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X-WR-CALNAME:Schoolhaus Culinary Arts
X-ORIGINAL-URL:https://schoolhausculinaryarts.ca
X-WR-CALDESC:Events for Schoolhaus Culinary Arts
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TZID:America/Regina
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DTSTART:20180101T000000
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DTSTART;TZID=America/Regina:20190806T180000
DTEND;TZID=America/Regina:20190806T210000
DTSTAMP:20260610T220041
CREATED:20190504T180007Z
LAST-MODIFIED:20190502T195145Z
UID:25840-1565114400-1565125200@schoolhausculinaryarts.ca
SUMMARY:Cajun Cuisine
DESCRIPTION:Let’s discover some true soulful\, rustic Acadian dishes! Take a trip down to the bayou with us and learn how to make the classics like Gumbo Ya-Ya and Crawfish Etouffee. Not only will you be tasting some great food\, but you’ll also learn Roux basics that make up the cuisine. “What else?” you may ask? Bananas Foster Bread Pudding for dessert\, and we didn’t forget about the biscuits either 😉 \nDishes include: Cajun Essence\, Roux\, Shrimp remoulade\, Gumbo ya-ya\, Shrimp etoufee\, Biscuits with lemon-herb butter\, banana foster bread pudding \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes.  Please note that we do our best to accommodate any allergies however some dishes may not be able to be altered. \n*Wine and beer available for purchase. \n*taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/cajun-cuisine-3/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
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