Schoolhaus Culinary Arts

Brunch in the Bayou (ONE SPOT LEFT!)
2019-01-13 10:00 - 13:00 (America/Regina) | Schoolhaus Culinary Arts, 2171-B Lorne Street, Regina, Saskatchewan, Canada
You don’t need a passport to get a taste of the “Big Easy”! Join us for a New Orleans-inspired brunch that reflects this historic city.
This class features: Grits and Grillades, Bananas Foster French Toast, Eggs Sardou, and New Orleans Beignets.
*Wine and beer available for purchase.
Taxes will be added to class price.
Bookings are non-refundable and cannot be transferred to another class. If you are unable to attend, you may transfer your booking to another person, 19+. No exceptions, please.
