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X-WR-CALNAME:Schoolhaus Culinary Arts
X-ORIGINAL-URL:https://schoolhausculinaryarts.ca
X-WR-CALDESC:Events for Schoolhaus Culinary Arts
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BEGIN:VTIMEZONE
TZID:America/Regina
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20230101T000000
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END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20241116T180000
DTEND;TZID=America/Regina:20241116T210000
DTSTAMP:20260605T153457
CREATED:20240919T015633Z
LAST-MODIFIED:20241024T182806Z
UID:43774-1731780000-1731790800@schoolhausculinaryarts.ca
SUMMARY:Cook Like a Star: Gordon Ramsay (SOLD OUT!)
DESCRIPTION:This class features recipes that made Gordon Ramsay famous. Don’t worry… we won’t yell at you! Dishes include:  Pan-Seared Scallops with Mint Pea Puree\, Roasted Brussels Sprouts with Grapes and Walnuts\,  Basic Risotto\, Beef Wellington with Mushroom Duxelle\, Lemon Parfait with Honey Whiskey Sauce and White Chocolate Mousse. \n*Gordon Ramsay will not be at the class* \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \nTaxes will be added to class price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/cook-like-a-star-gordon-ramsay-37/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20241115T180000
DTEND;TZID=America/Regina:20241115T210000
DTSTAMP:20260605T153457
CREATED:20240920T231342Z
LAST-MODIFIED:20241101T200411Z
UID:43801-1731693600-1731704400@schoolhausculinaryarts.ca
SUMMARY:BOOKED for Private Class!
DESCRIPTION:Give us a call at 306-543-2665 to discuss options!
URL:https://schoolhausculinaryarts.ca/event/available-for-private-class-117/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20241114T180000
DTEND;TZID=America/Regina:20241114T210000
DTSTAMP:20260605T153457
CREATED:20241013T142022Z
LAST-MODIFIED:20241102T203013Z
UID:44034-1731607200-1731618000@schoolhausculinaryarts.ca
SUMMARY:Sushi (SOLD OUT!)
DESCRIPTION:In this class\, we will learn the basics of sushi-making\, from nigiri to maki to hand rolls\, and everything in between. Wow your family and friends with these impressive nibbles\, and leave them wondering how you did it. It’s okay\, we won’t tell! \nDishes include: Cucumber and Wakame Salad\, Nigiri Sushi\, Kappa Maki (cucumber rolls)\, Uramaki (inside out rolls)\, Temaki Sushi (hand rolls)\, Tuna or Salmon Sashimi with Ginger \n  \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \nTaxes will be added to class price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/sushi-14/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20241111
DTEND;VALUE=DATE:20241112
DTSTAMP:20260605T153457
CREATED:20240921T033155Z
LAST-MODIFIED:20240921T033155Z
UID:43829-1731283200-1731369599@schoolhausculinaryarts.ca
SUMMARY:CLOSED for Remembrance Day
DESCRIPTION:
URL:https://schoolhausculinaryarts.ca/event/closed-for-remembrance-day-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20241109T180000
DTEND;TZID=America/Regina:20241109T210000
DTSTAMP:20260605T153457
CREATED:20241031T195001Z
LAST-MODIFIED:20241031T195001Z
UID:44252-1731175200-1731186000@schoolhausculinaryarts.ca
SUMMARY:BOOKED for Private Class!
DESCRIPTION:Give us a call at 306-543-2665 to discuss options!
URL:https://schoolhausculinaryarts.ca/event/booked-for-private-class-83/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20241109T100000
DTEND;TZID=America/Regina:20241109T130000
DTSTAMP:20260605T153457
CREATED:20241012T023324Z
LAST-MODIFIED:20241012T023324Z
UID:44019-1731146400-1731157200@schoolhausculinaryarts.ca
SUMMARY:Bougie Brunch
DESCRIPTION:Elevate your brunch game to a whole new level of sophistication and decadence! Join our chef for a morning of culinary delights that will leave your taste buds tingling and your Instagram feed enviable. \nThis class features: Brazilian Lemonade with Coconut Rum\, Pain Perdue w/ Orange Blossom Whipped Cream and Apple Compote\, Truffled Breakfast Sausage\, Brie\, Herb\, and Asparagus Omelette\, and Creole Sweet Potato Hash. \n  \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \nPlease note that taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/bougie-brunch-3/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20241108T180000
DTEND;TZID=America/Regina:20241108T210000
DTSTAMP:20260605T153457
CREATED:20241010T201330Z
LAST-MODIFIED:20241103T225023Z
UID:44012-1731088800-1731099600@schoolhausculinaryarts.ca
SUMMARY:Brazilian Steakhouse (SOLD OUT!)
DESCRIPTION:Calling all carnivores! This waaaay-south-of-the-border class explores the vibrant flavours of Brazilian cuisine. In this class\, we will whip up fresh bread\, various meats\, dipping sauces\, and finish with ice cream and grilled pineapple! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Cost is per person. Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/brazilian-steakhouse-9/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20241106T180000
DTEND;TZID=America/Regina:20241106T210000
DTSTAMP:20260605T153457
CREATED:20241012T190732Z
LAST-MODIFIED:20241031T050615Z
UID:44027-1730916000-1730926800@schoolhausculinaryarts.ca
SUMMARY:Spring Rolls\, Fresh Rolls & Noodle Bowls (ONE SPOT LEFT!)
DESCRIPTION:It’s time for some fresh skills! Learn how to make flavourful rolls that we absolutely love\, and noodle bowls that will put an end to your take-out nights! Dishes include: Geneva’s Fresh Rolls\, Spring Rolls\, Beef Ho Fun\, and Spicy Udon Noodle Soup. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to class price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/spring-rolls-fresh-rolls-noodle-bowls-11/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20241104T180000
DTEND;TZID=America/Regina:20241104T210000
DTSTAMP:20260605T153457
CREATED:20241012T185825Z
LAST-MODIFIED:20241102T032252Z
UID:44023-1730743200-1730754000@schoolhausculinaryarts.ca
SUMMARY:Cook Like a Star: Guy Fieri (SOLD OUT!)
DESCRIPTION:Ready to turn up the heat and cook like a star? Dive into the world of diners\, drive-ins\, and dives as we explore some of Guy Fieri’s most iconic dishes! \nThis class features: Philly Cheesesteak Egg Rolls\, Fully-Loaded Baked Potato Soup\, Green Bean Casserole w/ Homemade Mushroom Gravy\, Mojito Chicken\, Mexican Rhubarb Chocolate Chunk Brownies. \n*Guy Fieri will not be at the class* \n  \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Please note that taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/cook-like-a-star-guy-fieri-15/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20241102T180000
DTEND;TZID=America/Regina:20241102T210000
DTSTAMP:20260605T153457
CREATED:20240921T033652Z
LAST-MODIFIED:20241028T152040Z
UID:43831-1730570400-1730581200@schoolhausculinaryarts.ca
SUMMARY:Thai (SOLD OUT!)
DESCRIPTION:Learn about the delicious world of Thai cuisine! Enjoy the sweet\, sour\, salty\, and bitter flavours of Thailand with dishes like Larb Moo\, Pad Thai\, Spicy Cucumber Salad\, Thai Curried Butternut Squash and Bell Pepper\, and Coconut Sticky Rice Pudding. This classic class is sure to leave you with some great memories\, recipes\, and brand new skills. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/thai-32/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20241101T180000
DTEND;TZID=America/Regina:20241101T210000
DTSTAMP:20260605T153457
CREATED:20241010T191930Z
LAST-MODIFIED:20241029T230627Z
UID:43989-1730484000-1730494800@schoolhausculinaryarts.ca
SUMMARY:Dinner Party Date Night: Chic Comfort (SOLD OUT!)
DESCRIPTION:Discover the art of blending elegance and warmth in every bite! As temperatures fall\, make your evening effortlessly stylish and delicious with a menu that’ll be sure to leave you and your guests full and happy.  At this class\, you’ll make: Blue Cheese\, Fig Jam\, and Crispy Prosciutto Crostini\, Pan-Roasted Chicken with Mushroom Cream Sauce\, Garlic-Parmesan Mashed Potatoes\, Roasted Broccoli with Lemon\, and Bourbon-Poached Pears with Whipped Mascarpone and Brandy Snaps. \nPlease note: price is for two people. \nTaxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/dinner-party-date-night-chic-comfort-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20241030T173000
DTEND;TZID=America/Regina:20241030T190000
DTSTAMP:20260605T153457
CREATED:20241010T193322Z
LAST-MODIFIED:20241010T194624Z
UID:44000-1730309400-1730314800@schoolhausculinaryarts.ca
SUMMARY:Haus Guest VIRTUAL CLASS: Soup for Supper
DESCRIPTION:Warm up your evening with our cozy and comforting soup and biscuits virtual class! We’ll cook up curried butternut squash & lentil soup\, Tuscan sausage\, kale\, & farro soup\, and buttermilk biscuits. \n*Price is per household connection. \n  \nSo how does this work? Within one week of the class\, our team will send you the recipes\, shopping list\, and Zoom link to the digital\, interactive class so you will have everything you need to whip up a professional caliber meal in the comfort of your home. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/haus-guest-virtual-class-soup-for-supper/
LOCATION:Your OWN Kitchen!
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20241028T180000
DTEND;TZID=America/Regina:20241028T210000
DTSTAMP:20260605T153457
CREATED:20240921T032024Z
LAST-MODIFIED:20240921T032024Z
UID:43817-1730138400-1730149200@schoolhausculinaryarts.ca
SUMMARY:Global Street Food
DESCRIPTION:Who doesn’t love street food?? Now imagine a class where you can try street fare from all around the world\, without having to go through customs! We’ll be travelling to Germany\, Cypress\, Iraq\, Thailand\, France and Latin American cooking up famous and delicious dishes such as Currywurst\, Pan-Seared Haloumi Cheese w/ Tomatoes & Capers\, Spiced Warm Chickpea Salad and Thai-Style Chicken Biryani and Rice. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine\, beer\, and cider available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/global-street-food-12/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20241026T100000
DTEND;TZID=America/Regina:20241026T123000
DTSTAMP:20260605T153457
CREATED:20240921T004312Z
LAST-MODIFIED:20241021T211839Z
UID:43806-1729936800-1729945800@schoolhausculinaryarts.ca
SUMMARY:Kids Bake! Boo-tiful Treats (SOLD OUT!)
DESCRIPTION:Send your kiddo for a ghoulish good time at Schoolhaus this October! This class features: Jack-O-Lantern Hand Pies\, Zombie Brain Cupcakes\, Strawberry Halloween Ghosts\, and Spider Web Caramel Apples. \nFor kids aged 8 – 12 years \n  \nNot sure if this class meets your child’s dietary concerns? Give us a call at 306-543-2665. \nApplicable taxes will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please. \n 
URL:https://schoolhausculinaryarts.ca/event/kids-bake-boo-tiful-treats-4/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20241025T180000
DTEND;TZID=America/Regina:20241025T210000
DTSTAMP:20260605T153457
CREATED:20240916T005345Z
LAST-MODIFIED:20241007T192027Z
UID:43740-1729879200-1729890000@schoolhausculinaryarts.ca
SUMMARY:Classic Steakhouse (SOLD OUT!)
DESCRIPTION:Who doesn’t love steak? Better yet – let’s make that steak even greater as you learn how to properly sear\, season and cook it to your liking! Adorned with off-the-hook sides and dessert\, you won’t be looking at steak restaurants the same again. This class features: Crab-Stuffed Mushroom Caps\, Caesar Salad\, Herb & Butter-Basted Pan-Seared Steak\, Roasted Garlic Mashed Potatoes\, and Cherries Jubilee! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/classic-steakhouse-3/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20241024T180000
DTEND;TZID=America/Regina:20241024T210000
DTSTAMP:20260605T153457
CREATED:20240921T032159Z
LAST-MODIFIED:20240921T032159Z
UID:43820-1729792800-1729803600@schoolhausculinaryarts.ca
SUMMARY:BOOKED for a Private Class!
DESCRIPTION:
URL:https://schoolhausculinaryarts.ca/event/booked-for-a-private-class-11/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20241021T180000
DTEND;TZID=America/Regina:20241021T210000
DTSTAMP:20260605T153457
CREATED:20240921T191308Z
LAST-MODIFIED:20241019T173407Z
UID:43837-1729533600-1729544400@schoolhausculinaryarts.ca
SUMMARY:Trendsetting Pasta (SOLD OUT!)
DESCRIPTION:Looking for some more advanced pasta options? Need some twists on old classics that you love? Then check this class out! Dishes include: Sundried Tomato Linguini with Tomato-Spinach Cream Sauce\, White Chicken Pesto Lasagna with Caramelized Shallots\, Fagottini Pasta Stuffed with Mortadella and Pistachios in a Sage Butter. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please. \n 
URL:https://schoolhausculinaryarts.ca/event/trendsetting-pasta-5/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20241019T180000
DTEND;TZID=America/Regina:20241019T210000
DTSTAMP:20260605T153457
CREATED:20240804T235553Z
LAST-MODIFIED:20240912T182622Z
UID:43421-1729360800-1729371600@schoolhausculinaryarts.ca
SUMMARY:Cook Like a Star: Gordon Ramsay (SOLD OUT!)
DESCRIPTION:This class features recipes that made Gordon Ramsay famous. Don’t worry… we won’t yell at you! Dishes include:  Pan-Seared Scallops with Mint Pea Puree\, Roasted Brussels Sprouts with Grapes and Walnuts\,  Basic Risotto\, Beef Wellington with Mushroom Duxelle\, Lemon Parfait with Honey Whiskey Sauce and White Chocolate Mousse. \n*Gordon Ramsay will not be at the class* \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \nTaxes will be added to class price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/cook-like-a-star-gordon-ramsay-36/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20241018T180000
DTEND;TZID=America/Regina:20241018T210000
DTSTAMP:20260605T153457
CREATED:20240919T022503Z
LAST-MODIFIED:20240919T022503Z
UID:43780-1729274400-1729285200@schoolhausculinaryarts.ca
SUMMARY:Bavarian Feast Date Night
DESCRIPTION:Lederhosen optional! German cuisine is hearty\, satisfying\, and of course\, DELICIOUS! Bring your sweetie and enjoy classic Bavarian specialties like Obatzda\, Sautéed Red Cabbage\, Jagerschnitzel\, Potato Dumplings and German Plum Cake. \nClass is priced for TWO (2) people. Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/bavarian-feast-date-night-3/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20241017T170000
DTEND;TZID=America/Regina:20241017T200000
DTSTAMP:20260605T153457
CREATED:20240921T032519Z
LAST-MODIFIED:20240921T032519Z
UID:43825-1729184400-1729195200@schoolhausculinaryarts.ca
SUMMARY:Kids Cook! The Decades (3 of 3)
DESCRIPTION:
URL:https://schoolhausculinaryarts.ca/event/kids-cook-the-decades-3-of-3/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20241016T180000
DTEND;TZID=America/Regina:20241016T210000
DTSTAMP:20260605T153457
CREATED:20240918T230408Z
LAST-MODIFIED:20240918T230408Z
UID:43761-1729101600-1729112400@schoolhausculinaryarts.ca
SUMMARY:Hearty Fall Salads
DESCRIPTION:Fall is here and it’s time for some hearty\, comforting dishes that are still kind to your waistline! These salads give a comforting autumn twist that will make you feel all cozy inside. Menu items include Warm Lentil Salad w/ Pecans & Aged White Cheddar\, Roasted Potato Salad w/ Dijon Sour Cream & Sautéed Shallots\, and Roasted Beet\, Kale & Goat Cheese w/ Cherry Vinaigrette to name a few! \n  \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/hearty-fall-salads-6/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20241014
DTEND;VALUE=DATE:20241015
DTSTAMP:20260605T153457
CREATED:20240921T004647Z
LAST-MODIFIED:20240921T004901Z
UID:43809-1728864000-1728950399@schoolhausculinaryarts.ca
SUMMARY:CLOSED for Thanksgiving
DESCRIPTION:
URL:https://schoolhausculinaryarts.ca/event/closed-for-thanksgiving-8/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20241012T180000
DTEND;TZID=America/Regina:20241012T210000
DTSTAMP:20260605T153457
CREATED:20240920T231019Z
LAST-MODIFIED:20240920T231238Z
UID:43797-1728756000-1728766800@schoolhausculinaryarts.ca
SUMMARY:AVAILABLE for a Private Class!
DESCRIPTION:Wanna book your own private cooking class? Give us a call at 306-543-2665 to discuss options!
URL:https://schoolhausculinaryarts.ca/event/available-for-a-private-class-22/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20241010T170000
DTEND;TZID=America/Regina:20241010T200000
DTSTAMP:20260605T153457
CREATED:20240921T032427Z
LAST-MODIFIED:20240921T032427Z
UID:43823-1728579600-1728590400@schoolhausculinaryarts.ca
SUMMARY:Kids Cook! The Decades (2 of 3)
DESCRIPTION:
URL:https://schoolhausculinaryarts.ca/event/kids-cook-the-decades-2-of-3/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20241009T173000
DTEND;TZID=America/Regina:20241009T190000
DTSTAMP:20260605T153457
CREATED:20240919T015150Z
LAST-MODIFIED:20240921T032906Z
UID:43771-1728495000-1728500400@schoolhausculinaryarts.ca
SUMMARY:Haus Guest VIRTUAL CLASS: Fast & Fabulous Dinners
DESCRIPTION:Join us as we prepare a full meal at HOME! In this virtual class\, we will guide you through the entire preparation and answer any questions you may have before\, during\, and after the class. This class features Tuscan Vegetable Skillet\, Chicken Piccata Bowls\, and Raspberry Cream Custard. \n*Price is per household connection. \nSo how does this work? Within one week of the class\, our team will send you the recipes\, shopping list\, and Zoom link to the digital\, interactive class so you will have everything you need to whip up a professional caliber meal in the comfort of your home. \nNeed help with sourcing ingredients or finding a substitution? Never fear! Drop us an email\, Facebook message\, or give us a call at (306) 543-2665. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/haus-guest-virtual-class-fast-fabulous-dinners/
LOCATION:Your OWN Kitchen!
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20241007T180000
DTEND;TZID=America/Regina:20241007T210000
DTSTAMP:20260605T153457
CREATED:20240919T020007Z
LAST-MODIFIED:20240919T020007Z
UID:43777-1728324000-1728334800@schoolhausculinaryarts.ca
SUMMARY:All Bacon!
DESCRIPTION:Yep\, you read that right…. everything we make in this class contains a form of this mouthwatering meat! Dishes include: Bacon-Wrapped Asiago-Stuffed Dates\, Celery Root\, Apple and Pancetta Soup\, Arugula and Spinach Salad with Proscuitto-Wrapped Asparagus\, Pasta with Creamy Rosemary-Tomato-Bacon Sauce\, and Double Chocolate Bacon Chip Cookies. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Please note that taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/all-bacon-14/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20241005T170000
DTEND;TZID=America/Regina:20241005T210000
DTSTAMP:20260605T153457
CREATED:20240920T230836Z
LAST-MODIFIED:20240920T231130Z
UID:43795-1728147600-1728162000@schoolhausculinaryarts.ca
SUMMARY:BOOKED for a Private Class!
DESCRIPTION:
URL:https://schoolhausculinaryarts.ca/event/booked-for-private-class-78/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20241004T180000
DTEND;TZID=America/Regina:20241004T210000
DTSTAMP:20260605T153457
CREATED:20240920T234248Z
LAST-MODIFIED:20241004T152616Z
UID:43803-1728064800-1728075600@schoolhausculinaryarts.ca
SUMMARY:Ahhh....Italy (SOLD OUT!)
DESCRIPTION:Ahhh… cibo delizioso! This scrumptious class celebrates the bright flavours of Italy. Join us as we create: Crostini Two Ways (Di Cavolo Nero and Roasted Grape & Olive)\, Raw Zucchini and Asparagus Salad (Crudi); Chicken Scallopine w/ Saffron Cream Sauce\, Orecchiette Pasta w/ Fresh Tomatoes & Basil\, and Chocolate Panna Cotta. \n  \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate allergies\, however some dishes may not be able to be altered. \nPlease note that taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/ahhh-italy-12/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20241003T170000
DTEND;TZID=America/Regina:20241003T200000
DTSTAMP:20260605T153457
CREATED:20240919T012853Z
LAST-MODIFIED:20240919T013502Z
UID:43765-1727974800-1727985600@schoolhausculinaryarts.ca
SUMMARY:Kids Cook! The Decades (series of 3)
DESCRIPTION:BRAND NEW SERIES!  Travel through time with your taste buds! Each of these three classes will dive into a specific time period\, highlighting popular dishes\, ingredients\, and cooking techniques of the era. \nClass 1:  1920s/30s: pineapple upside down cake\, chicken a-la-king\, Waldorf salad\, rice pudding\, scalloped potatoes\, southern fried cabbage \nClass 2:  1940s/50s – brown sugar meatloaf\, corn fritters\, green bean casserole\, fried cornmeal mush\, Salisbury steak\, banana cream pie \nClass 3:  1960s/70s – funnel cake\, chicken kiev\, lemon chiffon cake\, ambrosia fruit salad\, scotch eggs\, crepes suzette\, apricot chicken \n  \nFor ages 8 – 14 \nThis is a THREE Thursdays class and runs from 5 – 8 pm on October 3rd\, 10th\, 17th \nTaxes will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please. \n 
URL:https://schoolhausculinaryarts.ca/event/kids-cook-the-decades-series-of-3/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20241002T180000
DTEND;TZID=America/Regina:20241002T210000
DTSTAMP:20260605T153457
CREATED:20240704T172203Z
LAST-MODIFIED:20240930T184611Z
UID:43234-1727892000-1727902800@schoolhausculinaryarts.ca
SUMMARY:Ra-Ra Ramen!
DESCRIPTION:We’re not talking about instant noodles here! Join us and learn how to properly make your own alkaline noodles and super flavorful broth to accompany them. Get a good knowledge base and learn to tackle this Japanese staple. \nDishes include: Shrimp Toast\, Homemade Ramen Noodles\, Tsukemen\, Abura Noodles\, and Traditional Ramen with Sesame Chicken. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/ra-ra-ramen-10/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
END:VCALENDAR