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X-ORIGINAL-URL:https://schoolhausculinaryarts.ca
X-WR-CALDESC:Events for Schoolhaus Culinary Arts
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TZID:America/Regina
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DTSTART:20180101T000000
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DTSTART;TZID=America/Regina:20191112T180000
DTEND;TZID=America/Regina:20191112T210000
DTSTAMP:20260610T181243
CREATED:20181106T210001Z
LAST-MODIFIED:20190826T203312Z
UID:22785-1573581600-1573592400@schoolhausculinaryarts.ca
SUMMARY:Modern Home Cook 101 - 3A
DESCRIPTION:MHC is back with a brand new format! 3 new units each focusing on their own series of skills. \nOver the course of 9 weeks\, we’ll teach you the essentials: how to efficiently use a knife\, how to use pans and heat\, combining ingredients\, sauces\, basic doughs\, meat\, fish\, vegetables\, grain cookery and to-die-for desserts. We’ll even show you how to plate your food beautifully and show it off! And\, of course\, we get to eat everything we make! \n3 week series (November 12th\, 19th\, & 26th) covering the following skills/topics: \n\nVegetarian cookery\nBrunch\nSteak preparation\n\nONLY 12 spots available! Sign up now! \nTaking all 3 units? use the coupon code MHC2019FALL at checkout for a discount! \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase \nTaxes will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person 19+. No exceptions\, please
URL:https://schoolhausculinaryarts.ca/event/modern-home-cook-101-week-7/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
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