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METHOD:PUBLISH
X-ORIGINAL-URL:https://schoolhausculinaryarts.ca
X-WR-CALDESC:Events for Schoolhaus Culinary Arts
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BEGIN:VTIMEZONE
TZID:America/Regina
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TZOFFSETFROM:-0600
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20190101T000000
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BEGIN:VEVENT
DTSTART;TZID=America/Regina:20200114T180000
DTEND;TZID=America/Regina:20200114T210000
DTSTAMP:20260610T151901
CREATED:20191119T214046Z
LAST-MODIFIED:20200106T160611Z
UID:27904-1579024800-1579035600@schoolhausculinaryarts.ca
SUMMARY:Pizza and Pasta From Scratch (TWO SPOTS LEFT!)
DESCRIPTION:Had enough of the dried pasta varieties? Check out this class and learn how to make authentic-tasting pizzas; Feta\, Pancetta & Swiss Chard Ravioli; and Fettuccine w/ Pumpkin Alfredo all from scratch! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n* Taxes will be added to class price. Wine and beer available for purchase during class. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exception\, please.
URL:https://schoolhausculinaryarts.ca/event/pizza-and-pasta-from-scratch-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
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