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PRODID:-//Schoolhaus Culinary Arts - ECPv6.16.3//NONSGML v1.0//EN
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X-WR-CALNAME:Schoolhaus Culinary Arts
X-ORIGINAL-URL:https://schoolhausculinaryarts.ca
X-WR-CALDESC:Events for Schoolhaus Culinary Arts
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TZID:America/Regina
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TZOFFSETFROM:-0600
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TZNAME:CST
DTSTART:20160101T000000
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BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170826T100000
DTEND;TZID=America/Regina:20170826T130000
DTSTAMP:20260615T103816
CREATED:20170518T180030Z
LAST-MODIFIED:20170822T165837Z
UID:15172-1503741600-1503752400@schoolhausculinaryarts.ca
SUMMARY:Artisan Breads Two Day Workshop - Day 1
DESCRIPTION:There is nothing that smells as amazing as fresh baked bread\, and artisan breads aren’t just for bakeries anymore!  Fill your home with the incredible smells of ciabatta\, focaccia\, and baguettes! \nThis class is held from 10 a.m. – 1 p.m. on both Saturday\, August 26th and Sunday\, August 27th. Please note that although we will be baking delicious breads to devour at the end of class\, we will not have breakfast provided! \n* Wine and beer available for purchase. \nTaxes will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/artisan-breads-two-day-workshop-day-1/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
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