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VERSION:2.0
PRODID:-//Schoolhaus Culinary Arts - ECPv6.16.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Schoolhaus Culinary Arts
X-ORIGINAL-URL:https://schoolhausculinaryarts.ca
X-WR-CALDESC:Events for Schoolhaus Culinary Arts
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Regina
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20180101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20190115T180000
DTEND;TZID=America/Regina:20190115T210000
DTSTAMP:20260611T120649
CREATED:20181103T180042Z
LAST-MODIFIED:20190109T170624Z
UID:22633-1547575200-1547586000@schoolhausculinaryarts.ca
SUMMARY:Advanced Pasta
DESCRIPTION:Have you already tried your hand at making fresh pasta and want to push it a little further?  Try our advanced pasta class.  We will explore making flavoured dough\, stuffed pasta\,  forming pasta by hand and more.  Definitely worth checking out if you love pasta! \nDishes include: Spinach pasta farfalle\, squid ink pasta with seafood\, Uovo in ravioli\, chocolate and cream cheese agnolotti \nNot sure if this class meets your dietary restrictions? Call our office at 306-543-2665 for more details about any of our classes. \n*Wine and beer available for purchase. \nPlease note that taxes will be added to ticket price \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/advanced-pasta/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
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