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X-WR-CALNAME:Schoolhaus Culinary Arts
X-ORIGINAL-URL:https://schoolhausculinaryarts.ca
X-WR-CALDESC:Events for Schoolhaus Culinary Arts
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BEGIN:VTIMEZONE
TZID:America/Regina
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20230101T000000
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END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240605T180000
DTEND;TZID=America/Regina:20240605T210000
DTSTAMP:20260606T000952
CREATED:20231015T231436Z
LAST-MODIFIED:20240427T225505Z
UID:40471-1717610400-1717621200@schoolhausculinaryarts.ca
SUMMARY:Sushi
DESCRIPTION:In this class\, we will learn the basics of sushi-making\, from nigiri to maki to hand rolls\, and everything in between. Wow your family and friends with these impressive nibbles\, and leave them wondering how you did it. It’s okay\, we won’t tell! \nDishes include: Cucumber and Wakame Salad\, Nigiri Sushi\, Kappa Maki (cucumber rolls)\, Uramaki (inside out rolls)\, Temaki Sushi (hand rolls)\, Tuna or Salmon Sashimi with Ginger \n  \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \nTaxes will be added to class price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/sushi-12/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240601T180000
DTEND;TZID=America/Regina:20240601T210000
DTSTAMP:20260606T000952
CREATED:20240427T223925Z
LAST-MODIFIED:20240529T042702Z
UID:42700-1717264800-1717275600@schoolhausculinaryarts.ca
SUMMARY:Pizza and Pasta From Scratch (SOLD OUT!)
DESCRIPTION:Had enough of the dried pasta varieties? Check out this class and learn a go-to\, never fail pizzas recipe (along with a classic marinara sauce) ; Feta\, Pancetta & Swiss Chard Ravioli; and Fettuccine w/ Pumpkin Alfredo all from scratch! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \nTaxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages will be available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/pizza-and-pasta-from-scratch-4/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240531T180000
DTEND;TZID=America/Regina:20240531T210000
DTSTAMP:20260606T000952
CREATED:20240427T214154Z
LAST-MODIFIED:20240427T214154Z
UID:42678-1717178400-1717189200@schoolhausculinaryarts.ca
SUMMARY:Ragin' Cajun
DESCRIPTION:Let’s discover some truly soulful\, rustic Acadian dishes! Take a trip down to the bayou with us and learn how to make the classics like Gumbo Ya-Ya and Crawfish Etouffee. Not only will you be tasting some great food\, but you’ll also learn Roux basics that make up the cuisine. \nDishes include: Cajun Caviar\, Gumbo Ya-Ya\, Shrimp Etoufee\, Biscuits with Lemon-Herb Butter\, and Bananas Foster Bread Pudding \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/ragin-cajun/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240529T180000
DTEND;TZID=America/Regina:20240529T210000
DTSTAMP:20260606T000952
CREATED:20240424T033046Z
LAST-MODIFIED:20240424T033046Z
UID:42629-1717005600-1717016400@schoolhausculinaryarts.ca
SUMMARY:BOOKED for Private Class
DESCRIPTION:Wanna book your own private class? Give us a call at (306) 543-2665 to discuss options!
URL:https://schoolhausculinaryarts.ca/event/booked-for-private-class-73/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240528T170000
DTEND;TZID=America/Regina:20240528T200000
DTSTAMP:20260606T000952
CREATED:20240427T222656Z
LAST-MODIFIED:20240427T222819Z
UID:42694-1716915600-1716926400@schoolhausculinaryarts.ca
SUMMARY:BOOKED for Private Class
DESCRIPTION:Wanna book your own private class? Give us a call at (306) 543-2665 to discuss options!
URL:https://schoolhausculinaryarts.ca/event/booked-for-private-class-74/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240527T180000
DTEND;TZID=America/Regina:20240527T210000
DTSTAMP:20260606T000952
CREATED:20240407T230233Z
LAST-MODIFIED:20240407T231706Z
UID:42466-1716832800-1716843600@schoolhausculinaryarts.ca
SUMMARY:Vegan Mexican
DESCRIPTION:Discover all the flavours of Mexico with this brand new vegan class! Enjoy enchiladas\, tres leches cake\, and even some unexpected new dishes that are sure to please even the pickiest eater. \nThis class features: Vegan Cashew Queso; Zesty Mexican Bean Soup w/ Avocado; Roasted Corn Salad w/ Cilantro-Lime Dressing; Vegan Enchiladas Verde; Vegan Tres Leche Cake. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Please note that taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/vegan-mexican-4/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240526T160000
DTEND;TZID=America/Regina:20240526T173000
DTSTAMP:20260606T000952
CREATED:20240429T012440Z
LAST-MODIFIED:20240429T013302Z
UID:42713-1716739200-1716744600@schoolhausculinaryarts.ca
SUMMARY:Haus Guest with Aimee: Sunday Supper Cookalong Club\, Summer Edition
DESCRIPTION:Haus Guest with Aimee returns with three Sundays of brand new virtual menus this May and June! This new series will focus on light\, fresh fare just in time for summer. \nPlease note: classes run every other Sunday: May 26\, June 9\, June 23. \n  \nSo how does this work? Within a week of the first class\, our team will send you a Zoom invitation to our virtual\, interactive class\, along with an ingredient and equipment list so you will have everything you need to whip up a professional caliber meal in the comfort of your home. \n 
URL:https://schoolhausculinaryarts.ca/event/haus-guest-sunday-supper-cookalong-club-summer/
LOCATION:Your OWN Kitchen!
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240525T180000
DTEND;TZID=America/Regina:20240525T210000
DTSTAMP:20260606T000952
CREATED:20240427T215603Z
LAST-MODIFIED:20240427T215603Z
UID:42684-1716660000-1716670800@schoolhausculinaryarts.ca
SUMMARY:Rustic Mexican Date Night
DESCRIPTION:Hometown recipes create a wonderful rustic Mexican feast! Bring your sweetie and learn how it’s done with dishes like Tamales Verdes de Pollo\, Arroz a la Mexicana\, Habanero Salsa\, Pozole Rojo\, and Queso Nepolitano! \nClass is priced for two (2) people. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/rustic-mexican-date-night/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240524T180000
DTEND;TZID=America/Regina:20240524T210000
DTSTAMP:20260606T000952
CREATED:20240427T220450Z
LAST-MODIFIED:20240427T220450Z
UID:42687-1716573600-1716584400@schoolhausculinaryarts.ca
SUMMARY:Brooklyn Bites
DESCRIPTION:We’re bringing you a cool new class packed with dishes from the deli capital of the world: Brooklyn! Join us for authentic\, hearty dishes and tons of new techniques. \nThis class features: Pan-Fried Pear\, Fennel & Walnut Salad\, Butterflied Rosemary-Maple Chicken\, Butternut Squash Kugel w/ Crispy Shallots\, Garlic-Marinated Zucchini\, Basmati Rice Pudding w/ Pomegranate & Pistachio. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please. \n 
URL:https://schoolhausculinaryarts.ca/event/brooklyn-bites-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240522T180000
DTEND;TZID=America/Regina:20240522T210000
DTSTAMP:20260606T000952
CREATED:20240427T022447Z
LAST-MODIFIED:20240520T181622Z
UID:42652-1716400800-1716411600@schoolhausculinaryarts.ca
SUMMARY:Asian Street Food
DESCRIPTION:No need to hop on a plane to enjoy the delicious street eats of Asia! Schoolhaus has you covered. \nThis class features: Grilled Pork Belly Wrap with Sesame Oil Dip\, Crispy Squid Tentacles (Ika Geso)\, Fried Bananas (Kluay Kaeg)\, Beef Tripe\, and Sticky Rice Wrapped in Lotus Leaf. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Please note that taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/asian-street-food-3/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240520
DTEND;VALUE=DATE:20240521
DTSTAMP:20260606T000952
CREATED:20240427T200827Z
LAST-MODIFIED:20240427T200827Z
UID:42665-1716163200-1716249599@schoolhausculinaryarts.ca
SUMMARY:Closed for Victoria Day
DESCRIPTION:
URL:https://schoolhausculinaryarts.ca/event/closed-for-victoria-day/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240517T180000
DTEND;TZID=America/Regina:20240517T210000
DTSTAMP:20260606T000952
CREATED:20240427T031526Z
LAST-MODIFIED:20240427T032109Z
UID:42655-1715968800-1715979600@schoolhausculinaryarts.ca
SUMMARY:Date Night in Casablanca
DESCRIPTION:Embark on a delightful journey through the heart of Moroccan cuisine. Enjoy the aromatic dishes of this stunning city without ever leaving Regina! This class features: Harira\, Chicken B’stilla\, Vegetable Tfaya\, Moroccan-Spiced Oranges\, and more! \nTicket price is for 2 people. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please. \n 
URL:https://schoolhausculinaryarts.ca/event/date-night-in-casablanca/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240515T173000
DTEND;TZID=America/Regina:20240515T190000
DTSTAMP:20260606T000952
CREATED:20240427T221701Z
LAST-MODIFIED:20240427T221701Z
UID:42691-1715794200-1715799600@schoolhausculinaryarts.ca
SUMMARY:Haus Guest Virtual Class: Burgers and More!
DESCRIPTION:Join us as we prepare a full meal at HOME! We will guide you through the entire preparation and answer any questions you may have before\, during\, and after the class. This class features Indoor-Friendly Beef Burgers\, Shake Shack Sauce\, Quick-Pickled Red Onions\, Asian-Style Pork Burgers\, and Potato Wedges. \n*Price is per household. \nSo how does this work? Within one week of the class\, our team will send you the recipes\, shopping list\, and Zoom link to the digital\, interactive class so you will have everything you need to whip up a professional caliber meal in the comfort of your home. \nNeed help with sourcing ingredients or finding a substitution? Never fear! Drop us an email\, Facebook message\, or give us a call at (306) 543-2665. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/haus-guest-virtual-class-burgers-and-more/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240513T180000
DTEND;TZID=America/Regina:20240513T210000
DTSTAMP:20260606T000952
CREATED:20240427T021313Z
LAST-MODIFIED:20240508T205322Z
UID:42647-1715623200-1715634000@schoolhausculinaryarts.ca
SUMMARY:Homemade Artisan Pasta (SOLD OUT!)
DESCRIPTION:Dive into the world of artisanal pasta and fresh homemade sauces. Learn the tricks of the trade with dishes like Butternut Squash Ravioli w/ Oregano-Hazelnut Pesto\, Herbed Ricotta Gnocchi w/Sweet Corn & Roasted Tomatoes and Bacon & Brussels Sprout Carbonara w/ Semolina Fettuccine! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Please note that taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please. \n 
URL:https://schoolhausculinaryarts.ca/event/homemade-artisan-pasta-23/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240511T100000
DTEND;TZID=America/Regina:20240511T120000
DTSTAMP:20260606T000952
CREATED:20240310T020903Z
LAST-MODIFIED:20240426T033121Z
UID:42213-1715421600-1715428800@schoolhausculinaryarts.ca
SUMMARY:Bring Your Grown-Up to Class: Mother's Day Brunch (SOLD OUT!)
DESCRIPTION:Show mom (and grandma!) how much you care with this special meal. Take the whole family down to Schoolhaus and make an unforgettable meal with all the fixin’s. Best part is\, we do the dishes! \nDishes include: Non-Alcoholic Strawberry Cream “Mimosas”\, Honey-Lime Fruit Salad\, Blueberry Lemon French Toast Casserole\, Italian Sausage and Spinach Mini Quiches. \nEach ticket is for ONE adult and ONE child. Give us a call at (306) 543-2665 if you’d like to add another adult or child to your booking. \nPlease note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/bring-your-grown-up-to-class-mothers-day-brunch/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240507T140000
DTEND;TZID=America/Regina:20240507T170000
DTSTAMP:20260606T000952
CREATED:20240407T234504Z
LAST-MODIFIED:20240407T234504Z
UID:42477-1715090400-1715101200@schoolhausculinaryarts.ca
SUMMARY:AVAILABLE for Teambuilding Class
DESCRIPTION:Call us at 306-543-2665 to discuss details!
URL:https://schoolhausculinaryarts.ca/event/available-for-teambuilding-class-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240506T180000
DTEND;TZID=America/Regina:20240506T210000
DTSTAMP:20260606T000952
CREATED:20240310T000048Z
LAST-MODIFIED:20240423T155141Z
UID:42169-1715018400-1715029200@schoolhausculinaryarts.ca
SUMMARY:Thai (SOLD OUT!)
DESCRIPTION:Learn about the delicious world of Thai cuisine! Enjoy the sweet\, sour\, salty\, and bitter flavours of Thailand with dishes like Larb Moo\, Pad Thai\, Spicy Cucumber Salad\, Thai Curried Butternut Squash and Bell Pepper\, and Coconut Sticky Rice Pudding. This classic class is sure to leave you with some great memories\, recipes\, and brand new skills. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/thai-31/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240505T160000
DTEND;TZID=America/Regina:20240505T173000
DTSTAMP:20260606T000952
CREATED:20240310T015539Z
LAST-MODIFIED:20240310T015929Z
UID:42205-1714924800-1714930200@schoolhausculinaryarts.ca
SUMMARY:Haus Guest Virtual Class: Cinco de Mayo!
DESCRIPTION:Join us as we prepare a full meal at HOME! We’ll be cooking up Shrimp and Charred Pineapple Tacos\, Mexican Street Corn Salad\, and Baked Churros. Yum! \nSo how does this work? Within one week of the class\, our team will send you the recipes\, shopping list\, and Zoom link to the digital\, interactive class so you will have everything you need to whip up a professional caliber meal in the comfort of your home. \nNeed help with sourcing ingredients or finding a substitution? Never fear! Drop us an email\, Facebook message\, or give us a call at (306) 543-2665. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please. \n  \n  \n 
URL:https://schoolhausculinaryarts.ca/event/haus-guest-virtual-class-cinco-de-mayo/
LOCATION:Your OWN Kitchen!
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240504T180000
DTEND;TZID=America/Regina:20240504T210000
DTSTAMP:20260606T000952
CREATED:20240122T014814Z
LAST-MODIFIED:20240426T011509Z
UID:41736-1714845600-1714856400@schoolhausculinaryarts.ca
SUMMARY:Back-to-Basics Indian (SOLD OUT!)
DESCRIPTION:Please welcome guest chef Jaspreet Jarry to the Schoolhaus kitchen! Jaspreet’s motto is “food connects us all” and he’ll be demonstrating his love of from-scratch Indian cooking with dishes such as: Vegetable Bhajia\, Paneer Makhni\, Basundi Dessert\, and more! You’ll gain insights into the cultural significance of each dish\, making this class not just a culinary lesson but a cultural immersion. \n  \n*Taxes will be added to class price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/back-to-basics-indian/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240503T180000
DTEND;TZID=America/Regina:20240503T210000
DTSTAMP:20260606T000952
CREATED:20240205T021014Z
LAST-MODIFIED:20240226T175505Z
UID:41927-1714759200-1714770000@schoolhausculinaryarts.ca
SUMMARY:Cook Like a Star: Gordon Ramsay (SOLD OUT)
DESCRIPTION:This class features recipes that made Gordon Ramsay famous. Don’t worry… we won’t yell at you! Dishes include:  Pan-Seared Scallops with Mint Pea Puree\, Roasted Brussels Sprouts with Grapes and Walnuts\,  Basic Risotto\, Beef Wellington with Mushroom Duxelle\, Lemon Parfait with Honey Whiskey Sauce and White Chocolate Mousse. \n*Gordon Ramsay will not be at the class* \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \nTaxes will be added to class price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/cook-like-a-star-gordon-ramsay-31/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240429T180000
DTEND;TZID=America/Regina:20240429T210000
DTSTAMP:20260606T000952
CREATED:20240407T203604Z
LAST-MODIFIED:20240418T022130Z
UID:42457-1714413600-1714424400@schoolhausculinaryarts.ca
SUMMARY:Trendsetting Pasta (SOLD OUT!)
DESCRIPTION:Looking for some more advanced pasta options? Need some twists on old classics that you love? Then check this class out! Dishes include: Sundried Tomato Linguini with Tomato-Spinach Cream Sauce\, White Chicken Pesto Lasagna with Caramelized Shallots\, Fagottini Pasta Stuffed with Mortadella and Pistachios in a Sage Butter. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please. \n 
URL:https://schoolhausculinaryarts.ca/event/trendsetting-pasta-4/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240427T180000
DTEND;TZID=America/Regina:20240427T210000
DTSTAMP:20260606T000952
CREATED:20240309T234315Z
LAST-MODIFIED:20240425T222057Z
UID:42166-1714240800-1714251600@schoolhausculinaryarts.ca
SUMMARY:Classic Steakhouse (SOLD OUT!)
DESCRIPTION:Who doesn’t love steak? Better yet – let’s make that steak even greater as you learn how to properly sear\, season and cook it to your liking! Adorned with off-the-hook sides and dessert\, you won’t be looking at steak restaurants the same again. This class features: Crab-Stuffed Mushroom Caps\, Caesar Salad\, Herb & Butter-Basted Pan-Seared Steak\, Roasted Garlic Mashed Potatoes\, and Cherries Jubilee! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/classic-steakhouse/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240425T180000
DTEND;TZID=America/Regina:20240425T210000
DTSTAMP:20260606T000952
CREATED:20240407T202836Z
LAST-MODIFIED:20240407T202836Z
UID:42447-1714068000-1714078800@schoolhausculinaryarts.ca
SUMMARY:BOOKED for Private Class
DESCRIPTION:Wanna book your own private class? Give us a call at 306-543-2665 to discuss details!
URL:https://schoolhausculinaryarts.ca/event/booked-for-private-class-72/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240424T173000
DTEND;TZID=America/Regina:20240424T190000
DTSTAMP:20260606T000952
CREATED:20240310T024953Z
LAST-MODIFIED:20240310T030038Z
UID:42221-1713979800-1713985200@schoolhausculinaryarts.ca
SUMMARY:Haus Guest Virtual Class: Sheet Pan Suppers
DESCRIPTION:Join us as we prepare a full meal at HOME! We will guide you through the entire preparation and answer any questions you may have before\, during\, and after the class. This class features Sheet Pan Shrimp Fried Rice\, Sausage\, Pepper\, and Gnocchi Bake\, and Roasted Pineapple with Greek Yogurt. \n  \nSo how does this work? Within one week of the class\, our team will send you the recipes\, shopping list\, and Zoom link to the digital\, interactive class so you will have everything you need to whip up a professional caliber meal in the comfort of your home. \nNeed help with sourcing ingredients or finding a substitution? Never fear! Drop us an email\, Facebook message\, or give us a call at (306) 543-2665. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/haus-guest-virtual-class-sheet-pan-suppers/
LOCATION:Your OWN Kitchen!
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240422T180000
DTEND;TZID=America/Regina:20240422T210000
DTSTAMP:20260606T000952
CREATED:20240407T202455Z
LAST-MODIFIED:20240407T202455Z
UID:42440-1713808800-1713819600@schoolhausculinaryarts.ca
SUMMARY:Deep South
DESCRIPTION:Prepare classic soul food dishes like Sauteed Greens with Bacon and Red Onions\, Rosemary Buttermilk Fried Chicken\, Cheese Grits\, and Bourbon Pecan Tarts. Take a culinary trip to the Big Easy and leave with a full belly and brand new recipes that let the good times roll! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \nTaxes will be added to class price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/deep-south-22/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240420T180000
DTEND;TZID=America/Regina:20240420T210000
DTSTAMP:20260606T000952
CREATED:20240407T202001Z
LAST-MODIFIED:20240407T202001Z
UID:42438-1713636000-1713646800@schoolhausculinaryarts.ca
SUMMARY:AVAILABLE for Private Class!
DESCRIPTION:Wanna book a whole class for you and your foodie friends? Give us a call at 306-543-2665 for more details!
URL:https://schoolhausculinaryarts.ca/event/available-for-private-class-114/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240420T100000
DTEND;TZID=America/Regina:20240420T130000
DTSTAMP:20260606T000952
CREATED:20240309T232410Z
LAST-MODIFIED:20240408T192307Z
UID:42158-1713607200-1713618000@schoolhausculinaryarts.ca
SUMMARY:Bougie Brunch (SOLD OUT!)
DESCRIPTION:Elevate your brunch game to a whole new level of sophistication and decadence! Join our chef for a morning of culinary delights that will leave your taste buds tingling and your Instagram feed enviable. \nThis class features: Brazilian Lemonade with Coconut Rum\, Pain Perdue w/ Orange Blossom Whipped Cream and Apple Compote\, Truffled Breakfast Sausage\, Brie\, Herb\, and Asparagus Omelette\, and Creole Sweet Potato Hash. \n  \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \nPlease note that taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/bougie-brunch-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240418T180000
DTEND;TZID=America/Regina:20240418T210000
DTSTAMP:20260606T000952
CREATED:20240407T202739Z
LAST-MODIFIED:20240407T202739Z
UID:42445-1713463200-1713474000@schoolhausculinaryarts.ca
SUMMARY:BOOKED for Private Class
DESCRIPTION:Wanna book your own private class? Give us a call at 306-543-2665 to discuss details!
URL:https://schoolhausculinaryarts.ca/event/booked-for-private-class-71/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240418T150000
DTEND;TZID=America/Regina:20240418T180000
DTSTAMP:20260606T000952
CREATED:20240310T014859Z
LAST-MODIFIED:20240310T014859Z
UID:42203-1713452400-1713463200@schoolhausculinaryarts.ca
SUMMARY:Booked for Private Class
DESCRIPTION:
URL:https://schoolhausculinaryarts.ca/event/booked-for-private-class-69/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20240417T180000
DTEND;TZID=America/Regina:20240417T210000
DTSTAMP:20260606T000952
CREATED:20240310T012627Z
LAST-MODIFIED:20240411T184118Z
UID:42191-1713376800-1713387600@schoolhausculinaryarts.ca
SUMMARY:Spring Rolls\, Fresh Rolls & Noodle Bowls (15+) (SOLD OUT!)
DESCRIPTION:It’s time for some fresh skills! Learn how to make flavourful rolls that we absolutely love\, and noodle bowls that will put an end to your take-out nights! Dishes include: Geneva’s Fresh Rolls\, Spring Rolls\, Beef Ho Fun\, and Spicy Udon Noodle Soup. \nThis class is for those 15 years and up. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to class price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please. \n  \n 
URL:https://schoolhausculinaryarts.ca/event/spring-rolls-fresh-rolls-noodle-bowls-15-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
END:VCALENDAR