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X-WR-CALNAME:Schoolhaus Culinary Arts
X-ORIGINAL-URL:https://schoolhausculinaryarts.ca
X-WR-CALDESC:Events for Schoolhaus Culinary Arts
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X-Robots-Tag:noindex
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BEGIN:VTIMEZONE
TZID:America/Regina
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20240101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250220T180000
DTEND;TZID=America/Regina:20250220T210000
DTSTAMP:20260605T143931
CREATED:20250203T033333Z
LAST-MODIFIED:20250203T033333Z
UID:45460-1740074400-1740085200@schoolhausculinaryarts.ca
SUMMARY:Timeless Italian
DESCRIPTION:Learn to cook classic Italian dishes from all over the country! This class features Skillet Bruschetta w/ Beans and Greens\, Butternut Squash Risotto w/ Porcini Mushrooms\, Porchetta-Style Tenderloin\, Garlic-Roasted Brussels Sprouts\,  and White Chocolate Panna Cotta w/ Orange Compote for dessert. We’ll have you dreaming of Italy! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \nTaxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/timeless-italian/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250217
DTEND;VALUE=DATE:20250218
DTSTAMP:20260605T143931
CREATED:20241230T015754Z
LAST-MODIFIED:20241230T015754Z
UID:44975-1739750400-1739836799@schoolhausculinaryarts.ca
SUMMARY:CLOSED for Family Day
DESCRIPTION:
URL:https://schoolhausculinaryarts.ca/event/closed-for-family-day-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250215T180000
DTEND;TZID=America/Regina:20250215T210000
DTSTAMP:20260605T143931
CREATED:20241123T031046Z
LAST-MODIFIED:20241229T185212Z
UID:44469-1739642400-1739653200@schoolhausculinaryarts.ca
SUMMARY:Valentine's Day Date Night - Saturday edition (SOLD OUT!)
DESCRIPTION:Romance is in the air and if you’re not sure what to get your sweetheart for Valentine’s Day then join us and let us help! We will teach you how to make a romantic dinner while you get to spend time on a great date night with your significant other. \nThis class features: Artichoke & Olive Crostini\, Pomegranate & Apple Green Salad w/Gingered Apple Cider Vinaigrette\, Roasted Chicken w/ Asiago Polenta\, Truffled Mushrooms\, & Wilted Chard\, Chocolate Pots de Crème with Maple Caramel \nClass price is for two (2) people. \n*Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please. \n 
URL:https://schoolhausculinaryarts.ca/event/valentines-day-date-night-saturday-edition/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250215T130000
DTEND;TZID=America/Regina:20250215T160000
DTSTAMP:20260605T143931
CREATED:20250115T145232Z
LAST-MODIFIED:20250206T183240Z
UID:45236-1739624400-1739635200@schoolhausculinaryarts.ca
SUMMARY:Kids Bake! Valentine's Day Treats
DESCRIPTION:Schoolhaus is spreading the love with some tasty Valentine’s treats for your young chef! The baking agenda for this class includes: Red Velvet-Bottom Cupcakes\, Dessert Roses\, Raspberry-Filled Sugar Cookie Hearts\, and more! \nFor kids aged 8-13 years \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/kids-bake-valentines-day-treats-3/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250214T180000
DTEND;TZID=America/Regina:20250214T210000
DTSTAMP:20260605T143931
CREATED:20241123T030423Z
LAST-MODIFIED:20241225T205304Z
UID:44464-1739556000-1739566800@schoolhausculinaryarts.ca
SUMMARY:Valentine's Day Date Night (SOLD OUT!)
DESCRIPTION:Romance is in the air and if you’re not sure what to get your sweetheart for Valentine’s Day then join us and let us help! We will teach you how to make a romantic dinner while you get to spend time on a great date night with your significant other. \nThis class features: Artichoke & Olive Crostini\, Pomegranate & Apple Green Salad w/Gingered Apple Cider Vinaigrette\, Roasted Chicken w/ Asiago Polenta\, Truffled Mushrooms\, & Wilted Chard\, Chocolate Pots de Crème with Maple Caramel \nClass price is for two (2) people. \n*Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please. \n 
URL:https://schoolhausculinaryarts.ca/event/valentines-day-date-night-10/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250212T180000
DTEND;TZID=America/Regina:20250212T210000
DTSTAMP:20260605T143931
CREATED:20250108T131658Z
LAST-MODIFIED:20250202T024726Z
UID:45083-1739383200-1739394000@schoolhausculinaryarts.ca
SUMMARY:Ra-Ra Ramen! (SOLD OUT!)
DESCRIPTION:We’re not talking about instant noodles here! Join us and learn how to properly make your own alkaline noodles and super flavorful broth to accompany them. Get a good knowledge base and learn to tackle this Japanese staple. \nDishes include: Shrimp Toast\, Homemade Ramen Noodles\, Tsukemen\, Abura Noodles\, and Traditional Ramen with Sesame Chicken. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/ra-ra-ramen-11/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250211T180000
DTEND;TZID=America/Regina:20250211T210000
DTSTAMP:20260605T143931
CREATED:20241230T015655Z
LAST-MODIFIED:20250202T201044Z
UID:44972-1739296800-1739307600@schoolhausculinaryarts.ca
SUMMARY:Copycats (SOLD OUT!)
DESCRIPTION:Ever wonder how those big chains make their signature dishes?  Let us spill the beans to you and your friends! In this class we will look at how some your favorite famous foods are made and how you can recreate them at home. \nThis class features: Ikea’s Swedish Meatballs\, The Keg’s Mushrooms Neptune\, Panera Bread’s Broccoli Cheddar Soup\, Earl’s Thai Chicken Salad\, and Moxie’s White Chocolate Brownie \n  \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/copycats-4/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250210T180000
DTEND;TZID=America/Regina:20250210T210000
DTSTAMP:20260605T143931
CREATED:20241230T002301Z
LAST-MODIFIED:20250115T142538Z
UID:44945-1739210400-1739221200@schoolhausculinaryarts.ca
SUMMARY:Pizza and Pasta From Scratch (SOLD OUT!)
DESCRIPTION:Had enough of the dried pasta varieties? Need a go-to pizza recipe? Check out this class and learn hands-on\, fail-safe recipes for fresh pasta and pizza doughs\, marinara sauce\, then use those to make Feta\, Pancetta & Swiss Chard Ravioli\, Fettuccine w/ Pumpkin Alfredo\, and a pizza of your choice! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \nTaxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages will be available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/pizza-and-pasta-from-scratch-6/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250209T160000
DTEND;TZID=America/Regina:20250209T173000
DTSTAMP:20260605T143931
CREATED:20250115T141634Z
LAST-MODIFIED:20250206T233943Z
UID:45230-1739116800-1739122200@schoolhausculinaryarts.ca
SUMMARY:Haus Guest Virtual Class Series: Sunday Supper Cookalong Club with Aimee - "Makeovers" Edition
DESCRIPTION:Are you part of the club?? \nSunday Supper Cookalong Club is back with all new menus for three alternating Sundays in February and March! The theme for this virtual series is “Makeovers”. We’ll be transforming comfort foods into healthier options\, having some vegan options\, and injecting new ideas into old standbys. \nThe Cookalong Club series dates are: February 9th\, 23rd\, and March 9th from 4 – 5:30 pm. \nSo how does this work? Within one week of the class\, our team will send you the recipes\, shopping list\, and Zoom link to the digital\, interactive class so you will have everything you need to whip up a professional caliber meal. Perfect for food lovers of all skill levels\, this interactive class includes live Q&A\, cooking tips\, and the opportunity to cook alongside others from the comfort of your own kitchen! \n*Price is per household connection. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please. \n  \n 
URL:https://schoolhausculinaryarts.ca/event/haus-guest-virtual-class-series-sunday-supper-cookalong-club-with-aimee-makeovers-edition/
LOCATION:Your OWN Kitchen!
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250208T180000
DTEND;TZID=America/Regina:20250208T210000
DTSTAMP:20260605T143931
CREATED:20241230T004330Z
LAST-MODIFIED:20241230T004330Z
UID:44948-1739037600-1739048400@schoolhausculinaryarts.ca
SUMMARY:Date Night in Mumbai
DESCRIPTION:Mumbai\, often hailed as the culinary heart of India\, is a cosmopolitan city celebrated for its bold and flavorful dishes. From fiery street food to authentic coastal delights\, Mumbai’s cuisine is a feast for the senses. In this class\, we cook up a few of these offerings\, such as: Masala Vada\, Raita\, Warm Cabbage Salad/Side Dish\, Lamb Meatball Curry\, Spiced Rice Pilaf\, and Rosewater Cardamom Ice Cream. \nPrice is for TWO (2) people. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \nPlease note that taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another couple\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/date-night-in-mumbai-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250208T100000
DTEND;TZID=America/Regina:20250208T130000
DTSTAMP:20260605T143931
CREATED:20241125T012340Z
LAST-MODIFIED:20241127T133511Z
UID:44486-1739008800-1739019600@schoolhausculinaryarts.ca
SUMMARY:Kids Cook: I Saw it on Tik Tok!
DESCRIPTION:Can’t get your kids off of TikTok? Well let’s get them into the kitchen! Join Schoolhaus as we whip up some TikTok-famous dishes perfect for meal and snack time. Dishes include: Corn Ribs with Elote Sauce\, Baked Feta Pasta\, Cloud Bread\, and Ice Cream Cinnamon Rolls. \nFor ages 8 – 12 \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to the ticket price. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 10+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/kids-cook-i-saw-it-on-tik-tok/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250207T180000
DTEND;TZID=America/Regina:20250207T210000
DTSTAMP:20260605T143931
CREATED:20241226T192644Z
LAST-MODIFIED:20250115T184748Z
UID:44903-1738951200-1738962000@schoolhausculinaryarts.ca
SUMMARY:Cook Like a Star: Gordon Ramsay (SOLD OUT!)
DESCRIPTION:This class features some of the dishes that made Gordon Ramsay famous. Don’t worry… we won’t yell at you! Dishes include:  Pan-Seared Scallops with Mint Pea Puree\, Roasted Brussels Sprouts with Grapes and Walnuts\,  Classic Risotto\, Beef Wellington with Mushroom Duxelle\, Lemon Parfait with Honey Whiskey Sauce and White Chocolate Mousse. \n*Gordon Ramsay will not be at the class* \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \nTaxes will be added to class price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/cook-like-a-star-gordon-ramsay-40/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250205T180000
DTEND;TZID=America/Regina:20250205T210000
DTSTAMP:20260605T143931
CREATED:20250106T174642Z
LAST-MODIFIED:20250127T232331Z
UID:45052-1738778400-1738789200@schoolhausculinaryarts.ca
SUMMARY:Korean BBQ (SOLD OUT!)
DESCRIPTION:Explore the sweet\, savoury\, and smoky notes that make Korean BBQ a globally loved culinary experience! Featuring fresh spins and classic takes on both marinated and unmarinated gogigui with dishes like Korean Kalbi BBQ Short Ribs\, Japchae Noodle Salad\, and Grilled Pork Belly Samgyeopsal Lettuce Wraps. This is sure to be a class that SIZZLES! \n  \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies\, however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/korean-bbq-6/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250204T173000
DTEND;TZID=America/Regina:20250204T190000
DTSTAMP:20260605T143931
CREATED:20241230T011903Z
LAST-MODIFIED:20241230T013443Z
UID:44962-1738690200-1738695600@schoolhausculinaryarts.ca
SUMMARY:Haus Guest VIRTUAL CLASS: Sheet Pan Suppers
DESCRIPTION:This class features Sheet Pan Shrimp Fried Rice\, Sausage\, Pepper\, and Gnocchi Bake\, and Roasted Pineapple with Greek Yogurt. \nSo how does this work? Within one week of the class\, our team will send you the recipes\, shopping list\, and Zoom link to the digital\, interactive class so you will have everything you need to whip up a professional caliber meal. Perfect for food lovers of all skill levels\, this interactive class includes live Q&A\, cooking tips\, and the opportunity to cook alongside others from the comfort of your own kitchen! \n*Price is per household connection. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please. \n 
URL:https://schoolhausculinaryarts.ca/event/haus-guest-virtual-class-sheet-pan-suppers-2/
LOCATION:Your OWN Kitchen!
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250203T180000
DTEND;TZID=America/Regina:20250203T210000
DTSTAMP:20260605T143931
CREATED:20241123T034148Z
LAST-MODIFIED:20250126T234754Z
UID:44478-1738605600-1738616400@schoolhausculinaryarts.ca
SUMMARY:Vegan Appetizers and Small Plates (SOLD OUT)
DESCRIPTION:Move over meatballs! Ciao\, chicken skewers! See ya later\, steak bites! Schoolhaus is making some amazing new appetizers and small plates – and the best part? They are completely plant-based! That’s right\, vegans know how to party and we’re here to dive into some exciting new bites and treats that are sure to impress your guests. This class features: Chickpea Samosas w/ Tamarind Sauce\, Risotto Cakes w/ Mushroom Ragu\, Vegetable Sushi Rolls\, Pretzel Bites w/ Spicy Mustard Dip\, Patatas Bravas w/ Garlic Aioli. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/vegan-appetizers-and-small-plates-3/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250201T180000
DTEND;TZID=America/Regina:20250201T210000
DTSTAMP:20260605T143931
CREATED:20241123T030528Z
LAST-MODIFIED:20241123T030528Z
UID:44467-1738432800-1738443600@schoolhausculinaryarts.ca
SUMMARY:BOOKED for Private Class!
DESCRIPTION:
URL:https://schoolhausculinaryarts.ca/event/booked-for-private-class-90/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250201T100000
DTEND;TZID=America/Regina:20250201T130000
DTSTAMP:20260605T143931
CREATED:20241227T004504Z
LAST-MODIFIED:20250123T163645Z
UID:44916-1738404000-1738414800@schoolhausculinaryarts.ca
SUMMARY:Bring Your Grown-Up to Class: Sushi
DESCRIPTION:Kids! Bring your favourite grown-up to Schoolhaus and learn some cool new skills in the art of sushi! We’ll be making California rolls\, inside out rolls\, hand rolls\, and Japanese omelettes. \n**This class is priced for one adult and one child (recommended for ages 6+). Need to add an additional adult and/or child? Have questions? Give the office a call at 306-543-2665! \nPlease note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/bring-your-grown-up-to-class-sushi/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250131T180000
DTEND;TZID=America/Regina:20250131T210000
DTSTAMP:20260605T143931
CREATED:20241125T031514Z
LAST-MODIFIED:20241217T035946Z
UID:44501-1738346400-1738357200@schoolhausculinaryarts.ca
SUMMARY:Thai (SOLD OUT!)
DESCRIPTION:Learn about the delicious world of Thai cuisine! Enjoy the sweet\, sour\, salty\, and bitter flavours of Thailand with dishes like Larb Moo\, Pad Thai\, Spicy Cucumber Salad\, Thai Curried Butternut Squash and Bell Pepper\, and Coconut Sticky Rice Pudding. This classic class is sure to leave you with some great memories\, recipes\, and brand new skills. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/thai-33/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250128T170000
DTEND;TZID=America/Regina:20250128T200000
DTSTAMP:20260605T143931
CREATED:20241125T033729Z
LAST-MODIFIED:20241125T033729Z
UID:44509-1738083600-1738094400@schoolhausculinaryarts.ca
SUMMARY:Kids Cook! Around the World (3/3)
DESCRIPTION:See January 14 for complete description and registration!
URL:https://schoolhausculinaryarts.ca/event/kids-cook-around-the-world-3-3/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250127T180000
DTEND;TZID=America/Regina:20250127T210000
DTSTAMP:20260605T143931
CREATED:20241229T193354Z
LAST-MODIFIED:20241229T193354Z
UID:44936-1738000800-1738011600@schoolhausculinaryarts.ca
SUMMARY:Italian Coast
DESCRIPTION:Immerse yourself in the fresh\, breezy flavors of coastal Italian cuisine with dishes that celebrate the bounty of the sea and vibrant Mediterranean traditions. In this class\, we’ll create a menu that will transport you to sunlit shores and charming seaside villages: Pumpkin Gnocchi with Brown Butter & Sage\, Spinach Salad with Bagna Cauda Dressing\, Pesce all’Acqua Pazza (Fish in Crazy Water)\, Herbed Polenta with Caramelized Fennel\, and Ricotta & Jam Tart. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Please note that taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/italian-coast/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250125T180000
DTEND;TZID=America/Regina:20250125T210000
DTSTAMP:20260605T143931
CREATED:20240407T203106Z
LAST-MODIFIED:20250103T203948Z
UID:42452-1737828000-1737838800@schoolhausculinaryarts.ca
SUMMARY:Veggie Vibes Date Night (SOLD OUT!)
DESCRIPTION:Join us for a vegetarian-friendly couple’s night out! Hearty and delicious\, this meal will will fill you up\, while still leaving room for romance. This menu features: Black Pepper Parmesan Tuiles w/ Cherry Tomato Salad\, Roasted Carrot and Avocado Salad w/ Grapefruit Vinaigrette & Roasted Almonds\, Asparagus & Walnut Baklava w/ Avgolemono Sauce. Braised Lentils w/ Tomatoes & Mustard Seeds and Rhubarb Semifreddo for dessert! \nPlease note: price is for two people.  \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n 
URL:https://schoolhausculinaryarts.ca/event/vegetarian-date-night-6/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250125T130000
DTEND;TZID=America/Regina:20250125T160000
DTSTAMP:20260605T143931
CREATED:20241220T155915Z
LAST-MODIFIED:20250108T132039Z
UID:44795-1737810000-1737820800@schoolhausculinaryarts.ca
SUMMARY:Next Level Sausage (SOLD OUT!)
DESCRIPTION:Okay\, so you’ve mastered the basics and now you’re ready to take your sausage-making to the next level? Well then\, roll up your sleeves and join Schoolhaus for a whole new spin on sausages! ONLY 8 SPOTS AVAILABLE! \nThis class features: Cabbage Roll Sausage\, The Boss Italian Sausage\, Dried Cherry Turkey Sausage\, and Pizza Sausage. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Please note that taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/next-level-sausage-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250124T180000
DTEND;TZID=America/Regina:20250124T210000
DTSTAMP:20260605T143931
CREATED:20241230T010905Z
LAST-MODIFIED:20241230T010905Z
UID:44958-1737741600-1737752400@schoolhausculinaryarts.ca
SUMMARY:BOOKED for Private Class!
DESCRIPTION:
URL:https://schoolhausculinaryarts.ca/event/booked-for-private-class-92/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250121T170000
DTEND;TZID=America/Regina:20250121T200000
DTSTAMP:20260605T143931
CREATED:20241125T033611Z
LAST-MODIFIED:20241125T033611Z
UID:44507-1737478800-1737489600@schoolhausculinaryarts.ca
SUMMARY:Kids Cook: Around the World (2/3)
DESCRIPTION:See January 14 for complete description and registration!
URL:https://schoolhausculinaryarts.ca/event/kids-cook-around-the-world-2-3/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250120T180000
DTEND;TZID=America/Regina:20250120T210000
DTSTAMP:20260605T143931
CREATED:20241123T023305Z
LAST-MODIFIED:20250110T001131Z
UID:44453-1737396000-1737406800@schoolhausculinaryarts.ca
SUMMARY:Knife Skills (for ages 15+) (SOLD OUT!)
DESCRIPTION:Successful cooking depends on building a foundation of good skills and what better way to begin than with “How to Use Your Knives 101″? We will start with basic chopping and move on to julienne\, chiffonade and brunoise – to name a few! This is not just a how-to class; we will also be creating a whole meal as well. So grab one of our trusty chef’s knives and show us that you’re the SHARPEST in the class! \n  \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to the ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 15+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/knife-skills-for-ages-15-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250118T180000
DTEND;TZID=America/Regina:20250118T210000
DTSTAMP:20260605T143931
CREATED:20241123T025618Z
LAST-MODIFIED:20241123T025618Z
UID:44462-1737223200-1737234000@schoolhausculinaryarts.ca
SUMMARY:BOOKED for Private Class!
DESCRIPTION:
URL:https://schoolhausculinaryarts.ca/event/booked-for-private-class-89/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250118T100000
DTEND;TZID=America/Regina:20250118T130000
DTSTAMP:20260605T143931
CREATED:20241125T013422Z
LAST-MODIFIED:20241225T205348Z
UID:44490-1737194400-1737205200@schoolhausculinaryarts.ca
SUMMARY:Bring Your Grown-Up to Class: Flavours of Italy (SOLD OUT!)
DESCRIPTION:Bring your favourite adult and dive into these awesome Italian faves:  Tuscan Panzanella\, Mozzarella-Stuffed Meatballs & Spaghetti\, and even Nutella Dolce Banana Ice Cream Sandwiches! Mamma Mia! \n**This class is priced for one adult and one child (recommended for ages 6+). Need to add an additional adult and/or child? Have questions? Give the office a call at 306-543-2665! \nPlease note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please
URL:https://schoolhausculinaryarts.ca/event/bring-your-grown-up-to-class-flavours-of-italy/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250117T180000
DTEND;TZID=America/Regina:20250117T210000
DTSTAMP:20260605T143931
CREATED:20241123T011423Z
LAST-MODIFIED:20241217T040013Z
UID:44450-1737136800-1737147600@schoolhausculinaryarts.ca
SUMMARY:Cook Like a Star: Gordon Ramsay (SOLD OUT!)
DESCRIPTION:This class features recipes that made Gordon Ramsay famous. Don’t worry… we won’t yell at you! Dishes include:  Pan-Seared Scallops with Mint Pea Puree\, Roasted Brussels Sprouts with Grapes and Walnuts\,  Basic Risotto\, Beef Wellington with Mushroom Duxelle\, Lemon Parfait with Honey Whiskey Sauce and White Chocolate Mousse. \n*Gordon Ramsay will not be at the class* \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \nTaxes will be added to class price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/cook-like-a-star-gordon-ramsay-39/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250116T180000
DTEND;TZID=America/Regina:20250116T210000
DTSTAMP:20260605T143931
CREATED:20241230T010717Z
LAST-MODIFIED:20241230T010717Z
UID:44956-1737050400-1737061200@schoolhausculinaryarts.ca
SUMMARY:BOOKED for Private Class!
DESCRIPTION:
URL:https://schoolhausculinaryarts.ca/event/booked-for-private-class-91/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250114T173000
DTEND;TZID=America/Regina:20250114T190000
DTSTAMP:20260605T143931
CREATED:20241230T010204Z
LAST-MODIFIED:20241230T013731Z
UID:44951-1736875800-1736881200@schoolhausculinaryarts.ca
SUMMARY:Haus Guest VIRTUAL CLASS: Pad Thai and Fresh Rolls
DESCRIPTION:Just like the title says\, we’ll be making Pad Thai and Fresh Rolls over the course of 1 – 1.5 hours via a virtual format! \nSo how does this work? Within one week of the class\, our team will send you the recipes\, shopping list\, and Zoom link to the digital\, interactive class so you will have everything you need to whip up a professional caliber meal. Perfect for food lovers of all skill levels\, this interactive class includes live Q&A\, cooking tips\, and the opportunity to cook alongside others from the comfort of your own kitchen! \n*Price is per household connection. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please. \n 
URL:https://schoolhausculinaryarts.ca/event/haus-guest-virtual-class-pad-thai-and-fresh-rolls/
LOCATION:Your OWN Kitchen!
END:VEVENT
END:VCALENDAR