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PRODID:-//Schoolhaus Culinary Arts - ECPv6.16.3//NONSGML v1.0//EN
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METHOD:PUBLISH
X-ORIGINAL-URL:https://schoolhausculinaryarts.ca
X-WR-CALDESC:Events for Schoolhaus Culinary Arts
REFRESH-INTERVAL;VALUE=DURATION:PT1H
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X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Regina
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20240101T000000
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BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250412T130000
DTEND;TZID=America/Regina:20250412T160000
DTSTAMP:20260605T055703
CREATED:20250308T210009Z
LAST-MODIFIED:20250406T190803Z
UID:45885-1744462800-1744473600@schoolhausculinaryarts.ca
SUMMARY:Kids Bake! Easter Treats (SOLD OUT!)
DESCRIPTION:Hop into Schoolhaus for an egg-citing class where creativity meets deliciousness! This class features: Spring Confetti Bars\, Lemon Curd Daisy Tartlets\, Cookie Dough Truffle Eggs\, and Carrot Garden Dirt Cake. \nFor kids aged 8 – 13 years. \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please. \n 
URL:https://schoolhausculinaryarts.ca/event/kids-bake-easter-treats-8/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20250412T180000
DTEND;TZID=America/Regina:20250412T210000
DTSTAMP:20260605T055703
CREATED:20250307T182900Z
LAST-MODIFIED:20250307T182900Z
UID:45883-1744480800-1744491600@schoolhausculinaryarts.ca
SUMMARY:BOOKED for Private Class!
DESCRIPTION:Missed booking this date for your own group? Give us a call at (306) 543-2665 to discuss other options!
URL:https://schoolhausculinaryarts.ca/event/booked-for-private-class-98/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
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