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PRODID:-//Schoolhaus Culinary Arts - ECPv6.16.3//NONSGML v1.0//EN
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X-ORIGINAL-URL:https://schoolhausculinaryarts.ca
X-WR-CALDESC:Events for Schoolhaus Culinary Arts
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TZID:America/Regina
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TZOFFSETFROM:-0600
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DTSTART:20220101T000000
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DTSTART;TZID=America/Regina:20230724T100000
DTEND;TZID=America/Regina:20230724T130000
DTSTAMP:20260606T142707
CREATED:20230411T202241Z
LAST-MODIFIED:20230411T202241Z
UID:39022-1690192800-1690203600@schoolhausculinaryarts.ca
SUMMARY:Kids Camp: Theme Park Food
DESCRIPTION:The summer just isn’t long enough to visit all the best theme parks\, so Schoolhaus is bringing their best bites to YOU! Join us as we re-create and enjoy world famous park dishes from Disney World\, Coney Island\, and Six Flags! \nAges 8-12 \nThis is a THREE day class and runs from 10am – 1pm. All food will go home to be enjoyed with YOU! \nTaxes will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please. \n  \nCOVID POLICIES \nClass sizes may be limited \nSocial distancing is encouraged whenever possible \nIncreased cleaning and sanitization is being practiced along with increased handwashing
URL:https://schoolhausculinaryarts.ca/event/kids-camp-theme-park-food-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
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DTSTART;TZID=America/Regina:20230724T180000
DTEND;TZID=America/Regina:20230724T210000
DTSTAMP:20260606T142707
CREATED:20230620T200058Z
LAST-MODIFIED:20230712T160653Z
UID:39518-1690221600-1690232400@schoolhausculinaryarts.ca
SUMMARY:Bring Your Grown-Up: American Road Trip! (SOLD OUT!)
DESCRIPTION:We know that summer is the best time for road trips and who doesn’t love a trip complete with amazing FOOD?! \nJoin us as we tour our neighbours to the south in a culinary journey from coast to coast focusing on the best food the USA has to offer. \nThis class features: Fry bread taco (North Dakota); Tater tot hot dish (Minnesota); Philly cheesesteak (Pennsylvania); Nashville hot chicken (Tennessee); Key lime pie (Florida) \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n  \nEach ticket is for 1 adult and 1 child \n  \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please. \n  \nCOVID POLICIES \nClass sizes may be limited \nSocial distancing is encouraged whenever possible \nIncreased cleaning and sanitization is being practiced along with increased handwashing
URL:https://schoolhausculinaryarts.ca/event/bring-your-grown-up-american-road-trip/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
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