choripan\, Milk Bubble Tea\, Jamaican Beef Patties\, Red Berry Pudding w/ Vanilla Sauce are on the menu\, and more! \n* Wine and beer available for purchase. \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/global-street-food-ii-3/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
END:VCALENDAR