Schoolhaus Culinary Arts

Ukrainian Classics (ONE SPOT LEFT!)
2015-12-01 18:00 - 21:00 (America/Regina) | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Crazy for cabbage rolls? Pining for perogies? Well, we have it all in this much-requested class. Learn all those classic dishes straight from Baba’s kitchen.
* Wine and beer available for purchase.
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person.

30-Minute Meals (SOLD OUT!)
2015-11-30 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
The holiday season keeps you running with concerts, parties and family gatherings. We can help with your crazy schedule, with crazy delicious meals, that are crazy easy to prepare.
*Beer & wine available for purchase
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Booked!
2015-11-29 18:00 - 21:00, 2015-11-20 18:00 - 21:00, 2015-11-17 13:00 - 16:00, 2015-11-13 18:00 - 21:00, 2015-11-12 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
This evening is booked for a private class.
Interested in hosting your own party in our classroom? Pick from dozens of available classes and invite your friends to a one-of-a-kind night out!
Call us at (306) 543-2665 for more details.

Winter Dinner Party Date Night (SOLD OUT!)
2015-11-28 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Known for hearty dishes, winter is the perfect season for this rustic and classic menu. Treat your sweetheart to a night out with Blinis w/ Smoked Salmon, Ricotta & Chive, Winter Pot Roast w/ Roasted Brussel Sprouts, Bacon, Pine Nuts & Dried Cranberries, and finish with Pear Tarte Tatin w/ Bourbon Whipped Sour Cream.
Note: Price listed is for two people.
* Wine and beer available for purchase.
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person.

Brunch (SOLD OUT!)
2015-11-28 10:00 - 13:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Why go out for brunch when you can prepare delicious dishes at home? Ditch the Cheerios and join us as we prepare Mushroom & Aged Cheddar Frittata, Candied Bacon, Smoked Salmon Eggs Benedict, and Crepes.
We’ll provide the coffee…you provide the appetite!
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please

Classic Indian Cuisine* (SOLD OUT!)
2015-11-27 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
*Help us train our new instructors and save some cash!
Join us in welcoming our newest instructor to the Schoolhaus team – with a tasty and bold tour of Northern India! We will be cooking up onion pakoras, mint chutney, chicken tikka, rice pulao, and mango lassi for dessert.
*Beer & wine available for purchase
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Farmhouse French (SOLD OUT!)
2015-11-26 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Rustic and delicious, this class will introduce you to the world of french comfort food like rillette, gratin, coq au vin, and chocolate torte.
* Wine and beer available for purchase.
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Budget-Friendly Wines and Easy Entertaining (THREE SPOTS LEFT!)
2015-11-25 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Entertaining doesn’t have to break the bank! In this class we will highlight some tasty, inexpensive wines and whip up some dishes that will convince anyone you’re a pro!
Itinerary of the evening: cook for one hour then sit down to enjoy our dishes, expertly paired by our sommelier.
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Clean Eating Suppers (SOLD OUT!)
2015-11-24 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Who says supper can’t be fast, healthy and delicious? Not us! Join us for incredible dishes to conquer any craving without tipping the scale.
Wine and beer available for purchase.
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Booked for Private Class
2015-11-23 18:00 - 21:00, 2015-11-22 14:00 - 17:00, 2015-11-21 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Host your own party in our classroom! Pick from dozens of available classes and invite your friends to a one-of-a-kind night out!
Call us at (306) 543-2665 for more details.

Cookbook Club - Kim's Pick (#2) (THREE SPOTS LEFT!)
2015-11-22 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Every Sunday in November is “Cook the Book” day! The instructor for each of these classes will pick one of his or her favourite cookbooks and we’ll be making five recipes from it.
To register for all 5, check out Kim’s first pick:
Cookbook Club – Kim’s Pick (#1)

Kim says, “My next pick is Dinner Chez Moi: The Fine Art of Feeding Friends by Laura Calder. This book combines some of my favourite wintery recipes both sweet and savoury. I love this book because Laura Calder was one of the first cooks that I really liked to watch on tv. I like her relaxed take on French food which really comes through in her recipes. They are written as if a friend has jotted them down for you while visiting over coffee. The recipes are so comfortable and accessible that it becomes more about the joy and pleasure of cooking and sharing it with friends and family.”
* Wine and beer available for purchase.
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person.

Sausage-Making Workshop (THREE SPOTS LEFT!)
2015-11-21 14:00 - 17:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Forget those store-bought sausages, and learn the fine art of making your own. Join us as we discover some tricks of the trade as we make Bratwurst, Breakfast Sausage, Mexican Chorizo, and Lamb Merguez.
Wine and beer available for purchase.
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Mexican Lunch (ONE SPOT LEFT!)
2015-11-21 10:00 - 13:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Mexican cuisine lends itself to bright, light dishes full intense flavours. Warm up with south of the border dishes like Shrimp Ceviche Toastadas, Chorizo Sliders w/ Mexican Crema, Fresh Guacamole and Spiced Mexican Brownie.
*Beer & wine available for purchase
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

"Only the Elegant" Pinot Noir and Food Pairing (SOLD OUT!)
2015-11-19 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Associated mostly with the Burgandy region of France, Pinot Noir wines have taken North America by storm. With light fruit aromas like cherry, strawberry, and raspberry, Pinot Noirs are one of the most versatile and elegant wines. Sip the night away as we try all the varieties of this classic wine and the incredible dishes that go with it.
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Modern Home Cook 201 - Lesson 5
2015-11-18 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
This 5-part class will delve into more advanced knife skills and advanced cooking techniques. We will also begin to pair wines with our dishes.
Class dates: Wednesdays: October 14, 21, 28, November 4 and 18 (no class on November 11th)

Modern Home Cook 101 - Lesson 10
2015-11-17 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
This series of evening classes runs EVERY TUESDAY night for 10 weeks. Perfect for home cooks who are serious about taking their cooking techniques and confidence to new levels! The classes are designed for you to learn and build up to better and more creative food preparation at home.
We’ll teach you the essentials: how to efficiently use a knife, how to use pans and heat, combining ingredients, sauces, basic doughs, meat, fish, vegetables, grain cookery and to-die-for desserts. We’ll even show you how to plate your food beautifully and show it off! And, of course, we get to eat everything we make!

Homemade Artisan Pasta (SOLD OUT!)
2015-11-16 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Dive into the world of artisanal pasta and fresh homemade sauces. Learn the tricks of the trade when it comes to ravioli, manicotti, and many more.
Once you’re done here, you may never buy boxed pasta again!
Wine and beer available for purchase
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Real-Deal Chinese (SOLD OUT!)
2015-11-15 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Geneva is back and this time she’s brought a whole new menu full of authentic Chinese dishes! We promise this will be better, by far, than the takeout you’re used to!
* Beer and wine available for purchase.
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person.

Cookbook Club - Nicole's Pick
2015-11-15 14:00 - 17:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Every Sunday in November is “Cook the Book” day! The instructor for each of these classes will pick one of his or her favourite cookbooks and we’ll be making five recipes from it.
To register for all 5, check out Kim’s Pick:
Cookbook Club – Kim’s Pick (#1)

Nicole says, “My pick is Julia Child’s Mastering the Art of French Cooking. I mean come on, it’s a classic and one of the world’s best selling books. And the buttah, oh the buttah!”
* Wine and beer available for purchase.
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person.

Artisan Pastries (Day Two)
2015-11-15 10:00 - 13:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
See November 14th for class description and registration details.

Fall Comfort Food and Wine Pairing Date Night (SOLD OUT!)
2015-11-14 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Grab your sweetheart and devour the flavours of the season as we make Roasted Squash & Goat Cheese Galettes, Mustard Seed-Crusted Pork Tenderloin w/ Sweet Fruit Mustard, Cauliflower & Potato Gratin, Pear & Mascarpone Cornmeal Crepes and more. Eash dish is paired with the perfect wine for the perfect night out with your perfect someone.
Note: Price listed is for two people.
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person.

Artisan Pastries (Two Day!) Workshop (SOLD OUT!)
2015-11-14 10:00 - 13:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Take your baking to the next level with this brand new pastries class. Join us as we create fluffy croissants, brioche, buttermilk beignets, cinnamon buns and more!
This class is held from 10 a.m. – 1 p.m. on both Saturday, November 14th and Sunday, November 15th.
* Wine and beer available for purchase.
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Booked!
2015-11-12 11:00 - 14:00 | Saskatchewan

CLOSED FOR REMEMBRANCE DAY
2015-11-11 00:00 - 12:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
