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X-ORIGINAL-URL:https://schoolhausculinaryarts.ca
X-WR-CALDESC:Events for Schoolhaus Culinary Arts
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TZID:America/Regina
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TZOFFSETFROM:-0600
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DTSTART:20190101T000000
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DTSTART;TZID=America/Regina:20200220T180000
DTEND;TZID=America/Regina:20200220T210000
DTSTAMP:20260610T134741
CREATED:20191223T174216Z
LAST-MODIFIED:20200213T155553Z
UID:28520-1582221600-1582232400@schoolhausculinaryarts.ca
SUMMARY:West African Cuisine (ONE SPOT LEFT!)
DESCRIPTION:Come explore the flavours of Africa as we cook up five dishes from one of the most flavourful continents. Try some unique new flavours from this overlooked culinary region. Coconut\, peanuts and lamb will ensure plenty of big flavours on this Sub-Saharan tour. \ndishes include: cameroonian chicken and peanut soup\, Kenyan irio\, Congolese coconut-stewed veggies\, South African lamb braai and apricot glaze\, peanut butter spice cookies \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/west-african-cuisine/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
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