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PRODID:-//Schoolhaus Culinary Arts - ECPv6.16.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Schoolhaus Culinary Arts
X-ORIGINAL-URL:https://schoolhausculinaryarts.ca
X-WR-CALDESC:Events for Schoolhaus Culinary Arts
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Regina
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20250101T000000
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END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20261027T180000
DTEND;TZID=America/Regina:20261027T210000
DTSTAMP:20260921T202108
CREATED:20260904T163500Z
LAST-MODIFIED:20260904T163500Z
UID:51504-1793124000-1793134800@schoolhausculinaryarts.ca
SUMMARY:FlexMex
DESCRIPTION:Forget food labels and bring your appetite! Whether you’re a devoted carnivore\, a committed vegetarian\, or somewhere deliciously in between\, this hands-on class proves that great Mexican food is all about bold flavours\, fresh ingredients\, and a little creativity. \nYou’ll learn simple techniques for transforming classic Mexican favourites into dishes that can easily satisfy every eater at the table. On the menu:  Chicken and Poblano-Potato Burritos (with or without chicken)\, Pulled Pork and Black Bean Guacamole Tacos (with or without pork)\, Homemade Corn Tortillas\, Salsa Verde\, and finishing it all off is Espresso Pudding with Kahlua Whipped Cream! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Please note that taxes will be added to ticket price. Wine and beer available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/flexmex-6/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20261028T180000
DTEND;TZID=America/Regina:20261028T210000
DTSTAMP:20260921T202108
CREATED:20260909T140637Z
LAST-MODIFIED:20260909T140637Z
UID:51560-1793210400-1793221200@schoolhausculinaryarts.ca
SUMMARY:BOOKED for a Private Class!
DESCRIPTION:Missed booking this date for you and your crew? Give us a call at (306) 543-2665 to discuss other options!
URL:https://schoolhausculinaryarts.ca/event/booked-for-a-private-class-59/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20261030T180000
DTEND;TZID=America/Regina:20261030T210000
DTSTAMP:20260921T202108
CREATED:20260903T170008Z
LAST-MODIFIED:20260904T135726Z
UID:51451-1793383200-1793394000@schoolhausculinaryarts.ca
SUMMARY:"Till Death Do Us Part": Halloweekend Date Night
DESCRIPTION:Forget the candy… this Hallowe’en\, we’re serving something decidedly more grown-up. Grab your favourite partner in crime and join us for a darkly delicious evening filled with rich autumn flavours\, dramatic colours\, and just the right amount of culinary mischief. Costumes optional. Appetite required. \nHere’s the menu we’re whipping up: Blackened Pear and Whipped Blue Cheese Crostini with Candied Walnuts and Hot Honey\, Peppercorn-Crusted Pork Tenderloin with Red Wine Pan Sauce\, Crispy Smashed Purple Potatoes with Roasted garlic\, Rosemary\, and Flaky Salt\, Charred Carrots and Beets with Balsamic “Blood” Glaze\, Goat Cheese and Fresh Herbs\, “Bleeding Heart” Dark Chocolate Lava Cakes with Raspberry Coulis and Vanilla Whipped Cream. \nClass price is for two (2) people. \n*Taxes will be added to ticket price. Wine\, beer\, cider\, and non-alcoholic beverages available for purchase. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/till-death-do-us-part-halloween-date-night/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20261031T180000
DTEND;TZID=America/Regina:20261031T210000
DTSTAMP:20260921T202108
CREATED:20260903T202553Z
LAST-MODIFIED:20260903T202553Z
UID:51489-1793469600-1793480400@schoolhausculinaryarts.ca
SUMMARY:AVAILABLE for a Private Class!
DESCRIPTION:Give us a call at (306) 543-2665 to snap up this date for you and 11 of your friends!
URL:https://schoolhausculinaryarts.ca/event/available-for-a-private-class-37/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20261102T180000
DTEND;TZID=America/Regina:20261102T210000
DTSTAMP:20260921T202108
CREATED:20260903T202452Z
LAST-MODIFIED:20260904T171450Z
UID:51486-1793642400-1793653200@schoolhausculinaryarts.ca
SUMMARY:Global Street Food
DESCRIPTION:Who doesn’t love street food?? Now imagine a class where you can try street fare from all around the world\, without having to go through customs! We’ll be travelling to Germany\, Cypress\, Iraq\, Thailand\, France and Latin American cooking up famous and delicious dishes such as Currywurst\, Pan-Seared Haloumi Cheese w/ Tomatoes & Capers\, Spiced Warm Chickpea Salad and Thai-Style Chicken Biryani and Rice. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Taxes will be added to ticket price. Wine\, beer\, and cider available for purchase. \n  \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/global-street-food-14/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20261103T180000
DTEND;TZID=America/Regina:20261103T210000
DTSTAMP:20260921T202108
CREATED:20260904T154805Z
LAST-MODIFIED:20260904T154805Z
UID:51502-1793728800-1793739600@schoolhausculinaryarts.ca
SUMMARY:BOOKED for a Private Class!
DESCRIPTION:Missed booking this date for you and your crew? Give us a call at (306) 543-2665 to discuss other options!
URL:https://schoolhausculinaryarts.ca/event/booked-for-a-private-class-58/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
END:VCALENDAR