Schoolhaus Culinary Arts

Jamaican (ONE SPOT LEFT!)
2015-11-09 18:00 - 21:00 (America/Regina) | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Take a trip waaaay south of the border! Learn authentic dishes like cod cakes with orange-chipotle mayonnaise, jerk chicken with avocado mango salsa, and classic fried plantains.
* Wine and beer available for purchase.
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person.

Cookbook Club - Aimee's Pick
2015-11-08 14:00 - 17:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Every Sunday in November is “Cook the Book” afternoon! The instructor for each of these classes will pick one of his or her favourite cookbooks and we’ll be making five recipes from it. Buy all five classes at once and save $25!
To register for all 5, see Kim’s Pick:
Cookbook Club – Kim’s Pick (#1)

November 8th is “Refresh” by Ruth Tal. Aimee says, “Almost too good to be true, this vegan cookbook is deceptively simple yet incredibly delicious. I actually never realized it was vegan until I was about four recipes into it!”.
* Wine and beer available for purchase.
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person.

Booked for Private Class
2015-11-07 18:00 - 21:00, 2015-11-06 18:00 - 21:00, 2015-10-31 18:00 - 21:00, 2015-10-25 18:00 - 21:00, 2015-10-18 10:00 - 13:00, 2015-10-17 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Host your own party in our classroom! Pick from dozens of available classes and invite your friends to a one-of-a-kind night out!
Call us at (306) 543-2665 for more details.

The Science of Sugar (ONE SPOT LEFT!)
2015-11-07 14:00 - 17:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Go beyond the basics and dive into the sweet stuff as we learn the science behind our favourite treats. Create Salted Caramel Sauce, Peanut Brittle, Spun Sugar, Soft Caramels, Salt Water Taffy and more!
* Wine and beer available for purchase.
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person.

Middle Eastern Cuisine
2015-11-05 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Join us for a flavourful journey into the Middle East! Feast on dishes based on the cuisines of Lebanon, Israel, Syria, Egypt and Saudi Arabia including Falafel, Fattoush, Lamb Kofte Kebabs, and Cardamom-Yogurt Pudding w/ Orange Compote.
* Wine and beer available for purchase.
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Modern Home Cook 201 - Lesson 4
2015-11-04 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
This 5-part class will delve into more advanced knife skills and advanced cooking techniques. We will also begin to pair wines with our dishes.
Class dates: Wednesdays: October 14, 21, 28, November 4 and 18 (no class on November 11th)

Modern Home Cook 101 - Lesson 8
2015-11-03 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
This series of evening classes runs EVERY TUESDAY night for 10 weeks. Perfect for home cooks who are serious about taking their cooking techniques and confidence to new levels! The classes are designed for you to learn and build up to better and more creative food preparation at home.
We’ll teach you the essentials: how to efficiently use a knife, how to use pans and heat, combining ingredients, sauces, basic doughs, meat, fish, vegetables, grain cookery and to-die-for desserts. We’ll even show you how to plate your food beautifully and show it off! And, of course, we get to eat everything we make!

Thai (SOLD OUT!)
2015-11-02 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Enjoy the sweet, sour, salty, and bitter flavours of Thailand! Learn to prepare your favourite dishes like Larb Moo, Pad Thai, and Coconut Sticky Rice Pudding.
* Wine and beer available for purchase.
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Cookbook Club - Kim's Pick (#1)
2015-11-01 14:00 - 17:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Every Sunday in November is “Cook the Book” day! The instructor for each of these classes will pick one of his or her favourite cookbooks and we’ll be making five recipes from it. Buy all five at once and save $25!
November 1st is “Jerusalem: by Yotam Ottolenghi and Sami Tamimi. Kim says, “Both of the authors are from Jerusalem although now located and wildly popular in London England. The book is a sort of homage to their childhood and the flavour of their home. I bought this book when I was still living in Vancouver and it too brought some comfort into my tiny apartment kitchen when I was thinking about and missing home. The dishes are warm and comforting and fairly familiar with just enough exotic spices and ingredients thrown in to the mix to get any foodies interest peaked!”
* Wine and beer available for purchase.
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person.

Rebellion Beer & Food Pairing: Fall Flavours (SOLD OUT!)
2015-10-30 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
With fall comes deep, rustic flavours that pair perfectly with Saskatchewan’s finest brews. Join us once again as Rebellion brings down the Haus with this season’s greatest hits.
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Global Street Food (SOLD OUT!)
2015-10-29 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Who doesn’t love streetfood? Now imagine a class where you can try street fare from all around the world, without having to go through customs!
* Wine and beer available for purchase.
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person.

Modern Home Cook 201 - Lesson 3
2015-10-28 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada

Modern Home Cook 101 - Lesson 7
2015-10-27 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada

Vegetarian Food and Wine Pairing (TWO SPOTS LEFT!)
2015-10-26 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Bold reds beg for thick juicy steaks, right? Well, not always. Enjoy a night of delicious vegetarian fare and a variety of wines to compliment them.
Itinerary of the evening: cook for one hour then sit down to enjoy our dishes, expertly paired by our sommelier.
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Pies and Tarts Workshop (FOUR SPOTS LEFT!)
2015-10-25 14:00 - 17:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Shrinking pie dough? Soggy tarts? They’re a thing of the past after you take this class! We will teach you how to build a better pie crust, as well as expand your pastry arsenal with nifty tarts.
* Wine and beer available for purchase.
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Tuscany (SOLD OUT!)
2015-10-24 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Known for rustic simplicity and hearty, pure flavours, Tuscan cooking provides a down-to-earth, satisfying feast. Join us as we devour every delicious of morsel of a home cooked, authentic meal that’s the perfect balance of complexity and homespun sophistication.
* Wine and beer available for purchase.
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Chocolate Tasting and Tempering (SOLD OUT!)
2015-10-24 14:00 - 17:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
What is at the centre of everything delicious? Why, chocolate of course! Join us for a delectable afternoon of learning the fine skills of chocolate, and devouring the results!
* Wine and beer available for purchase.
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person.

South American Wine and Food Pairing (SOLD OUT!)
2015-10-23 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Known for it’s vibrant flavours and earthy spice, South American cuisine delivers incredible dishes that are out of this world! Roll up your sleeves and join us as we prepare Orange & Jicama Salad w/ Goat Cheese Quenelles, Patatas Bravas w/ Roasted Garlic Aioli, Mole Chicken and Empanadas w/ an authentic Chimichurri Dipping Sauce.
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person. No exceptions, please.

Booked!
2015-10-22 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada

Modern Home Cook 201- Lesson 2
2015-10-21 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada

Modern Home Cook 101 - Lesson 6
2015-10-20 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada

Ukrainian Classics (SOLD OUT!)
2015-10-19 18:00 - 21:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
Crazy for cabbage rolls? Pining for perogies? Well, we have it all in this much-requested class. Learn all those classic dishes straight from Baba’s kitchen.
* Wine and beer available for purchase.
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person.

One-Hour Cheese (FOUR SPOTS LEFT!)
2015-10-18 14:00 - 17:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
That’s right….we’re making cheese from scratch! We’ll make a few varieties (ricotta! chevre! paneeer!) then use these cheeses to make other recipes.
* Wine and beer available for purchase.
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person.

Sushi (SOLD OUT!)
2015-10-17 14:00 - 17:00 | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
In this class, we will learn the basics of sushi-making, from nigiri to maki to hand rolls, and everything in between. Impress your family and friends with these impressive nibbles, and leave them wondering how you did it. It’s okay, we won’t tell!
* Wine and beer available for purchase.
GST will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person.

Booked for Private Class
2015-10-16 18:00 - 21:00 | Saskatchewan
