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DTSTART;TZID=America/Regina:20260607T160000
DTEND;TZID=America/Regina:20260607T173000
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SUMMARY:Haus Guest Virtual Cookalong Club with Aimee:  The Sauce Lab...Continued!
DESCRIPTION:Welcome to The Sauce Lab… Continued! Join us for two consecutive Sundays in June as we take sauces to the next level… think pasta night glow-ups and modern “mother sauces” you’ll use on repeat. \nSome dishes we’ll be making are: Ricotta Gnocchi with Vodka Sauce\, Pesto Crostini\, Dark Chocolate Ganache Pots\,  Sheetpan Chicken Thighs with Miso-Tahini Drizzle\, Coconut Lime Veggie Bowls\, Classic Shortbread with Citrus Curd Sauce  – and lots more! \nClass dates and times: Sunday\, June 7th and Sunday\, June 14th\, 4:00 – 5:30 pm \nSo how does this work?Within one week of each class\, our team will send you the recipes\, shopping list\, and Zoom link so you’ll have everything you need to whip up a chef-worthy meal in your own kitchen. Cook along with us in real time\, ask questions\, and learn some cool new things! \nPrice is per household connection. Taxes added at checkout. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please. \n 
URL:https://schoolhausculinaryarts.ca/event/haus-guest-virtual-cookalong-club-with-aimee-the-sauce-lab-continued/
LOCATION:Your OWN Kitchen!
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