Schoolhaus Culinary Arts

Kids Camp: Global BBQ (3 days)
2025-07-15 10:00 - 13:00 (America/Regina) | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
BBQ isn’t just burgers and hot dogs—it’s a world of smoky, sizzling flavor! In this THREE day camp, young chefs will explore how cultures from across the world cook over fire. From India’s aromatic tandoori chicken and naan to Japan’s yakitori skewers and Korea’s savory japchae, each day brings a new adventure in grilling. We’ll even tackle sweet treats like mango ice cream and dorayaki pancakes, plus bold and unexpected dishes from Indonesia and the Philippines, like chicken satay, pancit, and buko pie. Fire up the flavor and take your tastebuds on a trip!
For kids age 8 – 14 years old
This is a THREE day camp and runs from 10am – 1pm on July 15th, 16th, and 17th.
Taxes will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Cook Like a Star: Gordon Ramsay
2025-07-18 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
This class features some of the dishes that made Gordon Ramsay famous. Don’t worry… we won’t yell at you! Dishes include: Pan-Seared Scallops with Mint Pea Puree, Roasted Brussels Sprouts with Grapes and Walnuts, Classic Risotto, Beef Wellington with Mushroom Duxelle, Lemon Parfait with Honey Whiskey Sauce and White Chocolate Mousse.
*Gordon Ramsay will not be at the class*
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
*Please note that taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.

Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

BOOKED for Private Class!
2025-07-19 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Missed snagging this date for your own group? Give us a call at (306) 543-2665 to chat about other options!

Kids Camp: I Wanna Cook It All! (3 days) SOLD OUT!
2025-07-22 10:00 - 13:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Just because school’s out doesn’t mean the learning stops! Join us at Schoolhaus for three fun-filled days of hands-on kitchen skills, creativity, and confidence building. From breakfasts and lunches to dinners, snacks, and desserts, kids will explore a full menu of delicious recipes they can recreate at home.
For kids age 8 – 14 years old
This is a THREE day camp and runs from 10am – 1pm on July 22nd, 23rd, and 24th.
Taxes will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Sushi (SOLD OUT)
2025-07-23 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
In this class, we will learn the basics of sushi-making, from nigiri to maki to hand rolls, and everything in between. Wow your family and friends with these impressive nibbles, and leave them wondering how you did it. It’s okay, we won’t tell!
Dishes include: Cucumber and Wakame Salad, Nigiri Sushi, Kappa Maki (cucumber rolls), Uramaki (inside out rolls), Temaki Sushi (hand rolls), Tuna or Salmon Sashimi with Ginger

Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
Taxes will be added to class price. Wine, beer, cider, and non-alcoholic beverages available for purchase.

Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Italian Summer (SOLD OUT!)
2025-07-25 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Think all Italian dishes are heavy and rich? Think again! Take a trip through Italy and enjoy all the light, satisfying dishes that only an Italian summer can bring like Caponata, Pan-Seared Steak with Italian Salsa Verde, Spinach & Ricotta Gnudi, Garlicky Asparagus Ribbons, and Lemon Panna Cotta with Basil-Mint Strawberries!
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
Please note that taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.

Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

BOOKED for a Private Class!
2025-07-26 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Missed booking this date for you and your crew? Give us a call at (306) 543-2665 to discuss other options!

Kids Camp: Copycats (2 days) SOLD OUT!
2025-07-28 10:00 - 13:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Calling all fast food fans! We will recreate some of our favorite takeout dishes completely from scratch—learning real kitchen skills and just how fun (and delicious!) home cooking can be. So skip the drive through and learn how to make Five Guys burgers, A & W onion rings, Edo Japan’s chicken yakisoba, Dairy Queen Blizzards, and much more!

For kids age 8 – 14 years old
This is a TWO day camp and runs from 10 am – 1 pm on July 28th and 29th.
Taxes will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Cabin Life
2025-07-30 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Have you been toiling away at work all summer while the rest of your friends have been out at the cabin? Maybe you’ve got your own but you never get a chance to go out there. Whatever the case, join us as we make a feast that reminds us of water skiing, fishing and catching those rays! Dishes include: Chorizo-Beef Burger with Fried Egg, Avocado & Sriracha Mayo, Shrimp Tacos with Cilantro-Lime Slaw, Mexican Grilled Corn, Watermelon Salad with Feta and Mint, and Chocolate Peanut Toffee Graham Cracker Popcorn.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
*Taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.

Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Kids Bake: Crazy for Cookies! (1 day) SOLD OUT!
2025-07-31 13:00 - 16:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Ready to upgrade your cookie game? In this hands-on baking camp, young chefs will go way beyond chocolate chip as they whip up next-level treats that are guaranteed to impress. From ooey-gooey caramel-stuffed snickerdoodles to slice-and-bake funfetti delights, every recipe is a future family fave.
And yes—campers will head home with mountains of cookies to share… or keep all to themselves. We won’t tell.
On the menu: Caramel-Stuffed Snickerdoodles · Moose Fart No-Bake Cookies · Funfetti Slice & Bake Cookies · Hot Chocolate Cookies · Oatmeal Raisin Peanut Butter Sandwich Cookies
For kids aged 8–12
Taxes will be added to camp price.
Not sure if this camp works with your child’s dietary needs? Call us at 306-543-2665—we’re happy to help.

Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

AVAILABLE for a Private Class!
2025-08-01 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Give us a call at (306) 543-2665 to snap up this date for you and 11 of your friends!

Kids Camp: Cake and Decorate (2 day) SOLD OUT!
2025-08-05 13:00 - 15:30 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Does your kid dream in sprinkles and buttercream?
In this two-day camp, young bakers will roll up their sleeves and dive into the world of cake making—from baking fluffy layers to decorating eye-popping creations with icing, fondant, and more. It’s hands-on, messy, and totally delicious. Bonus: they’ll bring their masterpieces home to share (or not!).
This camp is best suited for kids ages 10 – 15 years old.
Not sure if this camp works with your child’s dietary needs? Call us at 306-543-2665—we’re happy to help.
Taxes will be added to camp price.

Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Classic Italian
2025-08-07 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Learn to cook classic Italian dishes from all over the region. This class features Skillet Bruschetta w/ Beans and Greens, Butternut Squash Risotto w/ Porcini Mushrooms, Porchetta-Style Tenderloin, Garlic-Roasted Brussels Sprouts, and White Chocolate Panna Cotta w/ Orange Compote for dessert! We’ll have you dreaming of Italy!
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
*Wine and beer available for purchase.
*taxes will be added to ticket price
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

All Bacon! (SOLD OUT!)
2025-08-08 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Yep, you read that right…. everything we make in this class contains a form of this mouthwatering meat! Dishes include: Bacon-Wrapped Asiago-Stuffed Dates, Celery Root, Apple and Pancetta Soup, Arugula and Spinach Salad with Proscuitto-Wrapped Asparagus, Pasta with Creamy Rosemary-Tomato-Bacon Sauce, and Double Chocolate Bacon Chip Cookies.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
*Please note that taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.

Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Summer Lovin' Date Night
2025-08-09 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Summer’s fresh produce lends itself to incredible dishes. Grab your sweetheart and join us as we create a delectable meal made from flavours that only summer can offer. Enjoy bright, seasonal dishes like Cantaloupe Gazpacho with Crispy Prosciutto, Pork Tenderloin w/ Balsamic Cherries & Onions, Swiss Chard with Parmesan and Basil, and Summer Fruit Crostada.
Please note: Price is for two people.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
*Taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.

Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Haus Guest Sunday Cookalong Club Virtual Series with Aimee: More Al Fresco! (1/3)
2025-08-10 16:00 - 17:30 | Your OWN Kitchen!
Are you part of the club??
Sunday Cookalong Club with Aimee is here to celebrate everything we love about warm breezes, longer days, and cooking with the windows open. This series on alternating Sundays will also include a brunch session! (See below for dates and times.)
More Al Fresco series dates are: August 10: 4 – 5:30 pm CST, August 24: 10 – 11:30 am CST, September 7: 4 – 5:30 pm CST
So how does it work?Within one week of each class, our team will send you the recipes, shopping list, and Zoom link so you’ll have everything you need to whip up a chef-worthy meal in your own kitchen. Cook along with us in real time, ask questions, learn new techniques, and bring a taste of the outdoors inside—rain or shine.
Price is per household connection.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Kids Camp: YouTube Kitchen Stars (3 days) SOLD OUT!
2025-08-11 10:00 - 13:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Lights, camera, cook!
Get ready for a delicious deep dive into the wild, wacky world of YouTube-famous food! In this epic camp for young chefs, we’ll recreate viral recipes, try out crazy fun food experiments, and channel our inner Nick DiGiovanni, Rosanna Pansino, and more.
Your kid will be mixing, measuring, and mastering real kitchen skills—all while having a blast.(And yes, parents… it’s secretly educational. Shhh.)
For ages 8–14 years old
Taxes will be added to camp price.
Not sure if this camp works with your child’s dietary needs? Call us at 306-543-2665—we’re happy to help.

Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Korean BBQ (SOLD OUT!)
2025-08-15 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Explore the sweet, savoury, and smoky notes that make Korean BBQ a globally loved culinary experience! Featuring fresh spins and classic takes on both marinated and unmarinated gogigui with dishes like Korean Kalbi BBQ Short Ribs, Japchae Noodle Salad, and Grilled Pork Belly Samgyeopsal Lettuce Wraps. This is sure to be a class that SIZZLES!
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies, however some dishes may not be able to be altered.
*Taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.

Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

BOOKED for a Private Class!
2025-08-16 11:00 - 14:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Missed booking this date for your own crew? Give us a call at (306) 543-2665 to check out other dates!

Homemade Artisan Pasta (SOLD OUT!)
2025-08-18 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Dive into the world of artisanal pasta and fresh, homemade sauces. Learn the tricks of the trade with dishes like Butternut Squash Ravioli w/ Oregano-Hazelnut Pesto, Herbed Ricotta Gnocchi w/Sweet Corn & Roasted Tomatoes and Bacon & Brussels Sprout Carbonara w/ Semolina Fettuccine!
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
*Please note that taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.

Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Kids Camp: Next-Level Kitchen (3 days) ONE SPOT LEFT!
2025-08-19 10:00 - 13:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
This immersive THREE day camp is built for young cooks who are ready to challenge themselves and level up. Over three exciting days, junior chefs will master a mix of global flavours, advanced techniques, and seriously delicious recipes. These include: Honey Berry Grilled Cheese with Brie, Gruyère & Onion Jam, Nut-Free Chicken Satay with Coconut-Tahini Sauce, Pickled Cucumber & Red Onion Salad, Dr. Pepper Brownies, Ramen Carbonara, Chorizo Mac ‘n’ Cheese, Pain Perdu, Pot Roast Tacos w/ Homemade Pico de Gallo, Turkish-Stuffed Flatbread, and more!
Please note: for confident junior cooks aged 10 – 15.
Taxes will be added to camp price.
Not sure if this camp works with your child’s dietary needs? Call us at 306-543-2665—we’re happy to help.

Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Cook Like a Star: Gordon Ramsay (SOLD OUT!)
2025-08-22 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada

BOOKED for Private Class!
2025-08-23 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada

Haus Guest Sunday Cookalong Club Virtual Series with Aimee: More Al Fresco! (2/3)
2025-08-24 10:00 | Your OWN Kitchen!
See Week 1 for series information!

Kids Camp: Back to School Lunchbox Legends (2 days) SOLD OUT!
2025-08-25 10:00 - 13:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Say goodbye to boring lunches and hello to homemade hits! In this fun and fast-paced two-day camp, young chefs will take over the kitchen to create their own back-to-school snacks, meals, and treats—from breakfast to lunchbox desserts.
Each day is packed with hands-on cooking, creative flavour combos, and real-world kitchen skills that’ll make weekday meals a breeze (for parents too!). Over the course of two days, the kiddos will make: Breakfast Egg Muffins (3 Ways), Pizza Buns, Colourful Tortilla Spirals, Build-Your-Own Greek Bento Box, Caramel Apple Dip & Nutella Banana Overnight Oats, Freezer-Friendly Breakfast Burritos, Pesto Chicken Wraps & Granola Bars, Homemade Ham & Swiss Hot Pockets, and Giant Oreo Chip Cookies
For ages 8 – 13 years.Taxes will be added to camp price.
Not sure if this camp works with your child’s dietary needs? Call us at 306-543-2665—we’re happy to help.

Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Kids Camp: Snack Attack! (2 days) - (SOLD OUT!)
2025-08-28 10:00 - 13:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Tired of cheese and crackers? Schoolhaus is here to help! Join us for this TWO day camp packed full with delicious snacks that are perfect anytime! Kids will head home each day with new skills, full bellies, and a pile of recipes to show off their superstar snack game.
For kids aged 8 – 13 years
Menu: Puff Pastry Pizza Pockets, Buffalo Chicken Dip, Turkey Dumplings, Strawberry Oat Bars, Sundried Tomato and Spinach Egg Bites, Raspberry Coconut Energy Bites, Summer Salad Rolls, and much more!
Taxes will be added to class price.

Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

French Bistro
2025-09-03 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Take a journey to where delectable cuisine was born! You’ll feel like you’re visiting a quaint little bistro in France while enjoying dishes like French Onion Soup, Salad Lyonnaise, Lemon Sole in Caper-Brown Butter Sauce, Herbed Rice Pilaf, and Crepes Suzette!
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies, however some dishes may not be able to be altered.
*Taxes will be added to ticket price. Beer, wine, cider, and non-alcoholic beverages available for purchase.

Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Copycats (TWO SPOTS LEFT!)
2025-09-05 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Ever wonder how those big chains make their signature dishes? Let us spill the beans to you and your friends! In this class we will look at how some your favorite famous foods are made and how you can recreate them at home.
This class features: Ikea’s Swedish Meatballs, The Keg’s Mushrooms Neptune, Panera Bread’s Broccoli Cheddar Soup, Earl’s Thai Chicken Salad, and Moxie’s White Chocolate Brownie

Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered.
*Taxes will be added to ticket price. Wine, beer, cider, and non-alcoholic beverages available for purchase.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Date Night in Montego Bay (SOLD OUT!)
2025-09-06 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Take a culinary trip waaaay south of the border and indulge in flavourful Jamaican dishes without the expensive plane ticket!
Learn classics like Cod Cakes with Orange-Chipotle Mayonnaise, Jerk Chicken with Avocado Mango Salsa, Classic Plantains, and Rum-Spiked Grilled Pineapple with Toasted Coconut Ice Cream.
Please note each ticket is for TWO (2) people. Taxes will be added to ticket price.
Wine, beer, cider, and non-alcoholic beverages available for purchase.
Not sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.

Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.

Haus Guest Sunday Cookalong Club Virtual Series with Aimee: More Al Fresco! (3/3)
2025-09-07 16:00 - 17:30 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
