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X-WR-CALNAME:Schoolhaus Culinary Arts
X-ORIGINAL-URL:https://schoolhausculinaryarts.ca
X-WR-CALDESC:Events for Schoolhaus Culinary Arts
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BEGIN:VTIMEZONE
TZID:America/Regina
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20170101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180514T180000
DTEND;TZID=America/Regina:20180514T210000
DTSTAMP:20260612T150359
CREATED:20180216T154819Z
LAST-MODIFIED:20180418T212354Z
UID:19471-1526320800-1526331600@schoolhausculinaryarts.ca
SUMMARY:Steakhouse (SOLD OUT!)
DESCRIPTION:Who doesn’t love steak? Better yet – let’s make that steak even greater as you learn how to properly sear\, season and cook it to your liking! Adorned with off-the-hook sides and dessert\, you won’t be looking at The Keg the same ever again. \nThis class features: Crab-stuffed mushroom caps\, Caesar salad\, Herb & butter-basted pan-seared steak\, Roasted garlic mashed potatoes\, and Cherries Jubilee! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/steakhouse-9/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180513T100000
DTEND;TZID=America/Regina:20180513T130000
DTSTAMP:20260612T150359
CREATED:20171212T160018Z
LAST-MODIFIED:20171213T180051Z
UID:18075-1526205600-1526216400@schoolhausculinaryarts.ca
SUMMARY:Bring Your Grown-UP: Family Mother's Day Brunch
DESCRIPTION:Show mom (and grandma) how much you care with this special meal. Take the whole family down to Schoolhaus for an unforgettable meal with all the fixins.  Best part is\, we do the dishes! \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price
URL:https://schoolhausculinaryarts.ca/event/family-mothers-day-brunch/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180512T180000
DTEND;TZID=America/Regina:20180512T210000
DTSTAMP:20260612T150359
CREATED:20180320T180013Z
LAST-MODIFIED:20180319T184254Z
UID:19825-1526148000-1526158800@schoolhausculinaryarts.ca
SUMMARY:Global Street Food
DESCRIPTION:Who doesn’t love streetfood?  Now imagine a class where you can try street fare from all around the world\, without having to go through customs! We’ll be travelling to Germany\, Cypress\, Iraq\, Thailand\, France and Latin American cooking up famous and delicious dishes such as Currywurst\, Pan-Seared Haloumi Cheese w/ Tomatoes & Capers\, Spiced Warm Chickpea Salad and Thai-Style Chicken Biryani and Rice. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/global-street-food-7/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180512T140000
DTEND;TZID=America/Regina:20180512T170000
DTSTAMP:20260612T150359
CREATED:20171212T160045Z
LAST-MODIFIED:20180501T151423Z
UID:18072-1526133600-1526144400@schoolhausculinaryarts.ca
SUMMARY:Mushroom Workshop(SOLD OUT)
DESCRIPTION:Do you love mushrooms?  Do you hate mushrooms?  Which ones? Did you know that there are over 10 000 different known species of mushrooms in North America?  Saying you love mushrooms is like saying your favorite breed of dog is “a dog”.  Let us show you the differences between mushrooms with this wonderful workshop. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/mushroom-workshop/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180511T180000
DTEND;TZID=America/Regina:20180511T210000
DTSTAMP:20260612T150359
CREATED:20180320T180039Z
LAST-MODIFIED:20180420T211002Z
UID:19823-1526061600-1526072400@schoolhausculinaryarts.ca
SUMMARY:Booked for PRIVATE EVENT
DESCRIPTION:Looking for a great way to spend the evening? Get a group of friends together and host your own class! You even get to pick the menu. \nGive us a call at 306-543-2665
URL:https://schoolhausculinaryarts.ca/event/available-for-private-event/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180509T180000
DTEND;TZID=America/Regina:20180509T210000
DTSTAMP:20260612T150359
CREATED:20171215T161200Z
LAST-MODIFIED:20171215T161200Z
UID:18240-1525888800-1525899600@schoolhausculinaryarts.ca
SUMMARY:Modern Home Cook - 8
DESCRIPTION:We’ll teach you the essentials: how to efficiently use a knife\, how to use pans and heat\, combining ingredients\, sauces\, basic doughs\, meat\, fish\, vegetables\, grain cookery and to-die-for desserts. We’ll even show you how to plate your food beautifully and show it off! And\, of course\, we get to eat everything we make! \n10 week series\, running every Wednesday from March 21st to May 23rd. \nONLY 12 spots available! Sign up now! \nPlease register here: \nModern Home Cook 101 – 1
URL:https://schoolhausculinaryarts.ca/event/modern-home-cook-8/
LOCATION:Saskatchewan
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180508T180000
DTEND;TZID=America/Regina:20180508T210000
DTSTAMP:20260612T150359
CREATED:20180214T200008Z
LAST-MODIFIED:20180213T222357Z
UID:19434-1525802400-1525813200@schoolhausculinaryarts.ca
SUMMARY:Greek Street Food
DESCRIPTION:What a great combo!  The deliciousness of Greek food with the delightful style of street food.  Learn how to make Shrimp Saganaki with flambeed ouzo\, Biftecki\, Tzatziki\, Greek Salad Skewers with homemade dressing\, and Baklava Rolls.  Join us and let’s go for a walk through the streets of Greece! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/greek-street-food/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180505T180000
DTEND;TZID=America/Regina:20180505T210000
DTSTAMP:20260612T150359
CREATED:20171212T160004Z
LAST-MODIFIED:20180309T192041Z
UID:18066-1525543200-1525554000@schoolhausculinaryarts.ca
SUMMARY:Cinquo de Mayo (SOLD OUT!)
DESCRIPTION:Join us as we celebrate Cinquo de Mayo!  We’ve got a menu as big as the celebration.  Learn to cook horchata\, pork beans\, chicken flautas\, salsa roja\, salsa verde\, cochinita pibil\, marinated onion and cinnamon churros with assorted sauces(phew\, that was a mouthful) \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/cinquo-de-mayo-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180505T140000
DTEND;TZID=America/Regina:20180505T170000
DTSTAMP:20260612T150359
CREATED:20180317T180043Z
LAST-MODIFIED:20180321T171713Z
UID:19704-1525528800-1525539600@schoolhausculinaryarts.ca
SUMMARY:Kids Cook Luau
DESCRIPTION:Let the creative side out of your kids with this fun and engaging class. They’ll leave with knowledge and a better understanding of some kitchen fundamentals as well as smiles and a full belly… \nages 8-12\ntaxes will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/kids-cook-luau/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180504T180000
DTEND;TZID=America/Regina:20180504T210000
DTSTAMP:20260612T150359
CREATED:20171212T160020Z
LAST-MODIFIED:20180309T192026Z
UID:18063-1525456800-1525467600@schoolhausculinaryarts.ca
SUMMARY:Cinquo de Mayo (SOLD OUT!)
DESCRIPTION:Join us as we celebrate Cinquo de Mayo!  We’ve got a menu as big as the celebration.  Learn to cook horchata\, pork beans\, chicken flautas\, salsa roja\, salsa verde\, cochinita pibil\, marinated onion and cinnamon churros with assorted sauces(phew\, that was a mouthful) \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/cinquo-de-mayo/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180503T180000
DTEND;TZID=America/Regina:20180503T210000
DTSTAMP:20260612T150359
CREATED:20180320T180038Z
LAST-MODIFIED:20180319T183834Z
UID:19820-1525370400-1525381200@schoolhausculinaryarts.ca
SUMMARY:Rustic Italian
DESCRIPTION:Flavorful\, aromatic\, and satisfying. Go beyond pizza and pasta with wholesome dishes like Ribolitta\, Chicken Saltimbocca\, Creamy Polenta with Mushrooms & Mascarpone\, and Lemon Budino! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/rustic-italian-7/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180502T180000
DTEND;TZID=America/Regina:20180502T210000
DTSTAMP:20260612T150359
CREATED:20171215T161117Z
LAST-MODIFIED:20171215T161117Z
UID:18235-1525284000-1525294800@schoolhausculinaryarts.ca
SUMMARY:Modern Home Cook 101 - 7
DESCRIPTION:We’ll teach you the essentials: how to efficiently use a knife\, how to use pans and heat\, combining ingredients\, sauces\, basic doughs\, meat\, fish\, vegetables\, grain cookery and to-die-for desserts. We’ll even show you how to plate your food beautifully and show it off! And\, of course\, we get to eat everything we make! \n10 week series\, running every Wednesday from March 21st to May 23rd. \nONLY 12 spots available! Sign up now! \nPlease register here: \nModern Home Cook 101 – 1
URL:https://schoolhausculinaryarts.ca/event/modern-home-cook-101-7/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180430T180000
DTEND;TZID=America/Regina:20180430T210000
DTSTAMP:20260612T150359
CREATED:20180214T200047Z
LAST-MODIFIED:20180430T192216Z
UID:19423-1525111200-1525122000@schoolhausculinaryarts.ca
SUMMARY:Filipino Cuisine
DESCRIPTION:You’ve heard of the thrilla in Manilla\, well now it’s time to get your filla in Manilla!  Join us as we explore Filipino cuisine.  Learn to make Adobong Baka (Beef Adobo)\, Chicken Inasal\, Pork Tocino\, Banana Cake and Coconut Milk Caramel.  \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/get-your-filla-in-manilla/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180429T180000
DTEND;TZID=America/Regina:20180429T210000
DTSTAMP:20260612T150359
CREATED:20180321T163112Z
LAST-MODIFIED:20180321T163112Z
UID:19977-1525024800-1525035600@schoolhausculinaryarts.ca
SUMMARY:Booked!
DESCRIPTION:Looking for a great way to spend an evening with your favourite people? Grab a group of friends and host your very own cooking class at Schoolhaus! \nCall our office at 306-543-2665 to book yours.
URL:https://schoolhausculinaryarts.ca/event/booked-87/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180429T100000
DTEND;TZID=America/Regina:20180429T130000
DTSTAMP:20260612T150359
CREATED:20180214T200029Z
LAST-MODIFIED:20180213T212005Z
UID:19409-1524996000-1525006800@schoolhausculinaryarts.ca
SUMMARY:Sourdough - Two Day Workshop - Day 2
DESCRIPTION:Interested in creating some amazing breads? Register here: https://schoolhausculinaryarts.ca/event/sourdough-two-day-workshop-day-1/
URL:https://schoolhausculinaryarts.ca/event/sourdough-two-day-workshop-day-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180428T180000
DTEND;TZID=America/Regina:20180428T210000
DTSTAMP:20260612T150359
CREATED:20180123T191341Z
LAST-MODIFIED:20180123T191341Z
UID:19147-1524938400-1524949200@schoolhausculinaryarts.ca
SUMMARY:BOOKED!
DESCRIPTION:Want to host your own party at Schoolhaus? Grab some friends\, pick your own menu and cook the night away! \nCall our office to book your class TODAY!\n306-543-2665
URL:https://schoolhausculinaryarts.ca/event/booked-84/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180428T100000
DTEND;TZID=America/Regina:20180428T130000
DTSTAMP:20260612T150359
CREATED:20180214T200027Z
LAST-MODIFIED:20180313T203136Z
UID:19406-1524909600-1524920400@schoolhausculinaryarts.ca
SUMMARY:Sourdough - Two Day Workshop - Day 1
DESCRIPTION:Join Kell on this 2 day class as he walks you through the basics of this tangy favourite. Learn all the ins and outs of several different starters\, proper kneading technique and several different loaves.  You’ll walk away with your own pain de campagne\, baguette\, San Francisco sourdough and more. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/sourdough-two-day-workshop-day-1/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180427T180000
DTEND;TZID=America/Regina:20180427T210000
DTSTAMP:20260612T150359
CREATED:20171212T160008Z
LAST-MODIFIED:20180425T212259Z
UID:18060-1524852000-1524862800@schoolhausculinaryarts.ca
SUMMARY:All Bacon (4 SPOTS AVAILABLE)
DESCRIPTION:BACON!\nNow that we have your attention\, join us and create a meal from start to finish with our favourite ingredient. Learn delectable treats like Asiago-Stuffed Dates with Bacon and Smoked Paprika\, Celery Root\, Apple and Pancetta Soup\, and even Chocolate Chip Bacon Cookies! \nWine and beer available for purchase \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+.  No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/all-bacon-5/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180426T180000
DTEND;TZID=America/Regina:20180426T210000
DTSTAMP:20260612T150359
CREATED:20171212T160014Z
LAST-MODIFIED:20180420T210835Z
UID:18057-1524765600-1524776400@schoolhausculinaryarts.ca
SUMMARY:Thai (ONE SPOT LEFT!)
DESCRIPTION:Learn about the delicious world of Thai cuisine!  Enjoy the sweet\, sour\, salty\, and bitter flavours of Thailand!  Learn to prepare your favourite dishes like Larb Moo\, Pad Thai\, and Coconut Sticky Rice Pudding. This classic class is sure to leave you with some great memories\, recipes\, and brand new skills. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/thai-16/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180425T180000
DTEND;TZID=America/Regina:20180425T210000
DTSTAMP:20260612T150359
CREATED:20171215T160709Z
LAST-MODIFIED:20171215T161035Z
UID:18233-1524679200-1524690000@schoolhausculinaryarts.ca
SUMMARY:Modern Home Cook 101 - 6
DESCRIPTION:We’ll teach you the essentials: how to efficiently use a knife\, how to use pans and heat\, combining ingredients\, sauces\, basic doughs\, meat\, fish\, vegetables\, grain cookery and to-die-for desserts. We’ll even show you how to plate your food beautifully and show it off! And\, of course\, we get to eat everything we make! \n10 week series\, running every Wednesday from March 21st to May 23rd. \nONLY 12 spots available! Sign up now! \nPlease register here: \nModern Home Cook 101 – 1
URL:https://schoolhausculinaryarts.ca/event/modern-home-cook-101-6/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180424T180000
DTEND;TZID=America/Regina:20180424T210000
DTSTAMP:20260612T150359
CREATED:20180214T200022Z
LAST-MODIFIED:20180213T213434Z
UID:19420-1524592800-1524603600@schoolhausculinaryarts.ca
SUMMARY:African Safari
DESCRIPTION:Come explore the flavours of Africa as we cook up five dishes from across the continent. Try some unique new flavours from this overlooked culinary region. Coconut\, peanuts and lamb will ensure plenty of big flavours on this Sub-Saharan tour. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/african-safari/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180423T180000
DTEND;TZID=America/Regina:20180423T210000
DTSTAMP:20260612T150359
CREATED:20171212T160058Z
LAST-MODIFIED:20180614T202827Z
UID:18054-1524506400-1524517200@schoolhausculinaryarts.ca
SUMMARY:Cook like a star: Anthony Bourdain
DESCRIPTION:Anthony Bourdain was the original bad boy of cooking.  Known for his harsh attitude towards unnecessary pretension and the celebrity chef world and his love of all things delicious\, no matter how bizarre they may seem.  Lover of all things pork related\, this class will definitely feature pig in one shape or another.   \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/cook-like-a-star-anthony-bourdain/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180422T100000
DTEND;TZID=America/Regina:20180422T130000
DTSTAMP:20260612T150359
CREATED:20180214T200029Z
LAST-MODIFIED:20180213T213151Z
UID:19417-1524391200-1524402000@schoolhausculinaryarts.ca
SUMMARY:Go Nuts For Donuts!
DESCRIPTION:Yeah. You read that right…donuts!  From the delectable apple fritter all the way to the irresistible cruller\, this class has it all! Top each of them with a different\, delicious glaze and you have a class that is bound to give Tim Horton a run for his money! Coffee included. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/go-nuts-for-donuts/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180421T180000
DTEND;TZID=America/Regina:20180421T210000
DTSTAMP:20260612T150359
CREATED:20180214T200002Z
LAST-MODIFIED:20180409T195021Z
UID:19403-1524333600-1524344400@schoolhausculinaryarts.ca
SUMMARY:Korean Classics!
DESCRIPTION:Anyeong Haseyo! Come learn some of the most classic dishes of Korea. From famous Korean BBQ beef to Seafood Pajeon\, these flavourful dishes are favourites for a reason. We’ll even prepare a selection of kimchi\, or traditional Korean sidedishes to have with the meal. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/supreme-kais-korean-classics/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180421T140000
DTEND;TZID=America/Regina:20180421T170000
DTSTAMP:20260612T150359
CREATED:20171212T160049Z
LAST-MODIFIED:20180312T171117Z
UID:18051-1524319200-1524330000@schoolhausculinaryarts.ca
SUMMARY:Japanese Street Food
DESCRIPTION:The only thing better than street food is street food in Japan! They have taken everything that makes Japanese food wonderful and added a fun/modern twist to it.  You can get everything from yakitori to Japanese Pizza(Okonomiyaki).  Let us take you on a tour of the Japanese streets during festival time while you sample everything they have to offer. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/japanese-street-food/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180421T100000
DTEND;TZID=America/Regina:20180421T130000
DTSTAMP:20260612T150359
CREATED:20180114T180037Z
LAST-MODIFIED:20180113T212635Z
UID:18945-1524304800-1524315600@schoolhausculinaryarts.ca
SUMMARY:Kids Bake:  Spring Treats!
DESCRIPTION:Yay it’s spring time! What better way to celebrate the snow melting with some fresh and bright sweets?  \nAges 8-12 \ntaxes will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/kids-bake-spring-treats-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180419T180000
DTEND;TZID=America/Regina:20180419T210000
DTSTAMP:20260612T150359
CREATED:20171212T160027Z
LAST-MODIFIED:20171211T183752Z
UID:18048-1524160800-1524171600@schoolhausculinaryarts.ca
SUMMARY:Louisiana Date Night
DESCRIPTION:Grab that special someone and let’s head to the bayou.  Inspired by it’s proximity to the water\, it is common to use lots of seafood and game in it’s preparation. So grab your partner’s hand and step into our kitchen as we explore the Louisiana bayou\, just watch out for gators!  \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/louisiana-date-night-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180418T180000
DTEND;TZID=America/Regina:20180418T210000
DTSTAMP:20260612T150359
CREATED:20171215T160623Z
LAST-MODIFIED:20171215T161008Z
UID:18231-1524074400-1524085200@schoolhausculinaryarts.ca
SUMMARY:Modern Home Cook 101 - 5
DESCRIPTION:We’ll teach you the essentials: how to efficiently use a knife\, how to use pans and heat\, combining ingredients\, sauces\, basic doughs\, meat\, fish\, vegetables\, grain cookery and to-die-for desserts. We’ll even show you how to plate your food beautifully and show it off! And\, of course\, we get to eat everything we make! \n10 week series\, running every Wednesday from March 21st to May 23rd. \nONLY 12 spots available! Sign up now! \nPlease register here: \nModern Home Cook 101 – 1
URL:https://schoolhausculinaryarts.ca/event/modern-home-cook-101-5-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180417T180000
DTEND;TZID=America/Regina:20180417T210000
DTSTAMP:20260612T150359
CREATED:20180214T200005Z
LAST-MODIFIED:20180213T212850Z
UID:19414-1523988000-1523998800@schoolhausculinaryarts.ca
SUMMARY:Cajun
DESCRIPTION:Let’s discover some true soulful\, rustic Acadian dishes! Take a trip down to the bayou with us and learn how to make the classics like Gumbo Ya-Ya and Crawfish Etouffee. Not only will you be tasting some great food\, but you’ll also learn Roux basics that make up the cuisine. “What else?” you may ask? Bananas Foster Bread Pudding for dessert\, and we didn’t forget about the biscuits either 😉 \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/cajun-6/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20180416T180000
DTEND;TZID=America/Regina:20180416T210000
DTSTAMP:20260612T150359
CREATED:20180214T200035Z
LAST-MODIFIED:20180409T170302Z
UID:19411-1523901600-1523912400@schoolhausculinaryarts.ca
SUMMARY:German Cuisine (SOLD OUT!)
DESCRIPTION:What starts with warm\, soft pretzels and ends with spaetzle and apple strudel?  …Do we even need to answer that? Join us for a delicious class that is bound to add some oom-pa-pa to your kitchen! \nThis class features: Soft Pretzels w/ Mustard Dipping Sauce\, Rouladen\, German Cucumber Salad\, Spaetzle\, and Apple Strudel.  \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/german-cuisine-13/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
END:VCALENDAR